Lixie Chocolaterie in Surry Hills Menu

None

Nearby Sample Menus

  • Salt and pepper calamari $15.50
  • Italian sopressa, salami, black olive, artichoke $23
  • Marinated sicilian olives $7
  • Classic caesar salad , with poached chicken $19.5 / $25.5
  • Garden fries, aioli $9.50
  • Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
  • Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
  • Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
  • Garlic Bread $6
  • Traditional Spaghetti Bolognaise - w/ parmesan cheese shavings $12
  • Porterhouse Beef Burger - w/ bacon, cheese, tomato, egg, b.b.q sauce, lettuce & chips $16
  • Wedges - w/ sour cream and sweet chilli sauce $8
  • House Salad (See specials board) - Caesar Salad $13 / add Chicken $3
  • Chips $6
  • Vegetarian Nachos - w/ corn chips, mozzarella cheese, sour cream, guacamole & sweet chilli sauce $12
  • Chips - w/ McDonnell’s Irish Curry Sauce $9
  • Twice Cooked Pork Belly - Served with roasted chat potatoes, glazed Dutch carrots and apple cinnamon chutney on a bed of braised red cabbage $15.50
  • Spicy Grilled Chicken Breast Burger - Grilled chicken breast, lettuce, tomato, Spanish onion, sweet chilli, sour cream and spicy guacamole $14.50
  • Grilled Barramundi Fillet - Served with roast tomatoes, a yoghurt mint and garlic sauce and green lentils $18.00
  • Traditional Margherita - Tomato base with mozzarella, buffalo cheese & fresh basil $15.00
  • Middle Eastern Style Braised Lamb Shanks - Served with aromatic cous cous $15.50
  • Spanish O’la - Chorizo, prawns, onion & a hint of spice $15.00
  • Char-grilled sourdough bruschetta - Cherry plum tomatoes chopped with fresh basil, Spanish onion and topped with buffalo mozzarella $6.00
  • 250g char-grilled Lamb Rump - With Swiss brown mushrooms, parsnip puree, potato wafers and red wine jus $20.00
  • Slow Cooked Snapper Fillet - w salsa Verdi and soft greens $33
  • Prosciutto Croquette - prosciutto fritters with aioli $14
  • Gnocchi W Italian Sausage - house made gnocchi with Italian sausage with a garlic and white wine cream sauce $28
  • Macaroni $18
  • Prosciutto Croquette - prosciutto fritters with aioli $14
  • Parfait Di Fegato - chicken liver pate w pear compote $15
  • Grana Padano & Herb Bread $6
  • Calamari - served with chilli salt & aioli $16
  • Cabbage Rolls Mince meat stuffed cabbage rolls, cooked in a rich tomatoes sauce served with a sour cream on site $18.95
  • Chicken 'Tabaka' Authentically marinated whole spring chicken, shallow fried to crispy skin Served with chat potatoes, fresh garden salad and tomato chutney. $27.95
  • Monastic Prawns Prawn cutlets, baked in ceramic pot together with mushrooms, rice & seasonal vegetables All in a creamy white sauce. $23.95
  • Vegetarian Hot Pot Seasonal vegetables baked in ceramic pot topped off with cheese $16.95
  • Siberian Meat dumplings 'Pelmeny' Traditional Russian meat dumplings made in house, Served hot in chicken broth, with sour cream $13.95
  • Chicken 'Ceaser' salad Cos lettuce mixed with croutons, marinated baked chicken pieces, and homemade Ceaser souse, Topped off with parmesan cheese and boiled eggs. $13.95
  • Country Style Steak A 400g tender rib beef fillet in bon, cooked to your taste. Served with stir-fried vegetables and chutney souse. (Allow 30min for preparation please). $32.95
  • Crepes Russian style Traditional Russian crepes made in house, served warm with RED CAVIAR and sour cream. $15.95
  • - Quarter chicken $15.90
  • Combos available . This includes a can of drink and small chips. $4.20 extra
  • Orange almond and cardamom cakes $5.00
  • Semolina, pistachio and coconut cake $5.00
  • Mr Pumpkin – roast pumpkin, blue cheese, walnuts, caramelised onion, rocket, aioli and nan’s relish $11.00
  • Rocket, baby beetroot, basil, avocado and feta with dijon mustard dressing N/A
