Little Vietnam Restaurant in Wollongong Menu

RICE PAPER ROLLS 3PCS GF RICE PAPER ROLLS 3PCS GF
  • (Fresh lettuce, herbs, avocado with vermicelli noodles served with home-made hoisin sauce, and your choice of)
  • Prawn & Chicken $8.90
  • Prawn & Pork $8.90
  • Tofu & Avocado (V) $8.90
  • Steamed rice rolls $11.90
CRISPY PANCAKES GF CRISPY PANCAKES GF
  • (Made of rice flour, coconut milk filled with bean sprout mung bean, onion w/ choice of)
  • Prawn & Chicken $12.90
  • Tofu & Mushroom (V) $12.90
RICE NOODLE SOUPS GF RICE NOODLE SOUPS GF
  • ( Pho is renowned to be Vietnam's most popular dish which is easy to fall in love with)
  • Rare & cooked beef $10.90
  • Chicken thigh or breast $10.90
  • Vegetarian (V) $10.90
  • Beef special $12.90
FRIED SELECTIONS GF FRIED SELECTIONS GF
  • Spring rolls (3pcs) $9.90
  • Handmade calamari cakes (4pcs) $8.90
STIR-FRIED NOODLES STIR-FRIED NOODLES
  • (Pick your favorite noodle: Flat/ Thin Rice Noodle or Crispy Egg Noodle)
  • Vegetarian (V) $12.00
  • Beef /pork/chicken $13.00
  • Mixed seafood $14.90
  • Combination noodle $14.90
VERMICELLI SALADS GF VERMICELLI SALADS GF
  • (Vermicelli Rice noodles with fresh lettuce and herbs, served with home-made dipping sauce, topped with crushed peanuts and fried shallots)
  • Tofu & mushroom (V) $11.90
  • Lemongrass chicken/pork/beef $12.90
  • Spring rolls $12.90
  • Bun Cha $13.90
  • Grilled Prawn $14.90
  • Combination $14.90
RICE DISHES GF RICE DISHES GF
  • Stir-fried with oyster sauce & Jasmine rice Tofu & veggies (V) $11.90
  • Crispy skin chicken & red rice $13.50
  • Veggie fried rice (V) $11.00
  • Hanoi style fried rice $11.50
  • Special fried rice $12.00
  • Stir-fried with oyster sauce & Jasmine rice Pork/ Beef/ Chicken $12.90
  • Stir-fried with oyster sauce & Jasmine rice Mixed seafood $14.90
  • Stir-fried with five spices sauce (served w/Jasmine rice) Tofu & veggies (V) $11.90
  • Stir-fried with five spices sauce (served w/Jasmine rice) Pork/ Beef/ Chicken $12.90
  • Stir-fried with garlic black pepper sauce Barramundi fish & Jasmine rice $13.50
  • Stir-fried with garlic black pepper sauce Diced rump steak & red rice $13.50
  • Stir-fried with garlic black pepper sauce Pork/chicken &Jasmine rice $13.50
SALADS GF SALADS GF
  • Coleslaw salad $12.90
    • (Prawn & chicken with mixed cabbage, herbs)
  • Lotus salad $13.90
    • (Prawn & chicken with lotus stems, cucumber, mixed herbs)
GREEN PAPAYA SALAD GREEN PAPAYA SALAD
  • Prawn & Chicken $13.90
  • Tofu & Mushroom $13.90
  • Soft Shell Crab $15.90
  • Beef salad $13.90
    • (Cucumber, carrot, bean sprout, onion, mixed herbs and flavorful lime dressing)
  • Duck salad $18.90
    • (Roasted duck with cucumber, cherry tomato, carrot, onion, pineapple and chef’s special dressing)
KIDS MENU KIDS MENU
  • Prawn cracker $4.00
  • Sweet potato chips $6.00
  • Chicken with sweet corn soup $6.00
  • Chicken with shiitake mushroom soup $6.00
  • Ham& Pineapple fried rice $6.00
  • Fried chicken wings (6pcs) $6.00

