Lord Gladstone Restaurante in Sydney Menu

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Nearby Sample Menus

Original Tenders SoSalad $7.95
Sauce - Sweet & Sour N/A
BLT Snack Twister $2.95
Hot & Spicy Boxed Meal - 1 x Zinger Fillet Burger 1 x Hot & Spicy - 1 Piece 1 x Potato & Gravy - Regular 1 x Seasoned Chips - Regular, 375ml drink $9.95
Donut Sticks - 1 x Donut Sticks with Maple Syrup $2.00
Seasoned Chips Regular $2.95
Hot & Spicy Chicken 1 Piece N/A
Original Recipe Chicken 5 Pieces $12.95

Salad of roasted capsicum, pumpkin, caramelized walnuts, rocket, goats cheese & house dressing $12.50
Breakfast plate - two organic eggs any way, crispy bacon, roasted mushrooms, avocado, sauteed baby spinach & toast $15.00
Espresso, macchiato $3.00
Organic porridge topped with banana or fruit compote $7.00
Bacon & poached organic egg on toasted with house made relish $9.00
Roasted mushroom on toast topped with shaved parmesan $8.00
Avocado $3.00
Sandwich of grilled pumpkin, zucchini, roasted peppers, olive tapenade & ricotta on toast served with house salad $11.50

Deep fried salt and pepper king prawns $31.80
Zilver cooked live abalone with loofah in hot glass pot Market Price
Live lobster with dry scallop in supreme broth Market Price
Steamed king prawns dumplings (4pcs) $8.80
Honey king prawns $31.80
Prawn dumpling short soup $7.80
Slow braised whole abalone with premium oyster sauce and mustard green stems (XXL/XL/L/M) $128/$98/$88/$38.80
Steamed bean curd with preserved mustard greens $19.80

Oshinko (Pickles) $5
Oshinko (Pickles) $5
Teppan Udon With Veggies, Choice Of : - Seafood $22
Sashimi $12
Yakimeshi (Egg Fried Rice) $6
Wagyu Burger Patty (200G) $29
Kaisen Suimono (Clear Seafood) $13
Hibi - Sesame Salad/Miso Soup/King Prawn/Perch Fillet/Chicken Teriyaki/Misoyaki Steak/Fried Rice/Teppan Vegetables $39 / p

MEDITERRANEAN SALAD (fresh cooked seafood marinated with olive oil & lemon juice) $29.90 / $36.90
GRILLED BALMAIN BUGS (with garlic & butter sauce) $26.90 / $37.90
PENNE ARRABBIATE (light tomato sauce with basil & fresh chilli) $23.90 / $26.90
ANGEL'S HAIR PASTA WITH LOBSTER AND SAFFRON $28.90 / $33.90
INVOLTINI (veal scaloppine filled with ham, cheese and asparagus) $35.90
GRILLED SCALLOPS (with English spinach, olive oil & balsamic vinegar) $26.90 / $37.90
BEEF CARPACCIO (thinly sliced raw fillet steak with parmesan, olive oil, lemon juice, rock salt, ground pepper) $23.90
AVOCADO SEAFOOD (selection of cold seafood & avocado) $28.90

Brocollini, pickled red onion $8
Grilled chorizo, sherry, lemon $10
Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
With lavosh, fruit compote, apple $14.50
Pumpkin, caramelised onion, fetta, parmesan $22
Classic caesar salad , with poached chicken $19.5 / $25.5
Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
Salt and pepper calamari $15.50

Pesce con Gamberi $39.00
- Crispy Skin Snapper served with King Prawns, Sautéed Cavolo Nero, and Pea Puree
Calamari Fritti alla Napoletana $27.50
- Crispy Hawkesbury River Calamari Rings with Lemon and Chilli Oil
Insalata Caprese $17.50
- Buffalo Mozzarella, Vine Ripened Truss Tomato, Basil with Extra Virgin Olive Oil
Prosciutto e Bufala $26.50
- Fresh Buffalo Mozzarella wrapped in Prosciutto di Parma with Roasted Beetroot, Fig Vincotto Dressing and Housemade Grissini
Capesante con Gorgonzola $27.50
- Sea Scallops Wrapped in Pancetta served in a Light Gorgonzola Sauce and Topped with Caviar
Involtini di Vitello $39.00
- Veal Roll Filled with Spinach, Pine Nuts, Prosciutto San Daniele, and Raisins, Finished with Tomato and Parmigiano
Bistecca Alla Fiorentina $46.00
- Dry Aged Grain Fed T-Bone (400g) served with Truffled Potatoes and a Rocket and Parmigiano Salad
Pappardelle al Ragú $39.00
- Housemade Pappardelle with a Ragu of Veal and Pork, Slow Cooked with Red Wine and Tomato

