Lone Star Rib House in Glenelg Menu

Prairie Pickin's Prairie Pickin's
  • Traditional Caesar Salad with Anchovies $14.95
  • Flame grilled Chicken Caesar Salad with Anchovies $18.95
  • Salt & Pepper Calamari Caesar Salad with Anchovies $17.95
  • Beef Salad - Fresh Seasonal Greens, Crispy Noodles, Lightly Tossed with a Coriander, Ginger & Lime Dressing. $16.95
Hot 'Diggidy' Dogs Hot 'Diggidy' Dogs
  • Smiley Dog - Hotdog & Cheese $8.95
  • Pickled Dog - Sounds so wrong, but tastes so right! Hotdog, Pickle Relish, Bacon, Onion & Cheese $10.95
  • Aloha Dog - Hotdog, Pineapple, Bacon & Cheese $11.95
  • Hound Dog - Hotdog, Bacon, Beer Battered Onion Rings & Cheese $12.95
  • Amigo Dog - Hotdog, Salsa, Jalepenos, Chilli Con Carne & Cheese $13.95
  • Dallas Double Dog Dare - 2 Feet Long & Loaded with Hotdogs, Chilli Con Carne, Chips, Onions, Bacon, Eggs & Cheese $24.95
Extra Trimmin's Extra Trimmin's
  • Grilled Chicken $4.00
  • Chilli Con Carne $2.95
  • Fried Egg $1.00
  • Bacon $1.50
  • Anchovies $1.00
  • Cheese - Mozzarella, Swiss or Cheddar $1.00
  • Grilled Onions $1.00
  • Onion Rings $3.50
  • Pineapple $1.00
Desserts Desserts
  • Brownie Blast - Homemade Brownie Fudge Sundae, Crowned with Creamy Vanilla Ice Cream, Hot Chocolate Fudge, Whipped Cream and a Maraschino Cherry. $12.50
  • Sticky Date Pudding $10.95
  • Choc-a-hoglic’s Triple Chocolate Mud Cake - Incredibly Rich Moist Traditional Chocolate Mud Cake Finished with Creamy Chocolate Ganache and Dark Chocolate Flakes $9.00
  • Cheesecake of the Month - Ask For This Month’s Flavour $9.00
  • Lemon & Lime Tart - Deliciously Cool and Refreshing. Made with Fresh Lemons and Limes. Baked to Perfection $9.00
Texas Style Slow Cooked BBQ Ribs Texas Style Slow Cooked BBQ Ribs
  • Texas Style Slow Cooked BBQ Ribs - All Ribs are served with your choice of Secretly Seasoned Chips, Sweet Potato or Mash & Homemade Coleslaw. N/A
  • Real Beef ‘Beef’ Ribs $34.95
  • The Other Beef ‘Lamb’ Ribs $34.95
  • Hog Hollerin’ ‘Meaty Pork’ Ribs $29.95
  • Hallelujah Hog Hollerin’ ‘Pork’ Ribs - All Ribs are served with your choice of Secretly Seasoned Chips, Sweet Potato or Mash & Homemade Coleslaw $42.95
Sauces Sauces
  • Peppercorn, Creamy Garlic, Mushroom, Gravy, Diane $2.00
Texas Teasers Texas Teasers
  • Amarillo Cheese Fries- Our famous Steak Fries smothered with melted Cheddar Cheese topped with Crispy Land-Trout (bacon) and served with Texas Ranch Dressing Regular $9.80/Classic $14.65
  • Add a scoop of our Chilli to create your own “Chilli Cheese Fries (+) $2.50
  • Lone Star ‘Fire Starter’ TexMex Chilli - Meaty and spicy, served piping hot with chopped onions, shredded Cheddar Cheese and sliced Jalapeno $8.25
  • Dang Fine Garlic Bread $7.50
  • Double Dang Fine Cheesy Garlic Bread $8.50
  • Loco Cheesy Land-Trout (Bacon) Garlic Bread $9.50
  • Wild West Wind Beer Battered Onion Rings $7.95
  • Saucy Biddy ‘Chicken’ Wings - Slathered in your choice of BBQ, Sweet Chilli, Satay, Lime, Coriander & Ginger (6) $ 9.95/(12) $ 14.95
  • Gulp of the Gulf Salt & Pepper Sqeeyid (Calamari) $11.95
