Lotus Room in Brisbane Menu

None

Nearby Sample Menus

  • Rice Vermicelli Salad with Spring Roll - Served with AJ spring roll and accompanied by crush peanuts, sesame seeds, fried onions, salad, mint, basil and house fish sauce $11.90
  • Rice Vermicelli Salad with Prawn - Served with sugar cane prawns and accompanied by crush peanuts, sesame seeds, fried onions salad, basil and house fish sauce $14.90
  • Combination Noodle Soup - A combination of chicken, prawn, fish cake, BBQ pork, calamari and vegetable, served with egg noodle or flat rice noodles $12.90
  • VN Beef Noodle Soup - The most popular Vietnamese soup served with flat rice noodles and sliced beef $10.90
  • Seafood Noodle Soup - A combination of prawn, fish cake, fish ball, calamari and vegetable, served with egg noodle or flat rice noodles $14.90
  • VN Grilled Chicken with Rice - Grilled marinated lemon grass chicken, served with steam rice $11.90
  • Transparent Pork & Prawn Roll (3) - A combination of prawn & pork, crush peanuts, sesame seeds, fried onions, cucumber, bean spout, lettuce, carrot, mint & vermicelli rice noodle with hoisin sauce $7.50
  • VN Steam Pork Roll (4) - A mixture of pork mince, onion and fungus, served with house fish sauce $10.90
  • Pasties - Cornish Pasties (Meat and Veg) / Vegetable Pasties / Spinach and Fetta Pasties $5.80 each
  • Cappuccino N/A
  • Selection of sweet and whole cakes - Whole cakes require a minimum of 1 day notice Prices Vary
  • Margherita - Tomato, Mozzarella, Basil, Oregano $8.00 / $10.50 / $12.50
  • Pepperoni - Ham, Tomato, Mozzarella, Peperoni, Capsicum $9.00 / $11.50 / $13.50
  • Al Pesto - Pesto, Mozzarella, Bocconcini, Sliced Tomato, Rocket $9.00 / $11.50 / $13.50
  • - Mini Mince $3.60
  • Pasta Dura $2.40
  • Lamb - Wild Clover lamb, smoked potato puree, black olive, orange & black pepper $42.50
  • Crudo - Hiramasa Kingfish, Hervey Bay scallop, pink grapefruit, fennel, chilli $26.50
  • Wagyu - Cuban rubbed sirloin, scorched peppers, goats curd, garlic chips $65.00
  • Tapioca - Tapioca, coconut, spiced pineapple compote, coconut tuile $17.50
  • Eye Fillet - Grass fed eye fillet, wild mushrooms, blue cheese, roast garlic & thyme jus $46.50
  • Market Fish - Whole “Market Fish” chilli roasted, coconut cream, lime & coriander $49.50
  • Pie - Local white fish, mustard veloute, French puff pastry, green leaves $37.50
  • Cheese - Australian & French cheeses, pastes, pickles, preserves (per cheese) $12.50
  • Risotto - Roasted beetroot risotto with pickled beetroot, Woodside goats curd and green asparagus GF $19/$28
  • Insalata Mista - Mixed salad leaves with tomato, cucumber, spanish onion and avocado and red wine vinegar dressing GF $9.00
  • Cotoletta di Maiale - Berkshire pork cutlet crumbed with celeriac and raisin gratinato, green asparagus and marsala jus $41.00
  • Patate Arrosto - Roasted baby potatoes with herbs and pommery mustard GF $11.00
  • Carpaccio - Grain fed Kimberley Red beef carpaccio with 24 month parmigiano reggiano, eschallots baby capers and horseradish cream GF $26.00
  • Salumi Selection of truffle, fennel and spicy salami served with semi dried tomato and marinated vegetables $21/person
  • Panini $3.50
  • Caprese - Fresh buffalo mozzarella with vine ripened tomato and basil GF $14.00
  • Bowl of Chips $5.50
  • Eggs on Toast - eggs your way, baby spinach served on turkish bread $7.00
  • Ham and Cheese Croissant - toasted croissant with sliced ham and cheese $6.00
  • Fish and Chips - deep fried beer battered fish, side salad, chips and tartar sauce $11.50
