Address
14 Bunn Street, Shop 1/2, Pyrmont, Sydney, New South Wales 2009, Australia
Long Kin in Sydney Menu
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Nearby Sample Menus
- ALL DAY / WITH ANY BEVERAGE PURCHASED pork sausages, bacon, mushrooms, fried eggs, grilled tomato and toast - Beans $1.0 extra $9.95
- Mixed Grill Steak, sausage, bacon, grilled tomato, mushroom, black pudding and chip $13.00
- Beef Lasagna Home made beef lasagna served with chips and salad $11.00
- Crumbed Calamari Lightly coated calamari rings served in basket of chips with tartar sauce and lemon $12.00
- GOODWYN NV BRUT CUVEE South East Australia $5.5 / $24
- - Chicken Schnitzel -
- - Lightly Beer Battered Fish -
- - Vegetarian Fettuccine -
- Potato & Gravy Regular $3.75
- Zinger Stacker Combo large - 1 x Zinger Stacker 1 x Seasoned Chips - Large, 600ml drink $12.95
- Zinger Burger Combo Large - 1 x Zinger Fillet Burger 1 x Seasoned Chips - Large, 600ml drink $9.95
- Original Recipe Burger $5.95
- Kentucky Burger Combo - 1 x Kentucky Burger 1 x Seasoned Chips - Regular, 375ml drink $9.95
- Hot & Spicy Boxed Meal - 1 x Zinger Fillet Burger 1 x Hot & Spicy - 1 Piece 1 x Potato & Gravy - Regular 1 x Seasoned Chips - Regular, 375ml drink $9.95
- Family Feast - 2 x Original Recipe Chicken - 5 pieces 2 x Seasoned Chips - Large 1 x Coleslaw - Large 1 x Potato & Gravy - Large, 1.25lt drink $28.95
- Hot & Spicy 3 Piece Box - 3 x Hot & Spicy 1 x Potato & Gravy - Regular 1 x Dinner Roll 1 x Seasoned Chips - Regular, 375ml drink $10.95
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Beef Ribs $49.50/$35.00
- Full Rack / Half Rack
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Add To Salad $10.00
- Salmon
-
Prawns Villa Moura $49.00
- King Prawns, Butterflied And Grilled Portuguese Style In Lemon Butter, Served With Rice, Side Salad With Vinaigrette Dressing And A Selection Of Sauces; Peri- Peri, Garlic Butter And Lemon Butter
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Grilled Calamari $18.00
- Flash Grilled With Lemon Butter, Served With Rice
-
Garlic Prawns $19.00
- Cooked With Garlic Butter, Olive Oil And Fresh Garlic
-
Garlic Mushrooms $13.00
- Prepared With Fresh Garlic, Olive Oil And Garlic Butter
-
Salt & Pepper Calamari $19.00
- Lightly Seasoned, Fried And Served With Rocket, Cherry Tomato, And Aioli
-
Beef $21.00
- Beef
- Garlic bread $5.00
- Jamon Serrano - Spanish ham $22.00
- Flathead $27.00
- Natural - Ostras Sydney Rock Oysters (1 dozen, ½ dozen) $26.50 / $14.90
- Champinones al Ajillo - Garlic Mushrooms $15.00
- Chorizo in Wine $17.00
- Minonestes Cataluna - Medallions of fillet steak cooked with onion, white wine & paprika $29.90
- Spanish Coffee $12.50
- Steamed oysters with XO chilli sauce and vermicelli Market Price
- Stir fried live mud crab with garlic, dried chilli and black beans Market Price
- Steamed eggplant with dried scallop and garlic $20.80
- Braised fish maw and sea cucumber topped with prawn roe $68.00
- Deep fried vegetarian spring rolls with sweet and sour sauce (4pcs) $8.80
- Braised live mud crab with garlic, pork and vermicelli in claypot Market Price
- Chicken sang shoy bow serve in lettuce cups (4pcs) $16.80
- Szechuan prawns $28.80
- CHICKEN ALLA NETTUNO (fillet with crab meat and green peppercorns) $33.90
- OYSTERS KILPATRICK (Sydney rock oysters) $18.90 / $29.90
- INVOLTINI (veal scaloppine filled with ham, cheese and asparagus) $35.90
- SEAFOOD RISOTTO $27.50 / $32.90
- ANGEL'S HAIR PASTA WITH LOBSTER AND SAFFRON $28.90 / $33.90
- FUSILLI CRAB (spiral pasta with crab meat, white wine, chives & a touch of cream and chilli) $28.90 / $32.90
- CAESAR SALAD (with grilled chicken fillets) $22.90
- SPAGHETTI VONGOLE (baby clams in the shell) $26.90 / $30.90
- - Extra Hash Brown/Egg $1.00
- Extra Gravy/Cheese/Bacon/Egg $1.00
- - Extra Egg White $2.00
- Benedict Roll $5.00
- Chips $3.50
- Prawn Cutlet -
- Salt and Pepper Calamari -
- Bacon and Egg Roll $4.00
- FRIED EGGPLANT OR ZUCCHINI ~ with garlic sauce $ 16.00
- GREEK SALAD ~ traditional salad consisting of ice berg lettuce, spanish onions, kalamata olives, tomatoes, cucumbers & fetta cheese with a sprinkle of oregano small $ 12.50 / large $ 18.00
- CALAMARI ~ fresh calamari, lightly floured & pan fried small $ 16.00 / large $ 22.50
- GREEK PITA BREAD ~ $ 1.50
- PAPOUTSAKIA ~ stuffed zucchini with minced meat cooked in the traditional greek way topped with a bechamel sauce $ 20.00
- SPAGHETTI OR RICE BOLOGNAISE ~ small $ 10.50 / large $ 17.50
- CHICKEN & EGG LEMON SOUP ~ $ 6.00
- MINESTRONE ~ $ 6.00
