LL Wine & Dine in Potts Point Menu

None

Nearby Sample Menus

  • Lad Na noodle stir fried flat rice noodle topped with mixed vegetables in gravy sauce N/A
  • Spring roll $ 2.00 each
  • Chicken $ 9.00
  • Prawns $ 12.00
  • Panang curry (cooked in medium panang curry with coconut milk, lime leaves and mixed vegetables) N/A
  • Fresh basil with mixed vegetables in mild chilli sauce N/A
  • Green curry (Thai spicy curry with green chilli paste, lime leaves in coconut milk and mixed vegetables) N/A
  • Pad Se Ew stir fried flat noodle or vermicelli noodle with mixed vegetables and egg N/A
  • Dumpling Udon $10.00
  • Soft Shell Crab Tempura $9.50
  • Spicy Tuna Roll $3.50
  • Salmon Tempura Roll $4.50
  • Prawn and Avocado $4.00
  • Sushi and Udon $13.50
  • Small (Tuna 1p, Salom 4p, Prawn 1p, Mini Roll 4p) $8.50
  • Oyster Katsu 2p $4.00
  • Tuscan Salami, Bocconcini, Tomato, Artichoke, Basil, Rocket and Kalamata Olive Tapenade $9.00
  • Ham Ham, Potato Salad, Roasted Capsicum, Dill Pickle and Rocket $9.00
  • Choose from our selections below or make your own combination from our deli range. All are prepared with our homemade mayonnaise. *Gluten free bread is available For rolls and loaf breads Add $.70 For -
  • Ploughman Rare Roast Beef, Lettuce, Cheese, Tomatoes, Pickles and your choice of Fruit Chutney, Horseradish or Hot English Mustard $8.70
  • Turkey Club Smoked Turkey Breast, Tomato, Lettuce, Ham and Cheese served on 3 slices of Toasted Wood Fired Bread $9.90
  • Chicken Poached Chicken, Semi Dried Tomatoes, Avocado, Swiss Cheese and Lettuce $9.00
  • Freshly Baked Muffins $4.50
  • Santorini Lamb, Mint Yoghurt, Tomato, Cucumber, Kalamata Olive Tapenade, Greek Feta & Lettuce $9.00
  • Pork Fillet with Garlic Sauce $12.90
  • Chicken with Cashew Nut $14.90
  • Szechuan Chicken & Rice $8.90
  • Curry Chicken & Rice $8.90
  • Stir Fried Mix Vegetable & Rice $7.90
  • Fried Rice Small $5.90 / Large $6.90
  • Pork Fillet with Special Sauce $12.90
  • Pork Fillet with BBQ Hot Sauce $12.90
  • Pesto Scrambled Eggs - Scrambled eggs with basil pesto and Danish feta folded through. Served with a truss cherry tomato garnish and sourdough toast $12
  • Steak Sandwich with Onion Rings - Tender Angus rump steak, served between two toasted sourdough slices with beetroot houmous, leaf tomato, horse radish, mayonnaise, onion rings and shaved vintage ched $15, add beer battered fries: $3
  • Extras - Bacon, house baked beans, Avocado, Sausages, Mushrooms $5
  • Daily Made Frittata - Served with a mixed leaf and caper berry salad, slow roasted truss cherry tomatoes and Tripod relish $12
  • See our specials menu to see today's freshly made salad N/A
  • Acai and Granola Pot - A layered jar of smoked chia, acai, granola, goji and fresh fruit $11
  • Crispy Chicken Burger - Southern Style Crispy Chicken with fresh slaw, tomato, jalapeno, cheese and bbq sauce $15
  • Vegetarian Big Breakfast - Served w/ sourdough toast comes a boiled egg, marinated feta, avocado, asparagus, roast truss cherry tomato, mushrooms, relish, beetroot houmous, dukkah & pickled vegetables $17
LL Wine & Dine

LL Wine & Dine

location

Address

42 Llankelly Place NSW, Potts Point, Potts Point, Sydney

phone

Phone

0293563900

clock

Opened hours

Monday: 5:00 – 11:00 PM, Tuesday: 5:00 – 11:00 PM, Wednesday: 5:00 – 11:00 PM, Thursday: 5:00 – 11:00 PM, Friday: 5:00 PM – 12:00 AM, Saturday: 5:00 PM – 12:00 AM, Sunday: 11:00 AM – 10:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese , Yum Cha

features

Features

Wheelchair accessible ,  Reservations ,  Seating ,  Serves Alcohol ,  Waitstaff ,  Wine Bar

Location
42 Llankelly Place NSW, Potts Point, Potts Point, Sydney