Address
Yarra Promenade, Crown Melbourne, 8 Whiteman St, Southbank VIC 3006, Australia
Long Chim Melbourne in Southbank Menu
Are you the owner? Manage this listing for free.
None
Nearby Sample Menus
- Today’s local fish $36
- Confit Õra King Salmon soy salt, crab and sweet corn succotash $38
- Strip loin 300g $95
- Natural oysters (6 or 12) $25 / $50
- Rump $36
- Jerusalem artichoke goat’s curd and garlic shoots $9
- Roasted Lakes Entrance rockling wild mushrooms, grapes and wakame $35
- Raw, smoked and cooked seafood to be enjoyed by the whole table 3 courses: $95 pp
- S.Pellegrino Sparkling Mineral Water ( litre) $12
- Genmaicha (Japanese rice tea) - In English this means ’Rice Tea’. It is ideal for drinking after a meal that includes oily or deep fried food. $8
- Whole Rose Buds Caffeine-Free - This is a delicate, light and fragrant drink that is completely caffeine free. $8
- First Flush Darjeeling: Ayra Estate - One of the finest Darjeeling First Flush teas available, delicate and fragrant $6
- Lumbini Rain Forest - The Lumbini Estate produces some of the finest teas grown in the rainforests amongst the foothills of Deniyaya in Ceylon. $8
- Apple, orange, pineapple or orange mango passion $7.50
- Peppermint Infusion - Peppermint tea has long been known for both its pleasant taste and soothing herbal medicinal properties. $6
- Heavenly Silver Cloud - This highly revered tea has the soothing sweetness of lime blossom. It is low in caffeine and full of natural anti-oxidants $10
- Mango pudding $12.00
- Sautéed lobster with cream and egg white (serves two) $38.00
- Stir-fried sliced beef with spicy cabbage Full $48.00
- - Coral trout Market price
- Fresh seasonal fruit platter (1 person) $12.00
- Deep fried bean curd with wild matsutake mushrooms $48.00
- Teapot soup with matsutake mushrooms and bamboo piths $38.00
- Braised Patagonian toothfish with eggplant and roasted goose liver $58.00
- S.Pellegrino Sparkling Mineral Water (500ml) $8.50
- Green Tea With Ginger - Blend 73 contains green loose leaf tea, ginger roots, apple cubes and hibiscus $6
- Selection of soft drinks $5.50
- Lapsang Souchong - Lapsang Souchong is an ancient Chinese tea with its distinctive flavour $6
- S.Pellegrino Sparkling Mineral Water ( litre) $12
- Peppermint Infusion - Peppermint tea has long been known for both its pleasant taste and soothing herbal medicinal properties. $6
- Coffee - Café latte, cappuccino, espresso, double espresso, flat white, long black or macchiato $6
- Ceylon Afternoon Tea - Our afternoon tea is classic BOP from Ceylon, made from the broader leaves of the tea plant for a full flavour $6
- Sharing Chocolate Dessert Plate For Two - Chefs Choice Of Three Chocolate Creations $30
- Pepperoni - Hot Calabrese, Mild Cacciatore, Mozzarella, Red Peppers, Olives, Chillies & Pecorino The Matador $23
- Mini Arancini Balls - Roasted Porcini, Truffle & Provolone Cheese 14 Arborio Rice Balls With Tomato Pesto $14
- Mt Martha Mussels - 1/2 Kilo Of Mussels With Asian Broth Of Rice Wine, Ginger, Garlic, Red Chilli & Lemon Grass,Served With Warm Baguette $17
- Lamb Rack - With Saffron Mash, Caramelised Pear, Glazed Baby Carrots With Honey Hung Yoghurt & Port Jusprawn & Snapper Curry $39
- The Left Bank Tart - Hennessy Soaked Strawberry & Almond Tart With Pistachio Turkish Delight & Cardamom Mascarponeflourless Chocolate Cake $15
- Pork Belly - Soy And Sesame Sticky Glazed Confit Pork Belly With Apple, Mint, Coriander & Red Chilli Salad $16
- Prawn & Snapper Curry - King Prawn & Pan Seared Snapper Green Curry With Steamed Jasmine Rice & Buttered Roti Bread Fettuccine Viali $33
- Salmon Nigiri - sushi platter 35 pcs $35
- Bento Sushi - Chirashi sushi with sashimi, sushi and maki N/A
- Assorted of sashimi B - 15 pcs of assorted sliced raw fish N/A
- Gyu Don - Stir-fried chicken and vegetable in udon noodle soup N/A