  • Mouth Fandango Nachos with Chilli Con Carne $14.95
Big Beef Burgers Big Beef Burgers
  • Lone Star Bypass Cheeseburger - Beef Patty & Cheese... Lots of Cheese - Single Bypass $11.95
  • Double Bypass $14.95
  • Triple Bypass $19.95
  • Heart Attack $22.95
  • J.R. Ewing Dallas T.V. Burger - Beef Patty, Bacon, Pickled Relish, Sauteed Onions, Lettuce, Tomato, Cheese, BBQ Sauce & Mayo. $15.95
  • Purely Purdy ‘Miss Swiss’ Burger - Beef Patty, Mushroom Sauce, Bacon. Swiss Cheese, Lettuce, Tomato, Red Onion & Mayo $15.95
  • Big Biddy ‘Chicken Schnitzel’ Burger - Chicken Schnitzel, Lettuce, Tomato, Onion, Gravy & Ranch Dressing $14.95
  • Ol’ Dave’s Original Tribute Burger - Beef Patty, Beetroot, Bacon, Egg, Lettuce, Tomato, Onion, Cheese, BBQ Sauce & Mayo $16.95
  • The Green Acres - Veggie Patty, Home Made Coleslaw, Beetroot, Lettuce, Tomato, Red Onion & Mayo $14.95
Sizzling Steaks Sizzling Steaks
  • Sizzling Steaks - Seared, sizzling and succulent prime quality beef steak served with choice of Secretly Seasoned Chips, Sweet Potato or Mash & Balsamic Vinaigrette Salad. N/A
  • Toledo Tenderloin Not so Big 150g $23.95/Bigger 300g $ 33.95
  • Best o’ Both Worlds T-Bone Bigger 300g $25.95/Biggest 500g $34.95
  • Rodeo Rider’s Rump Bigger 300g $24.95/Biggest 500g $33.95
  • Rawhide Rib-Eye Big 250g $ 28.50
Cooks Crazy Combos Cooks Crazy Combos
  • BBQ Blasted Ribs and Rump - Choice of The Other Beef (Lamb), Beef or Pork Ribs PLUS a 300g Rump Steak $35.95
  • BBQ Blasted Ribs and Biddy (Chicken) - Choice of The Other Beef (Lamb), Beef or Pork Ribs PLUS Flame Grilled Chicken Breast $35.95
  • Kitchen Sink Mixed Grill - 300g Rump Steak, Bacon Rasher, a Fried Egg, 250g Beef Patty, Lamb Ribs and a Rump Snag $36.95
Biddy Vittles (Chicken) Biddy Vittles (Chicken)
  • Flame grilled smokey BBQ blasted Chicken Breast - Served With Secretly Seasoned Chips & Balsamic Vinaigrette House Salad $19.95
  • Grilled Cajun Spice dusted Chicken Breast - Served With Secretly Seasoned Chips & Balsamic Vinaigrette Salad $19.95
  • Flame grilled Chicken Breast - Served With Secretly Seasoned Chips & Balsamic Vinaigrette Salad $19.95
  • Plain Schnitzel $15.95
  • I-Tally-Ann Style Parmi Schnitzel - Rich Tomato Napoli Sauce, Bacon Rasher & Melted Mozzarella & Cheddar Cheese $18.95
  • Go Troppo Aloha Schnitzel - Rich Tomato Napoli Sauce, Bacon, Grilled Pineapple, Mozzarella & Cheddar Cheese $18.95
  • Magic Mushroom Schnitzel - Mushroom Sauce, Mozzarella & Cheddar Cheese $18.95
  • Rio Grande Amigo Schnitzel - Salsa, Chilli Con Carne, Jalapenos, Mozzarella & Cheddar Cheese $18.95
  • All Schnitzels are served with your choice of Secretly Seasoned Chips or Mash - Add a Balsamic Vinaigrette Salad $4.95
Teeny Totters Menu Teeny Totters Menu
  • All Kids’ Meals With Dagwood Dog or Junior Burger or Fish & Chips or Little Kids’ Beef Ribs or Golden Nuggets or Hoola-Ham Cheese and Pineapple Pizza $6.95
Some Trimmin's Some Trimmin's
  • House Salad $4.95
  • Mashed Potato $3.95
  • Sweet Potato $4.95
  • Steamed Vegetables $5.95
  • Small Secretly Seasoned Chips $3.95
  • Large Secretly Seasoned Chips $6.95

