Loading Dock Espresso in Brisbane Menu

None

Nearby Sample Menus

  • Tonkatsu Crumbed Pork Served with Separate Special Sauce $17
  • Seafood Sunomono Vinegared Seafood & Vegetables $13
  • Deluxe Sushi Assorted Raw fish Sliced on top of Rice Portion (10 pieces) Serve with Miso Soup and Egg custard $35
  • Yosenabe A large varities of Seafoods and Vegetables cooked in stock on your table. Served with Rice and Miso Soup. $40
  • Plum Course - Entrees: Savoury Egg Custard / (Chef's special two items / Combination of Sushi & Sashimi Main Course: (Choose one item): *Tempua / *Steak / *Chicken Teriyaki / Rice / Miso Soup / Desser $43 per person
  • Maguro Natto $9
  • Fried Salmon Roll $13
  • Vegetarian course - Entrees: Salad / Wakame & Kyuri sunomono / Agedashi Dofu / Avocado hand roll Main course: Vegetable Tempura / Rice / Miso Soup Dessert: Fruits / Ice Cream $28 per person
  • Mince Pies - Plain Mince / Curried Mince / Mince and Mushroom / Ned Kelly Plain Pies $4.90 / Flavoured $5.00
  • Al Pesto - Pesto, Mozzarella, Bocconcini, Sliced Tomato, Rocket $9.00 / $11.50 / $13.50
  • Cappuccino N/A
  • Family Pies Available on Order N/A
  • Lena's Special - Tomato sauce, Mozzarella, Pepperoni, Olives, Sliced Tomatos, Semi Dried Tomatos, Bazil, Black Pepper $9.00 / $11.50 / $13.50
  • Pasta Dura $2.40
  • Ciabatta $2.40
  • Steak Pies - Plain Steak / Steak and Mushroom / Steak and Onion / Steak and Cheese / Steak and Curry / Steak Bacon and Cheese / Steak Burgundy / Steak and Pepper / Lamb and Mint $5.80 each
  • Crème - French puff pastry, orange, crème anglaise, rum caramel $17.50
  • Toothfish - Miso glazed Australian toothfish, smoked eggplant, pickled daikon, shiso $49.50
  • Meringue - Scorched meringue, lime curd, strawberry ganache, coconut sorbet $17.50
  • Wagyu - Cuban rubbed sirloin, scorched peppers, goats curd, garlic chips $65.00
  • Pie - Local white fish, mustard veloute, French puff pastry, green leaves $37.50
  • Crab - Tempura soft shell crab, wasabi mayonnaise, spring onion $26.50
  • Gyoza - Braised beef brisket, white pepper, jellyfish & pink vinegar $25.50
  • Bugs - Crispy battered bugs, asian salad, chilli & ginger caramel, lemon $59.50
  • Toast (2 slice) - white, multi grain, wholemeal $3.00
  • Mushroom $1.00
  • Bacon $2.00
  • Chicken Aioli Bagel - toasted poppy seed bagel, diced chicken breast, sliced cheese, avocado, lettuce with aioli sauce $8.00
  • Eggs Benedict - poached eggs, leg ham, baby spinach, topped with hollandaise sauce, served on turkish bread $9.00
  • Ham $2.00
  • Sliced Tomato $0.50
  • Avocado $2.00
  • Eggs Benedict A pancake with two poached eggs, ham, hollandaise sauce and hash brown. $16.95
  • Lemontyne Two buttermilk pancakes served with lemon wedges, sugar crystals, cream and vanilla ice cream. $10.95
  • Three Little Pigs Bacon, sausages, egg and a child's serve of chips. $7.50
  • Long Stack Four fluffy buttermilk pancakes served with whipped butter and Pancakes special maple syrup. $8.95
  • Pancakes, Egg 'n Hash Buttermilk pancakes with whipped butter, hash browns and a fried egg. $15.95
  • Basket of Wedges $7.50
  • On Any Sundae Plain, vanilla or chocolate ice cream. $4.00
  • - With cream and ice cream add $2.00
  • Combo Kebab Chicken, Beef & Lamb Kebab with all salads and a can of drink $8.99
  • Chicken Kebab Chicken with all salads S $6.90 / R $7.90
