Lobby Bar - Crowne Plaza Hotel in Melbourne Menu

None

Nearby Sample Menus

  • 7. Veggie $12.50
  • 1. Premium Beef Rib Set $63.50
    • Includes King Size Premium Beef Rib 2pcs, Scallop 2pcs, BBQ Mushroom, 4 Side Dishes, Garden Salad, Pork Kirnchi Clay-pot or Seafood Miso Clay-pot
  • 11. Takoyaki $12.90
    • Deep Fried Octopus Dumpling, Served with Mayo and Sesame Donkatsu Sauce, Finish with Fish Flake
  • 5. Tofu $12.50
  • 7. Seaweed Salad $11.00
    • Marinated Seaweed Salad
  • 6. Grilled Beef Rib (LA Galbi) $18.50
    • Sliced Beef Rib Marinated Galbi Sauce. Served on A Hot Sizzling Plate
  • 1. Kimchi Jeon $14.50
    • Korean Traditional Pan-fried Kimchi Pancake
  • 1. Rice Cake Dumpling Soup $13.00
  • SMOKEY-BACON CHEESEBURGER DOG
    • Hickory-Glazed Bacon, American Cheese, Green Pickles, Crsipy & Caramelized Onions, Ketchup and Egg Mayo. A Good Ol' USA Classic.
  • BIG FAT GERMAN DOG
    • Onions, Cheese, Sauerkraut, Seeded Mustard, Egg Mayo, Pickles, Das ist Good, Ja?
  • NOT DOG
    • 2 Tasty Vegatarian Franks With your choice of Trimmings, Tastes just like the Real thing!
  • ADD BACON Just $1.00 Extra
  • 1 DOZEN GLAZED 18.95
  • HOT JAM DOUGHNUTS $6.00
    • 6 Hot Jam Doughnuts for only
  • (add $1 for KRANSKY)
  • DODGER
    • with Cheese & Onion. Born to be Together Forever! Caramelized Onions with Melted Cheese, slathered with Tomato Ketchup and Yellow Ballpark Mustard
  • 90 Clear soup 2.00
  • 6 SPICY CUMIN BEEF ON RICE 11.00
  • 61 Singapore fried rice 10.50
  • 1 Roast Duck on rice 11.00
  • 19 Fish and mixed vegetables on rice 10.50
  • 25 Fish fillet with preserved vegetables on rice 11.50
  • 51 Minced beef and raw egg on rice 10.50
  • 49 Beef and black bean on rice 10.50
  • Premium Leaf Tea - T2 Leaf Tea - English Breakfast,Earl Grey, Darjeeling, Green Sencha,Peppermint, Chamomile or Chai $4.30
  • Soup of the Day - seasonally - inspired soup served with toasted Turkish bread $9.90
  • B.L.T. - bacon, lettuce and tomato on your choice of toasted bread $10.90
  • Swiss - style Muesli - served with creamy honeyed Greek - style yoghurt or milk and mixed berries $11.90
  • Chicken, Avocado & Camembert - with chilli mango mayonnaise on your choice of bread $12.90
  • Junior Chicken Caesar Salad - grilled chicken breast tossed through cos lettuce, bacon, egg and shaved parmesanwith a delicate Caesar - style sauce $9.90
  • Hot White Chocolate $5.30
  • Marshmallows / mug size / European coffee bowl / vanilla, hazelnut or caramel syrup / decaffeinated / oy, Zymil, almond,or coconut milk add 70c / add1.00 / add$1.20 / add 80c
  • Stir Fried Battered Chicken with Capsicum & Pineapple in Sweet & Sour Sauce $19.80
  • Stir Fried Capsicum in Sweet Soy Sauce $16.80
  • B6 Shanghai Pan Fried Juicy Bao (Beef) - 6pcs $11.80
  • A16 Homemade Chinese Wine Marinated Edamame $4.80
  • A11 Homemade Chinese Wine Marinated Chicken $13.80
  • Bean Curd Stir Fried Seafood in Hot Pot $26.80
  • B2 Traditional Steamed Juicy Bao (Chicken & Prawn Xiao Long Bao) - 8pcs $12.80
  • Stir Fried Prawn with Seasonal Vegetables $28.80
