Address
5/54-68 West Esplanade, Manly NSW 2095, Australia
Little Viet Kitchen in Manly Menu
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Nearby Sample Menus
- Prawn Dumpling (4 pcs) $8.00
- Garlic or Garlic Butter Sauce or Ginger + Shallot Sauce - Fish Fillet $18.00
- Curry Sauce or Green Curry (Thai Style)- Lamb $18.00
- Salt + Pepper - Soft Shell Crab $22.00
- Singapore noodle - (Rice noodle with prawn, chicken vegetables and mild chilli sauce) $16.50
- Laksa (Noodle Soup) - Chicken $16.80
- Teriyaki Salmon Steak $20.50
- Fresh Herbs Sauce - Lamb $18.80
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CHICKEN WINGS $14.00
- 1/2 kilo of chicken wings with your choice of either; -Original rosemary salted wings w/ honey black pepper caramel -Hot wings w/ blue cheese mayo -Smoked bbq w/ sailor jerry rum infused apple & bbq sauce
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DIRTY HAWAIIAN $22.00
- Tequila and lime roasted leg ham, caramelized pineapple, and jalapeños
- OYSTERS – 1/2 DOZEN DOZEN (GF)>>Pacific oysters served natural w/ white balsamic mignonette
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VEGETARIAN NACHOS (V, GF) $19.00
- Mixed bean chili, melted mozzarella, guacamole, chunky tomato salsa, sour-cream & jalapeños served on corn chips
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ANGUS RUMP 280G (GF) $25.00
- Served with garden salad and chat potatoes w/ choice of sauce
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GARLIC (V) $14.00
- Hand stretched pizza base w/ confit garlic, buffalo mozzarella, and rosemary sea salt
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BBQ CHICKEN $22.00
- Chicken fillet, roasted mushroom, red onion w/ bbq sauce and oregano
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MUSHROOM BURGER (V) $18.00
- Grilled portobello, halloumi, Spanish onion, roasted capsicum & herb mayo
- PUDINA LACHA PARA THA Wholemeal mint flavoured multi-layered buttered bread. $3.50 / $4.00
- CHOLEY BHATURE (Lunch Only) Exotically Spiced Choley served with two fried bhature’s. (Bread) $9.90 / $12.90
- PALAK – CHICKEN/LAMB/GOAT Diced lamb/chicken/goat and garden fresh young spinach cooked in tomatoes, onion and spiced sauce. $13.90 / $17.90
- ADRAKI LAMB CHOPS Lamb chops marinated overnight with fresh ginger, spices and barbequed in tandoor. $14.90 / $15.90
- SHIRAZ BALTI PEPPER LAMB Tender diced lamb blended with red wine and spices. Of Royal origin $15.90 / $19.90
- CHICKEN CHETTINAD Chicken dish cooked in South Indian spices and flavoured with crushed black pepper. $13.90 / $17.90
- PINDI CHANA A tangy tribute of chickpeas and potatoes cooked in an authentic spices of Punjab. $11.90 / $12.90
- Seekh Kebabs $13.90 / $14.90
- Penfolds Club $5.00
- Moroccan Summer Salad - mixed herb and salad leaves with citrus segments and dried black olives drizzled with a preserved lemon, malibu and coconut dressing $14.50
- Sud Afric Lamb Sosaties ~ signature dish tender lamb backstrap marinated, Chargrilled and served on a bed of dried fruit flavoured rice with sour cream and sweet madras apricot sauce $35.50
- Afro BBQ Chicken - tender chicken breast fillet marinated in vinegar, cumin, parsley, chilli and garlic,served with crushed avocado, spiced Pontiac wedges and a spicy tomato, coconut sauce $28.50
- Jazzy Jasmine Rice $5.50
- Moroccan Meat Balls ~ signature dish - spicy Kefta balls made from lean minced beef simmered in a flavoursome sauce of tomato, onion, garlic, spices and green peas, as served in the Harem. $28.50
- Mocha, Hot Chocolate $4.50
- Aromatic Arabic Coffee - An indulgent coffee brewed in the pot on the stove with fresh cardamom seeds $4.90
- BONDI BURGER™ Bondi Burger (Triple Fillet) with chilli Made the same way since back in the day - with three fresh-grilled 100% chicken breast fillets, crisp lettuce, cheese, creamy mayo and Oporto's N/A
- BIG BREAKFAST Oporto's take on the classic big brekkie. Two freshly cracked free range eggs, sizzling bacon rashers and grilled tomato served with two slices of golden toast. N/A
- OPREGO™ BURGER Oprego Burger (Double Fillet) With two fresh-grilled 100% chicken breast fillets, crisp lettuce, fresh tomato, cheese, mayo and Oporto's deliciously tangy prego sauce. N/A