  • Chicken BBQ Mozzarella cheese topped with chicken and BBQ sauce $14.90
  • Meat Lovers Macon, pepperoni and chicken $14.90
  • Extra(s) Cheese, Tabouli, Mushrooms, Pineapple, Olives, Jalapenos $0.80
  • Supreme Pepperoni, macon, mushrooms, olives and capsicum $14.90
  • Chicken Kebab Chicken Kebab with all salads and a can of drink $8.99
  • Combo Kebab Chicken, Beef & Lamb with all salads S $6.90 / R $7.90
  • STUFFED BABY SQUID (gf) moroccan spice, chorizo, sultana, pinenuts, asiago cheese $18.00
  • - CARBONARA pancetta, wild mushrooms, parsley, cream, egg yolk, parmesan $27.00
  • CALAMARI FRITTI flashed fried baby calamari, aioli, lemon $17.00
  • GNOCCHI -
  • GREEK FEAST (v) two poached eggs, grilled haloumi, sweet corn & potato cake, spinach, tomato, balsamic mushrooms, avocado, tomato relish, sour dough toast $19.00
  • BLT ON CIABATTA local bacon, mixed lettuce, tomato, aioli, chips $19.00
  • BEEF RAGU CALZONE capsicum, onion, basil, chilli, napoli sauce, parmesan, sicilian salad $19.00
  • - AL FORNO wagyu beef & veal tomato ragu, cheese béchamel, sicilian salad $25.00
  • Beef & Bacon Burger - Tomato, Swiss cheese, fried egg, beer battered fries $15
  • Big Breakfast - Eggs your way on toasted ciabatta bread with bacon, sausage, tomato, mushrooms and hash brown $20
  • Steamed Seasonal Vegetables (V/GF) $6
  • Ham & Cheese Croissant - Leg ham, Swiss cheese, croissant $10
  • Salt & Pepper Squid - Rocket, chorizo, cherry tomato, saffron aioli $15
  • 6* Striploin 250g (GF) - Sourced from Young British breed crossed beef from the Darling Downs district. Aged for a minimum of 28 days, this grain finished beef has a lighter texture than the rump b $30
  • Trio of House Made Ice Cream - White chocolate and almond sable biscuit $9
  • Porridge - Caramelised banana, honey, brown sugar $12
  • Garlic Cream Sauce $2.95
  • Lafayette Crumbed Beef Steak Schnitzel - layered with tasty cheese, bacon pieces & grilled with garlic cream sauce $27.95
  • Soft drink $3.95
  • Extra Garden Fresh Side Salad with your choice of dressings: Traditional Thousand Island / Honey Mustard Blend / Balsamic Dressing $4.95
  • Our Famous Flame Grilled Tender BBQ Basted Chunky Pork Ribs - cooked to melt in your mouth, tender & flavoursome, ultra slow cooked (may be unavailable as they are just so hard to procure at the momen $38.95
  • Featured Fish of the Day (See Specials of the Day) - the selected fish is chosen for today & served as a blackboard special Priced Daily
  • Artisan Bread of the Day - with butter $6.95
  • Skin Free Char Grilled Farmed Chicken Breast - two skinless breasts brushed with our specialty BBQ basting & char grilled over the flames $29.95
  • Poached Apple $20
  • Fruit - fresh seasonal sliced fruit $19
  • Rosti Potatoes, Gourmet Roasted Tomatoes, - field and button mushrooms, wilted spinach $10
  • Chocolate and cherry clafoutis - Served with almond tuile, kirsch jelly and vanilla ice cream $20
  • Oysters (6) - Natural, Kilpatrick, Cucumber salsa or Blue cheese Mornay $28
  • Interactive Breakfast Experience $39
  • Chicken Chasseur - Half a boned chicken, slowly cooked in stock with mushrooms, baby onions, tomatoes and tarragon. Served with pommes mousselines $40
  • Booster Juice - freshly chilled booster juice of orange, ginger, grapefruit, apple, carrot, tomato $10
  • Salad $5.00
  • Kee $12.00