Nearby Sample Menus

Holdfast Hotel (sample menu)
  • Salt and Pepper Calamari With fries, pickled cucumber and lime aioli $14 / $21
  • Three Little Pigs GF on request Pork ballontine filled with ham, cheese & spinach, wrapped in bacon, with roast garlic mash, honey mustard & cashew sauce. $27
  • Caesar Salad V & GF on request Cos lettuce, garlic croutons, crisp bacon, parmesan, anchovies, poached egg and Caesar dressing. $17
  • Áged MSA Porterhouse 300gms $28
  • Parmigiana Napoli sauce ham & cheese $3
  • Trio of Dips V Gaucamole, Beetroot, Spicy Capsicum, served with garlic naan bread. $16
  • Atlantic Salmon GF on request Oven roasted Salmon on a roasted pumpkin, feta & macadamia risotto, baby spinach & a semi-dried tomato pesto hollandaise. $27
  • Twice cooked Duck Legs Tender slow braised duck legs, then oven roasted & served with ginger fried rice, asian greens & an orange juniper reduction. $28
Broadway Kiosk (sample menu)
  • Salami, cheese, tomato & lettuce - served with salad or chips $13.50
  • Sum Salt 'n' Pepper Calamari - large serve of salt and pepper calamari, served with salad and chips $16.50
  • Eggs Florentine - 2 poached eggs served with spinach and hollandaise sauce, served on a toasted muffin $13.50
  • Baked vine ripened tomatoes $2.00
  • Croissant - Ham & Cheese $8.50
  • Rindless shortcut bacon $4.00
  • Caesar Salad - crisp cos lettuce, grilled bacon, shaved parmesan, croutons, a poached egg with light caesar dressing $15.00
  • BLAT - bacon, lettuce, avocado & tomato toasted sadwich $9.50
Zest Cafe Gallery (sample menu)
  • - Cheese (inc. fetta) $1.00
  • Bacon and Eggs poached or scrambled and served with toast $10.90
  • Muesli - Zest's own blend $6.90
  • The Big Breakfast bacon and eggs poached or scrambled plus toast, whole baked field mushroom, spinach and oven roasted herb tomato $15.50
  • - Roast spiced chicken $14.50
  • - Leg ham, matured cheese and seeded mustard $7.90
  • - Tomato and matured cheese $7.50
  • Additional: -
Mamma Carmela Cafe Pizzeria (sample menu)
  • Available for breakfast & all day. Please refer to main section of menu N/A
  • Schnitzel with gravy $21
  • Plain Schnitzel $18
  • Oysters (GF) Natural (minimum of 3) each $2.2
  • Napoletana (GF, V) Tomato, basil & a touch of garlic $17
  • Vegetarian Mozzarella, tomato, capsicum, mushroom, onion, herbs, olives $14.2 / $20.5 / $27.5
  • Cheese & Tomato (V) $6.8
  • Napoletana Mozzarella, fresh tomato, anchovies, herbs, olives $12.9 / $19.2 / $26.8
Hog's Breath Cafe (sample menu)
  • Grilled Garlic Mushrooms (LG) $3.95
  • Byron Bay Chilli Sauce (LG) $1.95
  • NEW Chunky Beef & Vegetable Soup A big bowl of beef, vegetable, tomatoes and macaroni, with garlic bread. This soup is Low Gluten without the garlic bread. $9.95
  • Blackened Prime Rib – Seared with our own Hog’s Breath blackened seasoning, a light Cajun flavour. Traditional Cut $30.95 / Lite Cut $23.95
  • Hoggies Fish & Chips Hoggies Fish & Chips A classic dish served up Hoggies style! Premium barramundi fillet in a crispy batter combined with our famous Hog Tail Fries, a helping of fresh sala $24.50
  • Jalapeno Jelly (LG) $1.95
  • Chicken & Rib Combo - 2 char-grilled chicken breasts and a small rack of baby back ribs smothered with hickory smoked BBQ sauce, served on Cajun rice with Hog Tail Fries and house salad. $31.95
  • NEW Garlic Aioli $1.95
The Oyster Bar- Holdfast Shores (sample menu)
  • Oysters Atlantic smoked salmon, sour cream & chives $20 / $33
  • Salt & Pepper Squid with aioli (GFO) $17
  • Oysters Pesto (GFO) $16 / $27
  • Marinated Seafood Platter (served cold) $38
  • Garden Salad (GFO) $8.5
  • Antipasto $38
  • Panko Prawns (6) & Calamari (6) with spicy wedges or shoestring fries $26
  • Oyster of the Month (See Specials Board) N/A
Europa At The Bay, Ristorante & Espresso Bar (sample menu)
  • PASTA -
