Little Vietnam Restaurant in Wollongong Menu

RICE PAPER ROLLS 3PCS GF RICE PAPER ROLLS 3PCS GF
  • (Fresh lettuce, herbs, avocado with vermicelli noodles served with home-made hoisin sauce, and your choice of)
  • Prawn & Chicken $8.90
  • Prawn & Pork $8.90
  • Tofu & Avocado (V) $8.90
  • Steamed rice rolls $11.90
CRISPY PANCAKES GF CRISPY PANCAKES GF
  • (Made of rice flour, coconut milk filled with bean sprout mung bean, onion w/ choice of)
  • Prawn & Chicken $12.90
  • Tofu & Mushroom (V) $12.90
RICE NOODLE SOUPS GF RICE NOODLE SOUPS GF
  • ( Pho is renowned to be Vietnam's most popular dish which is easy to fall in love with)
  • Rare & cooked beef $10.90
  • Chicken thigh or breast $10.90
  • Vegetarian (V) $10.90
  • Beef special $12.90
FRIED SELECTIONS GF FRIED SELECTIONS GF
  • Spring rolls (3pcs) $9.90
  • Handmade calamari cakes (4pcs) $8.90
STIR-FRIED NOODLES STIR-FRIED NOODLES
  • (Pick your favorite noodle: Flat/ Thin Rice Noodle or Crispy Egg Noodle)
  • Vegetarian (V) $12.00
  • Beef /pork/chicken $13.00
  • Mixed seafood $14.90
  • Combination noodle $14.90
VERMICELLI SALADS GF VERMICELLI SALADS GF
  • (Vermicelli Rice noodles with fresh lettuce and herbs, served with home-made dipping sauce, topped with crushed peanuts and fried shallots)
  • Tofu & mushroom (V) $11.90
  • Lemongrass chicken/pork/beef $12.90
  • Spring rolls $12.90
  • Bun Cha $13.90
  • Grilled Prawn $14.90
  • Combination $14.90
RICE DISHES GF RICE DISHES GF
  • Stir-fried with oyster sauce & Jasmine rice Tofu & veggies (V) $11.90
  • Crispy skin chicken & red rice $13.50
  • Veggie fried rice (V) $11.00
  • Hanoi style fried rice $11.50
  • Special fried rice $12.00
  • Stir-fried with oyster sauce & Jasmine rice Pork/ Beef/ Chicken $12.90
  • Stir-fried with oyster sauce & Jasmine rice Mixed seafood $14.90
  • Stir-fried with five spices sauce (served w/Jasmine rice) Tofu & veggies (V) $11.90
  • Stir-fried with five spices sauce (served w/Jasmine rice) Pork/ Beef/ Chicken $12.90
  • Stir-fried with garlic black pepper sauce Barramundi fish & Jasmine rice $13.50
  • Stir-fried with garlic black pepper sauce Diced rump steak & red rice $13.50
  • Stir-fried with garlic black pepper sauce Pork/chicken &Jasmine rice $13.50
SALADS GF SALADS GF
  • Coleslaw salad $12.90
    • (Prawn & chicken with mixed cabbage, herbs)
  • Lotus salad $13.90
    • (Prawn & chicken with lotus stems, cucumber, mixed herbs)
GREEN PAPAYA SALAD GREEN PAPAYA SALAD
  • Prawn & Chicken $13.90
  • Tofu & Mushroom $13.90
  • Soft Shell Crab $15.90
  • Beef salad $13.90
    • (Cucumber, carrot, bean sprout, onion, mixed herbs and flavorful lime dressing)
  • Duck salad $18.90
    • (Roasted duck with cucumber, cherry tomato, carrot, onion, pineapple and chef’s special dressing)
KIDS MENU KIDS MENU
  • Prawn cracker $4.00
  • Sweet potato chips $6.00
  • Chicken with sweet corn soup $6.00
  • Chicken with shiitake mushroom soup $6.00
  • Ham& Pineapple fried rice $6.00
  • Fried chicken wings (6pcs) $6.00