  • PAN FRIED VEAL CONED W/ LEMON ZEST, PARMESAN & PARSLEY BREAD CRUMBS W/ A SIDE OF ITALIAN COLESLAW $36.00
  • SMOKED RAINBOW TROUT, QUINOA, AVOCADO, RADISH SALAD W/ A SHERRY VINAIGRETTE $25.00
  • WILD ROCKET, SHAVED PARMESAN SALAD $9.00
  • GRILLED MORTON BAY BUGS WITH YARRA VALLEY CAVIAR & TRUFFLE ESSENCE $25.00
  • BRUSCHETTA OF VINE RIPENED TOMATOES, BOCCONCINI & BASIL $14.00
  • SPAGHETTINI W/ RED PRAWNS, BLUE SWIMMER CRAB GARLIC, CHILLI, ROCKET, OLIVE OIL & WHITE WINE $29.50
  • RISOTTO OF SMOKEY BACON, LEEK, TOMATOES, OLIVES, BABY SPINACH, RED WINE & PARMESAN $28.50
  • ANTIPASTO OF CURED ITALIAN MEATS, GRANA, OLIVES, MUSHROOM FRITTATA & GRILLED ZUCCHINI $21.50
  • 18. Grilled Tuna Nigiri $5.80
  • 126. Octopus Karaage $5.80
  • 95. Tempura Prawn Udon $13.60
  • 27. Fresh Tsubugai (Whelk) Nigiri (GF) $5.80
  • 80. Vegetables Spring Rolls (V) $4.80
  • 70. Wasabi Octopus $5.80
  • 4. Tuna Sashimi (GF) $6.80
  • 68. Chilli Edamame (V) $4.80
  • Chicken Black Bean 16.00
  • Beef Black Bean 14.80
  • King Prawns with Crispy Oats 25.00
  • Cantonese Beef Fillets 24.00
  • Beef Fillets Honey & Pepper 24.00
  • Chicken Ribs in Spicy Salt 16.00
  • Scallops Cashnuts 25.00
  • King Prawns Fried Noodles (Crisp or Soft) 25.00
  • Chicken Spring Rolls $10.00
  • Extra: Smoked Salmon $4.00
  • Chicken Pesto - spinach, cheese, sundried-tom, roasted almond $10.00
  • Creamy Chicken & Corn Soup $10.00
  • Roast Beef - cheese, tomato, spinach, caramelized onion, seeded mustard $10.00
  • Turkey - cheese, cranberry sauce, tomato, spinach $10.00
  • Chicken Schnitzel - cheese, tomato, mayo $10.00
  • Tandoori Chicken - cheese, yoghurt, spinach $10.00
  • Canneloni $23.00
    • Homemade baked pasta roll filled with a mix of meat, cheese, spinach, ham and eggs, covered with rich Bechamel and Bolognese sauce.
  • Crepes
    • All served with cream or ice cream.
  • Gnocchi Al Pesto $22.50
    • Homemade potato gnocchi with fresh basil pesto.
  • Tortellini Alfredo $22.00
    • Beef filled tortellini tossed with a combination of chicken, forest mushrooms and garlic in a creamy sauce.
  • Pannacotta $14.00
    • Homemade pannacotta - ask waiter for seasonal variety.
  • Vegetarian Canneloni $23.00
    • Homemade pasta roll filled with spinach and ricotta cheese baked in Bechamel and Napolitana sauce.
  • With Chocolate Hot Fudge $15.00
  • Ravioli Al Primavera $22.00
    • Ricotta ravioli served with zucchini, pumpkin, roasted capsicum, baby spinach and a touch of Napolitana sauce.
  • King Island Lobster Seasonal Price
  • Szechuan Chicken $28.00
  • For 2 to 3 persons $39.80 per person
  • Deep Fried Crispy Skin Chicken Served with Five Spice Salts $28.00
  • Stir Fried Sauteed Chicken Chiu Chow Style $28.00
  • - Fisherman's Style
  • - Black Pepper Sauce
  • ASPARAGUS SOUP
    • With minced chicken
  • Udon noodle soup
    • Choices of tempura prawn/chicken teriyaki/karaage chicken/beef
  • Ramen noodle soup
    • Barbecue pork slices / japanese grilled teriyaki chicken in egg noodle soup and garnished with shallots and seaweed
  • Teriyaki chicken with rice
    • Japanese grilled chicken with teriyaki sauce served on top of rice and garnished with yellow pickles, seaweed, tomato, sesame seeds and shallots
