Lot 1 in Surfers Paradise Menu

None

Nearby Sample Menus

  • Schnitzel - Veal or Chicken Breadcrumbed tender veal or chicken breast cooked until lightly golden $21.10
  • Caprese Tomato base, bocconcini of mozzarella, fresh tomatoes, fresh basil leaves & olive oil $15.20 / $17.40 / $19.80
  • Napoletana Tomato base, mozzarella, olives, anchovies & oregano $10.40 / $12.80 / $16.00
  • Soft Drink 600 mL $3.60
  • Bowl of Vegetables Selection of three seasonal fresh vegetables lightly steamed $8.70
  • - MUSHROOM Mushrooms simmered in a tempting cream sauce -
  • Pollo e Funghi Lean chicken pieces, spring onions, freshly sliced mushrooms cooked with grated parmesan cream sauce $15.10 / $17.40
  • Risotto Arborio rice cooked with your choice of sauce. Choose Penne, Gnocchi, Fettuccine, Spaghetti, Tortellini, Ravioli or Risotto with one of the below sauces. (Add $2.00 for Risotto) Add $2.00 to entree & main size of the below sauce
  • Capricciosa - Napoli, ham, mushrooms, mozzarella & black olives (Anchovies optional) Small: $18.00 / Large: $24.00
  • Marinara - Prawns, calamari, napoli, mozzarella & garlic Small: $21.00 / Large: $26.00
  • Greek - Spiced greek style lamb fillet, mozzarella topped w tzatzki garlic sauce Small: $19.00 / Large: $26.00
  • Pepperoni - Hot salami, mozzarella, napoli & garlic Small: $17.00 / Large: $22.00
  • Inferno - Hot salami, jalapenos, black olives, mozzarella, napoli & chilli Small: $17.50 / Large: $22.90
  • Ham - Napoli, mozzarella &ham Small: $16.00 / Large: $21.00
  • Margherita - Napoli, mozzarella & oregano Small: $15.00 / Large: $21.00
  • Prawns, eyefillet or lamb $4.50
  • - Entree (1 crepe) / Main (2 crepes)
  • Mini Potato Pancake - with a dollop of sour cream or tomato sauce and a choice of soft drink $6.95
  • Long Stack 4 Pancakes $9.99 / $11.99 / $12.99
  • Buttergrilled Banana Crepe banana pieces tossed in hot butter then served in a crepe with ice cream, whipped cream and our own homemade butterscotch sauce $16.99
  • Devonshire Pancakes 5 small pancakes, strawberry jam and whipped cream $12.99
  • Hot Bavarian Apple cinnamon dusted spiced apple on a short stack of buttermilk pancakes with cream and ice cream $16.99
  • Short Stack 2 Pancakes $7.99 / $9.99 / $10.99
  • Warm Chicken Salad specially marinated chicken, sauteed and served on a fresh salad of lettuce, cucumber, tomato and capsicum then sprinkled with crisp noodles $16.99
  • Unatama (eel & egg) $4.50
  • GELATO GREEN TEA / BLACK SESAME / MANGO $3.50 EACH
  • Salmon Sashimi 4pcs $5.50
  • Ebi Katsu Roll (prawn stick roll) $3.50
  • Kingfish Sashimi $5.50
  • Sushi Train Roll $3.00
  • SALMON PLATTER 38PCS $49.00
  • Fish Stick Roll $3.00
  • Original Tenders 3 pieces - 1 x Original Tenders - 3 pieces (inc. 1 aioli dipping sauce) $6.95
  • Sweet Chilli Twister Combo Large - 1 x Sweet Chilli Twister 1 x Seasoned Chips - Large , 600ml drink $10.95
  • Kentucky Burger Boxed Meal - 1 x Kentucky Burger 1 x Original Recipe Chicken - 1 piece 1 x Seasoned Chips - Regular, 375ml drink, 1 x Potato & Gravy - Regular $11.95
  • Wicked Wing Go Bucket $3.75
  • Sweet Chilli Twister Combo - 1 x Sweet Chilli Twister 1 x Seasoned Chips - Regular , 375 ml drink $8.95
  • Sauce - BBQ N/A
  • Giant Feast - 1 x Original Recipe Chicken - 15 pieces 3 x Kentucky Nuggets - 6 pieces (inc. 1 sweet chilli sauce) 3 x Seasoned Chips - Large 1 x Potato & Gravy - Large 1 x Coleslaw - Large, 1.25lt dri $41.95
