Lola Espresso in Hobart Menu

None

Nearby Sample Menus

  • Kebabs - Beef - Juicy mouthfulls of tender beef highlighted with a mild satay sauce.. Medium: $17.90 / Large: $27.90
  • Poultry - Char grilled Chicken - This is a simple dish of natural, free range chicken breast. Topped with a herb butter. No fuss and flavoursome. Medium: $17.90 / Large: $30.90
  • Lamb - Lamb Shank - A favourite comfort food dish. A chunky shank served up on potato mash enhanced with a tasty rosemary and red wine sauce. Medium: $29.90 / Large: $37.90
  • Poultry -Quail - Char grilled to bring out all the flavour of the meat. Tender and plump, this choice is sure to please. Served with our plum and ginger sauce. Medium: $14.90 / Large: $26.90
  • Soup of the Day with crusty fresh roll - Our chef's creative and tasty soups really hit the spot. $11.90
  • Kebabs - Beef - Juicy mouthfulls of tender beef highlighted with a mild satay sauce.lemon juice. Served with lettuce, tomato and onion and a good dollop of yoghurt. Medium: $17.90 / Large: $28.90
  • Eye Fillet - Many will order no other cut because of its tenderness. The eye fillet is 'melt in your mouth' delicious. Diners usually order a sauce to enhance its flavour. Small: $26.90 / Medium: $39.90 / Large: $53.90
  • Bowl of Mash $6.90
  • Nachos Corn chips topped with napolitana sauce, cheese, sour cream and guacamole $9.00
  • Chicken Schnitzel Covered in panko bread crumbs served with chips and salad E $10.50 / M $17.50
  • LAMB -
  • Salt and Pepper Squid Served with chips, salad and a lime aioli $17.50
  • Bacon $1.00
  • Grilled Trevalla Served on a roquette and beetroot salad with chips and garlic butter $17.50
  • Seafood Pasta Penne pasta with bacon, onion, prawns, fish, squid, herbs and a napolitana sauce $14.50
  • Garlic Pizza Home made pizza topped with a secret cheese blend and mixed herbs $6.00
  • La Contessa, Piedmont, Italy – Made in the mountains of Piedmont is a blend of cows' / sheep milk w delicate taste. Full cream tones $12.50
  • Frutti di mare – mussels, clams, king prawns, fresh local fish & Moreton Bay bug w a white wine & saffron sauce $35.50
  • Local mushrooms sauteed in garlic & thyme w baby spinach, melted taleggio & grilled ciabatta (v) $14.50
  • Maldini housemade granloa w seasonal fruit, vanilla yoghurt & leatherwood honey $9.50
  • Black cherry mascarpone tart w cherry compôte & double cream $13.00
  • Baked blueberry & white chocolate cheesecake w blackberry crumbs $13.00
  • Twice cooked crispy pork belly w an apple, walnut, crisp pancetta & rocket salad w sticky balsamic (gf) $22.50
  • Housemade Baked Beans $5.00
  • Rocket, Pear + Parmesan Salad $8
  • Eye Fillet Barassi stuffed with blue cheese $38
  • Scotch Fillet 400g $38
  • Twice Cooked Duck - with potato mash + orange pepper sauce $38
  • Tempura Prawns - with nam jim dressing $21
  • Rockwall Slaw $8
  • Braised Lamb Shank Pie - topped with mash + greens $29
  • Orange Crème Brûlée - with chocolate biscotti $13
  • Volcano - pepperoni, roast capsicum, chilli flakes, jalapenos, tomato sauce & cheese $12.00
  • Vegetarian - mushroom, red onion, olives, capsicum, tomato sauce & cheese $12.00
  • Fried Onion 50¢
  • Chicken Schnitzel - served with chips, salad & your choice of sauce or gravy $10.00
  • Guacamole $2.50
  • Pepperoni - mild pepperoni, capsicum, tomato sauce & cheese $12.00
  • Cheese $1.00
  • Roast Capsicum $1.50
  • Half doz Oysters (natural) GF $14.00
  • Frenzy Wrap One piece of crumbed fish and salad in a wrap with our own special sauce, served with chips $12.00
  • - add garden, greek or caesar salad $25.00
  • - Trevally $14.00
  • Warm Octopus Salad GF with a yoghurt dressing $22.00
  • Salt and Pepper Calamari Salad $25.00
  • Crumbed Calamari (six) $8.00
  • Smokey Fish Chowder $16.00
  • Steamed Broccolini
    • , green beans and buttered almonds
  • Caribbean Spiced Chicken Breast $21.00
    • salted, roasted sweet potato, charred pineapple, green beans and Bourbon BBQ sauce
  • Margherita $18.00
    • tomato and basil $
  • Crème Caramel $12.00
  • Smoked Salmon and brie $21.00
  • Smoked Tasmanian Salmon $15.00
    • capers, lemon, rye bread and horseradish cream
  • Fish and Chips $21.00
    • Cascade beer battered ling, lemon and dill aioli, dressed salad leaves
  • Baked Mac and Cheese
  • No.30 Spicy Cooked Salmon Rice $13.90
  • No.15 Stir Fried Hokkien $10.50
  • Sushi Whole Day Pack F $9.90
  • No.17 Stir Fried Ho Fun $10.50
  • Sushi Whole Day Pack C $9.90
  • Sushi Party Plate No.4 $35.00
  • No.22 BBQ Pork Rice $9.50
  • Whole Day Pack No.2 $7.50
  • House Jam & Cream - With tea or coffee $10.50
  • House Muffin $4.50
  • Lemonade $4.30
  • House Bread $8.50
