Address
Burelli St, Wollongong NSW 2500, Australia
Long Quan in Wollongong Menu
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Nearby Sample Menus
- Pesto 4.70/7.60/9.30
- Quarter Chicken $5.30
- CFC (Chicko's Fried Chicken) 5pcs $11.75
- Seafood Macaroni 5.50/7.60/9.30
- Chocolate Mousse
- Chocolate
- Whole Chicken $17.60
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Gravy 3.20/4.20/4.80/5.20
- Chicko's Fresh, Hot Plain Gravy
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Cheese plate $17.50
- Selection of fine Australian cheeses, dried muscatel, quince paste and sea salt crisp bread
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Cold:
- Fresh cooked tiger prawns, natural oysters, smoked salmon, fresh seasonal fruit, lemon wedge, tartare and calypso sauce
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Roasted vegetable stack $29.00
- Grilled haloumi, lemon thyme, sour cream and rocket pesto
- Seasonal mixed vegetables with citrus hazelnut dressing $9.50
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Hot:
- Grilled fish fillet, scallops in shells, prawn cigars, crispy semolina squid, Moreton Bay bugs, baby octopus and potato fries (Add 1/2 baked lobster at market price)
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Tempura prawns
- with tomato, carrot salad and garlic rouille
- Barbequed with lemon and garlic butter
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Soup of the day $9.80
- Please check with your waitperson
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Tempura Fish
- Crispy battered fish of the day served with aioli
- Selection of two of our desserts
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Chicken Skewers (3) or Lamb Skewers (2)
- Succulent Moroccan spiced chicken skewers of marinated lamb skewers served with mint yoghurt dip
- -You can add Scrambled eggs, grilled tomato, mushrooms, baby spinach, baked beans or an extra egg - each $2.00
- Chips Side $4.00
- BLAT burger with egg, bacon, lettuce, avocado, tomato $10.00
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Yoghurt and Berries $8.00
- Natural yoghurt with fresh berries and honey.
- Grilled haloumi $7.00
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Steak & Guinness Pie $16.00/$17.50
- with mash and steamed greens
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Haloumi Baked vegetable & Quinoa Salad GF $16.00/$17.00
- with balsamic lemon and sea salt dressing
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Rosemary & Garlic Marinated Lamb Loin Chops $23.00/$24.00
- served with greek salad toasted Tortilla steakhouse Chips and Tzatziki yogurt
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Tender Lamb Tomato & Rosemary Ragu $22.00/$24.00
- with potato gnocchi and gremolata
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Herb & parmesan Crumbed Chicken Schnitzel $17.00/$18.50
- with chips salad and aioli
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House Made Thai Fishcakes 13.00/14.00/18.00/19.50
- with peanut crispy noodle salad
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Diggers Steak Sandwich $16.00/$17.50
- with lettuce tomato beetroot relish caramelized onion cheese and smokey BBQ aioli served with chips
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Crispy Beer Battered Fish 13.00/14.50/18.00/19.50
- with chips salad and tartare
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MUSSELS – NZ GREEN LIP $22.00
- Steamed with white wine, onion, pancetta bacon, cherry tomatoes & fresh herbs (GF)
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Garlic Pizza Bread $ 8.50
- with parmesan cheese & rosemary rock salt
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Regular Chicken Schnitzel $25.00/$29.00
- with Garlic Cream Prawns
- Steelers Fish & Chips OR Salad
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Beef Burger $17.00
- 200-gram beef patty with bacon, tomato, beetroot, cheese & lettuce
- South Indian Prawn Curry with turmeric, chili, ginger, mustard seeds & coconut cream $28.00
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Regular Chicken Schnitzel $23.00/$26.00
- Carbonara with mushrooms, ham, creamy sauce & parmesan cheese
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½ Shell Tasmanian Scallops $29.00
- grilled with Mornay sauce & 3 cheeses
- Vegetable with Tofu $10.00
- Vegetables with Tofu $10.00
- Combination $12.00
- English Tea $3.00
- Beef Rice Noodle Soup (Pho Bo) $12.00
- King Prawn Skewers (3) Skewers drizzled w/ special hoi sin sauce & sprinkled with nuts $7.00
- Spring Roll (Meat or Vegetarian) $11.00
- Honey or Honey Chilli (Chicken or King Prawns Only) -
- Shoestring fries - rosemary sea salt $5.90
- chef’s tasting plate for two - 9pork belly, white onion puree, apple & pea shoot salad half shell scallops chorizo, tomato & corn salsa chicken breast, prosciutto wrapped, celeriac puree $39
- Eggplant involtini - ricotta, parmesan & pumpkin, smoked tomato puree $17.90
- Mornay with parmesan cheese Market Price
