Address
Pine Tree Lane, Level 1, Crowne Plaza Hotel Terrigal, Terrigal, New South Wales 2260, Australia
Lord Ashley Lounge in Terrigal Menu
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Nearby Sample Menus
- B.L.T Burger Grilled smoked bacon, lettuce, tomato and hickory smoked BBQ sauce in a toasted damper bun, with Hog Tail Fries. $9.90
- Dianne Sauce (LG) $1.95
- Monterey Cheese Sticks 6 small crumbed cheese sticks dusted in blackened seasoning with a chipotle & ranch dressing. $6.95
- Calamari Prime Rib – Tender Prime Rib topped with salt and pepper crumbed calamari rings and honey sweet chilli sauce. Traditional Cut $34.95 / Lite Cut $27.95
- Grilled Onions (LG) $1.95
- Tortellini & Prawns Tortellini & Prawns 5 pan-fried tiger prawns served atop spinach and ricotta tortellini, with a Napoletana sauce, shavings of parmesan cheese and a bowl of fresh house sal $28.95
- Hog Tail Fries - Spectacular With honey sweet chilli and Hog’s Breath ranch dipping sauces. For kids we serve tomato and BBQ sauce. $6.50
- The Mixed Grill Tower for 2 The Mixed Grill Tower for 2 2 char-grilled sirloin steaks, 2 small racks of fall-off-the-bone baby back ribs basted in our hickory smoked BBQ sauce, 2 grilled chic $72.00
- Combination Shan Hai Noodle - Stir fried King Prawn, Beef, Chicken & Vegetable & Shan Hai Noodle $14.50
- Lemon Chicken $10.50
- Chilli King Prawn $14.50
- Chicken or Beef with Cashew $10.50
- Singapore Noodle $10.50
- Tofu Punkin & Vegetables $9.50
- Sweet & Sour King Prawn $14.50
- Special Fried Rice $9.50
- SPAGHETTI AGLIO-OLIO PEPPERONCINI SPAGHETTI WITH GARLIC, OLIVE OIL & CHILI (OPTIONAL) $14.50 / $19.20
- BACON AND EGGS 2 RASHERS OF BACON, 2 EGGS WITH TOAST $12.50
- NAPOLI CHEESE, TOMATO, OLIVES, OREGANO, GARLIC AND ANCHOVIES $17.30 / $20.90 / $23.60 / $29.20
- PENNE MATRICIANA PENNE MACARONI IN A RED SAUCE WITH FRESH TOMATOES, BASIL, BACON AND CREAM $17.30 / $21.90
- AMERICANA CHEESE, TOMATO AND PEPPERONI $16.00 / $17.50 / $22.40 / $28.10
- - SML / MED / LGE / XLGE
- POLLO WOLF'S CHICKEN BREAST COOKED WITH FRESH TOMATOES, MUSHROOM, RED CAPSICUM, CAPERS, OLIVES, GARLIC AND CHILLI (OPTIONAL) $30.10
- INSALATA VERDI GREEN SALAD $8.80
- Yearling Scotch Fillet 300grams $25.00 / $29.00
- Fettucini Marinara assorted seafood & rich tomato $20.00
- T bone 350grams $24.00 / $27.00
- Fettucini Bosciaola Mushroom & Ham in a Cream Sauce $10.00
- All steaks come with a choice of vegetables or salad & your choice of sauce from our hot bay. • Gravy • Garlic • Cream Dianne • Field Mushroom • Green Peppercorn Cook your own steak available on Tue -
- Vanilla Ice Cream & Hot Chocolate Sauce $7.50
- Braised Beef & Guiness Pie w/ mash potato & peas $19.00
- Bruschetta, Tomato, Basil & Bocconcini $9.00
- octopus - freshly cooked and marinated octopus $12.00
- greek salad - traditional and authentic with greek dodoni fetta $12.00
- dakos - roma tomatoes, greek fetta and olive oil grilled on vienna bread $10.00
- baklava - almonds and walnuts wrapped in filo pastry with honey syrup $9.00
- mediterranean prawns - garlic prawns in a rich herb tomato sauce with fetta, olives and served with saffron rice $22.00
- keftedes - six greek style meatballs $8.00
- grilled chicken breast - with lemon and olive oil dressing, salad and roast potatoes $18.00
- calamari - lightly fried and served with lemon, seasoned chips and salad $18.00
- Pla Nueng Manao Steamed baramandi fillet with special lemon sauce. $24.90
- Crying Tiger Rare beef BBQ served with lime & chilli special Thai sauce. $17.90
- Steamed Rice Served per person $2.50
- Green Curry Veg & Tofu Cooked with green curry, mixed vegetables & tofu in coconut milk. $16.90
- Barramundi Fillet Your choice of Garlic Sauce or Ginger Sauce. $19.90
