Address
2, Emporium Melbourne, 287 Lonsdale St, Melbourne VIC 3000, Australia
Little Sparrow in Melbourne Menu
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Nearby Sample Menus
- Beef omelette $7.50
- Beef & black bean sauce with rice $7.50
- Pork & veg with flat rice noodle $7.50
- Prawn chic mush & egg, noodle soup $7.50
- Shanghai fried noodle $7.50
- Beef & bean shoot with flat rice noodle $7.50
- Singapore fried noodle $7.50
- Beef in egg sauce with rice $7.50
- Salt & pepper calamari / fish fillet $19.80
- Steamed BBQ pork buns (2pcs) $5.20
- Stir fried mongolian beef / lamb & vegetables on hot sizzling plate $20.80
- Steamed custard bun(2pcs) $5.20
- Slow cooked pork belly slices served with steamed taco buns $24.80
- Stir fried handmade thick noodle with pork / seafood / vegetables $11.80
- Special cold appetizer platter $17.80
- Vegetarian fried rice with egg & vegetables $11.80
- Small $17.50
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Kimchi Soup (small pot) $15.90
- Kimchi, pork tofu with spicy soup
- Chili Chicken (250g)
- Beef Scotch fillet (220g)
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8. Fried squid $15.90
- Deep fried squid leg with salad
- Small $17.50
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27. Soondubu jjigae - Soft bean curd stew $17.50
- Soft bean curd stew with seafood, egg, onion
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Soy Pork Scotch (250g)
- Pork Scotch marinated in soy sauce
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GF option
- Available on request
-
Garlic & cheese $10.00
- Garlic, mozzarella & sea salt
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Quinoa (V) $15.00
- Quinoa, roasted pumpkin & crispy chickpeas tossed with slivered almonds, pumpkin seeds, kale, dried cranberries, parsley & coriander in a balsamic dressing
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Falafe (V) $15.00
- Tomato, cucumber, lettuce, red onion, sumac, parsley & mint with falafel, flatbread & yoghurt dressing
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Sriracha chicken $21.00
- Chicken, roasted capsicum, spring onion & sriracha sauce
- Replace salad with vegetables $2.00
-
Steak sandwich $23.00
- Tender 150g scotch fillet cooked medium with tomato, caramelised onion, cheese, tomato relish & mayo served in a turkish roll
- Chicken nuggets & chips $10.00
- MAINS-please see board for daily specials
- free range egg, silverbee $2.00
-
Croissant by rustica $7.00
- With spreads
-
Cured salmon $17.00
- With baby capers/dill/shaved shallots/horseradish cream/toasted sourdough
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Toast $7.50
- Rustica sourdough/seedy sourdough (gfo)/with st david´s butter / spreads
- chorizo $5.00
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Rustica spiced fruit toast $7.50
- With st david´s butter/ spreads
- -with shaved ham/provolone/tomato $10.50
- Mrs. p's cheesy garlic & herbs bread $8.00
- Penne pasta with braised lamb shank ragu & parmesan $26.00
-
Mushroom
- Oven roasted field mushrooms with oregano
- -Chicken $26.50
- -Eggplant $24.00
- Tasmanian smoked salmon with rocket & crumbed polenta salad & dill sour cream $23.50
- House made dips with toasted turkish bread $13.50
- Beetroot, baby spinach & persian feta salad with sunflower seeds & sweet balsamic glaze $23.00
- Plain with Maple Flavoured Syrup $12.00
-
Calamari Fritti $28.00
- Pineapple cut Calamari strips served with mixed lettuce salad and chips.
-
Fish of the day See Special of the day.
- Grilled and served with seasonal vegetables.
- GROUP BOOKINGS: One account per table. We do not split bills. Assistance for change available
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Mixed Garden Salad $10.50
- Mixed lettuce with tomatoes, cucumber, Spanish onion and capsicum with an olive oil and white balmasic vinegarette.
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Vegetarian Canneloni $23.00
- Homemade pasta roll filled with spinach and ricotta cheese baked in Bechamel and Napolitana sauce.
-
Gnocchi Al Pesto $22.50
- Homemade potato gnocchi with fresh basil pesto.
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Caesar Salad $19.00
- Cos lettuce mixed with Caesar dressing, bacon, croutons and shaved Parmesan cheese, topped with anchovies and boiled egg.
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Capsicum & Eggplant 7.50
- Chargrilled capsicum and eggplant with tomato chutney and Swiss cheese. NF
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Cheese Soldiers 5.00
- Toasted cheese finger sandwiches. NF
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Flourless Orange Cake 6.50
- Flourless orange cake dressed with orange frosting and poppy seeds. DF GF
- 2 $4.60
- Add warm chocolate or salted caramel sauce NF 1.00
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Vanilla & Salted Caramel Sepctacular 9.50
- Vanilla bean ice cream cashew nut brittle, drizzled with warm salted caramel sauce.
- Choose from our heavenly collection of handcrafted chocolates and truffles from the front of the menu or ask one of our friendly team members for assistance.