Nearby Sample Menus

Pot Of Gold Mexican Cantina (sample menu)
  • Mole Loco $19.90
    • Thick mass of sweet corn, pumpkin, sweet potatoes, potatoes and beef
  • Cuatro En Uno (Four In One) $21.00
    • Four of our most popular dips
  • Nachos $9.90
    • Mountains of chips with melted cheese topped with sour cream
  • Casuela De Frijoles $19.90
    • Vegetarian like stew with beans, corn, sweet potato and pumpkin
  • Guacamole (In Season) $9.90
    • Traditional recipe with avocado, sour cream and spices
  • Jalapeno $9.90
    • Imported jalapeno chillies with sour cream and spices
  • Frijoles $9.90
    • Red beans blended with sour cream, spices and cheese.
  • Super Nachos Med: $15.90 Lrg: $21.00
    • Beans or beef base, corn chips, red sauce, cheese, topped with sour cream and jalapeno chillies
City Diggers (sample menu)
  • Italian Braised Lamb Shank 19.00/21.00/28.00/30.00
    • with sweet potato mash and steamed greens
  • Chargrilled Rump Steak $16.50/$18.00
    • with chips salad and gravy
  • Chili Prawn & Cherry Tomato Linguine Napolitano $22.00/$24.00
    • with garlic rocket and fresh herbs served topped with freshly grated parmesan cheese
  • Chicken Pesto Penne Pasta $18.00/$20.00
    • with semi sundried Tomatoes mushrooms baby spinach and shallots in a white wine cream served topped with Grated parmesan cheese
  • Soup of The Day $8.00
    • see blackboard for daily special
  • Crumbed Fish $17.00/$18.50
    • with chips salad and tartare
  • Diggers Steak Sandwich $16.00/$17.50
    • with lettuce tomato beetroot relish caramelized onion cheese and smokey BBQ aioli served with chips
  • Garlic Bread on sourdough m/g $5.00/$5.50
Samaras Lebanese & Mediterranean Cuisine (sample menu)
  • Mixed dip(v) $15.50
    • Hummus / baba ganoush and garlic dip
  • Cauliflower and eggplant wrap(v)
    • Lightly fried cauliflower and eggplant with tabouli and tzatziki sauce
  • Garlic dip $8.90
  • Kafta wrap
    • Mist lamb kofta with tabouli and hummus
  • -lebanese mixed platter for one$25.50/for two $47.50/ for three $70.90
    • A delicious variety of chargrilled chicken / kafta /shish kebab and falafel served with tabouli / lebanese puff and a combination of lebanese dips
  • Calamari and chips $12.50
  • Falafel(v) $8.50
    • Chick pea croquettes handmade with herbs and spices / served with tzatziki sauce and traditional pickles
  • Za'ahtar(v) $9.90
    • Sun.Dried oregano with herbs and sesame seeds from the mountains of lebanon / served with olive oil / garlic dip and crispy lebanese bread
Table and Spoon at Wests Illawarra (sample menu)
  • Grilled Chicken Salad (GF) $16.00/$19.00
    • w. Beetroot, pumpkin, feta, walnuts & rocket
  • Penne Campagniola $14.50/$17.50
    • Ham & mushroom in a creamy sauce tossed with penne pasta & parmesan cheese
  • Margherita (v) $14.00/$16.00
    • Tomato sugo, mozzarella, basil & garlic oil
  • Banger & Mash $9.00
    • Served with mash & gravy
  • Kids Ice Cream $3.00
    • Served with sprinkles & your choice of topping
  • Crumbed Lamb Cutlets w. gravy $19.80/$23.80
  • Spaghetti Bolognese $15.00/$18.00
    • 6 hours slow cooked pork & beef mince tossed with spaghetti & parmesan cheese
  • Char Grilled Thai Beef Salad $15.70/$18.80
    • Mixed lettuce, mint, basil, carrot, onion, Thai dressing Topped with marinated beef strips, crispy noodles & garnished with cashew nuts
Akari Japanese Cuisine (sample menu)
  • Karaage (6p) $14.00
    • Fried chicken marinated with soy, garlic, ginger
  • Karaage with spicy chili sauce $17.00
