Address
42 Llankelly Place NSW, Potts Point, Potts Point, Sydney
LL Wine & Dine in Potts Point Menu
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None
Nearby Sample Menus
- Jungle curry (Thai herbs, red chilli paste with mixed vegetables, no coconut milk) N/A
- Massaman curry (beef only), tender beef with potato, tomato with coconut milk, mlnd curry sauce and peanuts N/A
- Spicy Fried Rice with mixed vegetables, egg, chilli and basil N/A
- Tom Kha seafood (combination seafood with coconut milk, lime juice, herbs and fresh mushrooms) $ 8.50
- Stir fried pumpkin with snow peas, mushrooms, egg N/A
- Seafood salad with fresh herbs, lime juice, lemongrass and a hint of chilli $ 12.00
- Tofu and mixed vegetables stir fried with chilli N/A
- Deep fried tofu $ 2.00
- Vegetable Roll $4.00
- California Roll $4.00
- Edamame $3.00
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- Tempura and California Roll $11.50
- Small (Tuna 1p, Salom 4p, Prawn 1p, Mini Roll 4p) $8.50
- Crispy Salmon yaki $5.00
- Chicken Katsu (L) $10.00 / (D) $10.50
- Thanksgiving Smoked Turkey Breast, Cranberry Sauce, Brie, Carrot, Cucumber, Alfalfa $9.00
- Smokey Scrambled Eggs, Smoked Salmon, Capers, Rocket on Toast $14.50
- Skinny Cottage Cheese, Corn, Carrot, Cucumber, Alfalfa, Baby Spinach and Sun Dried Tomato $8.50
- Moroccan Lamb, Mint Yoghurt, Antipasto, Baby Spinach and Rocket $9.00
- Freshly Baked Muffins $4.50
- Breakfast Wrap Bacon, Scrambled or Fried Eggs, Cheese & Chilli Jam served in a Toasted Tortillas Wrap $10.90
- Gourmet Pie with salad $10.90
- Soup of the day (with a roll) $8.90
- Beef with Black Bean Sauce and Rice $8.90
- Curry Chicken & Rice $8.90
- Mongolian Lamb / Beef and Rice $8.90
- King Prawn with Garlic Sauce $18.90
- Beef with Mushroom and Vegetable $14.90
- Beef with Satay Sauce and Rice $8.90
- Beef with Snow Peas $14.90
- Beef with Black Bean Sauce & Rice $8.90
- Pesto Scrambled Eggs - Scrambled eggs with basil pesto and Danish feta folded through. Served with a truss cherry tomato garnish and sourdough toast $12
- Free Range Eggs - Poached, Scrambled or Fried - Served with sourdough toast and roast truss cherry tomato $8.50
- Steak Sandwich with Onion Rings - Tender Angus rump steak, served between two toasted sourdough slices with beetroot houmous, leaf tomato, horse radish, mayonnaise, onion rings and shaved vintage ched $15, add beer battered fries: $3
- Avocado and Corn Salsa on Sourdough Toast with Boiled Egg - Sourdough topped with a generous amount of salsa, shaved vintage cheddar and boiled egg $12
- Pulled Pork Roll - Fresh slaw, coriander, shallots, chilli and slow cooked marinated pork on a toasted panini roll with cheese and relish $10, add beer battered fries: $3
- Cherry Tomato, Marinated Feta, Chilli and Fresh Herb Omelette - Daily fresh market produce folded in a soft three egg omelette served on sourdough toast $15
- Acai and Granola Pot - A layered jar of smoked chia, acai, granola, goji and fresh fruit $11
- Daily Made Frittata - Served with a mixed leaf and caper berry salad, slow roasted truss cherry tomatoes and Tripod relish $12
LL Wine & Dine
Phone
0293563900
Opened hours
Monday: 5:00 – 11:00 PM, Tuesday: 5:00 – 11:00 PM, Wednesday: 5:00 – 11:00 PM, Thursday: 5:00 – 11:00 PM, Friday: 5:00 PM – 12:00 AM, Saturday: 5:00 PM – 12:00 AM, Sunday: 11:00 AM – 10:00 PM
Price
None
Type
None
Service
None
Cuisine
Asian , Chinese , Yum Cha
Features
Wheelchair accessible , Reservations , Seating , Serves Alcohol , Waitstaff , Wine Bar
42 Llankelly Place NSW, Potts Point, Potts Point, Sydney
- Potts Point Asian Menus
- Potts Point Chinese Menus
- Potts Point Yum Cha Menus
- Inner Sydney Asian Menus
- Inner Sydney Chinese Menus
- Inner Sydney Yum Cha Menus