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Junior Belgian Spoil 9.00
- Chocolate Cherry Royale, Chocolate Ice Cream and a milk chocolate Teddy Pop. NF
- Mixed Asian Veggies - Stir-Fried String Beans, Carrots, Barley, Wood Ear Mushroom, Bok Choy, Edamame & Baby Corn Studded With Goji Berries & Roasted Black Rice $14.80
- Roast Duck Dumplings With Peking Sauce (3) $8.80
- Legit Special Fried Rice - Packed With Chinese Sausage, Bbq Pork & Egg $11.80
- Signature White Chocolate Dumplings - Steamed & Topped With Coconut & Peanut Praline (3) $8.80
- Crispy Prawn Wontons With Japanese Mayo (3) $8.80
- Chinese Broccoli With Sliced Garlic in a Oyster or Garlic Sauce $10.80
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Xiao Long Bao - Juicy Steamed Pork Dumplings. $6.80
- Tip: Allow To Cool, Pierce The Top, Slurp The Soup, Add Traditional Chinese Vinegar & Enjoy (3)
- BBQ Octopus With Chive, Lemon & Sesame $15.80
- Beef Bulgogi (BBQ Beef & Vegetables) $11.90
- Prawn $12.90
- Tofu & Vegetable $10.90
- Beef & Wonton $11.90
- Dumpling Soup Noodle $10.90
- Vegetable Combo $10.90
- Crispy Chicken $12.90
- Crispy Chicken Noodle $12.90
- Apple Triangle $4.00
- Poppyseed Pocket $4.00
- Salted Pretzel $3.50
- Smoked Salmon Sandwich $6.00
- Brie Cheese Sandwich $6.00
- Chicken-Avocado Sandwich $6.00
- Tuna Sandwich $5.00
- Spinach Cheese $4.00
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La Biquette $14.00
- Fresh Goats Cheese, Spinach & Tomatoes, Topped with Grilled Goats Cheese, Honey & Pine Nuts (Additional Ingredient Prosciutto Highly Recommended)
- Pain Au Chocolat $3.50
- Additional Ingredients $2.50
-
L’ardechoise $14.00
- Mixed Salad, Fresh Tomatoes & Prosciutto, Served with Goats Cheese on Toast & Topped with Pine Nuts & Olives
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Le Vegetarien $9.50
- Emmental Cheese, Boiled Free Range Egg, Fresh Tomatoes & Mixed Salad Topped with Home Made Vinaigrette
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La M’sieur Bernard $9.00
- Emmental Cheese with a Choice of One of: Fresh Tomatoes, Ham or Mushrooms
- (Available Until 11.30am)
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Le Croque Monsieur $10.00
- Toasted Sandwich, Home Made Bechamel Sauce, Ham & Emmental Cheese
- Margherita, san marzano tomato, fior di burrata, basil evo (V) $17.00
- Portuguese chicken burger, iceberg lettuce, tomato peri peri, mayonnaise, milk bun $18.50
- Lasagne of veal & pork ragu, wild mushroom olive oil $26.00
- Butternut pumpkin risotto, toasted hazelnuts, meredith valley goat's curd espuma, fine herbs (V, GF) $22.00
- From the grill- all steaks served with sauteed kipfler potatoes & truffle dressed frisee / choice of sauces: wild mushroom, peppercorn, bearnaise (gf)
- Saffron gnocchi, white wine braised lamb, peas, meredith valley goat cheese $27.00
- Beef cheek bourguignon, parsian mash, shallots, dutch carrots, field mushrooms (GF) $34.00
- Beef cheek bourguignon, parisian mash, shallots, dutch carrot, field mushrooms (GF) $34.00
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El Mariachi $15.00
- Spicy rancho base, Rodriguez chorizo, jalapenos, capsicum, white onion.
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Wagyu (3) $10.00
- Cos, pickles, cheddar cheese, chipotle
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Dolce Vita $10.00
- Nutella, banana, caramelized white chocolate sauce.
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Autumn Salad $12.00
- Baby cos, cherry tomatoes, bull horn peppers, onion, cucumber and feta cheese with tomato & caper dressing.
-
Peacock Classic (V) $15.00
- Fresh Basil, bocconcini, cherry tomato, caramelized onions, roquette.
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Nepalese Dumplings $15.00
- with spicy tomato sauce
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Soft Shell Crab (3) $12.00
- Green papaya, mango & nam jim
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Kumara Sticks $10.00
- Sweet potato chips with chipotle aioli
- Spaghettini with tiger prawns, crab, garlic, chili & olive oil $25/$34
- American blueberry pancakes with mascarpone, white chocolate shavings & maple syrup $14
- Daily selected oysters with condiments $3.5 each
- Roma tomato risotto with zucchini chili & basil $20/$27
- Spice crusted lamb brik with spinach, currants, pine nuts & carrot puree $21
- Vanilla creme brulee $15
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Bakery selection choice of: $5.5
- danishes, croissants, english muffin, crumpets, multigrain sour dough, light rye sour dough, white sour dough, gluten free loaf
- Parmesan & herb crumbed veal cotoletta with lemon & calabrian fried potatoes $38
Little Sparrow
Phone
0390410103
Opened hours
Monday: 8:00 AM – 7:00 PM, Tuesday: 8:00 AM – 7:00 PM, Wednesday: 8:00 AM – 7:00 PM, Thursday: 8:00 AM – 9:00 PM, Friday: 8:00 AM – 9:00 PM, Saturday: 8:00 AM – 7:00 PM, Sunday: 8:00 AM – 7:00 PM
Price
None
Type
None
Service
None
Cuisine
Australian , Cafe Food , Coffee and Tea , Sandwiches
Features
Wheelchair accessible , Seating , Cafe