Address
1201a/1151 Creek Rd, Carindale, Shop 1201a Westfield Carindale Shopping Centre, Brisbane, Queensland 4152, Australia
Lord Of The Wings in Brisbane Menu
Are you the owner? Manage this listing for free.
None
Nearby Sample Menus
- Seafood Noodle Soup - A combination of prawn, fish cake, fish ball, calamari and vegetable, served with egg noodle or flat rice noodles $14.90
- BBQ Pork Wonton Noodle Soup - Egg noodles served with sliced BBQ pork, wonton and vegetables $10.90
- Rice Vermicelli Salad with Lemon Grass Beef - Served with lemon grass beef and accompanied by crush peanuts, sesame seeds, fried onions, salad, mint, basil & house fish sauce $11.90
- Soft Drinks (Can) $2.50
- Transparent Vegetable Roll (3) - A mixture of crush peanuts, sesame seeds, fried onions, cucumber, carrot, lettuce, bean spout, mint and vermicelli rice noodle, served with house hoisin sauce $6.50
- VN Special Noodle Soup - House special! a combination of beef ball, sliced beef, beef tender and beef tract, served with flat rice noodles $11.90
- Hainam Chicken Rice - Steam chicken, served with thigh or breast, vegetable, chicken rice and Hainam sauce $11.90
- VN Grilled Chicken with Rice - Grilled marinated lemon grass chicken, served with steam rice $11.90
- Fried Salmon Roll $13
- Beef Sashimi Sliced of fresh Raw Beef $12
- Oshin Soft Shell Crab Roll $15
- Vege Tempura Soba / Udon Noodles in Hot Soup with Tempura Vegetables $18
- Yakiniku Slices of Beef and Vegetables cooked Barbecue style at your table Served with Dipping Sauce, Rice and Miso Soup $27
- Zaru Soba / Udon Cold Thin/Thick Noodles Served with Seaweed and Dipping Sauce $13
- Prawn Avocado Roll $9
- Deep Fried Oyster (Kaki Fry) (3pcs) $10
- Toothfish - Miso glazed Australian toothfish, smoked eggplant, pickled daikon, shiso $49.50
- Terrine - Valrhona chocolate terrine, mint, chocolate soil, double cream ice cream $18.50
- Cheese - Australian & French cheeses, pastes, pickles, preserves (per cheese) $12.50
- Bread - Organic Italian style pane loaf, Danish feta & South Burnett EVOO $5.00
- Scallops - Hervey Bay scallops, pickled garlic, chilli, lemon, sour dough crumbs $27.50
- Wagyu - Cuban rubbed sirloin, scorched peppers, goats curd, garlic chips $65.00
- Kingfish - Crispy skin Kingfish, watermelon, mint, cashews, chilli jam, coconut jelly $37.50
- Prawns - Chilled local tiger prawns & avocado tian, crab & celery remoulade $26.50
- Yellow Fin Tuna - Pepper crusted tuna loin with baby beetroot, black sesame tuile and citrus butter $21.00
- Pesce Snapper - Crispy skinned snapper with tiger prawn ravioli, snow pea salad and tomato, white wine and garlic sauce $42.00
- Rucola - Rocket salad with roasted walnut, fig, gorgonzola and white balsamic GF $14.00
- Spaghetti - Tossed with a selection of seafood, extra virgin olive oil, garlic, tomato and a touch of chilli $43.00
- Pollo alla Saltimbocca - Pancetta wrapped chicken breast with white truffled polenta, sautéed cavolo nero and sage jus GF $38.00
- Salumi Selection of truffle, fennel and spicy salami served with semi dried tomato and marinated vegetables $21/person
- Oysters Natural - with lime and lemon zest dressing GF $24/$42
- Risotto - Roasted beetroot risotto with pickled beetroot, Woodside goats curd and green asparagus GF $19/$28
- - With cream and ice cream add $2.00
- Beef Burger Gourmet beef burger with roasted capsicum, swiss cheese, egg, lettuce, beer battered chips and our special tomato sauce. $21.95
- Eggs Benedict A pancake with two poached eggs, ham, hollandaise sauce and hash brown. $16.95
- Chocolate Jewels Two chocolate pancakes served with chocolate ice cream, cream and our homemade chocolate sauce. $12.95
- Seafood Crepe Seafood in a creamy white wine sauce wrapped in two crepes. Served with saffron cream sauce. Crisp garden salad served on the side. $21.95