- Oysters - Natural oysters -sherry & eschalot viniagarette 12: $29.90 / 8: $19.90
- Fresh king prawns - orange, mint, tomato & avocado salad, palm sugar & lime dressing $21.90
- Oysters - Kilpatrick bacon, worcestershire 12: $31.90 / 8: $22.90
- Eye fillet 260g -riverine sa - 100 day grass fed truffle mash, white onion puree, roasted baby vegetables, red wine jus $37.90
- Pork Chop Rice $15.00
- Large salt & spicy squids $20.00
- Prawn hot & sour soup $19.00
- Vegetarian fried Rice $8.00
- Prawn Laksa $15.00
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Seafood Rice Noodle $19.00
- prawn squid calamari meatballs & fishcake
- Fried steamed dim sim 4 $7.00
- Roast Duck Salad $23.00
- Sizzling Fillet Steak with Honey Black Pepper $11.00
- Honey King Prawn $9.80
- Sizzling Beef in Oyster Sauce $9.80
- Hot Pot Chicken with Chestnuts $9.80
- Pork Mince with Eggplant $9.50
- Chicken or Beef Chow Mein $9.80
- Laksa Combination Noodle Soup $9.50
- Sizzling Chilli Chicken $9.80
- Charcoal Chicken - Marinated chicken breast with Thai herbs and coconut milk, served with sweet chilli sauce $17.90/$16.90
- Vegetable and Tofu Pad Cashew Nut Noodles - Your Choice of meat stir fried with flat rice noodles, cashew nuts, vegetables and chilli jam $15.90/$14.90
- B.B.Q King Prawn - Grilled fresh tiger king prawns, served with Thai seafood chilli sauce. (in shell) $24.90/$23.90
- Chicken, Beef Pad Ginger - Stir fried with ginger, mushroom, pineapple, onion and shallot $16.90/$15.90
- Vegetable and Tofu Thai Fried Rice - Fried Jasmine rice with egg, onion and shallot $13.90/$12.90
- Chicken, Beef Pad Ped - Stir fried with red curry paste, Kaffir lime leaves, Thai eggplant and green peppercorn $16.90/$15.90
- Duck or Prawns Pad Ginger - Stir fried with ginger, mushroom, pineapple, onion and shallot $19.90/$19.90
- Duck or Prawns Choo Chee Curry - Mild curry cooked in coconut milk with choo chee curry paste, topped with kaffir lime leaves $19.90/$19.90
- Salt and Pepper squid $0.50
- Coleslaw $0.60
- Grilled fish $5.00
- Battered sav $1.50
- Battered fish $5.00
- - sml / med
- Leg ham $3.60
- Medium $4.50
- Plain Udon Thick wheat noodles with soy-based soup $8.00
- - Prawn Tempura $7.00 / $12.50
- Sashimi -
- Takoyaki (6) Japanese style octopus balls $6.00
- - Vegetable $6.00 / $11.50
- - Chicken $11.00
- Seaweed salad $4.00
- Chicken Kara-age Marinated chicken pieces cooked in a light batter $11.00
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350g riverine grain fed nyc striploin mbs 2+ nsw (gf) $43.90
- Potato purée, mushroom ragu, asparagus, porcini mushroom mustard, jus
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Mixed leaf salad (v, gf) $10.90
- Radish, lemon mustard dressing
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Yellowfin tuna (gf) $19.90
- Tamari, yuzu, sesame, finger lime, daikon
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Pink snapper fillets s.A $39.90
- Bacon dashi, miso glazed king brown mushrooms, gai lan, garlic shoots
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Natural S $19.90/L $30.90
- Sherry and eschalot vinaigrette
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Steamed greens (v, gf) $9.90
- Sesame dressing, chilli
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Buffalo mozzarella (v, gf) $20.90
- Roasted beetroot, candied walnuts, witlof, pedro ximenez dressing
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Hiramasa kingfish (gf) $19.90
- Ruby grapefruit, whipped avocado, thai basil, fermented chilli dressing
- GarlicBread, Herb Bread $4.00
- Sauces Tomato, BBQ, Hot Chilli, Sweet Chilli N/A
- Fetta, Parsley $9.50
- Potato Potato, Onion, Pasley, Cheese Large $19.00 / Regular $10.00
- Tropical Tomato, Capsicum, Pineapple, Cheese $10.00 / $12.00 / $13.00
- Beef $10.00
- Medium $4.50
- - Fatboy Jumbo $15.00
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Seasonal Salads
- Salad selection changes daily
- Grass Fed Butter $1.00
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Breakfast Toastie $9.90
- Pastured eggs, Spanish onion, spinach, curry mayo on a local sourdough ciabatta roll. v
- Sauerkraut $4.00
- Avocado (half) $2.50
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Chia Seed Porridge $6.90
- Chia seeds soaked in coconut milk, topped with activated trail mix. gf vg
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Organic Muffins Baked Daily $6.90
- Activated almond meal, sweetened with pure maple syrup or coconut syrup. Seasonal fruit changes daily. GF, df
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Addiction Food Your choice of $6.00
- Plain Choc Brownie /Macadamia Choc Brownie
Long Quan
Phone
0242248789
Opened hours
Monday 12:00-14:00, 17:30-20:30
Tuesday 12:00-14:00, 17:30-20:30
Wednesday12:00-14:00, 17:30-20:30
Thursday 12:00-14:00, 17:30-20:30
Friday 12:00-14:00, 17:30-20:30
Saturday 12:00-14:00, 17:30-20:30
Sunday 12:00-14:00, 17:30-20:30
Price
None
Type
None
Service
None
Cuisine
Asian
Features
Cash
Burelli St, Wollongong NSW 2500, Australia
- Wollongong Asian Menus
- City of Wollongong Asian Menus