    • Fried chicken with spicy chill sause
  • Vegetable tempura $16.00
    • Assorted vegetable
  • Kingfish jalapeno (6p) $9.50
    • Sliced kingfish and jalapeno with ponzu sauce
  • Tuna Nigiri (4p) $12.00
  • Kitsune Udon $15.00
    • Inari sheet and Udon
  • Karaage (6p) $14.00
    • Fried chicken marinated with soy, garlic, ginger
  • Mango ice cream with cream $6.00
Lupa (sample menu)
  • Capricciosa $17.50
    • Tomato sauce, fior di latte cheese, ham, anchovies, mushroom, olives
  • Gnocchi sorrentina $15.00
  • Pizza al Metro $48.00
  • Bresaola valtellina $16.00
  • Affettato misto $16.00
  • Ricotta e spinaci $18.50
    • Provolone cheese, ricotta cheese spinach
  • Garlic bread $3.00
  • Chocolate Cake $11.00
Quotes Cafe (sample menu)
  • Turkey Breast & cranberry
  • Toast 2 pieces $5.00
  • Grilled Haloumi
  • Halloumi & Eggs $15.00
    • 3 eggs grilled halloumi, oregano fresh salad bread & pomegranate sauce
  • Smoked Salmon & pesto
  • Halloumi Tartine $12.00
    • grilled halloumi, apricot sheet, nuts cherry tomato, pomegranate sauce
  • Marinated Chicken Breast
    • cheese tomato cucumber salad pesto
  • Cheese Toasties $5.00
Thai Carnation Restaurant (sample menu)
  • Fish, Squid or Quail Stir Fried Tom Yum (Prawns or Mixed Seafood) - Stir fried prawns or mixed seafood with Tom Yum paste and chilli jam, added with lemon grass, lime leaves, coriander, and mushroom $18.90/$17.90
  • Duck or Prawns Pad Prik Hang - Stir fried with chilli jam, onion, shallot, dry chilli and cashew nuts $19.90/$19.90
  • Vegetable and Tofu Pad Sweet and Sour - Stir fried with vegetables and pineapples based on Thai style sweet and sour sauce $15.90/$14.90
  • Fish, Squid or Quail Pad Peppercorn - Stir fried with curry paste, green peppercorn, mixed Thai herbs and a dash of coconut milk $18.90/$17.90
  • Fish, Squid or Quail Lemon Honey Sauce - Pan fried of your choice of meat, topped with lemon honey sauce and accompanied with vegetables $18.90/$17.90
  • Duck Salad - Roasted duck mixed with chilli jam, lemon juice, fish sauce, Spanish onion, mint, shallot, coriander, lemon grass, lime leaves, crushed peanut, roasted coconut and a dash of coconut milk $20.90/$19.90
  • Fish, Squid or Quail Pra Ram Long Song (Peanut Sauce) - Steamed green vegetables and your choice of meat, topped with Thai peanut sauce $18.90/$17.90
  • Chicken, Beef Panang Curry - Thicker curry cooked in coconut milk with panang curry paste, capsicum and basil $16.90/$15.90
Caveau (sample menu)
  • Valrhona chocolate ganache with mint cream, chocolate and mint sorbet, hazelnut chantilly and chocolate crumble / Cambewarra Estate Late Harvest Chardonnay, Cambewarra, NSW (60ml) -
  • King brown mushrooms and baby onions, kale, confit hen egg, nuts, grains and mushroom emulsion -
  • Your choice of entree: $79/pp
  • - Head Riesling, Eden Valley, SA $12
  • - Cambewarra Estate Late Harvest Chardonnay, Cambewarra, NSW $10
  • or With five wines * Degustation wines are 100ml unless otherwise specified. No wine is served with the 1st or 6th courses. $140/pp
  • - The Alchemist ‘Elixir’ Cabernet Sauvignon Margaret River $13
  • Seared yellowfin tuna Clarence river octopus, lemon confit and smoked eel foam -
Towradgi Beach Hotel & Waves (sample menu)
  • BBQ pulled pork Burger $16.00
    • cabbage slaw Jalapenos avocado
  • Ham and Pineapple Pizza
  • Chicken Caesar Salad $13.00
    • add chicken + $5.00
  • Blackened Fish Tacos $12.00
  • Bangers and Mash
  • Butchers Board $19.00
