Address
2, Emporium Melbourne, 287 Lonsdale St, Melbourne VIC 3000, Australia
Little Sparrow in Melbourne Menu
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None
Nearby Sample Menus
- S36. Prawn & Pork Wanton Noodle Soup $7.50
- Sizzling Beef with Black Pepper Sauce
- S29. Smoked Fish in Brown Sauce Noodle Soup $7.50
- SE10. Fish Fillet with Mix Vegetables $17.80
- S35. Singapore Fried Rice Noodles $7.50
- Lemon Chicken
- S42. Beef & Chopped Chilli Pepper with Crispy Noodles $9.50
- SE16. Stir-Fried Squid with Black Bean Sauce $19.80
- 23. Hot & Sour Chicken Ribs on Rice $12.00
- 191. Pi-Pa Bean Curd $24.00
- 47. Stir Fried Noodles with Seafood $22.00
- 155. Deep Fried White Baits with Spicy Salt & Chilli $22.00
- 79. Soya Sauce Chicken (1/4) $10.00
- 165. Fish Fillet with Ginger & Shallot $24.00
- 159. Prawn with Mandarin Sauce $28.00
- 124. Mongolian Beef $24.00
- Original Fish & Chips - lightly battered flathead fillets served traditionally wrapped in paper,with malt vinegar and beer - battered chips $16.90
- Spiders from$5.70
- Eggs Benedict - atop lightly toasted sourdough - Paris two poached eggs with garlic mushrooms, spinach & hollandaise sauce add $14.00
- Smoked Salmon & Cream Cheese - Smoked Salmon & Cream Cheese $13.50
- Cheese Toastie toasted cheese sandwich $5.20
- Frittata - your choice of Pumpkin, Olive and Feta orSpinach and Sweet Potato in a deliciously light frittata served with a garnish salad $11.90
- Nachos - build it how you like it - melted cheese, corn chips and tomato salsa $7.5 / add chicken , add Sour cream, add Guacamol
- Chai Latte $4.70
- 78 Spicy shredded pork and beancurd fried noodles 11.50
- 71 BBQ pork & vegetables with egg /rice noodles 13.50
- 106 Stir-fried noodles with soya sauce 10.00
- 44 Eggplant and minced chicken on rice 11.00
- 97 Mixed vegetables and beancurd on rice 10.00
- 83 Beef & vegetables egg noodle soup 11.50
- 28 Fish in spicy peppery sauce with rice 11.50
- 93 Beef and beancurd soup 5.00
-
TORI NO TERIYAKI $19.50
- (Grilled chicken with teriyaki sauce)
-
UNADON $16.80
- (Eel on rice with teriyaki sauce)
-
SOFT SHELLED CRAB $21.80
- (Deep fried in light batter & served with hand roll)
- Seafood $20.80
-
TEMPURA
- (Prawn & Veg deep fried with light batter)
-
BEEF YAKINIKU $20.50
- (Sliced beef in wafu sauce served with salad)
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SUSHI
- (Fresh variety of fish on vinegar rice)
-
KAISO SALAD $8.80
- (Seaweed salad)
-
Sauteed mushrooms $13.00
- With garlic/parsley/lemon/toasted sour dough/remoulade
-
Croissant by rustica $7.00
- With spreads
-
Vegetable hass (V) $17.50
- Fried potato/forest mushrooms/green peas/swiss chard/confit garlic sw poached egg/horseradish cream
-
Croquettes $13.00
- Potato/zucchini/provolone/tomato aioli
- BREAKFAST-served until 2pm
-
Heirloom carrot & beetroot salad $10.50
- With sweet & sour currants/micro greens/whipped goats cheese
-
Green pea & avocado smash $18.50
- On rustica sour with meredith goat curd/poached egg/tsire spice
- -with fresh tomato/buffalo mozzarella/basil/jamon $17.50
- Available from 12pm
-
Mushroom and haloumi burger (V) $12.00
- Field mushroom, haloumi, kasundi, rocket with crinkle cut chips
-
Smashed avocado $11.50
- Avocado, danish feta, minted peas, lemon, toast
- -Honey & walnut gluten free toast available
-
Supermood $12.50
- Poached eggs, fjord smoked salmon, minted peas, radish, quinoa, asparagus
-
Eggs benedict $12.50
- Poached eggs, bacon, spinach, hollandaise, toast
-
B&E Roll $8.50
- Fried egg, bacon, spinach, house chipotle aioli, brioche bun
- -Add roti (GF) $3.50
-
Traditional Wiener schnitzel 26.00
- crumbed veal Schnitzel
- - Chips
-
Wurst case Salat 21.00
- Sausage salad with Gruyere cheese
- Pom Frittes 8.00
- Rosti
-
Geschnetzeltes 26.00
- Pieces of tender veal in a creamy mushroom sauce
- Mains that do not specify a side, come with your choice of one of the following:
-
Bunder Teller 19.00
- thinly shaved air dried beef, served with comichons (little pickles) and cocktail onions
