Liu's Kitchen in Chatswood Menu

None

Nearby Sample Menus

  • Char Grilled Squid w/ Chorizo, Corn, Pastachio $18 / $29
  • King Salmon w/ Spring Onions, Green Peas, Lardons, Tarragon, Beurre Blanc $35
  • Green Beans w/ Mint, Pickled Walnuts $9
  • Holy Goat Mature Skyla Goats - Victoria -
  • Baked Ricotta & Herbs w/ Fennel & Zucchini Salad, Preserved Lemon Dressing $16
  • Pappardelle w/ Confit Cherry Tomatoes, Sage, Pine Nuts, Pangratato, Goats Curd $28
  • Petit Four Plate $6
  • Spatchcock w/Celery Puree, Lentil Vinaigrette $35
  • Orange & Almond Slice (Gluten Free) $4.20
  • Sausages/ Bacon/ Grilled chicken/ Chicken schnitzel/ Ham/ Baked Bean/ Chips (each) $3.00
  • Smoothie - Banana, Mango, Berry $5.50
  • Croissant with Ham, Cheese, Tomato $7.50
  • Extra: Smoked salmon (each) $4.50
  • Muffin (Blueberry/ Raspberry/ Orange & Poppy seed) $4.00
  • Red Bull (473ml) $5.00
  • Piccolo Brekkie - Poached eggs, avocado, grilled tomato on toast $10.90
  • Rump Steak -400 g Rump Steak Grass -Fed $23
  • Lamb - Minced lamb leg patty, tomato, rocket, Fetta, Spanish Onion and tzatziki $15.50
  • The Pocket - Beef Mince, grilled and served on a butter bun withoak Lettuce, tomato, Onion, American Cheese and our pink sauce $8
  • Old School Cheese - Beef Mince Patty, American Cheese, Mustard, Pickles, Onion, BBQ, and home - made aioli sauce . Add crunchy potato sticks $2 $10.50
  • Two Chicken Breast - Free range, grilled, Lemon, & Herb Basting $19
  • Butcher's salad - Baby Cos, Sliced carrots, Cucumber, Capsicum, Spanish Onion, Tomato, Fresh herbs ,and Vinaigrette dressing $10
  • Beef - Short Rib - 8 hour slow-cooked short rib with smoky basting, chimichurri and Coleslaw $16.50
  • Ribs - Marinated, slow cooked for 8 hours, grilled and caramalised with our secret basting. Served with chips or cabbage sald / butchre's salad / rocket salad. N/A
  • Zinger Bacon and Cheese Burger $6.95
  • Sauce - Sweet Chilli N/A
  • Zinger Box - 1 x Zinger Fillet Burger 1 x Wicked Wings - 3 pieces 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular 375ml drink $10.45
  • Hot & Spicy Boxed Meal - 1 x Zinger Fillet Burger 1 x Hot & Spicy - 1 Piece 1 x Potato & Gravy - Regular 1 x Seasoned Chips - Regular, 375ml drink $9.95
  • BLT Snack Twister $2.95
  • Original Tenders 5 pieces - 1 x Original Tenders - 5 piece (inc. 2 aioli dipping sauces) $9.95
  • Grilled Strip Salad $7.95
  • Kentucky Burger Boxed Meal - 1 x Kentucky Burger 1 x Original Recipe Chicken - 1 piece 1 x Seasoned Chips - Regular, 375ml drink, 1 x Potato & Gravy - Regular $11.95
  • Hokkien fried rice $ 12.80
  • King prawn & vermicelli with ginger shallot hot pot $ 19.80
  • Sweet & sour pork with rice $ 8.80
  • Braised beef with vegetables $ 13.80
  • Sang choi bao (2 serves) $ 7.00
  • BBQ sausage with rice $ 8.80
  • Pork ribs with black bean fried rice noodles $ 10.80
  • Stir fried choy sum $ 11.80
  • CRISPY PRAWNS OR FISH King Prawns or sliced fish fillets in light batter topped with tasty tamarind sauce and served with salad. $23.90
  • BLACK OR WHITE STICKY RICE Served with your choice of: Ice Cream OR Mango(in season) OR Egg Custard $12.90
  • ROASTED DUCK PANCAKE Wrapped roasted duck with cucumber, carrot, spring onion and hoisin sauce. $12.90
  • EXOTIC SEAFOOD Stir fried mixed seafood with mild curry paste and vegetables served on a flaming plate. $23.90
  • TEA Green / Jasmine / Camomile / Peppermint / English Breakfast / Earl Grey / Chai $3.00
  • CHILLI PORK or CHICKEN Stir fried slices of pork or chicken with fresh chilli, onions, capsicum and spring onions. $18.90
  • CREPE RICE PUDDING East Meets West Dessert $13.90
  • CHILLI PASTE CHICKEN or PORK A traditional Thai dish. Stir fried chicken or pork with home made chilli paste, fresh green beans and kaffir leaves. $18.90
  • French Fries & Aioli V $8.00
  • All Steaks are served with Fries & Salad -
  • Char Grilled Vegetable & Haloumi Salad, Watercress & Lemon Vinaigrette GF $15.00
  • ‘Fifty lashes” Beer Battered Flathead & Fries, served with fresh lemon & Aioli $23.00