  • OR - your choice of any three salads or vegetables with - -
  • Small $8.50
  • Smoked Salmon Light smoked salmon served with coral lettuce, tomato, cucumber, rocket, Spanish onion and capers with a lemon and chive mayonnaise. N/A
  • Vietnamese Style Lemongrass Chicken Grilled Chicken marinated in lemongrass served with coral lettuce, tomato and rocket. N/A
  • Chefs Special Daily Baguette Served with matching condiments and salads. N/A
  • Free range eggs cooked your way wit bacon with balsamic roast tomatoes and sourdough toast $14
  • Wok tossed pad thai or pad si iu noodles (fresh prawns) $16
  • Free range scrambled eggs with smoked petuna ocean trout, chives, crème fraiche and baguette $15
  • Fresh rice paper rolls with aromatic herbs and dipping sauce Pork and prawn (2pcs) $8
  • Toasted croissant with prosciutto and melted gruyere cheese $6.5
  • ACELGA CON SESAMO Braised Spinach, Raisins, Tahini Dressing, Almonds & Crispy Onion $16
  • TIRA DE ASADO Beef Short Ribs cut at 2cm across the rib This is a typical Argentinian cut. Full flavoured & textural $40
  • REPOLLITOS DE BRUSELA FRITO Crispy Fried Brussel Sprouts with Lentils and Mint $16
  • CHOCLO ASADO CON LIMA Y QUESO Grilled Corn with Radish, Lime, Butter & Manchego Cheese $16
  • PAN DE CASA House Baked Bread with Olive Oil & Pork Pate $2 per person
  • BIFE ANCHO Ranger Valley Sirloin 350gm Grilled Over Charcoal $40
  • CORDERO A LA CRUZ 8 hour Woodfired Lamb $46
  • VITELLO TONNATO Thinly Sliced Wagyu Girello, Vine Smoked Tuna Preserve, Anchovy Mayonnaise & Capers $30
  • Prawn, spinach pesto, pancetta, fresh chilli $23
  • Capsicum, fetta, herb arancini, tomato chutney $13
  • Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
  • Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
  • Mesculin, tomato, red onion $7
  • Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
  • D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
  • With lavosh, fruit compote, apple $14.50
  • PERi-PERi Chips (Regular) $3.95
  • Spicy Rice (Large) $5.95
  • Churrasco BBQ Thigh Pieces* $9.95
  • The Teaser Trio Creamy hummus dip with PERi-PERi drizzle, spicy red capsicum dip, toasted pita & spicy marinated olives. $12.95
  • Red Pepper Strips $1.50
  • Portuguese Rolls (6 pcs) $5.70
  • The Hot Duet Chicken meatballs & a cheesy pita. $7.95
  • Classic Pita Chicken breast, iceberg lettuce, cucumber, tomato & light mayo. $8.95
  • Jamon Serrano - 40g of 18 Month Aged Serrano Ham Served w Pickled Baby Vegetables and Croutons $15.50
  • Patatas Bravas - Triple Cooked Potatoes Served w Rich Tomato Sauce and Aioli $14.00
  • Vientre De Cerdo - Slow Cooked Crispy Pork Belly with Sofrito and Potato Purée $32.00
  • Churros - Churros Served w Warm Chocolate Sauce and Salted Caramel Sauce (4) $15.00
  • Fiesta Menu3 - Marinated Manzanilla Olives w Lemon & Rosemary, Seared Scallops w Pea Purée and Capsicum & Tomato Salsa, Zucchini Flowers w Goats Cheese and Truffle Honey, Croquettes w Romesco Sauce $75pp
  • Natillas De Chocolate - Chocolate Pannacotta with Almond Crumb and Vanilla Bean Ice Cream $13.00
  • Vieras - Seared Scallops with Pea Puree and Tomato & Capsicum Salsa  (2) $13.00
  • Croque Senor - Toasted Little Sandwiches of Jamon Serrano with Manchego Cheese and Onion Purée $10.00
  • Chicken Parma $15
  • Beer battered flat head tails $17
  • Garlic Bread $5
  • Chicken Schnitzel Burger $15
  • Grilled flathead tails seasoned with lemon & herbs $18
  • Pizza & Chips $8
  • Scotch $25
  • Fishermans Basket $18
Lixie Chocolaterie

Lixie Chocolaterie

location

Address

phone

Phone

0289648899

email

Email

None

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Dessert

features

Features

Dessert Parlour

Location
Similar Restaurants based on Cuisines