Loft 510 in Chatswood Menu

None

Nearby Sample Menus

  • Holy Goat Mature Skyla Goats - Victoria -
  • Hand Cut Chips w/ Rosemary Salt $9
  • Pyengana Aged 20 Months Cheddar - Tasmania -
  • Sydney Rock Oysters w/ Granita $3 ea
  • Affogatto Natural/Frangelico $13 / $17
  • Mixed Leaf Salad w/ Seeded Mustard Dressing $9
  • Baked Ricotta & Herbs w/ Fennel & Zucchini Salad, Preserved Lemon Dressing $16
  • Berrys Creek Tarwin Blue - Victoria -
  • Garden Salad - Tomato, Lettuce, Cucumber, Carrot, Beetroot, Mushroom, served with homemade vinegar $12.50
  • Scrambled eggs, sausages, avocado on toast $10.90
  • Ham, Tomato, Cheese $7.50
  • Fruit & Nut Bread $4.80
  • Affogato $4.50
  • Eggs Benedict - A choice of Ham, Smoked salmon or Spinach on toasted sourdough served with hash brown $13.50
  • Nutrient Water (Passion Fruit, Dragon Fruit, Pineapple Fruit) $3.90
  • Avocado, Cheese $6.00
  • Beef - Short Rib - 8 hour slow-cooked short rib with smoky basting, chimichurri and Coleslaw $16.50
  • Wagyu Patting - Premium Grain -Fed $15
  • Ribs - Marinated, slow cooked for 8 hours, grilled and caramalised with our secret basting. Served with chips or cabbage sald / butchre's salad / rocket salad. N/A
  • Lamb - Lemon and herb $27.5 / $24.5
  • Lamb - Minced lamb leg patty, tomato, rocket, Fetta, Spanish Onion and tzatziki $15.50
  • Lamb - Hot Chilli $27.5 / $24.5
  • Slider Duo With Chips - 1 mini Beef with Shredded Lettuce, Tomato, Spanish Onion, Dill Pickles, and our Pink & BBQ Sauce. 1 mini Chicken with Shredded Lettuce , Tomato, Spanish Onion, & Aioli $16
  • Chilli, Mayo, Aioli, Ranch, Garlic Chilli $1.50
  • Popcorn Chicken Go Bucket $3.75
  • Double Crunch Burger Combo - 1 x Double Crunch Burger 1 x Seasoned Chips - Regular, 375ml drink $6.95
  • Bacon & Egg Roll $3.95
  • Original Recipe Bacon & Cheese Burger $6.95
  • Sauce - Sweet & Sour N/A
  • Kentucky Burger Boxed Meal - 1 x Kentucky Burger 1 x Original Recipe Chicken - 1 piece 1 x Seasoned Chips - Regular, 375ml drink, 1 x Potato & Gravy - Regular $11.95
  • Zinger Bacon and Cheese Burger $6.95
  • Grilled Taster Box $3.75
  • BBQ sausage (Half) $ 14.80
  • Crispy skin chicken with garlic & chilli sauce $ 15.80
  • Chicken & mushroom congee $ 7.80
  • Combination fried noodles $ 11.80
  • Pork ribs with peking sauce $ 14.80
  • Triple variety bbq $ 22.80
  • Pork knuckles with red bean curd sauce hot pot $ 13.80
  • Mongolian beef $ 14.80
  • BASIL CHICKEN or BEEF Spicy sauce with fresh beans, onions, capsicum, bamboo slice and basil leaves. $18.90
  • PAD SEE-EW Stir fried rice noodle with chicken, egg, sweet soy sauce and vegetables. $17.90
  • FRIED RICE Thai style fried rice with chicken, egg and king prawns. $13.90
  • TOM YUM Traditional Spicy clear soup flavoured with lemon grass, kaffir lime leaf, galanga, mushrooms and lemon juice. -
  • CHILLI PASTE SEAFOOD Stir fried mixed seafood with our home made tasty sauce and vegetables. $23.90
  • CURRY PUFF Minced beef, potatoes and carrots mixed with Thai curry powder wrapped in puff pastry, deep fried and served with cucumber sauce. $11.90
  • TAYLOR BEEF Prime steak served on a bed of snow pea and green beans, topped with our special spicy Thai herb sauce. $29.90
  • JUICE Orange/ Apple/ Coconut $5.90
  • Salt and Pepper Prawns with Aioli GF $16.00
  • Ice cream Sundae, Chocolate Ganache, Nuts & Wafers $13.00
  • Caesar $15.00
  • Salt and Pepper Squid Legs with Aioli $16.00
  • Char-Grilled Chicken Burger, Avocado, Bacon, Lettuce, Tomato, & Aioli $16.00
  • Homemade Peking Duck Spring Rolls (4) with a Chilli & Soy Sauce $15.00
  • Char Grilled Vegetable & Haloumi Salad, Watercress & Lemon Vinaigrette GF $15.00
  • Chicken Parmigiana with Fries & Salad $18.00
  • Vegetable Pie $3.40
  • Chicken Roll N/A
  • Pastie $3.40