  • Salmon Benedict - poached eggs, smoked salmon, baby spinach, topped with hollandaise sauce, served on turkish bread $11.00
  • Sliced Tomato $0.50
  • Bacon and Egg Muffin - toasted muffin, fried egg, sliced cheese, grilled bacon and choice of sauce $4.50
  • Fresh or Toasted Chicken Wrap $7.50
  • Margherita Mozzarella cheese, oregano and tomato $14.90
  • Chicken BBQ Mozzarella cheese topped with chicken and BBQ sauce $14.90
  • Combo Kebab Chicken, Beef & Lamb Kebab with all salads and a can of drink $8.99
  • Extra(s) Cheese, Tabouli, Mushrooms, Pineapple, Olives, Jalapenos $0.80
  • Salad Kebab Salad kebab with all salads S $5.50 / R $6.50
  • Supreme Pepperoni, macon, mushrooms, olives and capsicum $14.90
  • Chicken Kebab Chicken Kebab with all salads and a can of drink $8.99
  • Chicken Kebab Chicken with all salads S $6.90 / R $7.90
  • Zucchini, mint and haloumi fritters w lemon cumin yoghurt $14
  • Warm Thai beef salad - crisp vermicelli noodles w a honey chilli glaze $22
  • - BBQ Meat lovers - bacon, chicken, salami, ham & rump steak $20 / $26
  • Sesame duck crepes w cucumber, coriander, mint & nuoc cham $14
  • - Heart Starter - onion, mushrooms, pineapple, ham, salami, prawns, aioli, jalapenos & egg $20 / $26
  • - Firenze - chorizo, potato, pesto, ricotta & roasted red peppers $18 / $22
  • - Jesaulenko - chermoula spiced pumpkin, fetta, artichoke, rocket & walnut salad $18 / $22
  • Rocket, pear, parmesan & walnut salad - honey mustard seed dressing $12
  • BLUE SWIMMER CRAB CAKES dill & creme fraiche dressing, lemon, rocket $20.00
  • MORROCCAN CHICKEN crispy skin chicken, lemon & oregano roasted potatoes, sicilian salad, tatziki yoghurt $32.00
  • FISH & CHIPS light battered cod, chips, tartare, sicilian salad $28.00
  • GRILLED PORK MARSALA (gf) pork escallops, mushrooms, porcini, roasted potatoes, grilled vegetables, marsala jus $28.00
  • MEATY BEEF SHORT RIBS Cooked in a sticky whisky bbq sauce, rosemary potatoes, grilled vegetables, crispy onion $36.00
  • CHICKEN CAESAR grilled rosemary chicken, cos lettuce, egg, bacon, croutons & parmesan, caesar dressing $23.00
  • DI CARNE sopressa, prosciutto, cacciatore, mozzarella, olives $25.00
  • PAN FRIED BARRAMUNDI (gf) blistered cherry tomatoes, herbed potatoes, olives, capers, garlic, chilli, wine $34.00
  • Main Course - Lamb Shank - Confit garlic mash, brocollini, Jus -
  • Crusty Garlic Baguette $7.5
  • Fries with Aioli (V) $6
  • Big Breakfast - Eggs your way on toasted ciabatta bread with bacon, sausage, tomato, mushrooms and hash brown $20
  • Seasonal Fruit Plate - Natural yoghurt, honey, toasted almonds $13
  • Crispy Skin Snapper (GF) - Corn puree, green beans, sautéed spinach, prawn & chorizo salsa $27
  • Beer Battered Barramundi - Chips, petite salad, tartae sauce $18
  • Summer Berries (GF) - White chocolate ganache, macadamia praline, mango and mint sorbet $9
  • Sweet Chilli Bacon & Cheese Melt - with a ranch dressing $9.95
  • Flame Grilled Tender Chunky Pork Ribs - exclusive & ultra tender pork ribs seared over flames with our own BBQ basting $15.95
  • 650ml Sipper Bottle Full of Soft drink $6.95
  • Dianne or Pepper Sauce $2.95
  • Smokey's Showdown - golden potato chips smothered in smokey bacon & select cheddar cheese, accompanied by a station rider dressing $12.95
  • Artisan Bread of the Day - with butter $6.95
  • BBQ Glazed Char Grilled Minute Steak, Chunky Chips & Salad $8.95
  • 300g Prime Choice Scotch Fillet Steak - our most popular tasty flamed grilled steak, BBQ basted $35.00
