Louise Wharton in Melbourne Menu

None

Nearby Sample Menus

  • Grilled cherry tomato salad, buffalo mozzarella, rocket, apple balsamic $20.00
  • Chorizo quesadilla, provolone cheese, chilli, coriander salad $19.00
  • Peninsular honey panna cotta, ginger breads $12.00
  • Boiled Valencia orange and almond cake, vanilla ice cream $12.00
  • Baked pumpkin, baby spinach, Persian feta & pine nuts, pastry, tabouleh salad $28.00
  • Fried zucchini flowers, lemon ricotta, wild rocket, basil oil $19.00
  • Cherry frangipane tart, cherry ice cream $12.00
  • Pan fried snapper, cherry tomatoes, pickled baby carrots & chickpea puree $29.00
  • Crab with szechuan chili sauce Seasonal price
    • Black bean, coriander, garlic, dried chili (hot special)
  • Creamed sweet corn and crab meat soup $7.50
  • Deep fried mud crab with salt & chili Seasonal price
  • Pork ribs in shang-hai style $23.80
  • King prawns in black bean sauce $31.80
  • Beef in black bean sauce
  • Prawns in cantonese sauce
  • Beef in curry sauce $23.80
    • Sliced beef shredde onions a curry sauce, coconut butter peanut puree & evaporated milk
  • JAM FILLED 3.20 EA
  • NOT DOG
    • 2 Tasty Vegatarian Franks With your choice of Trimmings, Tastes just like the Real thing!
  • SMOKEY-BACON CHEESEBURGER DOG
    • Hickory-Glazed Bacon, American Cheese, Green Pickles, Crsipy & Caramelized Onions, Ketchup and Egg Mayo. A Good Ol' USA Classic.
  • FANCY DECORATED 3.20 EA
  • ADD BACON Just $1.00 Extra
  • Manufacturers of the World's Tastiest Doughnuts
  • FOR A GENUINE HOTDOG EXPERIENCE, EAT WALKER'S ALL NATURAL DOGS IN FRESH BAKED AND TOASTED BUNS
  • CLASSIC GLAZED 2.95 EA
  • Chicken katsu udon $11.50
    • Savoury deep fried chicken cutlet in ramen noodles soup
  • Teriyaki chicken don $10.50
    • Chicken cooked with vegetables in teriyaki sauce served on rice
  • Nabeyaki udon $11.50
    • One tempura prawn with assortment of vegetables and pork served with thick udon noodles soup
  • Geki kara soba $11.50
    • With japanese, clear soup, chicken in hot spicy sauce served with soba noodles
  • Vegetarian teriyaki don $10.50
    • Assortment of vegetables cooked with teriyaki sauce on rice
  • Sapporo ramen $11.20
    • Pork and vegetables served with thin japanese soup
  • Niku udon $11.50
    • Thinly sliced beef served on udon noodle soup chicken available
  • O-bento ramen $12.50
    • Combination of selected seafood & chashu pork, marinated egg on japanese ramen soup
  • 91 Chicken and sweet corn soup 5.00
  • 68 Beef and bean sprouts with fried rice noodles 11.00
  • 72 Crispy pork & vegetables with egg/rice noodles 13.50
  • 1 Roast Duck on rice 11.00
  • 26 Ginger fish on rice 11.50
  • 22 Sweet corn fish fillet on rice 10.50
  • 44 Eggplant and minced chicken on rice 11.00
  • 82 Prawn and vegetables fried egg noodles 15.50
  • HASHBROWN 3.50
  • Acciughe 19.50
  • BAKED BEANS HOUSEMADE 9.50
    • served w/ thick toast
  • Salsiccia tartuffo 21.50
  • Prosciutto 21.50
  • Salmon 18.50
    • smoked salmon, baby spinach, fior di latte, mozzarella, Spanish onions & extra viva in oil in a toasted herb focaccia
  • TOMATO 3.50
  • SMOKED SALMON 5.00
  • White, light rye and multigrain
  • French toast with maple syrup $8.00
  • Breakfast sides
  • Fresh seasonal fruit salad $6.80
  • Vegetarian breakfast $11.50
    • Two eggs (poached, fried or scrambled) tomato, mushrooms, spinach and toast
  • Salmon royale $15.00
    • poached eggs with smoked salmon and hollandaise sauce on toasted english muffins and wilted spinach
  • Eggs and bacon sandwich $8.50
  • Chicken schnitzel $10.00
    • homemade chicken fillet breast served with chips or salad
  • M11. Chicken w/ Spring Onion & Sesame Oil (with Bone)
  • FR7. Nasi Goreng $9.50
  • Dish no rice $18.00
  • W2. Whipped Eggs w/ Roast Pork
  • M30. Pippies w/ XO Sauce (In Shell)
  • $1.50 Upgrade Steamed Rice to Egg Fried Rice just Extra $1.50
  • Noodles $12.00
