Address
Pine Tree Lane, Level 1, Crowne Plaza Hotel Terrigal, Terrigal, New South Wales 2260, Australia
Lord Ashley Lounge in Terrigal Menu
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Nearby Sample Menus
- Chicken & Rib Combo - 2 char-grilled chicken breasts and a small rack of baby back ribs smothered with hickory smoked BBQ sauce, served on Cajun rice with Hog Tail Fries and house salad. $31.95
- Byron Bay Chilli Prime Rib - Prime Rib with Byron Bay coconut and chilli sauce, the 2007 world champion of chilli sauces. Heat rating is 7 out of 10!! Traditional Cut $32.95 / Lite Cut $25.95
- Fresh Strawberry & Chocolate Fondue Fresh Strawberry & Chocolate Fondue Fresh strawberries, vanilla and raspberry marshmallows, and chunks of banana ready to be dipped into rich, warm chocola $14.95
- Garlic & Herb Bread Garlic & Herb Bread toasted to perfection. $6.95
- Dianne Sauce (LG) $1.95
- T-Bone steak - Premium aged T-Bone steak (approx 450g), tender and char-grilled to your liking. A real T-Bone consists of two cuts, the larger piece is the striploin and the smaller piece is the tende $32.95
- Grilled Chicken & Ranch Burger Char-grilled chicken breast, lettuce, beetroot, tomato, red onion and ranch dressing in a toasted bun, with Hog Tail Fries. $9.90
- Aussie Backyard Salad Caramelised diced pumpkin, mesculin lettuce, cherry tomatoes, cucumbers, red onion, Australian feta cheese, capsicum and almonds, tossed with a dressing of your choice. $13.95
- Chicken or Beef Laksa $9.50
- Vegetarian Noodle $9.50
- Boiled Rice Small: $3.00, Large: $3.50
- Chilli King Prawn $14.50
- Chicken or Beef with Cashew $10.50
- Tofu & Vegetables $9.50
- Sweet & Sour Pork $10.50
- King Prawn & Black Bean Sauce $14.50
- BAGEL OF THE DAY ASK WAITSTAFF FOR TODAY'S SELECTION $10.30
- FRUIT SALAD WITH ICE-CREAM OR CREAM $11.10
- MARGHERITA CHEESE, TOMATO SAUCE AND OREGANO $14.70 / $17.30 / $18.60 / $23.10
- LOVERS BREAKFAST SMOKED SALMON, SWEET ONION, POACHED EGG, ASPARAGUS, AVOCADO AND TZATZIKI SAUCE $16.10
- VEAL MARSALA VEAL COOKED IN MARSALA CREAM SAUCE $27.80
- CANALONI - / $19.20
- MARINARA CHEESE, TOMATO, FRESH SEAFOOD AND GARLIC $19.40 / $23.40 / $26.20 / $32.40
- CALABRESE ITALIAN SAUSAGE, OLIVES, CAPSICUM, CHILLI (OPT) AND SCRAMBLED EGGS $15.30
- Beef & Bean Nachos w/avocado, tomato salsa & sour cream $14.50
- Steamed Asian Greens w/ steamed rice & oyster sauce $13.00
- All steaks come with a choice of vegetables or salad & your choice of sauce from our hot bay. • Gravy • Garlic • Cream Dianne • Field Mushroom • Green Peppercorn Cook your own steak available on Tue -
- Warm Sticky Fig Pudding w/ Butterscotch Sauce & vanilla ice cream $7.50
- 100% Beef Hamburgers w/traditional beetroot, tomato, lettuce, onion jam $14.00
- Special Fried Rice w/ king prawns $20.00
- Combination Laksa w/ scallops, prawns & chicken $20.00
- Fettucini Bosciaola Mushroom & Ham in a Cream Sauce $10.00
- mediterranean prawns - garlic prawns in a rich herb tomato sauce with fetta, olives and served with saffron rice $22.00
- octopus - freshly cooked and marinated octopus $12.00
- apple pie - home style apple pie served with vanilla ice cream $9.00
- haloumi - four pieces of grilled haloumi cheese $6.00
- baklava - almonds and walnuts wrapped in filo pastry with honey syrup $9.00
- lamb roast - traditional greek style roast served with roast potatoes $20.00
- keftedes - six greek style meatballs $8.00
- galaktoboureko - milk and semolina custard covered with filo pastry and honey syrup $9.00
- Gang Pa Hot Jungle curry with vegetables & fresh pepper corn (with coconut milk). Beef, Chicken or Pork $16.90 / Seafood $19.90
- Sparkling Light Water $3
- Panang Ped Mild thick Panang duck curry in coconut sauce with peanut & kaffir lime leaves. $19.90
- Yum Nua Beef Salad - Char-grilled beef with fresh salad, chilli & lime juice. $16.90
