Lord of the Fries in Perth Menu

None

Nearby Sample Menus

  • Teriyaki Don - Chicken fillet cooked in teriyaki sauce and cut into strips. Served with salad and rice. Small: $6.00, Large: $8.00 (with free Miso soup)
  • Miso Sauce $1.00
  • Miso Katsu - Chicken Katsu, lettuce and miso sauce 5p: $4.50 10p: $7.50
  • Mexican - Crab sticks, cucumber, avocado, chilli sauce & mayo 5p: $4.50 10p: $7.50
  • Pickles $0.50
  • Potato Cakes - Deep fried panko crumbed mashed potatoes with vegetables, served with salad and rice. Small: $6.00, Large: $8.00 (with free Miso soup)
  • Tempura Prawn - with mayo & snowpea sprouts 5p: $5.00 10p: $8.50
  • California - Prawns, avocado, cucumber& mayo 5p: $4.50 10p: $7.50
  • Diep rang muoi $30.90
    • Crispy salt and pepper local scallop off shell served on lettuce
  • Gia xao nam dau hu $13.90
    • A delighfull blend of mixed vegetable, mushroom and tofu in a tasty sauce
  • Hu tieu wit quay $14.90
    • Roast duck with rice noodle soup
  • Com ang suon nuong $15.00
    • Grilled pork chop with okay fried rice
  • Com chien duong chau $16.90
    • Fried rice combination
  • Banana fritter with ice cream $7.00
  • Chao tom cuon (2 per serve) $8.80
    • Rice paper rolls with grilled sugar-cane prawn, min & salad
  • Ga xao gung $19.90
    • Succulent chicken with combination vegetables in ginger sauce
  • Sweet Potato Fries and Rosemary Aioli $10
  • Onion Rings and Dipping Sauce $10
  • Spinach Ravioli with pea puree, fresh mint, ricotta and parmesan $18
  • - (add chicken) +$5
  • Truffle and Parmesan Fries $10
  • Irish Pork Sausages mash potato, gravy and balsamic onion relish $20
  • Gnocchi with Rich Lamb Ragout $19
  • Cos Leaves, Parmesan, Aioli Dressing, Avocado Puree, Marinated Sardines, Crouton Salad $20
  • Smoked Salmon Sandwich - Thinly sliced smoked salmon, avocado, lettuce, tomato salsa on toasted garlic buttered toast served with chips and side salad $22.50
  • The Swiss muesli served with fruit and natural yoghurt $10.50
  • Eggs and Ham Salad - Boiled egg, sliced leg ham, tomato salsa, cucumber, capsicum served with mixed lettuce and balsamic dressing $12.50 / $17.50
  • Our HCT toast - filled with ham, cheese, tomato and butter $7.00
  • - -
  • Toasts (2) / Croissant (1) - with butter and fruit preserves $4.50
  • - Fresh bread $4.00
  • Your eggs (scramble, fried or poached) with toasts $8.50
  • Roast Chicken No fowl play here $12.90
  • Toasted Muesli with compote & natural yoghurt $11.90
  • Milkd Beans with rocket, poached egg, drizzled with balsamic glaze on toasted sourdough $15.90
  • Toasted Locally Baked Breads choose Fruit & Walnut, Sourdough, 7-Grain, Gluten Free $6.50
  • Milkd Classic Salad rocket, tomato, pakham pear, feta & roast almond with either vegetarian mushrooms & avocado, chicken breast or smoked salmon $17.90
  • Bacon Stack with Poached Eggs on toasted sourdough with bacon, tomato & rocket $16.90
  • Reuben on Rye More New York than a New Yorker! $12.90
  • - add - Avocado - Bacon - Beans - Egg - Mushrooms $4.00
  • Gentleman Jack $11.00
  • Ardbeg 10yo $14.00
  • Hendricks Punch. Hendricks, Cointreau, apple, cucumber, grapefruit & passionfruit $28.00/1lt jug
  • Russian Standard $18.00
  • Disaronno Amaretto $9.00
  • Lemercier, FRA - 45% $15.00
  • Berneroy Fine Calvados Normandy, FRA $11.00
  • Sidewood Apple Cider, Adelaide Hills - 5.5% $10.00
  • Steak Salad - sauce & onion $6.90
  • B.L.T. - sauce & onion $5.50
  • Bacon & Egg Cheese $6.50
  • Ham, Cheese & Tomato $5.40
  • Iced Coffee - ice-cream & fresh cream $5.20
  • Raisin Toast - with butter $4.00
  • Bacon & Egg or B.L.T - sauce onion $10.90
  • Milkshake with Ice-cream $5.00
  • Hearty minestrone (V) $15.00
    • Italian vegetable and basil broth with risoni and parmesan
  • -France $11.50 / $9.50
    • Pont leveque / St nectaire
  • Medium cooked beef sirloin tossed through thai aromatic, served with bean shoot, cucumber, cherry tomato, chilli and rice vermicelli $18.00