  • Single w/ rice $14.00
  • Tuna tartare with crushed green pea salad 28.00
  • Roasted half chicken, fried Jerusalem artichoke 36.00
  • Kitchen charcuterie selection 29.00
  • Poached blue eye, smoked mussel & cabbage 36.00
  • Beef tartare, tarragon toast 5.00 ea
  • Brined baby chicken, fried Jerusalem artichoke 34.00
  • Tin of Ortiz anchovies 22.00
  • 30g - Cecina, celeriac remoulade 16.00
  • Egg and Bacon Pie N/A
  • Chicken Leek and potato Pie N/A
  • Steak bacon and Cheese Pie N/A
  • Vegetable Pie N/A
  • Steak and Mushroom Pie N/A
  • Potato Pie N/A
  • Chicken and Mushroom Pie N/A
  • Vegetable Pastie N/A
  • E3. ZARU SOBA $7.50
    • Cold Buck Wheat Noodle
  • B4. TERIYAKI BENTO $14.80
    • Teriyaki Chicken & Spring Roll
  • C7. GEKI KARA RAMEN $11.80
    • Tempura Prawns, Octopus Ball & Kimchi
  • Salmon $2.00
    • (Saikyo Miso Paste)
  • S9. SUSHI & SASHIMI $52.00
    • Large
  • D5. YAKI UDON $12.50
    • Stir Fried Seafood Udon
  • Salmon $2.00
    • (Teriyaki sauce)
  • B2. SUKIYAKI BENTO $14.80
    • Deep Fried Chicken & Sukiyaki Beef
  • ZORBA THE GREEK 14.00
    • Marinated lamb, olives, feta, Spanish onion, tomato, mozzarella, wild roquette & tzatziki
  • VEG – O (v) 15.00
    • Roasted pumpkin, spinach, mushroom, spanish onion, red peppers & mozzarella cheese drizzled with basil pesto oil.
  • ATHENA SALAD (v) 19.90
    • Greek salad made with crisp cos lettuce, tomato, cucumber, Spanish onion, marinated feta & Kalamata olives. Drizzled with a herb-infused olive oil & lemon dressing.
  • PENNE CALABRESE (v) 16.90
    • Penne pasta tossed in semi-dried tomato, roasted red capsicum, cashew & pine nut pesto
  • Dessert Pizza 14.00
    • Caramelised banana, marshmallow & nutella finished with whipped cream & strawberries.
  • HAWAIIAN 15.00
    • Caramelised pineapple, ham, mozzarella cheese.
  • LAZY GRINGO 15.00
    • Hot Calabrese salami, tomato, mozzarella, capsicum, bacon, onion, jalapeños & chilli emulsion.
  • PAPPARDELLE CON FUNGHI (v) 17.90
    • Sauteed mushrooms in garlic cream sauce laced with white truffle oil, white wine & flat leaf parsley.
  • Grilled Scallop N/A
  • Set D Combined Seafood Platter 2-3 ppl 24pcs $30
  • Freshly made daily A variety of freshly sliced raw fish such as salmon, tuna is available. Marinated Jellyfish, Octopus and Seaweed salad is also on offer. N/A
  • Freshly made daily Vinegar rice rolled inside a piece of toasted seaweed with a variety of meat or vegetable such as prawn and avocado, lobster salad, crispy chicken, spicy tuna . It is a cylindrica N/A
  • Freshly made daily A single portion suitable takeout or home-packed meal. We offer a vegetarian box as a healthy option. It is also a most popular laptop meal. N/A
  • Set C Assorted Maki Platter 3-5 ppl 72pcs $45
  • Crab Meat N/A
  • French Dragon N/A
  • Sauteed Minced Seafood Combination (2 Pcs) $16.00
  • Combination & Vegetables in Clear Soup $6.50
  • Bean Curd Fried with Spice Salt $21.00
  • Vegetarian Combination Fried Rice S $ 12.00 / L $15.00
  • Stir Fried Chicken with Cashew Nuts & Diced Vegetables $22.00
  • Stauteed Sliced Chicken with Thousand Chilli Sauce $22.00
  • Beef & Vegetables with Fried Noodles $23.00
  • Stir Fried Scallops in Szechuan Sauce $29.50
  • Atsuage - Plainly deep fried bean curd with bonito flakes $6.50
  • Tuna roll 6 pieces per serve $8.60
  • Shiromi - Seasonal white fish, can be blue eye $6.60
  • Sashimi Special $43.00
  • Ogura: with green tea ice-cream - Sweetened red beans $7.50
  • Osuimono - Clear fish soup $4.60
  • Oyako don - Chicken pieces cooked with egg and onion on rice $11.50
  • Coke $4.00
Louise Wharton

Louise Wharton

location

Address

Federation Sqaure, Melbourne, Victoria, Australia

phone

Phone

None

email

Email

None

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian

features

Features

Location
Federation Sqaure, Melbourne, Victoria, Australia
Similar Restaurants based on Cuisines