Lotus Living in Geelong Menu

None

Nearby Sample Menus

1/4 chicken $5.00
vegetables consist of roast potatoes, pumpkin, tomato, cauliflower in white sauce, peas, carrots & beans. Scalloped potatoes & mashed pumpkin
-small $10.00
Sweets $1.50
1/2 chicken $12.00
Chicken parmigiana $15.00
with or without gravy $4.00
- small
Pork, lamb & beef 1/2 kg. $25.00

Rib Eye Fillet Steak - Served with Your Choice Of Mushroom Sauce, Peppercorn Sauce, Brown Sauce And Served with Vegetables. $23.00
Veal Parmigiana - Lightly Crumbed Veal Fillet, Topped with Cheese, Eggplant, Fresh Tomato Sauce And Served with Vegetables. $22.00
Mocca $3.00
Warm Chicken or Lamb Salad Small NA / Large $13.50
Pepper Dolma $5.00
Turkish Coffee $3.00
Capricciosa - Tomato, cheese, ham, mushrooms olives and oregano. Sml $10.00 / Med$13.50 / Lge $16.50 /Xlg $19.00
Chicken Burrina - Grilled Chicken Fillet, Served with A Mushroom, Bacon And Cream Sauce And Served with Vegetables. $23.00

Calamari with Chilli Sauce $24.00
San Choi Bao - Finely diced quail or chicken with mushrooms, Chinese sausage, water chestnuts and bamboo shoots in a lettuce leaf boat $8.00
Szechuan Vegetables in a Clay Pot $18.00
Steamed Rice $2.00/person
Lobster with Ginger Sauce - Wok fried with finely chopped ginger and spring onion Seasonal price per 100gms
Steamed Prawn Dumplings - Filled with finely chopped prawns and served with an egg flower dipping sauce $10.00
Coffee $4.00
Pork Chop with Mandarin Sauce $24.00

Warm Mt Zero olives… $9
Grilled eye fillet steak with gratin potato & cafe de Paris…. $36
Rich chocolate brownie with caramelised banana & vanilla ice-cream…. $8
Olive oil poached Atlantic salmon with fennel & chervil… $18.50
Linguine with tiger prawns, scallops and calamari with tomato, basil, chilli, garlic & virgin oil… $19.50
Eggs Benedict - From the sea – 2 poached eggs with smoked salmon, spinach & hollandaise sauce $18
2 poached eggs on toasted La Madre sourdough with whipped fetta, smashed avocado, dukkah & marinated cherry tomatoes… $18
A selection of slices from our cabinet, all…. $4

Zeally Bay sourdough toasted with your choice of GO! spread $6.50
Maple granola with yoghurt & seasonal fruit $12.00
GO’s “Save Me” free range eggs & bacon, mushrooms, tomatoes, spinach & house relish on sourdough toast $20.00
Turkish lamb pizza Both with an ancient grain salad $14.50
extras - Meredith goats cheese house relish or BBQ sauce $2.00
extras - spinach, mushrooms, tomatoes $3.00
Bloody Mary $12.00
House made potato gnocchi with peas, parsley & goat’s curd & a watercress salad (optional extra prosciutto) $15.50

Vegetarian Gnocchi - served with sun-dried tomato pesto, trussed cherry tomatoes, fresh peas, local Manzanillo olive oil and topped with 'Grana Padano' parmesan $22
Oysters in a Boutique Beer Batter served with a lemon zest aioli 1/2 Dozen: $14.5, Dozen: $29, Tasting Plate: $31
Marinated Garlic Scallops - served with a blood orange and chilli paste $17
Minted Pea Risotto - topped with sliced almonds and Grana Padano' parmesan $22
Freshly Baked Ciabatta Garlic Bread $8
Steamed Vegetables $7
Elephant and Castle Chilli and Garlic Calamari - served with a ‘Murray Valley’ citrus salad and bean sprouts fresh from ‘Mulgrave Farm’ $14
Oysters Natural - with our Executive chef's seafood aioli 1/2 Dozen: $14.5, Dozen: $29, Tasting Plate: $31

Linguini Con Aglio e Olio Fresh linguini pasta tossed in extra virgin olive oil & garlic sprinkled with parmesan v $16.00
Lana Del Ray Prosciutto, mushrooms, tomato, fior di latte & truffle salsa $18.00
Verdure Con Napoli Zucchini & sweet potato ribbons with whole tomatoes & melanzana sauce, sprinkled with parmesan v $16.00
Capricciosa Ham, mushrooms, tomato & olives $18.00
Polpette di Carne Carmela's homemade Italian meatballs in a napoli sauce topped with parmesan, served with toasted sourdough. $16.00
Margherita Tomato, mozzarella & fresh basil $16.00
Capesante Arrabbiati Fresh linguini pasta tossed with scallops, vine ripened tomatoes, chilli, bread crumbs & parsley sprinkled with parmesan $18.00
Arancini di Riso 3 house made mushroom risotto balls filled with bolognese & fior di latte served with a fennel and roquette salad with our chilli aioli $15.00

Garlic Prawns Stir fried Tiger King Prawns with Garlic and Pepper Sauce $15.50
Pad Preow Waan Stir fried Vegetables with Sweet and Sour Sauce -
- Vegetarian $7.50
Chu Chee Plaa Fried whole Fish (Barramundi) with a thick aromatic Red Curry Sauce $22.50
Neur Dad Deal Deep fried marinated sliced Beef, accompanied with tasty Sweet Chilli Sauce $8.00
- Chicken $8.00
Yum Chef Special Combination of Chicken, Beef, Pork and Prawns with Thai Herbs, Chilli Paste, Cashew Nuts and Lemon Juice $17.00
- Prawns, calamari or seafood $15.50