  • Tomato, cheese 50¢ extra
  • With sauce 30¢ extra
  • Tuna Roll N/A
  • Salad Roll $4.00
  • Sausage Rolls $2.40
  • Spicy Squid Set $12.90
  • Bulgogi Chap-Chae - sifr fried potato starch noodles with mushroom, vegetables and grilled bulgogi $18.90
  • Samgye-Tang - young whole chicken broth with ginseng, dates and sweet black rice $25.00
  • Yukkaejang - One of most popular stew in Korea for its unique soup, combination of beef and assorted vegetables $13.90
  • Kimchi Jji-Gae - Kimchi soup in hot pot with sliced pork and vegetables $12.90
  • Spicy Pork set $12.90
  • Pancake with Seafood $14.80
  • Doenjang Jji-Gae - Korean traditional fermented bean paste pot stew with beef, tofu and vegetables $12.90
  • Baked Egg Pancakes $6.80
    • One Sweet One Salted - 2 Pieces
  • Sichuan Spring Rolls $6.80
    • With Chilli Dressing
  • Northern China Pork Dumplings $12.80
    • 10 Pieces
  • Pan Fried Pancake $6.80
    • Stuffed With Braised Pork - 1 Piece
  • Special Paste Noodles $12.80
  • Sichuan Style Pork Wonton $12.80
    • Served In Chicken Soup / Chilli Soup - 10 Pieces
  • Sweet Potato Noodles Served With $12.80
    • Beef / Pork / Intestine /Dan Dan Noodles
  • Spicy Cold Bean Jelly $6.80
    • Served With Chilli Sauce
  • Build your own N/A
  • The Schnitzel - w/ lettuce, tomato, avocado, cheese & mayo $8.50
  • Roast Beef w/ tomato, onion & mustard $9.00
  • The Turkey - w/ bocconcini, tomato, cucumber, rocket & cranberry $9.00
  • Smoked Salmon w/ asparagus & avocado $9.00
  • Turkey - Tomato, chicken, rocket, provolone & cranberry $9.50
  • Salmon & Avocado Steak $15.90
  • Poached Chicken w/ avocado & tomato $9.00
  • Vanilla with Vanilla buttercream filling - Big (5 cm) each: $2.50, 2: $5.00, 6: $14.00, 12: $27.00
  • Valentine 10 N/A
  • Pineapple & Coconut each: $2.50, dozen: $27.00
  • Vanilla with Vanilla cream filling - Small (3 cm) dozen: $20.00
  • Dark Chocolate each: $2.50, dozen: $27.00
  • Lemon Meringue $60
  • Cherry Ripe each: $2.50, dozen: $27.00
  • Orange with Orange cream filling - Big (5 cm) each: $2.50, 2: $5.00, 6: $14.00, 12: $27.00
  • SINGAPORE NOODLES - Dry wok-fried rice noodles tossed with chilli chorizo, bean sprouts, baby prawns, red and green peppers, fresh bean sprouts, egg and sprinkled with sesame seeds. (v) optional $15.00
  • TEMPURA QUAIL EGG SKEWERS 6pcs - Crispy fried quail eggs drizzled with our sweet teriyaki sauce. $8.00
  • STIR FRIED CHILLI BASIL CROCODILE - Delicate crocodile slices accompanied with seasonal vegetables and cooked in our chilli basil sauce. $19.00
  • DEEP FRIED BARRAMUNDI - A whole baby barramundi deboned and fried dressed with our home-made chilli sauce, kaffir lime leaf, ginger, pineapple and sliced chilli, served on a bed of bok choy. $29.00
  • SCHOOL PRAWN STACK - Crunchy school prawns stacked and served with fresh lime and aioli. $13.00
  • DUCK PANCAKE 2pcs - Roasted duck parcels accompanied with fresh cucumber, shredded spring onions and a dollop of our Peking duck sauce. $8.00
  • MI GORENG - Stir-fried Nissin noodles wok-tossed with sambal chilli sauce, sweet soy, beef and mixed vegetables. (v) optional $14.00
  • STEAMED CHEONG FUN - Silky smooth steamed rice noodle rolls served with our nutty sweet sesame and Rice Den sauce, topped with fresh shiitake mushrooms, shiso leaves and fried onions. $8.00
Loft 510

Loft 510

location

Address

Shop 391, Westfield Chatswood, 1 Anderson Street, Chatswood, Sydney

phone

Phone

None

email

Email

None

clock

Opened hours

9 AM to 5:30 PM (Mon-Wed, Fri), 9 AM to 9 PM (Thu), 9 AM to 5 PM (Sat), 10 AM to 5 PM (Sun)
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Cafe

Location
Shop 391, Westfield Chatswood, 1 Anderson Street, Chatswood, Sydney
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