  • -France $10.50 / $10.50
    • Brie de meaux / Delice de bourgogne triple cream
  • Pad Thai $28.00
    • Rice noodles, minced pork, prawns, bean shoot, tamarind sauce, lime and peanut
  • Blue cheese
    • Blue cheese is either pressed or cooked. Most frequently the curd is crumbled. The blue mould is a strain of penicillin that is added to the milk before the rennet
  • Jasmine tea poached and seared scallops, minted puree, prosciutto, shiso and baby basil $20.00
  • Malaysian laksa $28.00
    • Prawn, chicken, bean sprout, fresh egg noodles, tofu and soft boiled egg
  • Tobiko (caviar) $7.00
  • Californian-maki (small) 4 pieces - Prawns, avocado, eggs, with mayonnaise $9.00
  • Niku-Tataki - Very rare beef slices, with spring onions, garlic, radishes and vinegar soy $17.00
  • Yaki-Niku - Marinated slices of superior tenderloin fillet chargrilled and served with a spicy flavoured sauce and sesame seeds $30.00
  • Miso Shiru (soybean soup with seaweed and tofu) $4.00
  • Sakana Shioyaki - Chargrilled pink snapper $33.00
  • Salmon Sashimi (large) $40.00
  • Maguro(Tuna) $6.00
  • Spring Roll - Chicken or Fish Patty - Red Curry Chicken - Beef Pepper - Seafood Basil - Singapore Noodle - Steamed Rice $25.95 per person
  • Spring Roll - Satay Chicken or Beef - Green Curry Chicken - Beef Basil - Seafood Garlic - Steamed Rice $23.95 per person
  • MUSSELS -
  • Han's Chicken Wings - tasty marinated chicken wings served with han's special sauce (3 per serve) $7.50
  • Han's Mixed Entree - delectable selection of chicken satay, spring rolls and wontons $10.95
  • Han's BBQ Pork Rice - BBQ pork served with rice, mild chili sauce and soup $13.95
  • Han's Sticky Rice Delight - steamed banana sticky rice with ice cream $6.95
  • Han's Beef Fried Rice $13.95
  • Nasi Lemak - coconut rice served with fried chicken, sweet chilli paste, boiled egg, cucumber & anchovies $10.50
  • Nasi Ayam Goreng - fried chicken rice served with fried chicken, sweet chilli & chicken soup $10.50
  • Mee Goreng - fried noodle served with prawns, chickens, fishcakes, eggs & vegetables $10.50
  • Roti Jala - netted pancake served with chicken curry $7.50
  • Oxtail Soup - oxtail soup with tomato, celery & hint of lemon served with steam rice $11.50
  • Nasi Ayam - chicken rice with steam chicken coated with sweet soy sauce & served with sweet chilli & chicken clear soup $10.50
  • Mee Bandung - egg noodles, coated with thickened gravy made with chili, oyster & tomato sauce served with vegetables, seafood or chicken & egg $10.50
  • Nasi Goreng Kampung - fried rice with anchovies, vegetable & fried egg on top served with sambal belacan $10.50
  • Skinny Fries - With rosemary salt.Add truffle & Parmesan for $1.50 $6.00
  • Tuscan-Style Chicken Liver Bruschetta - Smooth Italian paté with pancetta, vin santo & Parmesan $10.50
  • Sparkling Mineral Water $8.00 (750ml)
  • Angus Bresola Salad - Elegant slices of cured beef with artichokes, rocket, fresh curd, aged balsamic & toasted almonds $12.75 / $18.50
  • Seasonal Fruit - A selection of beautiful, fresh seasonal fruit $2.50
  • A Jumbo Scoop Of Ice Cream - Ask for today's flavours – served with an italian cookie & chocolate sauce $2.50
  • Cappuccino $4.35
  • Squid & Mussel Spaghetti Nero - Flash-fried squid & mussels with slow-cooked octopus, capers & white wine tossed through squid-ink pasta & topped with parsley $26.95
Lord of the Fries

Lord of the Fries

location

Address

110 William St, Perth WA 6000, Australia

phone

Phone

1300667552

email

Email

None

clock

Opened hours

Monday: 9:00 AM – 10:00 PM, Tuesday: 9:00 AM – 10:00 PM, Wednesday: 9:00 AM – 12:00 AM, Thursday: 9:00 AM – 12:00 AM, Friday: 9:00 AM – 2:00 AM, Saturday: 9:00 AM – 3:00 AM, Sunday: 10:00 AM – 10:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Burger , Fast Food , Vegan , Vegetarian

features

Features

Takeaway ,  Wheelchair accessible ,  Child-friendly ,  Takeout

Location
110 William St, Perth WA 6000, Australia