- SAUCES (25ML) Chilli Sauce This legendary sauce is where it all started. An epic addition to any meal. N/A
- GRILLED STRIPS Fresh Grilled Strip Pack (4) A 4-pack of lightly marinated 100% chicken breast strips, freshly grilled and served with your choice of our five legendary sauces. N/A
- CHIPS (Small) Cooked until golden brown and lightly seasoned - our famous hot chips are great on the side or as a snack. N/A
- CHICKEN & CHEESE BURGER With a single fillet of fresh-grilled 100% chicken breast, cheese, creamy mayo and our legendary BBQ sauce, this is full-on flavour in a snack-sized package. N/A
- HASH BROWN Crisp and golden on the outside and fluffy potato on the inside. Perfect with a brekkie burger or as a morning snack. N/A
- Oyster natural - w/ mignonnette dressing each: $3.50
- Selection of breads $5.50 / $11.00
- Snapper pie - w/ roasted garlic, sauce soubise & steamed broccolini $34.00
- Steamed greens w/ citrus hazelnut dressing (nuts) $7.50
- Blackboard garnishes available as sides $9.00
- Raspberry and white chocolate cream brûlée (nuts) - w/ almond madelines $14.00
- Fish & chips - crisp fish in aged beer batter w/ tartare and lemon $25.50
- Belgian waffle tasting plate w/ a selection from the menu $16.50
- croissant - date + apricot fruit bread $6.00
- BURGER 200gm angus beef, cheddar, tomato, mixed leaf and aioli, served with fries $19.00
- 4Pines Pale Ale, Manly $8.00
- PATATINE FRITTE V beer battered fries $7.00
- 2012 Collefrisio Montepulciano D'Abruzzo DOC, Abruzzo, Italy $40.00
- ice chocolate, gelato & cream $7.00
- VERDURA STAGIONALE V G seasonal greens with lemon dressing $5.00
- chai latte $4.50
- Seafood Supreme - King prawns, scallop, fillet of fish and calamari braised with vegetables in a delicious sauce $22.00
- Deep Fried King Prawns with Chilli & Spicy Salt $22.00
- Crab Meat and Soft Egg - Taste the difference of this Fooyang dish with pieces of soft shell crab meat, cooked to perfection $20.00
- Tempura Prawns (2) $5.00
- Fillet of Pork with Vegetables $18.00
- Singapore Rice Noodles (Hot) $18.00
- Vegetarian Fried Rice $11.00
- Braised Chicken and Almonds $18.00
- Grilled halloumi cheese & fresh mint. $10
- Crumbed baby bocconcini w/ chilli jam. $10
- Duck & rosemary terrine, quince marmalade. $18
- Gnocchi - w/ spinach, pumpkin, goats cheese, pine nuts & lemon. $26
- Marinated artichokes. $8
- Rock Oysters (6)- Natural w/ lemon. Half dozen: 18 / Dozen: $34
- Crisp Confit Duck - w/ wild mushroom, sweet onion & sage gruyere tart. $36
- Roast Rack of Junee Lamb & mint sauce - w/ rotolo of baby spinach, ricotta & mushrooms, chestnuts, sage butter & aged Parmesan. $38
- LE COQ Crumbed Chicken Breast with garlic butter, streaky bacon, guacamole, lettuce, tomato, red onion, sauce tomate & BenBry aioli $12.50
- DIPPING SAUCE Sweet Chilli, Tomato $0.50
- BENBRY FISH & CHIPS Barramundi (grilled or beer battered), chips, BenBry dill tartare or BenBry aioli $12.50
- SWEET LIVVY Grilled Chicken Thighs marinated in a ginger soy sauce, dressed with sweet chilli, lettuce, tomato, red onion & BenBry aioli $11.00
- BENBRY AIOLI IN JAR(275G) $6.00 JAR
- PORKY PIG Australian Pork & Veal, Parmesan cheese, sage, streaky bacon, lettuce, tomato, red onion, plum sweet chilli sauce & BenBry aioli $11.00
- LOUISIANA Grilled Chicken Thighs marinated in Cajun spice, tomato relish, cheddar cheese, lettuce, tomato, red onion & BenBry aioli $12.00
- LE BOUGRE Prime Australian Beef, streaky bacon, lettuce, tomato, red onion, guacamole, sauce tomate & BenBry aioli $10.00
Little Viet Kitchen
Phone
0289669755
Opened hours
Monday: 11:00 AM – 11:00 PM, Tuesday: 11:00 AM – 11:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 11:00 AM – 11:00 PM
Price
None
Type
None
Service
None
Cuisine
Asian , Vegan , Vegetarian , Vietnamese
Features
Delivery , Visa , Mastercard , Wheelchair accessible , Reservations , Seating , Street Parking , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar , Waitstaff , Takeout
5/54-68 West Esplanade, Manly NSW 2095, Australia
- Manly Asian Menus
- Manly Vegan Menus
- Manly Vegetarian Menus
- Manly Vietnamese Menus
- Northern Beaches Asian Menus
- Northern Beaches Vegan Menus
- Northern Beaches Vegetarian Menus
- Northern Beaches Vietnamese Menus