- The garden’s baked mac and cheese $9.50
- Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
- Spiced chicken wings, hot sauce $13
- Classic margherita, buffalo mozzarella $19
- Smoked scamorza, sliced potato, rosemary, maple $21
- Marinated sicilian olives $7
- With lavosh, fruit compote, apple $14.50
- Garden fries, aioli $9.50
- Brocollini, pickled red onion $8
- Classic margherita, buffalo mozzarella $19
- Buffalochicken, jalapeno, gorgonzola, ranch dressing $23
- Pan seared barramundi, carrot puree, fennel salad $39
- Garden fries, aioli $9.50
- Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22
- The garden’s baked mac and cheese $9.50
- Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
- Club sandwich- chicken breast, bacon, mix lettuce, tomato, cheese and two eggs $ 12.00
- Egg benedict- poached eggs on two pieces of toast dressed in hollandise sauce with ham or/ smoked salmon $ 11.00/ $ 13.00
- Garlic & herb bread $ 4.50
- Vegetable breakfast- two eggs any style, spinach, saute mushroom, baked beans, grilled tomato and toast $ 12.90
- Breakfast- two eggs any style, sausages, bacon, grilled tomato and toast (all day) $ 12.90
- Roasted vegetable, ricotta, mix lettuce, spanish onion and mayonnaise N/A
- Various toast- with butter or ricotta, jam (raisin, turkish, wholemeal, sourdough, white bread) $ 4.00
- Two eggs any style with toast $ 7.00
- BBQ Meatlovers Pizza Lamb sausage, beef, bacon & smoky bbq sauce $13.90
- Mushroom - Peppercorn - Red Wine Jus - Garlic Butter - Aioli - Diane $2.00
- Chicken Schnitzel Burger w/ lettuce, avocado, tomato, lemon pepper mayo & thick cut chips $14.50
- Fish & Chips / Pasta / Chicken Strips & Chips Ice-creamw/ your choice of chocolate, strawberry or caramel topping $7.00
- Don't forget to add your favourite sauce $2.00 extra
- Share Serve - Seasonal Steamed Vegetables / House Salad $5.50
- Pan Fried Mushrooms $7.00
- Grilled Prawn Skewer (3 large prawns) $7.00
- Baked field mushroom with chicken, herbs, sundried tomato and foccacia crumbs $16
- Roasted Lamb – with beetroot, roasted capsicum, feta and tzatziki $16
- Pasta boscaiola with bacon, mushroom, garlic, cream sauce and parmesan $16
- Arancini – crumbed porcini mushroom risotto balls and green pea mash $10
- Pumpkin penne – roasted pumpkin, pine nut, spinach, feta and olive tapenade $16
- Grain fed sirloin steak with fries, watercress, and cafe de Paris butter $23
- Bacon, leek and gruyere tart with pesto and watercress $16
- Salt and pepper calamari with fries, lime aioli and green leaves $16
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Greek Yogurt $16.00
- honeycomb
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Crispy Root $26.00
- seasonal root vegetables sorrel & rocket leaves pine nuts feta grapefruit & pomegranate dressing
- Pampa jelly tart
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Lime Cheesecake $22.00
- fresh cream
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Freshly prepared Soup $24.00
- changes daily
-
The Club $28.00
- tomato lettuce mayonnaise chicken bacon egg & chips
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Trio of Pies $22.00
- pepper steak pies mash peas tomato brandade & gravy
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Affogato $12.00
- classic or macadamia
- Beef Wellington with mushroom puree, mash & brocolinni 220g $42.90
- Roast Amelia Park lamp rump with potato gnocchi, red peppers, zucchini & green olive tapenade $34.90
- Darling Downs, QLD NY - Cut Striploin (MBS 2+)150 Day Grain Fed 400g $42.90
- Chocolate Mousse with orange and chilli ice cream and chocolate soil Perfectly complemented by Grand Marnier on ice (glass $9.50) $13.90
- Liqueur Affogato: Espresso with vanilla bean ice-cream & Frangelico $13.90
- Beetroot Cured Salmon with blinis, celeriac & horseradish remoulade $18.90 / extra pc $5.00
- Havericks Dry Aged Beef [Dry Aged for 6-8 weeks], NSW - Riverina Rib on Bone (MSA) Pasture Fed 400g $49.90
- Poached Pear & Witlof with blue cheese dressing & walnuts $9.90
Long Kin
Phone
0451685944
Opened hours
Monday: 11:00-22:00, Tuesday: 11:00-22:00, Wednesday: 11:00-22:00, Thursday: 11:00-22:00, Friday: 11:00-22:00, Saturday: 11:00-22:00, Sunday: 16:30-22:00
Price
None
Type
None
Service
None
Cuisine
Asian , Cafe Food , Fusion , Thai , Vegan , Vegetarian
Features
Delivery , Wheelchair accessible , Reservations , Kid Friendly , Child-friendly , Waitstaff , Takeout
14 Bunn Street, Shop 1/2, Pyrmont, Sydney, New South Wales 2009, Australia
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