Nearby Sample Menus

Sakura Sushi Japanese Restaurant (sample menu)
  • Deep Fred Chicken Cutlet $12.80
  • Assorted Sashimi 12pcs $18.80
  • Deep Fried Bean Curd 6pcs $6.00
  • Lobster Salad Sushi $5.00
  • Seafood Hot Pot (Large) $38.00
  • Pork Cutlet Curry udon $12.50
  • Chicken Skewers 2pcs $6.80
  • Raw Tuna Roll $7.80
Kinn Thai Restaurant (sample menu)
  • PEANUT SAUCE
    • Stir-fried Peanut sauce (4/7: Turmeric / Curry powder) and vegetables
  • Vegetables $15.00
  • KA NA MOO GROB $20.00
    • Stir-fried crispy pork with garlic and Chinese broccoli
  • SET 3 $42/pP
    • ENTRÉE TAMARIND PORK RIB CURRY PUFF KINN DUCK PANCAKE CRISPY SOFT SHELL CRAB WITH PAPAYA SALAD/MAIN CRYING TIGER SALAD MASSAMUN LAMB SHANK CRISPY BARAMUNDI WITH THREE FAVOUR SAUCE ASIAN GREENS PRIK PAO MOO GROB ( CHILLI JAM CRISPY PORK ) STEAMED JASMINE RICE
  • WAGYU BEEF $23.00
    • Marinated char-grilled Wagyu beef served with stir-fried mixed vegetables and Nam Jim Jaew
  • COCONUT CHICKEN SALAD $19.00
    • Poached chicken and prawn, betel leaves, toasted coconut stripe, fried shallot, cashew nut, Thai herbs, coconut milk dressing
  • PAD SEE IW
    • Stir-fried thick rice noodle with vegetables, egg, and sweet soy sauce
  • LITTLE CHICKEN FRIED RICE $9.00
    • Thai fried rice with egg served with marinated chicken skewer and peanut sauce
City Diggers (sample menu)
  • Tender Lamb Tomato & Rosemary Ragu $22.00/$24.00
    • with potato gnocchi and gremolata
  • Battered Fish Cocktails with chips $10.00
  • Soup of The Day $8.00
    • see blackboard for daily special
  • Coconut Crusted Salmon Fillet $23.00/$24.00
    • with garden salad chips and mango mayonnaise
  • Crispy Beer Battered Fish 13.00/14.50/18.00/19.50
    • with chips salad and tartare
  • Lemon Peppered Baked Barramundi GF $17.00/$18.50
    • with chips and salad
  • Field Mushroom & Crispy Tofu Risotto $18.00/$20.00
    • with baby spinach shallots and toasted sesame seeds
  • Chargrilled Chicken Breast GF $20.00/$21.50
    • stuffed with ricotta and semi-sundried tomatoes with sweet potato mash steamed greens and topped with creamy mustard sauce
Table and Spoon at Wests Illawarra (sample menu)
  • Battered Fish $9.00
    • Served with chips
  • Catch of the Day $25.00/$28.00
  • Steamed Seasonal Veg (v) (GF) $3.50/$4.20
  • Penne Napoletana $14.50/$17.50
    • House-made Napoletana sauce, parmesan cheese, tossed with penne pasta
  • American Hot Wings (GF) $9.00/$10.00
    • Mild - Wilbur’s original BBQ sauce/Medium - Buffalo, tossed in Franks/Hot - XXX habanero
  • Chicken Caesar $15.70/$18.80
    • Cos lettuce, bacon, croutons, boiled egg & caesar dressing Topped with grilled chicken & parmesan
  • Roast of the Day (GF) $15.00/$17.00
    • w. seasonal vegetables
  • Chicken Nuggets $9.00
    • Served with chips
Harbourfront Restaurant (sample menu)
  • Eye fillet 260g -riverine sa - 100 day grass fed truffle mash, white onion puree, roasted baby vegetables, red wine jus $37.90
  • Sweet potato & ricotta ravioli - creamy smoked tomato sauce E: $18.9 / M: $27.9
  • Grilled with garlic & chilli butter Market Price
  • Flat bread - house made taramasalata, salmon pearls, hummus, tabbouleh $10.90
  • Mornay with parmesan cheese Market Price
  • All platters are served with apple & rocket salad, lemon & evo oil dressing, shoestring fries & a selection of sauces N/A
  • Pan seared scallops - cauliflower puree, chorizo & pea salsa $19.90
  • Oysters - Kilpatrick bacon, worcestershire 12: $31.90 / 8: $22.90
