Lord of the Fries in Perth Menu

None

Nearby Sample Menus

  • Tempura Prawn - with mayo & snowpea sprouts 5p: $5.00 10p: $8.50
  • Egg - with avocado & cucumber 5p: $4.00 10p: $7.00
  • Ten Don - Tempura prawns and seaweed cooked in teriyaki sauce, served over rice with pickles Small: $6.50, Large: $8.50
  • Agedashi Tofu - Deep fried tofu in special sauce, served with rice. Small: $5.50, Large: $7.00 (with free Miso soup)
  • Teriyaki Tofu - Fried tofu cooked in teriyaki sauce, served with salad and rice. Small: $6.00, Large: $8.00 (with free Miso soup)
  • Mexican - Crab sticks, cucumber, avocado, chilli sauce & mayo 5p: $4.50 10p: $7.50
  • Assorted Sashimi - Slices of fresh raw fishes, served with salad, rice and miso soup. Small: $7.70, Large: $11.70
  • Chicken Karaage - Marinated bite sized chicken pieces, deep fried and served with salad and rice. Small: $6.00, Large: $8.00 (with free Miso soup)
  • Muc xao xa ot $21.90
    • Stir fried squid with lemongrass & chilli with tasty vietnamese homemade sauce
  • Bo sa te xo lui (2 per serve) $9.00
    • Skewered beef in wine, grilled vietnamese style
  • Mussel xao xa ot $21.90
    • Mussels with lemograss
  • Com chien kim ngan $16.90
    • Fantastic special fried rice coated with egg yolk
  • Ca xao xa ot $21.90
    • Stir fried fish fillet with lemongrass & chilli
  • Vegetable omlet $123.90
  • Goi bo tai me $18.00
    • Mediam rare veal fillet salad with tamarind sauce and vasil leaf
  • Sup ta ju do bien $9.80
    • Seafood with bean curd soup
  • Onion Rings and Dipping Sauce $10
  • Chicken Caeser Panini grilled chicken, bacon, coz lettuce, shaved parmesan, caeser dressing, fries $19.50
  • Truffle and Parmesan Fries $10
  • Classic Steak Sandwich w’ Beer Battered Chips $19.50
  • - (add chicken) +$5
  • Wagyu Beef Burger roquette, tomato, brioche bun, aioli, tomato relish, fries $19.50
  • Irish Pork Sausages mash potato, gravy and balsamic onion relish $20
  • Spinach Ravioli with pea puree, fresh mint, ricotta and parmesan $18
  • Squids Salad - Deep fried crumbed squid rings served with mixed lettuce, tomato salsa, cucumber, capsicum and sweet chilli mayonnaise dressing $14.50 / $20.50
  • Your eggs (scramble, fried or poached) with toasts $8.50
  • Pancake with maple syrup, strawberries and cream $12.00
  • Vegetable Stack - Grilled eggplant, capsicum, zucchini, sweet potato, butternut pumpkin served with napoletana sauce $21.50
  • - Entree Size / Main Size
  • Classic Caesar Salad - Crispy cos lettuce, with croutons, bacon, egg, anchovies, parmesan cheese and a dash of anchovies mayonnaise dressing $13.50 / $19.00
  • Fish of the day - see our specials board MP
  • Our HCT toast - filled with ham, cheese, tomato and butter $7.00
  • Toasted Locally Baked Breads choose Fruit & Walnut, Sourdough, 7-Grain, Gluten Free $6.50
  • Apple & Cinnamon Bircher Muesli with roast almonds, compote & natural yoghurt $11.90
  • Toasted Muesli with compote & natural yoghurt $11.90
  • Roast Chicken No fowl play here $12.90
  • Milkd Plate poached eggs, bacon & mushrooms on toasted sourdough with tomato & greek feta $17.90
  • Seasonal Fruit with compote & natural yoghurt $11.90
  • Pleased to Meat You Barnyard in a bun $12.90
  • Toasted Banana Bread or Mango & Coconut Bread $5.00
  • Lillet $9.00
  • Corpse Reviver #2. A forgotten potion returns to the living, the 1950's hangover cure. Beefeater , Lillet, Cointreau, lemon and absinthe $20.00
  • Flower Sour. Campo de Encanto Pisco, Lillet, Cointreau, lavender, blackcurrant $19.00
  • Chocolate ricotta mousse, strawberries, lemon, PX (GF) $9.00
  • Grey Goose $22.00
  • Espolón Blanco $10.00
  • Mai Tai. The famous concoction from Trader Vic's.Havana 3 Anos, Sailor Jerry, Cointreau, Orgeat, lime $20.00
  • White anchovies, roasted capsicum, black bean toast $17.00
  • Coffee From $3.40
  • Cheese Omelette - tomato lettuce onion sweet chilli & mayo $7.00
  • B.L.T. - sauce & onion $5.50
  • Chicken, Cheese & Mayo $5.60
  • Hamburger - salad sauce & onion $5.50
  • Chicken Schnitzel Burger with the works - bacon, cheese, fried egg & salad $9.90
  • Ham - cheese pineapple & mayo $9.90
  • Chicken Lover - double decker chicken cheese mayo bacon lettuce & tomato sauce & onion $9.90
  • Risotto $28.00
    • Roasted beetroot, parmesan crisp and goats cheese (V) (G)
