Golden Valley Special - a combination of king prawn, scallop, fish, steak, chicken & pork with a choice of spicy satay sauce, golden valley sauce, curry sauce, hong kong sauce, garlic or szechuan $19.00
Phoenix Chicken - chicken fillet pieces deep fried, served with a special sauce $17.00
Braised King Prawns - with cashew nuts $20.00
Seafood Supreme - fresh king prawns, scallops & fish with special garlic sauce $22.00
Satay Steak $15.00
Honey Chicken $16.00
Mongolian Lamb - sliced tender lamb, steak or chicken cooked with shallots, with a touch of chilli $20.00