Liv-Eat in Sandy Bay Menu

None

Nearby Sample Menus

  • Standard - cascade premium light, cascade draught, cascade pale ale, pure blonde $6.50
  • Woodstock Shiraz Cabernet from sa (Glass/Bottle) $8.00/$29.00
  • Pollo Marsala - chicken breast cooked in marsala wine, onion and mushrooms, served with roast vegetables $27.00
  • Garlic Prawns - king prawns and garlic (Sml/Med/Lrg/Fam) $15.00/$18.00/$26.00/$34.00
  • Tutto - a touch of all ingredients (Sml/Med/Lrg/Fam) $11.00/$14.00/$18.00/$23.50
  • Frankie - spinach, salami, onion, olives, pineapple, garlic & cracked black pepper (Sml/Med/Lrg/Fam) $11.00/$14.00/$18.00/$23.50
  • Gamberi - prawns, pancetta, olive oil, garlic, anchoviews & herbs (Entree/Main) $15.50/$19.50
  • Johnny Q Shiraz from sa (Glass/Bottle) $8.00/$28.00
  • Fettuccine alla Carbonara Prosciutto, red onion, garlic, white wine, egg yolk and a touch of cream $25
  • Pesce Chef’s Fish Special MP
  • Antipasto A selection of fine Italian cured meats, small bites and cheeses served with fresh ciabatta (serves two) $26
  • Pollo Involtini Chicken breast wrapped in prosciutto, filled with red peppers, baby spinach and bocconcini served on gnocchi with a basil pesto cream sauce $31
  • Gnocchi con Capretto House made potato gnocchi tossed through a goat ragu braised with red wine, tomato and porcini mushroom $27.5
  • Vegetali Broccolini with toasted almonds, olive oil and fresh lemon GF DF $8
  • Panna Cotta Orange infused panna cotta served with a dark chocolate ganache sauce and candied orange $12
  • Bruschetta Fresh sliced tomatoes, fresh basil and buffalo mozzarella all served on top of fresh, crunchy, toasted ciabatta $13.5
  • Dal Ghost-:- yellow lentils and goat curry pieces with homemade mastersauce Bombay style $14.90
  • Veg. Samosa:- potatoes, green peas, herbs & spices filled in a crisp fried dough.. $5.50
  • Bhuna Goat Curry :- (with bones) - goat meat with bones cooked in a thick gravy Bengali style.. $14.90
  • Murg Makhani Tikka-:- boneless chicken roasted in the tandoor with a cream y topping.. $10.90
  • Gulab Jamun:- cottage cheese and plain flour dumplings fried and served with honey syrup $5.90
  • - Prawns $15.90
  • Sheekh Kebab:- cubes of lamb with a combination of spices & herbs, skewered & roasted.. $10.00
  • Makhni(C/L/B) :- chef’s special cream y sauce with a touch of gravy.. $14.90
  • Metz Caesar Salad -     With Grilled Chicken    Metz Caesar Salad -     With Smoked Salmon $ 18.00
  • Sour Dough Toast - with butter and your choice of condiments: marmalade, vegemite, peanut butter, honey or our own house made jam $5.00
  • Choc Brownie - With Hot Gnash, Coulis & Ice Cream $9.50
  • Iced Coffee & Iced Chocolate $5.00
  • Side orders each  - Bacon, Sausages, Mushrooms, Asparagus, Hollandaise Sauce, Tomato, Eggs $2.00
  • Metz Eggs Benedict or Florentine - toasted English muffins with sauteed spinach, hollandiase sauce & poached eggs $15.00
  • Huon Valley Mushroom Risotto - With Truffle Oil,Lemon Thyme, Creme Fraiche $25.00
  • Metz Caesar Salad - Baby Cos Lettuce, Smokey Bacon,   Croutons, Shaved Parmesan Cheese (Anchovy Optional) $ 16.00
Liv-Eat

Liv-Eat

location

Address

15 Magnet Ct, Sandy Bay TAS 7005, Australia

phone

Phone

0362241999

clock

Opened hours

Monday: 6:00 AM – 8:30 PM, Tuesday: 6:00 AM – 8:30 PM, Wednesday: 6:00 AM – 8:30 PM, Thursday: 6:00 AM – 8:30 PM, Friday: 6:00 AM – 8:30 PM, Saturday: 6:00 AM – 8:30 PM, Sunday: 6:00 AM – 8:30 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , Fast Food , Health Food , Sandwiches , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Seating ,  Child-friendly ,  Takeout ,  Cafe

Location
15 Magnet Ct, Sandy Bay TAS 7005, Australia