- Football Dumplings - Pork, Dried Shrimp, Shiitake Mushrooms & Bamboo With a Crispy Bacon & Sesame Top (3) $7.80
- Chicken Corn Soup $8.80
- XO Scallop Dumplings (3) $11.80
- Sticky Char Siu Pork $15.80
-
Xiao Long Bao - Juicy Steamed Pork Dumplings. $6.80
- Tip: Allow To Cool, Pierce The Top, Slurp The Soup, Add Traditional Chinese Vinegar & Enjoy (3)
- Salt & Pepper Calamari Dusted In Garlic Salt, Served With Wonton Crisps $16.80
- Seasame & Coconut Layered Jelly With Shredded Coconut $8.80
- Ginger Prawn Dumplings (3) $8.80
-
Macadamia nut and honey parfait $15.00
- With pear, tangerine pearls and toffee praline
- Thai inspired pumpkin soup $11.00
- Herb garlic butter $1.50
-
Chancellor tasting plate $18.50
- green pea and parmesan croquette
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Trio of ice cream and sorbet served in a brandy snap basket $15.00
- Coconut ice cream / salted caramel ice cream / raspberry sorbet
- Butternut pumpkin, goats cheese and beetroot ritter $17.50
-
Parmesan and thyme crumbed pork rack $29.50
- Served with roast vegetables, israeli couscous salad and capsicum sauce
- Fat chips with garlic aioli $7.50
-
Chicken parmigiana $24.00
- Melted mozzarella cheese, ham, napoli sauce
- Garlic & herb bread $3.50
-
Sherlock's double cheese burger $26.00
- Homemade beef patty, served in a toasted bun layered with ranch aioli, crispy lettuce, tomato, gherkin (bacon, beef patty & swiss cheese x2) served with chips
- Add on seasonal vegetables or mashed potato $1.50
-
Bangers & mash $25.00
- English cumberland sausages served with mashed potatoes & onion jam topped with red wine gravy & mushy peas
-
Moroccan lamb cutlet salad $26.00
- Lamb cutlets marinated with moroccan spices, rocket leaves, pumpkin & cucumber, served with a side of ranch aioli
-
Chicken schnitzel sandwich $21.00
- Choice of meat with bacon, melted cheese, tomato, lettuce, onion jam & bbq sauce, served on toasted turkish bread with chips
-
Beer battered fish & chips $22.50
- Battered whiting fillets served with side salad, chips, homemade tartare sauce & lemon wedge
- Step 3 - Choose Sauce for Wok Noodles: Oyster, Teriyaki, Szechuan Chilli, Mongolian, Satay, Black Pepper, Chilli & Basil, Garlic & Soy, Black Bean, Pad Thai N/A
- Two Choice with Rice or Noodles $10.90
- Chicken & Wonton $11.90
- Seafood Combo $13.90
- Combination $13.90
- Spicy Chilli Pork $11.90
- Beef & Wonton $11.90
- Grilled Chicken Fillets $11.90
- Sticky lamb ribs, sweet onion puree, herb salad (GF) $16.00
- ●Sides
- Butternut pumpkin risotto, toasted hazelnuts, meredith valley goat's curd espuma, fine herbs (V, GF) $22.00
- -Add poached egg $2.00
- Sticky lamb ribs, sweet onion puree, herb salad (GF) $16.00
- ●Pizza
- Smoked bacon $5.50
-
Breakfast roll (GFO) $14.00
- fried egg, bacon, sauteed spinach, american cheese, milk bun
- 34. Sweet & Sour Pork with Rice $9.80
- 31. Sweet & Sour Chicken with Rice $9.80
- 13. Pan Fried Dumplings (6 Pieces) $7.80
- 2. Chicken & Sweet Corn Soup $3.80
- 24. Eggplant with Chilli Sauce with Rice $9.80
- 18. Steamed Prawn Dumplings (3 Pieces) $6.80
- 48. Fried Rice with Salted Fish and Diced Chicken $9.80
- 15. Shredded Turnip Pastrie (3 Pieces) $5.80
- Salmon Skin roll - Crispy grilled salmon skin, cucumber, avocado and salmon $14.00
- Avocado roll 6 pieces per serve $7.00
- Buta kimuchi - Pan fried spicy Chinese cabbage and pork $12.50
- Green Tea Hot $3.00
- Yukke - Fine sliced beef mixed with sauce served with raw egg $9.50
- Rice $2/$3
- Kajiki - Broad bill $8.00
- Wafu steak - Grilled beef steak with beautiful teriyaki sauce $17.00
Little Sparrow
Phone
0390410103
Opened hours
Monday: 8:00 AM – 7:00 PM, Tuesday: 8:00 AM – 7:00 PM, Wednesday: 8:00 AM – 7:00 PM, Thursday: 8:00 AM – 9:00 PM, Friday: 8:00 AM – 9:00 PM, Saturday: 8:00 AM – 7:00 PM, Sunday: 8:00 AM – 7:00 PM
Price
None
Type
None
Service
None
Cuisine
Australian , Cafe Food , Coffee and Tea , Sandwiches
Features
Wheelchair accessible , Seating , Cafe