  • Bacon & Egg Roll $3.95
  • GRILLED CHICKEN MARSALA A tender marinated boneless chicken breast fire grilled and served on a bed of thin spaghetti pasta with a hint of garlic, Romano cheese, mushrooms and fresh spinach leaves. To n/a
  • NEW YORK STRIP STEAK An aged Certified Australian Angus, 341gram New York strip steak grilled to your liking and topped with Merlot-garlic butter. Served with smashed potatoes, gravy and fresh vegetab n/a
  • COBB SALAD Massive mixed greens, topped – in rows – with a grilled chicken breast, avocado, tomato, red onion, seasoned bacon, Cheddar and Jack cheese and hard-boiled egg. Served with your choice of d n/a
  • VEGGIE LEGGIE Our grilled Veggie Leggie patty is topped with a grilled Portabello mushroom, zucchini, yellow squash and roasted red pepper. Served on a toasted bun with lemon mayo, leaf lettuce, slice n/a
  • HONEY-CITRUS GRILLED CHICKEN SALAD Fresh cut greens tossed with sweet red onions, grilled Cajun chicken and tossed with our Honey-Citrus dressing. Topped with fresh orange segments, spiced pecans, red n/a
  • HARD ROCK NACHOS Fresh corn tortilla chips piled high with Jack and Cheddar cheeses and seasoned pinto beans. Served with sour cream, chopped green onions, pico de gallo, jalapeños and a side of fresh n/a
  • SMOKED BAR-B-QUE BEEF BRISKET SANDWICH Our slow hickory smoked thick sliced beef brisket topped with Hickory Bar-B-Que sauce and crisp fried onion straws. Served with seasoned fries, ranch beans and f n/a
  • FAJITA BURGER Loaded with fresh guacamole, salsa, leaf lettuce and marinated onions and capsicum. Topped with melted Monterey Jack and Cheddar cheese n/a
  • Venison, African Eggplant, Mushroom, Raspberry & Chocolate (Deer were introduced to Australia more than 100 years ago. Tropical deer species include rusa & chital deer in Queensland. African Eggplant $35
  • Mozzarella, Tomato & Chocolate Mint (Buffalo Milk Mozzarella From Maleny QLD, Buffalo Milk has 58% more calcium than cows milk, 40% more protein than cows milk, 43% less cholesterol than cos milk) $35
  • Lamb Rack, Baby Vegetables & Campari Gellee (Australian Lamb is lean & low in cholesterol compared to other animal proteins. The vitamin B12 found in lamb is great for the nervous system. For instance $48
  • Egg & Beef Jerky $35
  • Black Angus Beef, Grain Feed 150 Days, Russian Kale,Thyme & Chilli (Russian Kale has a sweet taste, not bitter like traditional varietals of kale & contains 2g of protein per cup.) $48
  • Gladstone Gold Band Snapper, Spinach Seeds, Turnip & Parsley Crust (Gladstone in an Australian city located approximately 550 kilometres by road north of Brisbane. Situated between the Calliope and Bo $48
  • Wild North Queensland Barramundi Broccoli Buds, Swiss Brown,Parmesan & Pumpkin (Sunshine Coast Barramundi has a mild flavor and a white, flaky flesh, with varying amount of body fat. The name is Abori $48
  • Tuna, Lemon Fennel & Pebble-Stones (Yellow in Tuna, Hervey Bay, QLD, Yellowfin tuna is a low-calorie and low-cholesterol protein source.) $35
  • Crispy Chicken Caesar Wrap Crumbed chicken with lettuce, bacon, croutons, parmesan and Caesar dressing, wrapped in a flour tortilla and served with Hog Tail Fries. $9.90