  • VEGETARIANA ROAST CAPSICUMS, CHAR GRILLED EGGPLANT, MUSHROOMS, OLIVES WITH TOMATO & MOZZARELLA $15 / $21 / $28
  • - BOWL OF CHIPS AND SAUCE SM $5 / LGE $8
  • - SM / LGE / FAM
  • SALSICCIE ARROSTE CHAR GRILLED ITALIAN SAUSAGE SERVED WITH SLOW ROASTED CAPSICUM & WARM CHILLI OLIVES AND WARM PITA BREAD. $17.9
  • - PENNE PASTA TOSSED WITH RICH TOMATO SAUCE. $8
  • LINGUINE AL GRANCHIO FRESH BLUE SWIMMER CRAB MEAT, GARLIC, A TOUCH OF CHILLI, TOMATO, CREAM & FLAMED WITH BRANDY $30
  • SPAGHETTI CON POLPETTI DI POLLO TRADITIONAL HOME MADE CHICKEN AND HERB MEATBALLS IN A FRESH POMODORINI SALSA WITH FRESH BASIL $24
Cardone's Seafood & Grill (sample menu)
  • Gorgonzola Piccante (Lombardy, Italy) - Blue Mould, Cow's Milk $15.0
  • Roast Pumpkin, Beetroot Puree, Woodside Goats Curd & Pear Balsamic $19.0
  • Carnaroli Rice, Roasted Pumpkin, Semi Sundried Tomato, Walnuts, Asparagus, Cream & Grana Padano $30.0
  • Selection of Elmstock Infused Teas $5
  • Fromage d’Affinois (Lyon, France) - Soft, White Mould, Cow's Milk $15.0
  • Char Grilled Calamari, Baby Spinach, Cherry Tomato & Lemon Mint Aioli $19.0
  • Penne, Gulf Prawns, Chilli, Spring Onion & Tomato Cream $32.0
  • Prawns, Clams, Scallops, White Fish & Tuscan Vegetables $25.0
Esca Restaurant (sample menu)
  • Rocket, pear & parmesan & white balsamic [gf][v] $9
  • Eggplant, oven baked w silverbeet, asiago & Napolitana sauce [v] $26
  • Veal, fried, w parma ham, sugo & ?or di latte, w broccolini & potato $34
  • Salmon, house-smoked, w avocado puree, orange & pink pepper [gf] $19
  • Mushrooms, roasted & stuffed w bread, herbs & cheese w rocket pesto & toast $18
  • Orecchiette pasta w butter & cheese $13
  • Bowl of crispy fries $7
  • ‘Funny Face’ biscotti $3.5
Outback Jacks Bar & Grill (sample menu)
  • Steak & Ribs - 100 day grain feed 300g rump & our meaty Jack Daniels basted pork ribs, served with chips & salad $42.95
  • Bushranger Salad Basket - baby greens, tossed with spicy bulldust coated chicken, sour cream, tomato, cheese, carrot, onion, bushfire mayo dressing, all in an edible tortilla bowl $17.95
  • Chook Wings (5 per serve) - seasoned chook wings, tossed in Jacks own firecracker sauce - mild, medium, hot or ass burner. Want extra wings for only $1.50 each $7.95
  • Bolognaise - 100% pure Aussie ground beef in our own bolognaise sauce, tossed with the pasta of your choice $18.95
  • Jacks Nachos - crispy corn chips, topped with Jacks spicy combo of salsa, beans, napolitana sauce, jalapeno peppers, sour cream, guacamole, & melted cheese $16.95
  • Chicken Parmi - crumbed chicken breast, napolitana style sauce with melted cheese topped with a slice of crispy bacon $23.95
  • Rump Sparrows (300g) $24.95
  • Porterhouse Wagyu (300g) - high marble score for an exceptional flavour. The Rolls Royce of steaks $49.95
KFC (sample menu)
  • Sweet Chilli Twister Combo Large - 1 x Sweet Chilli Twister 1 x Seasoned Chips - Large , 600ml drink $10.95
  • Spicy Hot Twister $6.95
  • Zinger Bacon and Cheese Burger combo large - 1 x Zinger Bacon & Cheese Burger 1 x Seasoned Chips - Large, 600ml drink $10.95
  • Double Crunch Burger Combo Large - 1 x Double Crunch Burger 1 x Seasoned Chips - Large, 600ml drink $8.95
  • BLT Twister - $6.95
  • 5 Stars Box - x Original Recipe Chicken - 1 piece 1 x Grilled Mini Wrap 1 x Wicked Wings - 3 pieces 1 x Popcorn Chicken - Regular 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular, 375ml drin $12.25
  • Grilled Strip Salad $7.95
  • Zinger Bacon and Cheese Burger combo - 1 x Zinger Bacon & Cheese Burger 1 x Seasoned Chips - Regular, 375ml drink $8.95
Capriccio Italian Restaurant (sample menu)
  • MINESTRONE ALL’ITALIANA combination of mixed vegetables In rich stock. $12.50
  • PANSOTTI DI RICOTTA E SPLNACI Parcels of pasta ?lled with ricotta & spinach, Topped with tomato, cream & herbs. $23.50
