Los Andes in West Melbourne Menu

None

Nearby Sample Menus

Scotch Fillet Steak
- Tender scotch fillet steak served on a bed of scallop potatoes accompanied by a side of caramelized honey carrots.
3. Homemade apple & current struddle with almonds & vanilla ice cream
Market Fresh Fish Fillet
- Fresh market fish fillet oven baked served on a bed of scallop potatoes with a delicious creamy white sauce with a green garden salad
1. A fresh homemade creamy panacotta topped with a rich strawberry glaze
2. A fresh homemade chocolate Panacotta topped with grated chocolate
(Alternate drop of)
Vegetarian Hot Pot
- Mixed vegetable hotpot served with frittata + falafel
(Selection 1 of 4)

Linguini Marinara - Linguini pasta tossed with selected seafood, tomato, garlic and fresh parsley (Entree/Main) $23.90/$27.90
Scaloppine Ai Funghi - In a mushroom, cream and wine sauce $33.90
Caffe Con Amaretto $10.90
Hot Chocolate $6.90
Fegatini Di Pollo - Chicken livers marinated in wine, sweet chilli and onion, grilled and served with a balsamic dressing on a herbal crouton (Entree/Main) $18.90/$27.90
Semi-freddo Con Amaretto - Our homemade liqueured ice cream dessert served with a berry sauce. Magnifico!!! $13.90
Long Black $4.90
Scaloppine Al Limone - In a light lemon and parsley sauce $33.90