Address
380 Little Lonsdale St, Melbourne, Victoria 3000, Australia
Little Saigon Sandwich in Melbourne Menu
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Nearby Sample Menus
- 91 Chicken and sweet corn soup 5.00
- 107 Vegetables & beancurd with egg noodles 11.00
- 7 Crispy skin pork and vegetables on rice 12.50
- 49 Beef and black bean on rice 10.50
- 14 Spicy black bean sauce with pork and beancurd on rice 11.00
- 46 Sichuan spicy beef on rice 11.00
- 16 Pig hock in sweet sauce with rice 11.00
- 35 Thai red curry chicken with rice 12.00
- Frittata - your choice of Pumpkin, Olive and Feta orSpinach and Sweet Potato in a deliciously light frittata served with a garnish salad $11.90
- Kids ‘Patty & Shake’ $6.90
- The Shingle Inn Omelette - sweet potato, pine nuts, rocket, lemon, cheddar cheese & basil pesto with sourdough toast $15.50
- Healthy Start Breakfast - your choice of poached, scrambled or fried eggs, served with blistered cherry tomatomushrooms, spinach, baked beans, avocado and gluten free toast $18.90
- Kids All Day Breakfast egg, baked beans and toast $6.90
- Wagyu Meatballs - premium wagyu meatballs with a spicy tomato concasse $11.00
- Espresso (short black) $3.60
- Short $3.60
- Cumin pork ribs $24.80
- Prawn balls in duck in duck yolk sauce $28.80
- Xiao long bao $9.80
- Cumin pork $24.80
- Stir-fried green beans $18.80
- Yu xiang eggplant $24.00
- Winter vegetable stir-fry $21.80
- Yu xiang eggplant $24.00
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22. ORIGINAL BIBIMBAB 11.00
- Mixed vegies beef and egg on rice
- Comes with Hot plate, Rice and Miso soup
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34. JAJANGMYUN 11.00
- Pork & Vegies in black bean sauce
- MON—FRI (11:30AM - 2:30PM)
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9. CHICKEN TERIYAKI 12.00
- Chicken marinated in teriyaki sauce with vegies
- 30. PORK STIR FRIED NOODLE 10.00
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8. CHICKEN BULGOGI 12.00
- Chicken marinated in spicy soy sauce with vegies
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27. SEAFOOD HOTPOT BIBIMBAB 12.00
- Mixed vegies with seafood on rice
- Ham & enoki mushroom $2.00
- BBQ Steamed bread $1.80
- Quail egg
- Fried rice with egg $8.00
- Chicken heart $1.80
- Shredded cucumber $6.00
- BBQ Enoki mushroom $4.50
- Orange
- Stir Fried Chinese Bokchoi $11.80
- A11 Homemade Chinese Wine Marinated Chicken $13.80
- Prawn Coated with Salted Duck Egg Yolk $30.80
- A2 Vegetarian spring rolls - 2pcs $4.60
- Sizzling Scallop with Capsicum & Water Chestnuts in Hoisin Sauce $30.80
- B2 Traditional Steamed Juicy Bao (Chicken & Prawn Xiao Long Bao) - 8pcs $12.80
- H8 Zhajiangmian - Noodle with Minced Pork in Soy Sauce $10.80
- Bean Curd Stir Fried Seafood in Hot Pot $26.80
- Moyashi Soba wholemeal ramen noodles in a vegetable soup topped with vegetables $16.00
- Pepsi 300ml 300ml bottle $3.90
- Pepsi Max 300ml 300ml bottle $3.90
- Japanese Style Rice serving of japanese style rice $3.50
- Plain Noodles serving of plain noodles $3.50
- 1783 Agrum Collection Blood Orange 300ml bottle $3.90
- Miso Soup and Pickles a light soup flavoured with white miso paste, wakame and spring onions $3.20
- Menma (pickled bamboo) serving of pickled bamboo $1.50
- Una Ju - Rice topped with teriyaki eel and side dishes served in a dinner box style with miso $ 20.10
- Yakitori - Chicken and onion on a skewer grilled in sweet sauce $ 7.50
- Gyozal/Shumai - Six tasty pork dumplings pan fried or Three tasty shrimp/crab dumplings steamed & served with our homemade sauce $ 6.60/ $ 7.90
- Nabeyaki Ramen $ 14.50
- Yaki Udon (Beef/seafood) $ 12.90/ $ 13.90
- Kani Cream Koroke - Fried mashed potato with mince crab and vegetables $ 7.90
- Tofu Steak - Tofu and Vegetables fried on a hot plate with a special sauce $ 12.50
- Takoyaki - A delicacy from western Japan. Five flash fried crispy octopus dumplings, topped with our own special sauce $ 6.60
- Baby Spinach with Semi-Dried Tomatoes and Pine-Nuts $7.00
- Green Salad with a French Dressing $7.00
- Huîtres de Tasmanie - Tasmanian Oysters - shucked to order - with Red Wine Vinegar & Shallots (½ / 1 dozen) $18.00/$29.00
- Filets de Veau aux Cépes - Pan-Fried Baby Veal Fillets with Porcini Mushroom Sauce & Herb Risotto $35.00
