Liu's Kitchen in Chatswood Menu

None

Nearby Sample Menus

  • Pumpkin Soup w/ Kaffir Lime $16
  • Tarago White Mould Triple Cream - Victoria -
  • Berrys Creek Tarwin Blue - Victoria -
  • Sydney Rock Oysters w/ Granita $3 ea
  • Spatchcock w/Celery Puree, Lentil Vinaigrette $35
  • Strawberry & Buttermilk Tiramisu w/ White Coffee Ice Cream $15
  • Baked Ricotta & Herbs w/ Fennel & Zucchini Salad, Preserved Lemon Dressing $16
  • Hand Cut Chips w/ Rosemary Salt $9
  • Extras - Decaf/ Soy/ Extra shot/ Large Flavour (A choice of caramel, Hazelnut, Vanilla, Raspberry, Mint or Butterscotch) $0.60
  • Ham, Cheese, Tomato, Avocado $8.20
  • BLAT - Bacon, Lettuce, Avocado, Tomato $8.20
  • Sausage Wrap - sausages, Scrambled eggs, cheese, chilli jam $8.00
  • Friand (Blueberry/ Raspberry/ Almond) $4.20
  • Fruit Reg.Tray $20.00/Lge Tray $40.00
  • Chicken, Avocado, Cheese $8.00
  • Honey & Walnut Shortbread $2.00
  • Any Burger Naked - Strip off the bun on any burger (Served with relevant toppings in a lettuce cup ) N/A
  • Our Famous Chips ( Side / Regular ) $4 / $6
  • Baby Back Pork - BBQ $30.50
  • Rocket Salad - Baby Rocket Leaves, Spanish Onion, Fetta and Vinaigrette $8
  • Pork Spare - Sticky Soy Chilli Peanut $28.50
  • Pork Riblets - BBQ $19.5 / $27.5
  • Wagyu Patting - Premium Grain -Fed $15
  • Salmon ( Not available at the star & Zetland ) Salmon Fillet with Lemon & herb basting, baby, cos, tomato, Spanish onion, ranch dressing $17
  • Wicked Wings 3 pieces $3.50
  • Family Burger Box - 2 x Original Fillet Burger 2 x Regular Twister 1 x Kentucky Nuggets - 6 pieces (inc. 1 sweet chilli sauce) 1 x Popcorn Chicken - Regular 2 x Seasoned Chips - Large 1 x Sauce Sweet $25.95
  • 3 Piece Box - 3 x Original Recipe Chicken - 1 piece 1 x Dinner Roll 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular, 375ml drink $10.95
  • Kentucky Burger $7.95
  • Coleslaw Regular $3.75
  • Original Recipe Bacon & Cheese Burger Combo Large - Includes 1 x Original Bacon & Cheese Burger 1 x Seasoned Chips - Large, 600ml drink $10.95
  • Regular Twister - $6.95
  • Zinger Stacker Combo - 1 x Zinger Stacker 1 x Seasoned Chips - Regular, 375ml drink $10.95
  • BBQ sausage (Half) $ 14.80
  • Roast duck noodle soup $ 10.80
  • Braised chicken & mushroom fried udon $ 11.80
  • Salt & pepper king prawn in shell $ 20.80
  • Pork laksa $ 9.80
  • Crab meat sweet corn soup $ 6.00
  • Seafood combination congee $ 9.80
  • Combination laksa $ 11.80
  • PANANG TOFU A special creamy mild curry with Tofu served with steamed vegetables. $17.90
  • ROASTED DUCK PANCAKE Wrapped roasted duck with cucumber, carrot, spring onion and hoisin sauce. $12.90
  • GINGER CHICKEN Stir fried chicken with fresh ginger, mushroom, onions and shallots in a mild tasty sauce. $18.90
  • BASIL CHICKEN or BEEF Spicy sauce with fresh beans, onions, capsicum, bamboo slice and basil leaves. $18.90
  • CRISPY WHOLE SNAPPER/ BARRAMUNDI whole fish deep fried and served with a choice of sauces:- Spicy chilli sauce with onions and basil leaves. - Creamy curry paste with kaffir leaves. $29.90
  • CURRY PUFF Minced beef, potatoes and carrots mixed with Thai curry powder wrapped in puff pastry, deep fried and served with cucumber sauce. $11.90
  • CHICKEN or BEEF WITH PEANUT SAUCE Sliced tender chicken or beef, fast cooked, mixed with vegetables and topped with peanut sauce. $18.90
  • CHILLI BASIL SEAFOOD OR PRAWNS Stir fried with spicy chilli, garlic, vegetables and herbs. $23.90
  • Grilled Chicken Caesar, Hard-boiled Egg, Bacon, Croutons & House Dressing $18.00
  • Wagyu Beef Burger, Tasty Cheese, Tomato, Lettuce, Caramelised Onions, & Aioli $16.00
  • Wedges with Sour Cream & Sweet Chilli Sauce V $10.00
  • 300g Grainge Rib Eye Cutlet $29.00
  • Panko Crumbed Chicken Schnitzel with Fries & Salad $16.00
  • Beer Battered Onion Rings V $7.00
  • 250g Angus Reserve Sirloin $25.00
  • Award Winning Beef Bourguignon Pie, served with Paris Mash $19.00
  • Pork Roll N/A
  • Tuna Roll N/A
  • Tomato, cheese 50¢ extra