- Pad Eggplant Stir fried with eggplant, garlic & herbs. $16.90
- Iced Tea Peach $3.50
- Gang Keaw Whan Green curry with eggplant bamboo shoot & basil leaves in coconut milk. Beef, Chicken or Pork $16.90 / Seafood $19.90
- Thai Fried Rice Cooked with egg, onion, tomatoes & mixed vegetables. Beef, Chicken or Pork $14.90 / Seafood $16.90
- Pra Ram Rong Song Steamed mix vegetable, fried tofu, peanut sauce and sesame seeds. Vegetarian Gluten Free $15.90
- Fish Cake Minced fish fillet blended chilli paste served with sweet chilli sauce and grounded peanut. $8.00
- Satay Chicken Grilled marinated chicken breast topped with homemade peanut sauce. $9.90
- Fresh Ginger Sauce $20.90
- Special Fried Rice With diced bacon, pine apple, egg and cashew nut. $15.90
- Asian Green Stir fried green vegetable with oyster sauce. Vegetarian $15.90
- Jungle Curry Hot and spicy country style curry without coconut milk. Hot $20.90
- Beef Salad Grilled sliced beef with Thai dressing, tomato, cucumber, onion & mints. $17.50
- Tod man Pla - hand made Thai Fish cakes $7.90
- Pad siew --flat rice noodles with egg, soy sauce and asian greens N/A
- Pad Khi Mou ( Stir fry for the intoxicated) - Chilli, garlic, peppercorns and basil N/A
- Veg & Tofu $14.50
- Mineral Water - Still/ sparkling/ flavoured N/A
- Kwatiew Nam - Clear herbal soup with rice noodles and vegetables N/A
- Curry Puffs- hand made Vegetable Curry puffs $7.90
- Jasmine Rice $2.50
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- Poisson Poêlé Catch of the day pan fried and served with dill butter and a petite salade verte -
- Délice du Chef Chef ?s special of the day, please ask our waiting staff about today?s dish -
- Steak Frites Super aged, 150 days grain fed sirloin served with French fries and café de Paris butter -
- Pommes Frites Truffées $7.50
- Vins de Dessert -
- Please select your choice of 2 or 3 Courses and enjoy a complimentary glass of??French wine -
- Gratin Dauphinois $6.90
- Ham & Pineapple Pizza - Ham & Pineapple served on a Tomato base, topped with Mozzarella. Small 9 Inch Pizza & Drink $8.50
- Pesto Chicken Club - Marinated Chicken Breast Fillets, Thinly Sliced Prosciutto, Spanish Onions & FreshTomatoes on a Tomato & Garlic base, garnished with Fresh Avocado, Wild Rocket and Pesto Aioli. Medium 11 Inch :$17 / Large 13 Inch : $21
- Vietnamese Chilli Chicken - Marinated Chicken Breast Fillets, Shallots, on a Hoisin Sweet Chilli and Garlic base, garnished with Slaw, Fresh Coriander, Chilli & Coriander Aioli. Medium 11 Inch :$17 / Large 13 Inch : $21
- Prosciutto - Thinly Sliced Prosciutto, Tomatoes & Garlic on a Tomato base, garnished with Shaved Parmesan & Wild Rocket. Medium 11 Inch :$17 / Large 13 Inch : $21
- Bruschetta - Fresh Tomatoes, Spanish Onions & Bocconcini on a Tomato base, topped with Fresh Basil & Balsamic Glaze. Sm 9inch : $14 / Med 11inch :$17 / La 13inch : $2
- Elvis Crumble - Dessert Pizza layered with Banana Chocolate Chip Cake, Caramel Peanut Butter, topped with Baked Crumble, Fresh Banana & dusted with Icing Sugar $11.50
- Smoked Salmon - Smoked Salmon on a Spinach & Ricotta base garnished with Wild Rocket, Hollandaise & Lemon, served with Cracked Pepper & Sea Salt. Medium 11 Inch :$18 / Large 13 Inch : $22
- Capricciosa - Ham, Mushrooms & Olives on a Tomato base (Anchovies optional). Medium 11 Inch :$13 / Large 13 Inch : $16
Lord Ashley Lounge
Phone
0243849111
Opened hours
Monday: Open 24 hours, Tuesday: Open 24 hours, Wednesday: Open 24 hours, Thursday: Open 24 hours, Friday: Open 24 hours, Saturday: Open 24 hours, Sunday: Open 24 hours
Price
None
Type
None
Service
None
Cuisine
Bar
Features
Wheelchair accessible , Reservations , Bar Scene , Seating , Serves Alcohol , Full Bar , Waitstaff
Pine Tree Lane, Level 1, Crowne Plaza Hotel Terrigal, Terrigal, New South Wales 2260, Australia
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