  • Grilled Chicken Caesar, Hard-boiled Egg, Bacon, Croutons & House Dressing $18.00
  • Wedges with Sour Cream & Sweet Chilli Sauce V $10.00
  • Garlic & Herb Bread V $6.00
  • Beer Battered Onion Rings V $7.00
  • With sauce 30¢ extra
  • Salad Roll $4.00
  • Vegetable Pie $3.40
  • Sausage Rolls $2.40
  • Tomato, cheese 50¢ extra
  • Pork Roll N/A
  • Tuna Roll N/A
  • Chicken Roll N/A
  • Teri-Chicken Salad - topped with deep fried marinated chicken thigh fillet and soban's own lemon dressing $15.90
  • Smoked Duck Fillet (180g) $15.90
  • Pollack Fish Roe Jji-Gae - pollack fish roe pot stew with chilli and vegs $14.90
  • Premium Beef (200g) $20.90
  • Mini Prawn Rolls (4) $8.80
  • Pancake with Seafood $14.80
  • Budae Jji-gae - Iconic fusion Korean dishcham, vegs served kimchi stew, topped with ramen noodles and cheese served to boil on table $38.90
  • Mixed Mushroom Salad - salad topped with assorted cooked mushroom and lemon dressing $16.90
  • Rice Noodles Served With $12.80
    • Beef / Pork / Intestine / Spicy And Sour Sauce
  • Northern China Pork Dumplings $12.80
    • 10 Pieces
  • Sweet Potato Noodles Served With $12.80
    • Beef / Pork / Intestine /Dan Dan Noodles
  • Special Paste Noodles $12.80
  • Spicy Cold Bean Jelly $6.80
    • Served With Chilli Sauce
  • Pan Fried Pancake $6.80
    • Stuffed With Braised Pork - 1 Piece
  • Spicy And Sour Tofu Pudding $8.80
  • Sichuan Spring Rolls $6.80
    • With Chilli Dressing
  • Vego Breakfast (mush, falafel, tomato, spinach, Avo) $14.50
  • Turkey w/ avocado, tomato & mayo $9.00
  • Smoked Salmon w/ asparagus & avocado $9.00
  • Build your own N/A
  • The Salmon - Smoked salmon, capers, lettuce & cream cheese $9.00
  • The Meatballs - Flame grilled w/ tomato, basil, mushroom, capsicum, olives & cheese $9.00
  • Roast Beef w/ tomato, onion & mustard $9.00
  • Bacon and eggs $8.90
  • Valentine 14 N/A
  • Blueberry with Bluepberry buttercream filling - Big (5 cm) each: $2.50, 2: $5.00, 6: $14.00, 12: $27.00
  • Cherry Ripe each: $2.50, dozen: $27.00
  • Cookies & Cream $50
  • Valentine 2 N/A
  • Vanilla each: $2.50, dozen: $27.00
  • Chocolate Sundae each: $2.50, dozen: $27.00
  • Passionfruit each: $2.50, dozen: $27.00
  • BARRAMUNDI APPLE SALAD - Whole baby barramundi deboned and lightly fried, topped with julienne granny smith apples, mint, coriander, garlic, chilli, carrot & tossed with lime dressing. $29.00
  • CRISPY SOFT SHELL CRAB - Lightly battered soft shell crabs with a julienne of spring onions, sweet soy, chilli mayonnaise and sprinkled with Tobiko. $20.00
  • MI GORENG - Stir-fried Nissin noodles wok-tossed with sambal chilli sauce, sweet soy, beef and mixed vegetables. (v) optional $14.00
  • SALT AND PEPPER NASU (V) - Crispy on the outside and soft on the inside, deep fried eggplant tossed with our fresh chilli, star anise, our five spice mix and splashed with Shaoxing wine. $16.00
  • STEAMED DIM SUM 4pcs - Minced pork and prawns parcels wrapped in egg wonton pastry then steamed to perfection. $7.00
  • SCHOOL PRAWN STACK - Crunchy school prawns stacked and served with fresh lime and aioli. $13.00
  • GRILLED HONEY BLACK PEPPER ANGUS STEAK - Tender flame grilled angus steak served on a bed of salad and dressed with a honey black pepper glaze. $20.00
  • WAKAME SALAD - Delicately cut silk tofu topped with Japanese marinaded seaweed accompanied by mixed leaf salad (v) $8.00
Liu's Kitchen

Liu's Kitchen

location

Address

Kiosk 7, Chatswood Interchange, 436 Victoria Avenue, Chatswood, Sydney

phone

Phone

0402420228

email

Email

None

clock

Opened hours

Monday: 10:00 AM – 7:00 PM, Tuesday: 10:00 AM – 7:00 PM, Wednesday: 10:00 AM – 7:00 PM, Thursday: 10:00 AM – 7:00 PM, Friday: 10:00 AM – 7:00 PM, Saturday: 10:00 AM – 7:00 PM, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Taiwanese

features

Features

Location
Kiosk 7, Chatswood Interchange, 436 Victoria Avenue, Chatswood, Sydney
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