  • Raisin Toast - House made Jam, butter $8.50
  • Gillespie’s Original Ginger Beer $5.50
  • Babycino $1.00
  • Apple & Blackcurrant $4.00
  • Taramasalata - A delectable combination of crushed caviar eggs, olive oil and lemon juice $7.50
  • - Scallop Saganaki $18.50
  • Salates (Salads) -
  • Alodthapos Piato - Our vegetarian plate. Lightly fried eggplant, marinated white beans, lightly fried zucchini, marinated peppers, dolmathakia, sun dried tomatoes, tourshi, marinated beetroot, feta c $19.50
  • Mikro Mezethes - Can't decide? Let us put a plate together to let you try a variety of Taste sensations - Serves 2 $28.50
  • Our souvlaki are prepared using traditional methods with gyros cooked over a bed of charcoal. Simply put, these are the best souvlaki you will ever taste Dine in / Takeaway
  • Mezethes - Dips plate with bread/pita / Saganaki / Marinated Octopus / Dolmathakia / Meat or Seafood Platter / Roast Potatoes / Elleniki Salata $40.00 per person (minumum of 2 people)
  • Manitaria Gemista - Mushrooms stuffed with bacon, capsicum, spring onion and topped with a Feta cheese and mustard cream $16.50
  • NACHOS - Corn chips topped with mozzarella and cheddar cheese, salsa, guacamole and sour cream $7.50
  • ICE-CREAM SUNDAE - 2 topping - Three scoops vanilla ice-cream with choice of toppings $7.50
  • TOASTED SANDWICHES (Take away available) - Chicken, cheddar cheese and mayonnaise $8.00
  • CHICKEN SALAD - Warm chicken breast served on a fresh garden salad with a light and tangy vinaigrette dressing $17.00
  • AFFOGATO - Vanilla ice-cream, expresso and choice of liqueur: Frangelico, Tia Maria, Baileys or Kahlua $10.50
  • BREAKFAST EXTRAS - Two Fritters: Roast pumpkin, spinach & fetta OR Sweet potato and bacon $4.00
  • AVO SALSA FRITTTERS - Avocado salsa yoghurt and sour cream mix with rocket and sweet potato, bacon and corn fritters $13.50
  • CAJUN BEEF BURGER - Our house-made cajun spiced beef burger with bacon, cajun ranch dressing, garden salad, fried egg and cheddar cheese $16.50
  • Served with toasted focaccia, see today’s selection at Lower Deck $9.90
  • Captain Cook’s Basket $10.90
  • Chicken nuggets (5) & chips $9.90
  • Catch of the Day (selection changing daily) Snack $14.90 / Meal $19.90
  • Crisp Italian style base -
  • Mures Marinade $19.90
  • Fisherman’s Basket $24.90
  • Served with chips & salad either with lemon or honey soy ginger or thai coconut marinade, see today’s selection at Lower Deck $22.90
  • Horseradish N/A
  • Confit Duck Legs, White Bean fricassee, Carrot purée, Fig and Marsala glaze $37.50
  • Duo of Tasmanian Fruit Sorbet - served with Mixed Berry Compote $13.00
  • Prime Black Angus Scotch Fillet – 300 grams $37.00
  • House made Salmon Gravlax, Horseradish cream, Lemon oil and Black Caviar $17.00
  • Pinot Noir Jus $3.00
  • Chicken Breast, Oven baked with soft Herbed Polenta, Butter braised Leeks and Pear Cider Jus $32.50
  • Roasted Atlantic Salmon fillet, Quinoa, Seasonal Greens, and Saffron Beurre Blanc $33.00
  • Free Range Egg Omelette - with chorizo, spring onions and semi-dried tomatoes $16.5
  • Villagio - sausage, spinach, gorgonzola $22.5
  • Lasagna - beef mince layered in pasta sheets and mozzarella served with rocket salad $19
  • San Benedetto Sparkling Mineral Water (500ml) $5.5
  • Warm Duck Salad - with goat’s cheese crispy potatoes, red onion, semi-dried tomatoes and white truffle oli $24.5
  • Cultura - mushroom, gorgonzola, napoletana, fresh basil $21.5
  • Antipasto Platter - for 1 or 2, selection of cheeses, meats and marinated vegetables with ciabatta $19/$29
  • Arugula - prosciutto, rocket, parmesan and balsamic $23
  • Mixed Seafood $14.00
  • Prawns $15.00
  • Tom Kha (served with noodle or rice) - Thai Galangal paste in Coconut Milk Soup with choice of meat or tofu $11.50 / $13.00 / $14.00 / $15.00
  • Prawn Wrap - Shrimp, Glass Noodle and a touch of chilli wrapped in pastry $1.50 ea
  • Khaow Pad - Stir fried Rice, Egg and Vegetables with choice of meat or tofu -
  • Chicken or Beef $13.00
  • Mixed Seafood $14.00
  • Pad Satay - Stir fried Satay Sauce, coconut milk and Vegetables with choice of meat or tofu -
Lola Espresso

Lola Espresso

location

Address

1/1 Franklin Wharf, Hobart TAS 7000, Australia

phone

Phone

0362369934

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 3:30 PM, Tuesday: 7:00 AM – 3:30 PM, Wednesday: 7:00 AM – 3:30 PM, Thursday: 7:00 AM – 3:30 PM, Friday: 7:00 AM – 3:30 PM, Saturday: 8:00 AM – 2:00 PM, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , Cafe Food , Gluten Free , Vegan , Vegetarian

features

Features

Seating ,  Local cuisine ,  Child-friendly ,  Waitstaff ,  Takeout

Location
1/1 Franklin Wharf, Hobart TAS 7000, Australia