  • MAZZANCOLLE MILANESE Crumbed local Prawns. $25.50 / $35.50
  • HOME MADE RAVIOLI SEAFOOD Homemade ‘pillows’ of pasta, Filled with mixed seafood in a fresh tomato sauce, dash of cream & herbs and topped with prawn. $29.50
  • SCALOPPINE ALL’ITALIANA Tender veal cooked with mushrooms, garlic, fresh tomato, herbs, spices in a white wine sauce topped with parmesan cheese. $33.50
  • MAZZANCOLLE AGLIO E OLIO Sauteed prawns with fresh garlic parsley in a white wine sauce. $25.50 / $35.50
  • LINGUINE MARINARA IN BIANCO Combination of mixed seafood sautéed in garlic, capers, calamatta olives, red capsicum & fresh basil. $29.50
  • PLATE OF SPINACH LEAVES Sautéed Italian style in olive oil & garlic. $10.50
Cafe Blue (sample menu)
  • Oysters Kilpatrick dozen - grilled with Bacon and House Made spicy BBQ Sauce $23.9
  • Salt and Pepper Squid spicy coated Squid with Garlic Aioli, Chips, Lemon and Dressed Lettuce $20.9
  • Chicken Breast $19.9
  • Veal Scallopini Veal Scallopini al Fungi with Chips, Salad and Lemon $20.9
  • Seasoned Potato Wedges with a side of Sweet Chilli & Sour Cream $9.9
  • Veal $19.9
  • Include chips & salad, choice of pan gravy, pepper or mushroom sauce -
  • Puttanesca olives, anchovies, chilli, tomato, basil $18.9
Buffalo Restaurant (sample menu)
  • Battered whiting with chips, aioli & salad $26.0
  • Buffalo wedges $9.0
  • Gateau of the day $9.0
  • Grilled Atlantic salmon topped with prawn & cream pesto sauce* $20.0
  • Oven baked fillet of steak, topped with caramelised onion &, rosemary & red wine jus* $30.0
  • Grilled chicken breast filled with semi-dried tomato, pine nuts, mozzarella cheese & basil, topped with a cream of chive sauce* $24.0
  • Chick pea curry with rice, salad & raita $18.0
  • Grain-fed porterhouse steak served with creamy peppercorn sauce* $24.0
Royal Copenhagen Ice Cream Cone Co (sample menu)
  • Cheese, Tomato & Avocado Croissant - a fresh croissant, toasted, topped with tasty cheese, cherry tomatoes and avocado $7.90
  • Raisin Toast - thick cut raisin toast, served with butter $4.90
  • Malteser Tiramisu - natural vanilla ice cream topped with Malteser's, Nutella, Scotch Finger crumble ad finished with a shottie of fresh espresso $11.90
  • 1. Croissant - filled with sliced black forrest ham & cheese n/a
  • Triple Chocolate Waffle - a warm Belgian waffle, drizzled with maple syrup, topped with the finest milk and dark chocolate chunks and finished with pure melted couverture milk chocolate, served with D $13.90
  • Smoked Salmon & Smashed Avocado Crepe - a thin, fresh crepe, filled with smoked salmon, a free-range egg, baby spinach, smashed avocado, capers and tasty cheese, served with sour cream and a fresh roc $15.90
  • White Chocolate and Mixed Berry Pancakes - a stack of three buttermilk pancakes, drizzled with maple syrup and topped with mixed berries, served with natural vanilla ice cream and finished with pure m $13.90
  • Roast Chicken Ciabatta Bread - fresh roast chicken breast with tomato, cos lettuce cheddar cheese & aioli in a herbed ciabatta bread n/a
Lone Star Rib House

Lone Star Rib House

location

Address

15 Moseley Square, Glenelg SA 5045, Australia

phone

Phone

0883761905

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 3:00 PM, 5:00 – 11:00 PM, Tuesday: 11:30 AM – 3:00 PM, 5:00 – 11:00 PM, Wednesday: 11:30 AM – 3:00 PM, 5:00 – 11:00 PM, Thursday: 11:30 AM – 3:00 PM, 5:00 – 11:00 PM, Friday: 11:30 AM – 11:00 PM, Saturday: 11:30 AM – 11:00 PM, Sunday: 11:30 AM – 11:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

American , Barbeque , Southwestern , Steak , Steakhouse

features

Features

Wheelchair accessible ,  Reservations ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Waitstaff ,  Television ,  Groups

Location
15 Moseley Square, Glenelg SA 5045, Australia
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