- - With Blueberries add $2.95
- Aussie Sunrise Buttermilk pancakes with whipped butter, crispy bacon, fried egg, grilled banana and pineapple. $15.95
- Herb/Garlic Bread $4.95
- Chicken BBQ Mozzarella cheese topped with chicken and BBQ sauce $14.90
- Chicken Kebab Chicken Kebab with all salads and a can of drink $8.99
- Doner Kebab Beef & Lamb Kebab with all salads and a can of drink $7.99
- Falafel Kebab Falafel with all salads S $5.90 / R $6.90
- Sauces BBQ, Tomato, Chilli, Sweet Chilli, Mayonnaise, Tahini, Homous, Sour cream, Garlic Yoghurt Max 2 Free $0.30
- Small Chips S $3.60 / L $5.00
- Pepperoni Mozzarella cheese, pepperoni and tomato $14.90
- Extra(s) Cheese, Tabouli, Mushrooms, Pineapple, Olives, Jalapenos $0.80
- Moroccan chickpea salad - cherry tomato, red onion, mint, coriander, green olives & chermoula $12
- Mushrooms stuffed w baked ricotta, olives, tomato, oregano & parmesan $12
- Vegetarian risotto balls w aioli $12
- - BBQ Meat lovers - bacon, chicken, salami, ham & rump steak $20 / $26
- Gluten free base available on request Add $3
- - Babylon - sweet chilli, bacon, avocado, chicken, shallots & sour cream $18 / $22
- Gourmet Pizzas -
- Warm Thai beef salad - crisp vermicelli noodles w a honey chilli glaze $22
- RIB FILLET (gf) grilled 300g, creamed potatoes, green beans, blistered cherry tomato, jus $40.00
- CAMEMBERT FRITTO (v) crumbed camembert, iranian date, apricot, chilli relish, warm bread $19.00
- CRAB CAKE & SMOKED SALMON “BENEDETTO” blue swimmer crab cake, two poached eggs, wilted spinach, grilled asparagus, basil hollandaise $22.00
- SOURDOUGH TOAST Thick cut artisan sourdough, pepe saya butter plus: Grainge raspberry & boysenberry conserve or Pullenvale Farm marmalade or Crystal Waters’ honey or Vegemite $8.00
- LASAGNE -
- MOORISH PORK SOUVLAKI organic yoghurt, lemon, green shallot, grilled bread $17.00
- SPAGHETTI -
- GREEK FEAST (v) two poached eggs, grilled haloumi, sweet corn & potato cake, spinach, tomato, balsamic mushrooms, avocado, tomato relish, sour dough toast $19.00
- - Grilled pumpkin, hummus, baby spinach, roasted tomato Leg ham, Swiss cheese, tomato, wholegrain mustard Roast chicken, cheddar cheese, semi dried tomato, rocket Roast beef, pickles, caramalised onio -
- Lamb - Feta, rosemary, red onion, cherry tomato, mozzarella, mint yoghurt dressing $19
- Trio of House Made Ice Cream (available GF) - White chocolate and mixed berry sable biscuit $9
- Trio of House Made Ice Cream - White chocolate and almond sable biscuit $9
- Antipasto Share Plate - Prosciutto, salami, dolmades, char grilled Mediterranean vegetables, goat’s cheese mousse, toasted Turkish bread and grissini $22
- Dessert - Trio of House Made Ice Cream - Salted caramel, smoked almond macaroon, vanilla malt shake -
- Crusty Garlic Baguette $7.5
- 6* Striploin 250g (GF) - Sourced from Young British breed crossed beef from the Darling Downs district. Aged for a minimum of 28 days, this grain finished beef has a lighter texture than the rump b $30
- Ice Cream & Your Choice of Topping $3.95
- Western Palace Salad - a barbequed breast of chicken served on greens, caesar dressing, shaved parmesan, garnished with bacon & grilled garlic & herb bread $22.95
- A handmade vanilla sponge ice cream cake drapped with real chocolate sauce, toffee & cream (Half/Full) $16/$28
- Artisan Bread of the Day - with butter $6.95
- BBQ Grain Fed Angus 400g New York Cut Beef Steak - lightly marbled & aged with hints of caramelised BBQ glazed flame grilled flavours $38.95
- Garlic Cream Sauce $2.95
- The Mini Petite 200g Rump - a smaller choice $24.95
- Our Famous Flame Grilled Tender BBQ Basted Chunky Pork Ribs - cooked to melt in your mouth, tender & flavoursome, ultra slow cooked (may be unavailable as they are just so hard to procure at the momen $38.95
- Crunchy Chips - Served with tomato sauce $9