  • Miso katsudon with rice (chicken/pork)
    • Crispy fried chicken/pork cutlets or tofu served on top of rice served with miso sauce (soy bean paste) and mixed salad, garnished with yellow pickles and sesame seeds
  • Katsu-don with rice
    • Crispy fried chicken/ pork cutlets or tempura prawns served on top of rice with katsudon sauce, egg and onion
  • Kay's chicken with rice (sweet and sour)
    • Fried battered chicken, mixed salad served on top of rice with special hanaichi sauce and garnished with tomato, coriander and shallots
  • Japanese curry with rice
    • Our signature japanese mild curry sauce with crispy fried chicken /pork cutlets or tofu served on top of rice and garnished with red pickles
  • Chilli chicken with rice
    • Fried battered chicken, mixed salad served on top of rice with special chilli sauce and garnished with tomato and coriander
  • MELITZANOSALATA (V) 6.00
    • homemade eggplant & garlic dip
  • CHICKEN GIRO 29.50
    • marinated boneless chicken from the spit, served with Greek salad & chips
  • LAMB SOUVLA ON SKEWER 34.00
    • two lean lamb fillet skewers marinated in Greek herbs & spices, served with Greek salad & chips
  • for 3 73.50
  • All come with crisp lettuce, tomato, onion and homemade tzatziki
  • HOMEMADE FISH SOUP (PSAROSOUPA) 13.50
    • fresh fish, rice and vegetables in a zesty lemon soup
  • TRADITIONAL HORIATIKI SALAD (V) 14.50
    • tomato, cucumber, red onion, kalamata olives & Greek feta cheese sprinkled with oregano & extra virgin Greek olive oil
  • LAMB CUTLETS 34.00
    • five lamb cutlets, chargrilled & served with Greek salad & chips
  • Spiced Chicken Hoagie Sandwich $13.00
    • with celeriac & seeded mustard remoulade
  • Chili Cheese potatoes $10.00
    • Choice of either house beef chili con carne or roast mushroom chili served with jalapenos sour cream & cheese sauce
  • Sweet potato and thyme croquettes goats cheese aioli and caramelised fig $10.00
  • Mushroom Cheesesteak $13.00
    • garlic butter mushrooms melted jack cheddar roast onion jam & blue cheese ranch
  • Jamaican Jerk Chicken wings $10.00
    • caramelized lime aioli
  • Pickled Beetroot $9.00
    • with toasted walnuts Ferdy garden greens & horseradish aioli
  • Roast Black mushroom $14.50
    • kale & blue cheese salad shiitake walnut butter
  • Honey Roasted Brussell Sprouts $10.00
    • spiced apple and walnut dressing
  • BBQ Pork Egg Omelette on Rice $11.50
  • Choice Of
  • Lemongrass Pork Chop & Fried Egg on Rice $11.80
  • -Tomato
  • -Steam Rice
  • Deep Fried Spicy Calamari on Rice $11.50
  • -XO Sauce
  • Ham, Sausage & Fried Egg Noodle Soup $11.00
Lobby Bar - Crowne Plaza Hotel

Lobby Bar - Crowne Plaza Hotel

location

Address

Crowne Plaza Hotel, 1-5 Spencer Street, Docklands, Melbourne

phone

Phone

0396482855

email

Email

None

clock

Opened hours

6:30 AM to 10 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Coffee and Tea , Modern Australian

features

Features

Wine Bar ,  Bar

Location
Crowne Plaza Hotel, 1-5 Spencer Street, Docklands, Melbourne