- Fish Cakes Traditional Thai fish cakes with Thai sauce (cucumber and peanuts). $8.90
- Tom Yum Koong Famous spicy prawn soup. $9.90
- Prawn Tamarine Stir king prawn, pineapple, tomatoes, capsicum. $19.90
- N' Thai Noodle Flat noodle with vegetable and peanut sauce. $20.90
- Wonton Soup Marinate minced pork, prawns wrap in pastry cook in clear soup and vegetable. $9.90
- Garlic & Chilli Prawns Steamed king prawns coated with garlic and chilli sauce. $10.90
- Pad Cha Duck Stir fried Hot and spicy boneless duck with herbs, tumeric powder and chilli basil. Medium $20.90
- Boo Nim On Shore Crispy soft shell crab with Thai dressing and garden salad. $21.90
- Asian Green Stir fried green vegetable with oyster sauce. Vegetarian $15.90
- Jungle Curry Hot and spicy country style curry without coconut milk. Hot $20.90
- Prawn Shooter Steamed king prawns with a medium hot chilli and lime dressing coriander. Gluten Free $10.90
- King Prawns $18.50
- Pad kapow - basil, Chilli garlic and capsicum N/A
- Gang Dang - Traditional red curry N/A
- King Prawns $18.50
- Kwatiew Nam - Clear herbal soup with rice noodles and vegetables N/A
- Pad siew --flat rice noodles with egg, soy sauce and asian greens N/A
- BBQ duck Breast $17.90
- Veg & Tofu $14.50
- - Beaume de Venise f ½ bottle $48.00
- Terrine du Jour Kavi?s terrine of the day served with fig and almond toast, tomato compote, cornichons, Dijon mustard and drizzled with white truffle oil (Duck, pork or chicken terrines will be offere -
- L?isle de France Poached meringue with crème anglaise and berry coulis -
- - Mont Bazillac f ½ bottle $36.00
- Crêpe Suzette French crêpes flamed with Grand Marnier and orange syrup with malt toffee ice cream -
- Poisson Poêlé Catch of the day pan fried and served with dill butter and a petite salade verte -
- Soupe à L?oignon Gratinée (V) French onion soup -
- Boeuf Bourguignon Beef Bourguignon served with parsley butter noodles -
- Pulled Pork & Slaw - Twice Cooked Shredded Pork & Caramelised Onions on a BBQ base topped with Fresh Pear, Vietnamese Slaw & Garlic Aioli 15 Inch x 9 Inch Rectangular : $24
- 1889 Margherita - Originating in 1889, a genuine Margherita with Authentic Buffalo Mozzarella and Cherry Tomatoes on a Tomato base, garnished with Fresh Basil, served with Cracked Pepper & Sea Salt. Medium 11 Inch :$17 / Large 13 Inch : $21
- Smoked Salmon - Smoked Salmon on a Spinach & Ricotta base garnished with Wild Rocket, Hollandaise & Lemon, served with Cracked Pepper & Sea Salt. Medium 11 Inch :$18 / Large 13 Inch : $22
- Elvis Crumble - Dessert Pizza layered with Banana Chocolate Chip Cake, Caramel Peanut Butter, topped with Baked Crumble, Fresh Banana & dusted with Icing Sugar $11.50
- Spicy Spanish Seafood - Marinated Garlic Tiger Prawns, Scallops, Shallots, Caramelised Onions & Thinly Sliced Spicy Chorizo, served with a Chilli Infused EVOO. $12.50
- Sausage Duo - Italian Sausage, Chorizo Sausage, Roasted Capsicum & Caramelised Onions on a Tomato base, garnished with Buffalo Mozzarella. 15 Inch x 9 Inch Rectangular : $24
- ‘Whole Kids’ Organic Apple Juice (250mL) Hawaiian $3
- Radicchio Salad - Shredded Radicchio, Mandarin Segments, Feta, Basil & Crushed Walnuts dressed with Balsamic Glaze. $12.50
Lord Ashley Lounge
Phone
0243849111
Opened hours
Monday: Open 24 hours, Tuesday: Open 24 hours, Wednesday: Open 24 hours, Thursday: Open 24 hours, Friday: Open 24 hours, Saturday: Open 24 hours, Sunday: Open 24 hours
Price
None
Type
None
Service
None
Cuisine
Bar
Features
Wheelchair accessible , Reservations , Bar Scene , Seating , Serves Alcohol , Full Bar , Waitstaff
Pine Tree Lane, Level 1, Crowne Plaza Hotel Terrigal, Terrigal, New South Wales 2260, Australia
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