  • Grilled Rib Fillet - Aged quality beef (approx 300g) seared to your taste. Add mushroom sauce for only $1.95 extra! $29.95
  • Tortellini Boutique style hand-rolled tortellini filled with spinach and ricotta cheese, simmered in a traditional Napoletana sauce, finished with shavings of parmesan cheese and a bowl of ho $22.95
  • Sticky Date Pudding Baked sticky date pudding with home-made butterscotch sauce, plus ice cream and cream. $8.95
  • Pineapple Ring (LG) $0.95
  • Tortellini & Prawns Tortellini & Prawns 5 pan-fried tiger prawns served atop spinach and ricotta tortellini, with a Napoletana sauce, shavings of parmesan cheese and a bowl of fresh house sal $28.95
  • Blackened Prime Rib – Seared with our own Hog’s Breath blackened seasoning, a light Cajun flavour. Traditional Cut $30.95 / Lite Cut $23.95
  • Hoggies Loaded Potato Skins The Sicilian Marinated tomato & basil salsa topped with cheddar cheese and grilled to golden brown. Served with spicy salsa to turn up the heat. $10.95
  • Luke’s Autobiography ‘The Making of a Chef’ $29.95
  • All our meats are free range farmed ,Rangers Valley 300 day grain fed, 300g Wagyu Scotch fillet $60.00
  • Barramundi fillet, grilled, steamed or battered with spinach, smoked tomato and caper salsa $36.00
  • Luke Mangan Extra Virgin Olive Oil 250 ml $10.50
  • Grilled Chorizo, corn salsa, garlic aioli on brioche bun $8.00
  • BBQ spiced Chicken $33.00
  • 5 course degustation - with matching wine $95 / $160
  • Luke’s signature Hiramasa Kingfish sashimi, ginger, shallot, feta N/A
  • Bowl Vegetables seasonal vegetables sautéed in garlic & olive oil $6.5
  • Chicken & Chips $10.5
  • Prawns Broshette prawns w/ bacon, mushrooms & capsicum in a cream & tomato sauce, served w/ salad $31.5
  • Add Chicken Or Grilled Octopus To Any Salad $6.0
  • Lambs Brains crumbed lambs brains, served w/ a green peppercorn, brandy & mustard cream sauce $14.5 / $19.9
  • Fish & Chips $10.5
  • Tony’s Special - tomato sauce, mozzarella, mushrooms & pepperoni Small $15.0 / Large $23.0
  • Chicken Mushroom - Tomato sauce, mozzarella, chicken & mushrooms Small $15.5 / Large $23.5
  • - Del Mar (Crab fill served with salad no beans) $25.99
  • - Camaron - prawns, green tomatillo salsa $5.00
  • Combination Dip (V) Your choice of any 3 dips with tortilla chips (salsa, queso, guacamole, beans or chilli con carne) $15.99
  • - Americano (Beef) $24.99
  • Helado con Kahlua $5.50
  • - Carne (Beef & cheese) $22.99
  • Taco Bar All tacos include lettuce, cheese, onions and salsa. All tacos served in a crispy corn tortilla. Please ask your waitperson if you would prefer soft corn or a soft flour tortilla. -
  • Tostada Platter Choice of Carne, Picadillo, Guacamole or Vegetarian $24.99
Lot 1

Lot 1

location

Address

40 Hanlan St, Shop 1, Surfers Paradise, Gold Coast, Queensland 4217, Australia

phone

Phone

0755119168

clock

Opened hours

Monday: 7:15 AM – 2:00 PM, Tuesday: 7:15 AM – 2:00 PM, Wednesday: 7:15 AM – 2:00 PM, Thursday: 7:15 AM – 2:00 PM, Friday: 7:15 AM – 2:00 PM, Saturday: 7:15 AM – 2:00 PM, Sunday: 7:15 AM – 2:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , Cafe Food , Gluten Free , Vegetarian

features

Features

Wheelchair accessible ,  Kid Friendly ,  Seating ,  Child-friendly ,  Outdoor Seating ,  Waitstaff ,  Takeout

Location
40 Hanlan St, Shop 1, Surfers Paradise, Gold Coast, Queensland 4217, Australia