Little Urban Fox in Melbourne Menu

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Nearby Sample Menus

CHAR GRILLED PORK RIB EYE OYSTER MUSHROOM & HOLY BASIL 28.50
STEAMED THAI DIM SUM OF PORK & PRAWN (4PCS) 14.50
PAD SEUW OF BRAISED WAGYU BEEF GAI LAAN, RICE NOODLES & CRISPY SHALLOTS 25.50
"SCUD CITY" JUNGLE CURRY OF STEAMED BARRAMUNDI (REAL HOT!) 27.50
CHIN CHIN PORK "ROLL UPS" 22.50
- SLOW COOKED PULLED PORK PANCAKES, SLAW & ASIAN HERBS
CRISPY BARRAMUNDI & GREEN APPLE SALAD CARAMELISED PORK, PEANUTS CHILLI & LEMONGRASS 29.50
GREEN CURRY OF CHICKEN THIGH & DUCK LIVER PEA EGGPLANT & BABY CORN 27.50
GREEN PAPAYA SALAD SCUD CHILLI, PRAWN FLOSS, PEANUTS & TAMARIND DRESSING 18.50

CANNELLONI CAMPAGNOLI - tomato sauce, spinach, ricotta, parmesan cheese, bechamel sauce, basil $20.50
FERRERO - Pizza pockets filled with nutella, icing sugar and chopped pistachios $16.50
TORCHIETTI ALLA NAPOLETANA - tomato, basil, salt, pepper, extra virgin olive oil $19.50
CANNELLONI MAMMA ROSA - bolognese sauce, bechamel sauce, parmesan cheese $20.50
‘PANUOZZO GIGANTE’ to share (Recommended for 3 or more people) $48.00
POLENTA RAGÚ - grilled polenta with beef and pork ragú, mushroom & green peas, served with soft poached eggs and mixed salad $19.00
SALMONE - tomato sauce, fior di latte, smoked salmon, onion, capers, basil $23.40
MACCHERONCINI ALL’ARRABBIATA - tomato, garlic, chilli, oil, salt, pepper, parsley $19.50

Muffins $3.50
- your choice of blueberry, banana, orange & poppy seed
Chicken schnitzel, lettuce and mayonnaise $8.80
-with fresh seasonal fruit & ice cream $11.00
Big breakfast $16.00
- Two eggs (poached, fried or scrambled) bacon, tomato, mushrooms, sausage, baked beans and hash brown
-Cream cheese $3.80
-jam $3.80
Breakfast sides
Eggs benedict $14.00
- poached eggs served on toasted english muffins with virginian ham topped with hollandaise sauce and wilted spinach

Il Moscato Di Brunello Grappa 13.00
Roasted Garlic, Parmesan and Herb Bread 9.00
Black Angus Beef Sirloin 44.00
- Mushroom puree, hand-cut chips and madeira jus
Housemade Dips & Focaccia Crisps 14.00
Iceberg, Avocado, Caesar Dressing 14.00
Linguine 28.00
- Mixed seafood garlic chilli, tomato
Moreton Bay Bug Tails 28.00
- Toasted brioche, bisque, radish and red onion salad
Chocolate Pudding (Not Available 2 Course) 17.00

Sichuan spiced calamari with yuzu mayo (GF / NF / DF) $21.00
Crisped confit duck and rice noodle salad with shredded daikon and coconut, candied cashews and asian herbs, soy and ginger dressing (GF / DF) $23.50
Steamed greens, olive oil and lemon (VEGAN / NF / DF / GF) $9.00
Acai breakfast shake $10.00
Roasted pumpkin and ancient grain salad, toasted pepitas, fresh herbs, nuts and cumin, fragrant cumin organic yoghurt (V) $19.00
Sticky lamb ribs with peanut and chilli caramel, coleslaw and ranch dressing $22.00
Wild rocket salad with pecorino, pine nuts and aged balsamic (GF / V) $8.50
Sticky lamb ribs with peanut and chilli caramel (DF) $18.00

SCHNITZEL & SIDE SALAD - Your choice of a chicken, beef, fish or vegetarian schnitzel pan-cooked to golden perfection with a side serve of Coleslaw or Garden Salad $11.90
PARMA & SIDE SALAD - Your choice of chicken, beef, fish or vegetarian schnitzel pan-cooked to golden perfection, topped with premium Napoli sauce & mozzarella cheese, served with a side of Coleslaw or $14.40
SCHNITZEL, CHIPS & SIDE SALAD - Your choice of a chicken, beef, fish or vegetarian schnitzel pan-cooked to golden perfection, a side of our addictive chips and a serve of Coleslaw or Garden Salad $14.90
PARMA, CHIPS & SIDE SALAD - Your choice of chicken, beef, fish or vegetarian schnitzel pan-cooked to golden perfection, topped with premium Napoli sauce & mozzarella cheese, a side of our addictive c $17.40
SCHNITZEL & CHIPS - Your choice of a chicken, beef, fish or vegetarian schnitzel pan-cooked to golden perfection with a side of our addictive chips $10.50
SCHNITZ CHIPS - Diamond cut & beer battered Tasmanian Russet potatoes cooked in 100% cholesterol-free vegetable oil and lightly sprinkled with Tom’s secret seasoning (SMALL/LARGE/SUPER) $3.70/$4.70/$5.70
SCHNITZ DIPS - Ranch $1.00
PLAIN & SIMPLE - Schnitzel, tasty cheese, baby cos lettuce, tomato, Spanish onion & mayo $10.90

Toulouse sausage, baby spinach, yarra valley tomato, red onion, goats cheese, cornichons, white wine, vinaigrette (GF) $25.00
Beef burger, house ground patty, american cheese, tomato, red onion, special sauce, pickle, bacon, milk bun $19.50
Smoked bacon $5.50
Seasonal greens $12.00
Sticky lamb ribs, sweet onion puree, herb salad (GF) $16.00
Butternut pumpkin risotto, toasted hazelnuts, meredith valley goat's curd espuma, fine herbs (V, GF) $22.00
Eggs benedict, grilled gypsy ham, sauteed spinach, poached eggs, ciabatta, hollandaise sauce (GFO, VO) $17.00
Cape grim hanger steak 250g, marble score 2 + (GF) grass fed medium rare only $32.00

Handmade spinach & ricotta ravioli with red pepper sauce, fried eggplant, wild rocket & pangrattato $20/$27
Gypsy Ham $4
Tuscan vegetable & bean soup $13
Two eggs cooked how you like with sour dough toast $11
Steamed asian greens with ginger, soy & sesame $10
Affogato with your choice of liqueur $16
Italian Sausages $4
Simply cooked fillet of cone bay barromundi fricasse of mushrooms & potato with jus gras & thyme $39