    • cured meats marinated vegetables cheese dips crostini
  • Duck Fat Kipfeler Potatoes $10.00
  • Roasted Chicken breast $24.00
    • fried gnocchi peas prosciutto
Curry Village Indian Restaurant (sample menu)
  • Russell Vale $8.00
  • Beef Biryani (GF) $14.90
  • Order online & save $10
  • Saffron Rice (GF) $4.90
  • Pista Kulfi $5.90
  • Any Chicken with Rice $9.90
  • Chicken Biryani (GF) $14.90
  • Chicken Tikka Masala (GF) $16.90
    • Char-grilled Chicken Morsels sautéed with Onion, Tomatoes and Coriander in a Medium Thick Sauce
Olympic Boulevard Eatery (sample menu)
  • Muffins $4.00
  • Smashed Avo $9.00
    • sourdough topped with smashed avo spread fresh tomato and crumbled feta cheese
  • Bologna $8.50
    • salamiolive tapenade sundried tomato & swiss cheese
  • Ham Cheese tomato $7.00
  • Dukkah Eggs $13.00
    • sourdough with avocado fried eggs and topped with dukkah
  • Homemade Granola $11.00
    • with honey and coconut yogurt
  • Banana Bread $4.00
  • Iberico $8.50
    • jamon baby spinach bocconcini and tomato
Topnosh Bistro - Thirroul Leagues & Rec Bowling Club (sample menu)
  • House Made Boatshed Burger $14.00
    • Beef, bacon & cheeseburger with bbq sauce
  • Pan Fried Barramundi $22.00
  • Halloumi Burger $15.00
    • w/rocket pesto aioli, lettuce, tomato & roasted field mushrooms
  • Risotto of the day $15.00
  • House Made Gnocchi $15.00
    • w/ roast pumpkin sauce, pine nuts & sundried tomatoes
  • Beer Battered Fish, Chips and Salad.Chicken Schnitzel and Chips
  • Chilled Thai Beef Salad $16.50
    • w/mixed leaves, snow peas sprouts, tomato, Spanish onion, fresh capsicum, cucumber & shallots and a house made Asian dressing topped w crunchy noodles
  • 200gm Sirloin steak $15.00
Collegians Rugby League Football Club (sample menu)
  • Lrg 19.00
  • Mornay or Kilpatrick
  • Sirloin steak and salad 8.00
  • Doz 20.00
  • Scotch Fillet Steak - 350g 19.00
  • The Kg Rump on Charlotte 30.00
    • 1kg rump seasoned with black pepper and pink himalayan rock salt
  • Sate Chicken Skewers 12.00
    • 4 x Malaysian peanut sauce skewers
  • Ocean and Earth 30.00
    • Scotch fillet steak, king prawns, scallops, calamari, creamy garlic and shallot sauce
C Grill Restaurant (sample menu)
  • Fresh oysters w’ cucumber and chive vinaigrette 6 - $15.9 / 12 - $24.9
  • Cape wickham double brie - farmhouse style brie with french tones on hay -
  • Cape grim t-bone (400g) $35.9
  • Smoked trout and watercress salad w’ dill-zucchini fritters and avocado ice-cream $15.9
  • Cellar-aged cheeses served with quince paste and prune walnut log $14.9
  • Potato puree $5.9
  • Summer risotto w/ field green asparagus, green peas and pecorino $15.9 / $23.9
  • Peking duck salad w/chilli asian noodles & sesame seeds - hoisin sauce $15.9
Little Vietnam Restaurant

Little Vietnam Restaurant

location

Address

1/ 17 Market Street (entrance on Corimal st), Wollongong NSW 2500, Australia

phone

Phone

0242253229

email

Email

None

clock

Opened hours

Sunday 11:30 - 22:00 Monday 11:30 - 22:00 Tuesday 11:30 - 22:00 Wednesday 11:30 - 22:00 Thursday 11:30 - 22:00 Friday 11:30 - 22:00 Saturday 11:30 - 22:00
price range

Price

None

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Asian , Vietnamese

features

Features

Wheelchair accessible ,  Reservations ,  Kid Friendly ,  Seating ,  Serves Alcohol ,  Child-friendly ,  Waitstaff ,  Takeout ,  Groups

Location
1/ 17 Market Street (entrance on Corimal st), Wollongong NSW 2500, Australia
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