  • Vegetarian Roll $2.80
  • Lobster Salad $3.00
  • Sweet Chilli Prawn $4.00
  • Mushroom and Tofu $2.80
  • Japanese Egg Omelette $2.80
  • Avocado Roll $3.00
  • Fresh Salmon $2.80
  • Edamame $3.50
  • 3 Courses $70
  • Crème brulee of the day - Traditional French custard $20
  • Sautéed mushrooms $12
  • Selection of Ice Cream - Vanilla, strawberry & chocolate $12
  • Rosti Potatoes, Gourmet Roasted Tomatoes, - field and button mushrooms, wilted spinach $10
  • Smoked Duck Salad $26
  • Hot chocolate: Signature Sofitel hot chocolate $6
  • Selection of ice cream - Vanilla, strawberry & chocolate $16
  • Gulf of mexico $15.00
    • Wrap cajun chicken breast / green leaves / coleslaw / tomato / spicy mayo & Greek yoghurt top with roasted macadamia nuts
  • Professor $5.00
    • Brownie / garnish strawberry
  • Mitchell Johnson $22.00
    • Cajun grilled barramundi or salmon or NZ whiting / prawns / rustic fries / coleslaw top with creamy parmesan dressing
  • Tarzan
    • Toasted sandwich ham / melted cheese / tomato
  • Virgin $15.00
    • Burger slow cooked lamb shoulder (100g) / relish (eggplant & tomato) / green leaves / tomato / feta & fries
  • Ann St $4.00 / $7.00
    • Garlic bread with melted cheese
  • Elle Macpherson $16.00
    • Scrambled eggs mix with bacon / cheese & hash browns / toast
  • Ace $9.00
    • Toasted sandwich bacon / fried egg / melted cheese & fries
  • ADD CHIPS OR SIDE SALAD $4.00
  • S&P FLASH FRIED CALAMARI - w/ garlic aioli $16.00
  • PORK & VEAL MEATBALLS - w/ Napoli sauce on ciabatta (6 pieces) $14.90
  • QUINOA (V) - cauliflower - sweet corn - avocado - feta - broccoli - roasted pumpkin - tatsoi - pinenuts - honey citrus dressing $17.50
  • LASAGNE - traditional style using pork & beef mince - salad $18.90
  • ROAST PUMPKIN (V) - pizza sauce - buffalo mozzarella - feta - almonds - pesto - garlic - rocket $18.90
  • QUATTRO FORMAGGI (V) - pizza sauce - buffalo mozzarella - provolone - parmesan - ricotta - spinach - pear - gorgonzola $18.90
  • TROPICANA - pizza sauce - buffalo mozzarella - roast chicken - grilled bacon - pineapple $18.90
  • Yalumba Y Series Cabernet Sauvignon - barossa, sa $7.00 / $29.90
  • Pumpkin Salad (V) (GF) - with feta cheese, semi dried tomatoes, roated pine nuts, roasted red peppers, rocket and balsamic dressing $14.50
  • Chicken Cobb Salad - roasted chicken breast, bacon, boiled egg, tomato, avocado, blue cheese. chopped lettuce & creamy ranch dressing $21.90
  • Steak Sandwich - rump steak, bacon, caramelised onion, lettuce, tomato, cheese aioli & BBQ Sauce on thick parmesan toast with fries $19.90
  • Yalumba Galway Vintage Shiraz - barossa, sa $7.50 / $32.90
  • Dunes & Greene Pinot Noir Chardonnay NV - south australia $5.00 / $25.00
  • Mixed Mushroom Pizza - thyme roasted mushrooms with goat’s cheese on a garlic sauce base $17.50
  • Spaghetti bolognaise with cheese $8.00
Lotus Room

Lotus Room

location

Address

340 Samford Road, Enoggera, Brisbane, Queensland, Australia

phone

Phone

None

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 11:30 AM – 2:30 PM, 4:30 – 10:00 PM, Wednesday: 11:30 AM – 2:30 PM, 4:30 – 10:00 PM, Thursday: 11:30 AM – 2:30 PM, 4:30 – 10:00 PM, Friday: 11:30 AM – 2:30 PM, 4:30 – 10:00 PM, Saturday: 11:30 AM – 2:30 PM, 4:30 – 10:00 PM, Sunday: 11:30 AM – 2:30 PM, 4:30 – 10:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese

features

Features

Reservations

Location
340 Samford Road, Enoggera, Brisbane, Queensland, Australia
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