Address
432 Centre Rd, Bentleigh VIC 3204, Australia
Little Tommy Tucker in Bentleigh Menu
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Nearby Sample Menus
- STEAK & POTATO $11.00
- SPINACH & RICOTTA $3.80 each
- CHICKEN & CORN $12.00
- PLAIN STEAK $3.50
- PIES $1.10 / $12.00
- PUMPKIN & PASTA $3.80 each
- SPINACH & RICOTTA Med $13.50 / Large $17.50
- STEAK & KIDNEY $3.50
- King George Whiting (with bones) $9.00
- Flounder $6.50
- Scallops $2.00 ea
- Tomato $0.60
- Chicken (lettuce, tomato & onion) $10.00
- Seafood Basket - 2 Flake, 4 calamari, 4 scallops, 2 prawns, 2 seafood sticks, 1 fish cake, 2 shark bites, 2 tartare sauce & minimum chips $41.00
- Bacon $0.60
- Seafarers Basket - Catch of the day (fillet), 3 calamari, 2 prawns, 2 scallops, 2 tartare sauce & chips $19.00
- Grilled Beef Salad - Grilled chili jam beef, onion, crispy fried shallots, Asian herbs w tangerine-lemon dressing $ 12.90
- Golden Prawn - Marinated crumbed prawns with mint yoghurt and orange ginger caramel dipping sauces $ 9.90
- Jasmine Rice $ 2.00
- Roasted Duck Salad - Roasted duck, baby green, tomato, and carrot w homemade dressing $ 13.90
- Crispy Caramel Pork Belly - Crispy skin pork belly, coated w chilli caramel glaze, seared scallops, and Asian green stir-fry $ 20.90
- Jungle Curry Soup - Sumalee style spicy clear soup with shredded bacon, chicken breast, rhizome, green pepper corn and seasonal vegetables $ 7.90 / Vegetarian $6.90
- Grilled Chicken - Sumalee style grilled chicken with spiced and light apple salad $ 18.90
- Thai Arancini - Stuffed with pork minced, ginger, kaffir lime, and grounded toasted rice $ 8.90
- Berry Sundae Main: $5.00, Senior: $2.50
- Salt and Pepper Calamari - Served on mixed leaves with lime mayonnaise $9.50
- Vegie Burger - Vegetable pattie, lettuce, tomato, cheese and mayonnaise served in a brioche bun with chips $17.90
- Lambs Fry and Bacon - Served on creamy mash with vegetables and gravy Main: $17.50, Senior: $14.00
- Pie of the Day - House made pie served with chips and salad or vegetables. See board for today’s flavour $16.00
- Add cheese $0.50
- Veal scaloppini - Tender veal simmered in a creamy mushroom sauce served on mash potato with seasonal greens $23.90
- Chicken Parmigiana - Topped with ham, napoli sauce and melted egmont cheese served with chips and salad or vegetables Main: $18.50, Senior: $14.00
- Nasi Goreng (Mild) - a bit of mixed seafood, eggs, bean shoot, green peas $10.00
- Seafood Combination - thin egg noodles, king prawns, fish cakes, calamari, seafood mix & vegetables in tasty noodle sauce $13.50
- Hokkien Mee (Mild) - hokkien noodles with roast pork, shrimps & vegetables in a mild noodle sauce $10.00
- Stir Fry Noodles with Chilli King Prawns (Hot) - thin egg noodles, king prawns & vegetables in hot spicy chilli sauce $14.50
- Mongolian Beef Noodles (Very Sweet) - hokkien noodles with beef & vegetables in mongolian sauce $10.50
- Sweet & Sour Pork (in batter) (Small/Large) $9.50/$12.50
- Rice Paper Rolls (4) $9.00
- Singapore Noodle (Mild) - thin vermicelli noodles, stir fried with shrimps, roast pork, egg & vegetables with mild curry sauce $10.00
Little Tommy Tucker
Phone
0395765174
Opened hours
Monday: 6:30 AM – 4:00 PM, Tuesday: 6:30 AM – 4:00 PM, Wednesday: 6:30 AM – 4:00 PM, Thursday: 6:30 AM – 4:00 PM, Friday: 6:30 AM – 4:00 PM, Saturday: 6:30 AM – 4:00 PM, Sunday: 6:30 AM – 4:00 PM
Price
None
Type
None
Service
None
Cuisine
Australian , Cafe Food , Coffee and Tea , Gluten Free , Health Food , Vegan , Vegetarian
Features
Wheelchair accessible , Kid Friendly , Seating , Highchairs Available , Child-friendly , Waitstaff , Takeout , Cafe
432 Centre Rd, Bentleigh VIC 3204, Australia
- Bentleigh Australian Menus
- Bentleigh Cafe Food Menus
- Bentleigh Coffee and Tea Menus
- Bentleigh Gluten Free Menus
- Bentleigh Health Food Menus
- Bentleigh Vegan Menus
- Bentleigh Vegetarian Menus
- Southern Melbourne Australian Menus
- Southern Melbourne Cafe Food Menus
- Southern Melbourne Coffee and Tea Menus
- Southern Melbourne Gluten Free Menus
- Southern Melbourne Health Food Menus
- Southern Melbourne Vegan Menus
- Southern Melbourne Vegetarian Menus