- Interactive Weekend Breakfast Experience $49
- Local Queensland roast pumpkin and sweet potato $12
- Crepes Suzette - Classic caramel orange sauce with brandy cream $20
- Coffee - freshly brewed plunger coffee, decaffeinated, espresso $5
- Smocked Duck Salad - Mesclun, snow peas, carrot, Spanish onion and dried cranberries. Served with white balsamic and orange vinaigrette $29
- Interactive Breakfast Experience $39
- Steamed rice $12
-
Bagpipes $3.00
- Porridge with garnish strawberry
- Aioli garlic n/c
-
Liz hurley $20.00 / $25.00
- Rump steak (200g or 400g) top with bacon / hollandaise sauce & fries / salad
-
Firebird $18.00
- Salad butterfly chicken breast / green leaves / coleslaw / cherry tomatoes top with mango lime & chilli dressing
-
Kent $4.00 / $6.00
- Pikelet (4) / whipped cream / garnish strawberry / jam on the table
- Chicken breast sliced $4.00
- Vegetables seasonal $5.00
-
Gilbert $14.00
- Mash avocado / smoked salmon / poached eggs / toast
- RAVIOLI (V) - roasted pumpkin - gorgonzola - pumpkin & garlic cream sauce - rocket & almond salad $21.00
- GARETTO (PANINO) - leg ham - semi-dried tomato - rocket - provolone - pesto mayonnaise $12.50
- PORK & VEAL MEATBALLS - w/ Napoli sauce on ciabatta (6 pieces) $14.90
- RUMP STEAK BURGER (ON FOCACCIA) - rocket - tomato - caramelised onion - aioli - blue cheese $19.90
- SALUME - selection of sliced cold meats, olives and crusty ciabatta (serves 2) $19.90
- TUNA STEAK (COOKED MEDIUM RARE) - roast potato - tomato - mixed olives - green beans - red onion - boiled egg - olive oil - lemon zest $19.90
- ROMANO (PANINO) - prosciutto - sopressa - roasted capsicum - lettuce - provolone - olive tapenade $12.50
- SMOKED CHICKEN - green beans - lettuce - avocado - tomato - almonds - red onion - parmesan - basil sour cream dressing $17.90
- St Hallett Garden of Eden Shiraz - barossa, sa $49.90
- Cheese Board - Chef ’s selection of three premium Australian cheeses served with dried muscatels, quince paste, apple salad and crackers $21.90
- mashed potatoes (V) (GF) $6.00
- Yalumba Y Series Riesling - south australia $6.50 / $29.90
- Knappstein Cab Merlot - clare valley, sa $45.90
- Steak and Guinness Pie - premium Queensland steak and vegetables simmered in Guinness, topped with crisp puff pastry and creamy mashed potato $21.90
- Oxford Landing Estates Cabernet Shiraz - waikerie, sa $5.00 / $22.00
- Wither Hills Pinot Gris - marlborough, nz $49.90
- Teriyaki Chicken with rice sml: $6.0, reg: $8.2, lge: $10.2
- Beef Yakiniku with rice sml: $6.8, reg: $9.2, lge: $11.2
- Kay's Chicken with rice sml: $6.0, reg: $8.2, lge: $10.2
- Udon Noodle Soup - Tempura Prawn, Karaage Chicken, Teriyaki Chicken, Kurobuta Pork, Beef $8.2, Pork: $9.2
- Japanese Curry with rice - Chicken, Pork or Tofu sml: $5.8, reg: $8.0, lge: $9.8
- Miso Katsu-Don with rice - Chicken, Pork or Tofu sml: $5.8, reg: $8.0, lge: $9.8
- Add a drink to your meal - Mount Franklin $2.00
- Angus Beef Curry with rice sml: $7.0, reg: $9.5, lge: $11.8
Lord Of The Wings
Phone
0738432610
Opened hours
Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 11:00 AM – 9:00 PM
Price
None
Type
None
Service
None
Cuisine
American , Bar , Barbeque , Gluten Free
Features
Delivery , Visa , Mastercard , American Express , Wheelchair accessible , Reservations , Validated Parking , Valet Parking , Kid Friendly , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , Free Wifi , Serves Alcohol , Child-friendly , Full Bar , Waitstaff , Takeout , Television , Groups
1201a/1151 Creek Rd, Carindale, Shop 1201a Westfield Carindale Shopping Centre, Brisbane, Queensland 4152, Australia
- Brisbane American Menus
- Brisbane Bar Menus
- Brisbane Barbeque Menus
- Brisbane Gluten Free Menus
- Inner Brisbane American Menus
- Inner Brisbane Bar Menus
- Inner Brisbane Barbeque Menus
- Inner Brisbane Gluten Free Menus