Babyface Kitchen (sample menu)
  • SALT BAKED BEETROOT $28.00
    • KOMBU, FENNEL, VINE TOMATOES, HOUSE RICOTTA, SEA LETTUCE
  • HIRAMASA KINGFISH $25.00
    • CULTURED CREAM / FARRO / NORI / BLOOD ORANGE
  • SEARED SAIKOU SALMON BELLY $27.00
    • RED MISO BUTTERSCOTCH / SESAME / CABBAGE AND RADISH
  • CRISPY SKIN HIRAMASA KINGFISH $38.00
    • CARROT DASHI / SEA GREENS
  • MIXED SASHIMI PLATE - SERVES 4 $55.00
    • OFFERING WILL VARY BASED ON WHATS BEST
  • MOOLOOLABA YELLOWFIN TUNA $27.00
    • PONZU / PICKLED GINGER / SOY / SORRELL
  • NZ SAIKOU KING SALMON (MT COOK) $24.00
    • YUZU GRANITA / WHITE SOY / PICKLED KOHLRABI
  • KUROBUTA RARE BREED PORK CHOP $34.00
    • SALT BAKED CELERIAC / BLACK GARLIC / NORI BUTTER
Lupa (sample menu)
  • Herb pizza $10.00
  • Napoli $17.50
    • Tomato sauce, fior di latte cheese, anchovies, olives,basil, olive oil
  • Napolentano $18.50
    • Tomato sauce, ricotta cheese, ham
  • Affettato misto $16.00
  • Lasagna classica $15.00
  • Chocolate Cake $11.00
  • Finocchio e radicchio $13.00
  • Calzone Alla Nutella $18.00
Quotes Cafe (sample menu)
  • Cheese & Tomato $6.00
  • Turkey Cheese & tomato $8.00
  • Tuna Mayo & Corn
  • Turkey Breast & cranberry
  • Beef Couscous & walnut
  • Toast 2 pieces $5.00
  • Chicken & Eggs $14.00
    • 2 eggs chicken breast fillet fresh salad bread
  • Breakfast Wrap $9.50
    • 2 eggs tomato mozzarella tomato BBQ
Caveau (sample menu)
  • - Freemans ‘Fortuna’ Pinot Gris, Hilltops NSW $12
  • Valrhona chocolate ganache with mint cream, chocolate and mint sorbet, hazelnut chantilly and chocolate crumble / Cambewarra Estate Late Harvest Chardonnay, Cambewarra, NSW (60ml) -
  • King brown mushrooms and baby onions, kale, confit hen egg, nuts, grains and mushroom emulsion -
  • Roasted organic baby vegetables dried fruits, edible flowers and horseradish / Freemans ‘Fortuna’ Pinot Gris, Hilltops, NSW -
  • - Muscadet Domaine de la Grenaudiere, Loire Valley, France, $10
  • King brown mushrooms and baby onion kale, nuts, grains and mushroom emulsion / The Alchemist ‘Elixir’ Cabernet Sauvignon Margaret River, WA -
  • Grimaud duck rillette and smoked breast candied fennel, Sauternes jelly, celeriac and verjuice dressing -
  • Your choice of dessert or cheese: -
Humber Lounge Bar Cafe (sample menu)
  • Smashed Avo $9.00
    • on soy & linseed sourdough w cracked black pepper+lemon
  • Hero Fries $4.00
    • shoestring fries with Humber's tangy hero seasoning
  • Humber Healthy start $17.00
    • free range eggs any way smashed avo steamed asparagus oven roasted tomato + sauteed kale on soudough
  • Chunky cut grilled leg ham & poached eggs $16.00
    • w sauteed spinach + hollandaise sauce on sourdough
  • Humber cooked breakfast $18.00
    • smoked bacon free range eggs any way oven roasted tomato + smokey BBQ sauce on sourdough w your choice of black pudding or chorizo
  • Superhero fries $9.00
    • hero fries drowned in bacon + cheese finished w Humber's powerful chipotle ranch
  • Grilled Squid salad $17.00
    • local arrow squid marinated & chargrilled served on an Asian slaw w/fried onion crunchy noodles coriander ginger chili + sticky dressing
  • Eggs anyway $9.00
    • w oven roasted tomato on white or soy & linseed sourdough toast
Omar's Food House (sample menu)
  • Mixed kebab roll $9.00 / $11.50 / $7.50 / $14.00
  • Savoury mince S $12.00 L $ 19.00
    • Savoury mince, onion, tomato & cheese
  • Spinach S $11.00 L $18.00