  • Salad Roll $4.00
  • Vegetable Pie $3.40
  • With sauce 30¢ extra
  • Chicken Roll N/A
  • Pastie $3.40
  • Doenjang Jji-Gae - Korean traditional fermented bean paste pot stew with beef, tofu and vegetables $12.90
  • Kimchi Jjim with Pork - Slow steamed kimchi with pork in hot pot $34.80
  • Kimchi Fried Rice with Teri-Chicken - kimchi fried rice omeltte topped with soban's special teri chicken $15.90
  • Pancake with Seafood $14.80
  • Pollack Fish Roe Jji-Gae - pollack fish roe pot stew with chilli and vegs $14.90
  • Pork Neck (200g) - marinated/fresh $15.90
  • Yukkaejang - One of most popular stew in Korea for its unique soup, combination of beef and assorted vegetables $13.90
  • Pork Belly BBQ - with 12 Pancakes, shallots and cucumber $28.88 (for 2 ppl)
  • Sichuan Style Pork Wonton $12.80
    • Served In Chicken Soup / Chilli Soup - 10 Pieces
  • Baked Egg Pancakes $6.80
    • One Sweet One Salted - 2 Pieces
  • Spicy And Sour Tofu Pudding $8.80
  • Sichuan Spring Rolls $6.80
    • With Chilli Dressing
  • Spicy Cold Bean Jelly $6.80
    • Served With Chilli Sauce
  • Northern China Pork Dumplings $12.80
    • 10 Pieces
  • Rice Noodles Served With $12.80
    • Beef / Pork / Intestine / Spicy And Sour Sauce
  • Pan Fried Pancake $6.80
    • Stuffed With Braised Pork - 1 Piece
  • Poached Chicken w/ avocado & tomato $9.00
  • Hungarian Salami - Gherkins, tomato, lettuce, provolone & bocconcini $9.50
  • The Turkey - w/ bocconcini, tomato, cucumber, rocket & cranberry $9.00
  • Turkey - Tomato, chicken, rocket, provolone & cranberry $9.50
  • Vego Breakfast (mush, falafel, tomato, spinach, Avo) $14.50
  • The Tuna - w/ tomato, carrot, lettuce, cheese & mayo $8.00
  • Big Breakfast $14.50
  • Roast Beef w/ tomato, onion & mustard $9.00
  • Cookies & Cream $50
  • Black Forest each: $2.50, dozen: $27.00
  • Orange with Orange cream filling - Big (5 cm) each: $2.50, 2: $5.00, 6: $14.00, 12: $27.00
  • Mango & Coconut each: $2.50, dozen: $27.00
  • Valentine 3 N/A
  • Dark Chocolate each: $2.50, dozen: $27.00
  • Banana each: $2.50, dozen: $27.00
  • Valentine 2 N/A
  • NASI GORENG - Fried rice wok-tossed with sambal chilli sauce, sweet soy, king prawns, chicken, onion, broccoli and topped with a fried egg. (v) optional $14.00
  • DEEP FRIED SALT AND PEPPER SQUID - Lightly floured tender squid wok-tossed in our salt and pepper five spice mix. $11.00
  • ANGUS BEEF SALAD - Grilled Angus beef served with our Rice Den herb mix of kaffir lime leaves, chilli, garlic & lemongrass. $19.00
  • SINGAPORE NOODLES - Dry wok-fried rice noodles tossed with chilli chorizo, bean sprouts, baby prawns, red and green peppers, fresh bean sprouts, egg and sprinkled with sesame seeds. (v) optional $15.00
  • DEEP FRIED BARRAMUNDI - A whole baby barramundi deboned and fried dressed with our home-made chilli sauce, kaffir lime leaf, ginger, pineapple and sliced chilli, served on a bed of bok choy. $29.00
  • GRILLED HONEY BLACK PEPPER ANGUS STEAK - Tender flame grilled angus steak served on a bed of salad and dressed with a honey black pepper glaze. $20.00
  • DEEP FRIED CHILLI BASIL CROCODILE - A traditional Asian delicacy that packs a punch with fresh sliced chilli, crushed garlic, crispy basil leaves and wok tossed in our five spice seasoning. $19.00
  • TOM YUM - Prawns and chicken fried rice cooked with lemongrass, kaffir lime, shitake, cherry tomatoes in our tom yum flavour. (v) optional $17.00
Liu's Kitchen

Liu's Kitchen

location

Address

Kiosk 7, Chatswood Interchange, 436 Victoria Avenue, Chatswood, Sydney

phone

Phone

0402420228

email

Email

None

clock

Opened hours

Monday: 10:00 AM – 7:00 PM, Tuesday: 10:00 AM – 7:00 PM, Wednesday: 10:00 AM – 7:00 PM, Thursday: 10:00 AM – 7:00 PM, Friday: 10:00 AM – 7:00 PM, Saturday: 10:00 AM – 7:00 PM, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Taiwanese

features

Features

Location
Kiosk 7, Chatswood Interchange, 436 Victoria Avenue, Chatswood, Sydney
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