- Cote de Boeuf Bearnaise - 450gram Tasmanian, Pasture-Fed Prime Rib-Eye Beef, served with Garlic Potatoes $39.00
- Magret de Canard - Oven-Roasted Duck Breast with Potato Fondant, braised Red Cabbage in a Black Cherry Jus $35.00
- Duo of Oysters - 3 each of Kilpatric and Florentine-Style Oysters (½ dozen) $20.00
- Coq au Vin - Chicken Thighs in Red Wine, Mushrooms and Lardons, served in a Ramequin $35.00
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S2. SALMON DELUXE BENTO $15.80
- Complimentary Miso Soup
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E3. ZARU SOBA $7.50
- Cold Buck Wheat Noodle
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S9. SUSHI & SASHIMI $52.00
- Large
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C6. KIMGYU RAMEN $11.80
- Kimchi Style Beef Noodle Soup
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E4. SANSAI SOBA $8.80
- Assorted Mountain Veggie with Buck Wheat Noodle
- Egg $1.50
- Any 3 pieces $5.00
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D4. NABEYAKI UDON $11.00
- Tempura Prawn, Chicken & Egg
- Smoked Salmon Sandwich $6.00
- Coffe (Regular / large) $3.00 / $3.50
- Poppyseed Pocket $4.00
- Brie Cheese Sandwich $6.00
- Apple Triangle $4.00
- Spinach Cheese $4.00
- Vegetarian Sandwich (Unseeded / Seeded) $4.00 / $5.00
- Chicken-Avocado Sandwich $6.00
- Seafood & Pineapple Fried Rice $11.50
- Lemongrass Pork Chop & Fried Egg on Rice $11.80
- -Creamy Mushroom
- Baked Seafood on Rice (choice of sauces) $14.00
- -Tomato
- -Black Pepper Sauce
- -Fried Rice
- BBQ Pork & Fried Wonton on Dry Noodle $12.80
- 39. Stir Fried Fish Fillet & Vegetables with Rice $9.80
- 25. Braised Bean Curd with Rice $9.80
- 20. Scallop Dumplings (3 Pieces) $6.80
- 18. Steamed Prawn Dumplings (3 Pieces) $6.80
- 37. Fish Fillet with Pickled Vegetable with Rice $9.80
- 44. Beef in Szechuan Chilli Sauce with Rice $9.80
- 12. Vegetarian Dumplings (3 Pieces) $5.80
- 34. Sweet & Sour Pork with Rice $9.80
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Nachos $15.00
- Crispy tortilla chips, hot Mexican salsa, served with guacamole
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Crispy Chips $10.00
- with tomato sauce and chipotle mayo
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Peacock Classic (V) $15.00
- Fresh Basil, bocconcini, cherry tomato, caramelized onions, roquette.
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Chicken Wings (8) $15.00
- Peri peri marinade crispy chicken wings served with house sweet chilli sauce
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Smoked fish Croquettes (5) $15.00
- Smoked fish, corn bechamel, cheese, dill served with tartare sauce and chilli oil
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Pork Belly (3) $10.00
- Green papaya, mango & nam jim
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Wagyu (3) $10.00
- Cos, pickles, cheddar cheese, chipotle
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Kumara Sticks $10.00
- Sweet potato chips with chipotle aioli
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Sukiyaki
- Well-known worldwide dish.. beef cooked w/ variety of vegetable in sukiyaki sauce and dipped in raw egg before serving.
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Tobiko Salada $15.80
- Japanese flying fish roe with mix green salad
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Unaju $28.80
- Kabayaki Eel served on rice w/ Japanese pickles
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Tendon $27.80
- Teriyaki rice top w/ Tempura prawns, fish & vegetables
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Kaki Cocoon $16.80
- Pure Coffin Bay Oysters wrapped in crispy Kataifi pastry w/ wasabi mayo
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Tempura
- Assorted deep fried ocean fresh & variety of vegetables served w/ mirin soy sauce
- Chef's Special Fruit platter $14.50
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Asari Sakamushi $12.80
- Dashi consomme w/ fish, komoboko, prawn, clams, mushroom & spring onion
Little Saigon Sandwich
Phone
None
Opened hours
None
Price
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Type
None
Service
None
Cuisine
Vietnamese
Features
380 Little Lonsdale St, Melbourne, Victoria 3000, Australia
- Melbourne Vietnamese Menus
- Inner Melbourne Vietnamese Menus