    • Spinach, mushroom & cheese
  • Beef kebab roll $8.00 / $10.00 / $6.50 / $13.00
  • Adana R $10.00 PS $13.00 D $17.00
  • Spicy beef S $13.00 L $ 19.50
    • Beef, onion, tomato, mushroom, olives & jalapeno
  • -Cheese $1.00
  • Extra topping
JJS Indian Restaurant (sample menu)
  • PRAWN MASALA King Prawn cooked in capsicum, onion, tomatoes and spicy sauce. $16.00
  • FISH PAKORA Cubes of fish de-boned delicately seasoned and marinated in mixture of yogurt and spices cotted with chickpea flour. $11.00
  • CHICKEN TIKKA MASALA Spring Chicken fillets cooked in rich and lavish traditional masala gravy, which is a combination of sauté onion, capsicum, tomatoes, ginger, and garnished with coriander $14.50
  • NAN Plain white flour bread. $3.00
  • GOBHI PAKORA Cauliflower fritters cooked in chickpea flour and spices. $6.50
  • CHANA MASALA Chickpeas curry cooked in tomato, onion, ginger, and green spices. $12.50
  • MIXED PLATTER A combination of few of the dishes above minimum for two. $17.90
  • MURG MAKHNI Popularly known as Butter Chicken, a chicken delicacy firstly half cooked in Tandoor and then finished in creamy tomato flavoured curry with a touch of pepper for a delicate pala $16.00
Lorenzo's Diner (sample menu)
  • Salmone: (c) beetroot cured atlantic salmon W beetroot, radicchio salad on horseradish cream $27
  • 4 course chef selection $85
  • Scamone d'agnello: (c) lamb rump and slow cooked lamb shoulder W potato fondant, pear, endive and goat cheese salad $43
  • Torta di pera: ricotta, pear and almond cake, honey ice cream (v) (c) $17
  • Faggioli - Green beans (c) (v) $8
  • Crostata: lemon curd tart, coconut crumble, apple sorbet (v) $17
  • Panna cotta: chai tea panna cotta W white chocolate melting moment (v) (c - no biscuit) $16
  • Risotto con porco e pepperoncini: (c) pulled ham hock, leek and swiss brown mushroom risotto, chilli and pecorino $28
Green Frog Cafe The (sample menu)
  • Fruit & Nut Bread (toasted with butter) $4.70
  • Bruchetta - Italian Ciabatta bread with tomato, basil, garlic, olive oil and parmesan cheese $9.70
  • Apple & Cinnamon Bread (toasted with butter) $4.70
  • Homemade Scones (Jam and Cream or Just Buttered) $5.30
  • Chicken Caesar Burger - Lettuce, Tomato, Bacon, Caesar Sauce and Chips $11.20
  • Muffin (numerous flavours to choose from) $4.00
  • Chicken Avocado Nachos $11.80
  • - -
Massimo Papa (sample menu)
  • Gnocchi Napoli $17.00
  • Calamari fritti $16.00
    • served with rocket and aioli
  • Antipasto plate $18.00
  • Hamburger $13.00
  • Alessandra $18.00
    • (fried chips and sliced frankfurts)
  • Pollo $19.00
    • (chicken, Spanish onion, mushrooms and peri peri)
  • Prosciutto & Rocket $20.00
  • Chicken Schnitzel and chips $9.00
Little Vietnam Restaurant

Little Vietnam Restaurant

location

Address

1/ 17 Market Street (entrance on Corimal st), Wollongong NSW 2500, Australia

phone

Phone

0242253229

email

Email

None

clock

Opened hours

Sunday 11:30 - 22:00 Monday 11:30 - 22:00 Tuesday 11:30 - 22:00 Wednesday 11:30 - 22:00 Thursday 11:30 - 22:00 Friday 11:30 - 22:00 Saturday 11:30 - 22:00
price range

Price

None

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Asian , Vietnamese

features

Features

Wheelchair accessible ,  Reservations ,  Kid Friendly ,  Seating ,  Serves Alcohol ,  Child-friendly ,  Waitstaff ,  Takeout ,  Groups

Location
1/ 17 Market Street (entrance on Corimal st), Wollongong NSW 2500, Australia
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