Classic caesar salad , with poached chicken $19.5 / $25.5
Spiced chicken wings, hot sauce $13
Prawn, spinach pesto, pancetta, fresh chilli $23
Marinated sicilian olives $7
Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
Orange blossom panna cotta, strawberries, pistachio crumble $12.50
Smoked scamorza, sliced potato, rosemary, maple $21
Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32

Papoutsakia (stuffed zucchini with mince meat individually topped with a creamy bechamel sauce) $19.50
Kefalotyri Saganaki Cheese $13.40
Mix dips for two (taramasalata, tzatziki and eggplant dip served with warm pitta bread) $14.50
Vegetable Soup $6.50
Garlic, Herb $3.80
Greek Lamb Casserole (tender lamb cooked slowly in the casserole w/fresh tomatoes, white wine and finished with aromatic herbs, Served with your choice of vegetables or potato or spaghetti) $23.00
Fried Eggplant (served with home made garlic sauce) $8.80 / $16.10
Vienna Schnitzel (served with chips and garden salad or vegetables) $20.90

T R U F F L E kipfler potatoes poached in butter milk with shaved truffles, brioche, parmesan and roasted onions * N/A
C O N S O M M E Peking duck consommé with duck dumplings, shaved abalone and mushrooms N/A
ONE COURSE $46
B A R R A M U N D I crispy skinned fillet of Cone Bay barramundi with steamed mussels and cos lettuce N/A
S A L M O N confit of King salmon with apple, dill and horseradish N/A
E G G P L A N T roasted Sicilian eggplant with basil, ricotta gnudi and zucchini blossoms * N/A
L A M B roasted rump of lamb with sugar loaf cabbage, sweetbreads, sorrel and salt bush N/A
H E A R T O F P A L M grilled and marinated heart of palm with white beetroot, milk curd, white balsamic and quinoa * N/A

Grilled chorizo, sherry, lemon $10
Crispy cider battered red emperor, fries, tartare $29
Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
Salt and pepper calamari $15.50
Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
Buffalochicken, jalapeno, gorgonzola, ranch dressing $23

ENROLLADO DE POLLO 'CHICKEN ROLL' : Fresh chicken breast rolled with ham, mixed vegetables & cheese in mushroom sauce. Served with rice & mash potatoes N/A
ACEITUNAS A LA ASTURIANA Olives marinated in our special way N/A
HUEVOS A LA FLAMENCA Baked eggs-gypsy style. A great tapas for using chorizo, jamon serrano in picantes sauce N/A
SPANISH BREAD Crusty bread coated with tomato coulis N/A
TODAY'S FISH : Fish of the day (Whole Barramundi, Whole Ocean Perch, Whole Snapper, Trout, Atlantic Salmons Cutlets, Barrumundi fillets) served with chips and green salad. Check the special’s board. N/A
CAFÉ ASTURIANA A northern specialty served with anis liqueur. N/A
PINCHITO DE POLLO Delicious chicken, pimiento & onion skewer N/A
SARDINAS A LA PLANCHA Fresh grilled sardinas N/A

- Toasted $0.20
- egg / cheese / pineapple $0.50
Red Salmon cream cheese, spanish onion, lettuce $7.80
Wedges Small $3.80 / Large $4.50
Egg Burger $6.50
BLTA bacon, lettuce, tomato, avocado, mayonaise $8.00
Extra: -
Extra: -

350gm Grainfed T·bone w/ creamy mash $16.90
Greek Saladmixed leaves, tomato, cucumber, feta & olives $10.00
Garlic Pizza w/ herbs $7.00
Spicy Chicken Wings w/ Asian style dipping sauce $12.90
Garlic Pizza $7.00
Share Platter Spring rolls, calamari, grilled prawns, chicken skewers, olives, dips & toasted Turkish bread (2-3 people) $22.00
Salmon Caesar Salad as above w/ grilled salmon $15.90
Pan Fried Mushrooms $7.00

Salade de saison servi avec une tranche de thion tiede perfumé Au vinaigre de balsamic Seasonal medley of greens served with a slice of warm tuna with balsamic vinegar. $22
Pâté de campagne aux foie de poulet et lardons Country style chicken liver and pork pate. $16
Bread $2.00
Mashed Potato $8
Bouchee a la reine au poulet et aux champignons, pomme frites / Chicken and mushrooms in a creamy sauce served in puff pastry and fries $28
Moules a l'ail au persil et a la crème. Mussels cooked with parsley, garlic, and cream. -
PARISIENNE - Mushroom -
La salade ceasar traditionnelle. The traditional ceasar salad. Crispy cos lettuce, croutons, parmesan cheese And bacon bits tossed in our own dressing. $18