    • Pancakes (4) / berry compote / ice cream / maple syrup / garnish strawberry
  • Lego $9.00
    • Fish and chips NZ whiting / fries
  • Bread & dips $9.00
    • Toasted turkish bread / mash avocado & fresh chilli / relish (eggplant & tomato) / olive oil & balsamic vinegar
  • Marco $16.00
    • Stack potato rosti / bacon / poached eggs top with hollandaise sauce & toast
  • KK $6.00
    • Burger bacon (1) / fried egg / hash brown / BBQ sauce
  • Misty $6.00
    • Carrot cake / berry compote / garnish strawberry
  • Matilda $15.00
    • Toasted turkish sandwich / relish (eggplant & tomato) / green leaves / tomato / haloumi (2) / grilled mushrooms & fries
  • ADD TO ANY SALAD: lamb - prawns - smoked salmon $6.00
  • BUFFALO MOZZARELLA - TOMATO - BASIL $10.00
  • SMOKED CHICKEN - green beans - lettuce - avocado - tomato - almonds - red onion - parmesan - basil sour cream dressing $17.90
  • RAGU - rigatoni - beef cheeks - tomato - fresh herbs $19.90
  • TUNA STEAK (COOKED MEDIUM RARE) - roast potato - tomato - mixed olives - green beans - red onion - boiled egg - olive oil - lemon zest $19.90
  • CRUDO - pizza sauce - buffalo mozzarella - fresh prosciutto - basil - tomato - rocket $18.90
  • FETTUCINE MARINARA - prawns - mussels - baby octopus - calamari - chilli - garlic - Napoli sauce $19.50
  • BURGER DI CASA - pork & veal burger - beetroot - tomato - lettuce - provolone cheese - caramelised onion - mustard mayo $19.90
  • Kapuka Sauvignon Blanc - marlborough nz $7.00 / $32.90
  • garden salad, house vinaigrette (V) (GF) $6.00
  • Vasse Felix Classic Dry White - south australia $9.00 / $38.90
  • Opawa Pinot Noir - marlborough, nz $49.90
  • Jansz Tasmania Premium Cuvée - tasmania $59.90
  • Housemade Potato Gnocchi - with sautéed mushrooms, garden peas and goat’s curd $23.50
  • Cheese Board - Chef ’s selection of three premium Australian cheeses served with dried muscatels, quince paste, apple salad and crackers $21.90
  • Yalumba Y Series Cabernet Sauvignon - barossa, sa $7.00 / $29.90
  • Ramen Noodle Soup - Kurobuta Pork, Teriyaki Chicken, Karaage Chicken, Tempura Prawn, Beef $9.2
  • Beef Yakiniku with rice sml: $6.8, reg: $9.2, lge: $11.2
  • Kay's Chicken with rice sml: $6.0, reg: $8.2, lge: $10.2
  • Angus Beef Curry with rice sml: $7.0, reg: $9.5, lge: $11.8
  • Add a drink to your meal - Coca-Cola or Deep Spring $2.50
  • Japanese Curry with rice - Chicken, Pork or Tofu sml: $5.8, reg: $8.0, lge: $9.8
  • Miso Katsu-Don with rice - Chicken, Pork or Tofu sml: $5.8, reg: $8.0, lge: $9.8
  • Udon Noodle Soup - Tempura Prawn, Karaage Chicken, Teriyaki Chicken, Kurobuta Pork, Beef $8.2, Pork: $9.2
  • - Vegetable $2.00
  • Bak Kut Teh with Rice $12.90
  • Tofu Goreng (Malaysian Fried Tofu) $8.90
  • Stew Beef with Rice $10.90
  • Singapore Prawn with Rice $14.90
  • Fish Ball Noodle Soup $10.90
  • Penang Har Mee (Prawn Noodle Soup) $12.90
  • Satay Chicken Stick $8.90
Loading Dock Espresso

Loading Dock Espresso

location

Address

2 Edmondstone St, Brisbane, Queensland 4101, Australia

phone

Phone

0401490709

clock

Opened hours

Monday 07:00 - 15:00 Tuesday 07:00 - 15:00 Wednesday 07:00 - 15:00 Thursday 07:00 - 15:00 Friday 07:00 - 15:00 Saturday 08:00 - 11:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Location
2 Edmondstone St, Brisbane, Queensland 4101, Australia
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