  • Lemon curd $15.00
    • With créme chiboust, olive crumble, macerated strawberry and limoncello sorbet
  • Cheese board $22.00
    • Including tasmanian heritage brie, tarago river shadows of blue, callendale vintage cheddar and meredith pyramid ashed
  • -Australia $8.50
    • Victoria jensen´s red tarago river
  • Red wine jus, green peppercorn, mushroom or bearnaise
  • Blue cheese
    • Blue cheese is either pressed or cooked. Most frequently the curd is crumbled. The blue mould is a strain of penicillin that is added to the milk before the rennet
  • -1 dozen $35.00
  • Tasmanian 200g salmon $39.00
  • Sakana Shioyaki - Chargrilled pink snapper $33.00
  • Yasai Tempura - Vegetables deep fried in a light batter $13.00
  • Salmon Teppanyaki - Hot plate BBQ salmon $15.00
  • Tuna Sashimi (large) $40.00
  • Salada (garden fresh salad) $5.50
  • Californian-maki (large) 8 pieces - Prawns, avocado, eggs, with mayonnaise $16.00
  • Tako (octopus) $6.00
  • Chicken-maki (small) 4 pieces - Soy chicken, cucumber, eggs and mayonnaise $8.00
  • Spring Roll - Chicken or Fish Patty - Red Curry Chicken - Beef Pepper - Seafood Basil - Singapore Noodle - Steamed Rice $25.95 per person
  • - Han's Beef Kailan - an Asian favourite of stir fry beef and kailan in oyster sauce $16.95
  • Han's Steamed Chicken Rice - tasty steamed chicken served with rice, mild chili sauce and soup $13.95
  • Han's Vietnamese Fresh Roll - prawns and salad wrapped in rice paper and served with han's special sauce (2 per serve) $6.50
  • - Han's Garlic Lamb - lightly fried marinated lamb tossed in han's tasty garlic sauce $18.95
  • Han's Red Curry Chicken Rice - thai red curry chicken served with rice $13.95
  • Han's Singapore Noodle - stir fried egg noodles with chicken and seafood cooked singapore style $11.95
  • Passionfruit Cheesecake $6.95
  • Fresh King Salmon In A Bag - King salmon fillet, crushed new potatoes, green beans & cherry tomatoes, all baked in a bag with Jamie’s seven-veg tomato sauce $9.50 / $12.50
  • Organic Cordials & Sodas - Your choice of cordial, topped up with mineral water: Ginger & lemongrass; Strawberry & elderflower $5.00
  • Macchiato $4.35
  • Jamie's Proper Picnic Box - A delicious free-range chicken wrap with rainbow vegetable crisps, seedless grapes, juicy cherry tomatoes & a piece of seasonal fruit $9.50 / $12.50
  • Baked King Scallops - Served in their shells with smashed minty pea salsa, crispy pancetta & herby, lemony breadcrumbs $14.50 / $22.90
  • Sausage Pappardelle - Slow-braised fennel sausage ragu` with red wine, Parmesan & crunchy, herby breadcrumbs $19.95
  • Seasonal Fruit - A selection of beautiful, fresh seasonal fruit $2.50
  • Green Beans - With spicy tomato sauce & pecorino Toscano $6.95
  • Mee Rebus - egg noodles with vegetables & bean sprouts, topped with gravy (incl. shrimps, sweet potatoes with beef stock) & served with beef, boiled egg, garnished with lemon & cut chilies $10.50
  • Chicken Noodle Soup - egg noodles, vegetables, top with chicken served in a clear soup $11.00
  • Nasi Ayam Goreng - fried chicken rice served with fried chicken, sweet chilli & chicken soup $10.50
  • Curry Noodle - noodles a dish that is unique to malaysian usually made up of with spicy curry soup & coconut milk $10.50
  • Mee Goreng Mamak - mamak fried noodle is a spicy noodle dish served with prawns, chicken & fishcakes $10.50
  • Kuey Teow Soup - thick rice noodles, cooked with vegetables, seafood or chicken in a clear soup $10.50
  • Gado-Gado - mixed vegetables, boiled egg, tofu & rice cube & served with peanut sauce $10.50
  • Mee Goreng - fried noodle served with prawns, chickens, fishcakes, eggs & vegetables $10.50
Lord of the Fries

Lord of the Fries

location

Address

110 William St, Perth WA 6000, Australia

phone

Phone

1300667552

email

Email

None

clock

Opened hours

Monday: 9:00 AM – 10:00 PM, Tuesday: 9:00 AM – 10:00 PM, Wednesday: 9:00 AM – 12:00 AM, Thursday: 9:00 AM – 12:00 AM, Friday: 9:00 AM – 2:00 AM, Saturday: 9:00 AM – 3:00 AM, Sunday: 10:00 AM – 10:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Burger , Fast Food , Vegan , Vegetarian

features

Features

Takeaway ,  Wheelchair accessible ,  Child-friendly ,  Takeout

Location
110 William St, Perth WA 6000, Australia