- Tamago Roll - Handroll with sushi egg, avacado, lettece and Shuji Sushi Mayonnaise N/A
- Curry Chicken Don - Chicken cooked with Shuji Sushi curry sauce on rice N/A
- Raw Tuna Roll - Handroll with raw tuna, wasabi, cucumber and avacado N/A
- Curry Katsu Don N/A
- S.Pellegrino Sparkling Mineral Water ( litre) $12
- Apple, orange, pineapple or orange mango passion $7.50
- Dragons Eye Oolong - Oolong means ‘Black Dragon’, as its leaves resemble curled-up black dragons which awaken in hot water. $8
- Genmaicha (Japanese rice tea) - In English this means ’Rice Tea’. It is ideal for drinking after a meal that includes oily or deep fried food. $8
- First Flush Darjeeling: Ayra Estate - One of the finest Darjeeling First Flush teas available, delicate and fragrant $6
- Peppermint Infusion - Peppermint tea has long been known for both its pleasant taste and soothing herbal medicinal properties. $6
- Yunnan Gold Emperor - a tangy aroma and a full sweet,a tangy aroma and a full sweet, spicy taste and malty soft aftertaste. $8
- Lapsang Souchong - Lapsang Souchong is an ancient Chinese tea with its distinctive flavour $6
- Bruschetta Fresh tomatoes, prosciutto, spanish onion, fetta cheese and pesto $20.00
- Chocolate Mousse $10.00
- Garlic Cheese Pizza $10.00
- Chicken Salad Mixed salad, tomato, red onion, olives, capsicum, cucumber and balsamic dressing $16.00
- Fried Calamari Fresh calamari crumbed and fried $16.00
- PIZZAS ''Any half/half pizza $2.00 extra - Any extra $2.00'' Med / Lrg
- Garlic Bread $8.00
- Garlic Prawns Prawns in white wine, olive oil, parsley and cream with rice $18.00
- 150g Master kobe MS 9+ Striploin with Cauliflower Truffle Puree, And Yuzu Amazu Mushroom, Spinach Chips $95
- Collinsons Farms Gippsland Beef Tenderloin Yakimono $44
- Eel and Cucumber $12/$15
- New Zealand Scampi $35
- Hot Kitchen Bento - Matsuhisa Salad, Wagyu Gyoza with Goma Ponzu, Shiokoji Chicken Kara Age with, Creamy Aji Amarillo, Grilled Salmon with Anti Cucho Sauce $55
- Zuke Tuna with Ginger Salsa $30
- White Fish $25
- Edamame $7.5
- Green beans, shallots, almonds $9.00
- Brillat Savarin, grape & fig salad Bourgogne, France, triple cream, cows milk $12.00
- Poached swordfish fillet, broccolini, kale, verjuice vinaigrette $36.00
- Queso Valdeon, walnut, pear, celery, honey Europa Mountains, Spain, blue mould, cow & goats milk $12.00
- Pork, veal & pistachio terrine, cornichons $17.00
- Charcuterie – House selection, mustard, pickles $25.00
- Heirloom tomatoes & buffalo mozzarella salad $10.00
- Mozzarella & goats cheese agnolotti, basil, tomato crisp $18.00
- *(V) - Denotes vegetarian dish.
-
Sake shioyaki 11.00
- grilled salmon, salt flakes
- 6 pieces 15.00
- Dessert
-
Karaage 9.50
- soy, sake marinated fried chicken
- 12 pieces 24.00
- Bento Boxes
- Black sesame cake with white chocolate creamed ganache 5.00
Long Chim Melbourne
Phone
0385823082
Opened hours
Monday: 12:00 – 2:30 PM, 5:30 – 10:00 PM, Tuesday: 12:00 – 2:30 PM, 5:30 – 10:00 PM, Wednesday: 12:00 – 2:30 PM, 5:30 – 10:00 PM, Thursday: 12:00 – 2:30 PM, 5:30 – 10:00 PM, Friday: 12:00 – 2:30 PM, 5:30 – 11:00 PM, Saturday: 12:00 – 2:30 PM, 5:30 – 11:00 PM, Sunday: 12:00 – 2:30 PM, 5:30 – 10:00 PM
Price
None
Type
None
Service
None
Cuisine
Asian , Gluten Free , Thai , Vegan , Vegetarian
Features
Visa , Mastercard , American Express , Wheelchair accessible , Reservations , Validated Parking , Valet Parking , Seating , Street Parking , Free Wifi , Digital Payments , Serves Alcohol , Outdoor Seating , Full Bar , Cash only , Waitstaff , Wine and Beer
Yarra Promenade, Crown Melbourne, 8 Whiteman St, Southbank VIC 3006, Australia
- Southbank Asian Menus
- Southbank Gluten Free Menus
- Southbank Thai Menus
- Southbank Vegan Menus
- Southbank Vegetarian Menus
- Inner Melbourne Asian Menus
- Inner Melbourne Gluten Free Menus
- Inner Melbourne Thai Menus
- Inner Melbourne Vegan Menus
- Inner Melbourne Vegetarian Menus