Address
12 Cavenagh St, Darwin, Northern Territory 0800, Australia
Love Thy Juice in Darwin Menu
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Nearby Sample Menus
- Seasonal garden salad $8.50
- Seasonal garden salad $8.50
- Fresh fruits and raspberry jelly $8.00
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Salt & Pepper crocodile $18.00
- with lime and chili aioli
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Vanilla ice cream $8.00
- with choice of topping chocolate and strawbery
- Grilled Chicken Fillet or nuggets chips and salad $11.00
- Corn Chips with guacamole dip $8.00
-
Braised Lamb Shank $27.00
- creamy potato mash and seasonal vegetables
- Lard Na - fried noodles with mixed vegetables and gravy sauce N/A
- Pumpkin Stir-Fry - roasted pumpkin stir-fried with snow pea, mushroom, capsicum, tofu, coriander, garlic and oyster sauce N/A
- Prik Khing Stir-Fry - aromatic stir-fried with red curry paste, mixed vegies and kaffir lime leaves N/A
- Calamari Salad (Yum Pla Muk) - calamari tossed in chilli jam, pineapple, cucumber, tomatoes, mint leaves, fish sauce and lemon juice $18.00
- Vegetarian Spring Roll (4 pcs) $6.00
- Stir-Fried Kai Lan with Pork Belly - stir-fried crispy pork and chinese broccoli with garlic and oyster sauce $18.00
- Eggplant Stir-Fry - eggplant, onion, capsicum, basil and mixed vegetables N/A
- Sweet & Sour Stir-Fry - with tomatoes, pineapple, cucumber and mixed vegetables N/A
- Continental Eclairs $2.95
- Black Forest Torte $29.95
- Fruit Flan $28.95
- Tropical Glazed $28.95
- Pavlova Dressed $28.95
- Carrot Cake $26.95
- Babylicious $149
- Caramel $25.95
- Lamb or Chicken Yiros – Pitta bread wrap filled with grilled marinated meat, lettuce, tomato, onions & tzatziki sauce $11.50
- Steak Bacon & Cheese $6.50
- Chicken $5.20
- Hamburger w/Salad - Home made 200g beef patty w/grilled onions, lettuce, tomato, beetroot & tomato sauce $9.50
- Bacon & Eggs – three fried eggs, short cur bacon, grilled tomato & toast $13.90
- Toast – Jam or Vegimite $3.50
- Curry Sausages Sml $7.50 / Med $11.50 / Lrg $13.00
- Mashed Potato $5.50
- Chicken Tikka Masala (Regular / Large) $13.00 / $17.00
- pappadums $0.50 ea
- Paskwari Nan $5.00
- Two veg Dishes with Rice (Regular / Large) $9.00 / $11.00
- Cheese Nan $4.00
- Kema Mainr (Regular / Large) $14.00 / $18.00
- Rice (Regular / Large) $4.00 / $6.00
- Potato Nan $4.00
- Jacks Nachos - crispy corn chips, topped with Jacks spicy combo of salsa, beans, napolitana sauce, jalapeno peppers, sour cream, guacamole, & melted cheese $16.95
- Bolognaise - 100% pure Aussie ground beef in our own bolognaise sauce, tossed with the pasta of your choice $18.95
- Chicken Parmi - crumbed chicken breast, napolitana style sauce with melted cheese topped with a slice of crispy bacon $23.95
- Angus Bush Burger - lean beef pattie, with tomato, caramelised onions, red onion, melted cheese, lettuce & our BBQ sauce $15.95
- Jackaroo Salad - baby greens, tomato, carrot, cheese, bacon, potato wedges, crumbed chicken breast, tossed in OBJ's ranch dressing $18.95
- Aussie - topped with crispy bacon & a fried egg Add $4.00
- Surf n Turf - prime 250g sirloin, minimum 100 day grain fed, served with grilled barra & sauteed prawns in a garlic cream sauce $38.95
- Bruschetta - we use our garlic bread & top it with our home made traditional bruschetta mix $9.95
- Creamy Garlic Chicken Creamy Garlic Sauce and Cheese Base, with Roasted Chicken, Garlic, Marinated Tomato, Spring Onion, Pine Nuts, with Parmesan & Basil Nuts $28.00
- Coke $5.00
- Napolitana Tomato, & Cheese with Kalamata Olives, Oregano & Anchovies $28.00
- Bottle Water $3.00
- Meat lovers - with BBQ sauce Tomato & Cheese base with Chicken, Bacon, Ham, Pepperoni & BBQ Sauce $33.00
- New Yorker Salami, Olives, Chili, Garlic & Fresh Basil Medium $33.00
- The Lot Tomato Base, Cheese, Ham, Bacon, Pepperoni, Capsicum, Onion, Mushroom, Garlic, Oregano, Pineapple, Tomato & Olives $33.00
- Garlic Pizza Bread 9'' Olive oil base with fresh garlic, herbs & sea salt. Vegetarian $11.00
- GRAND SUPREME - Ground beef, rasher bacon, pepperoni, capsicum, red onion, baby spinach, smoked leg ham, olives, mozzarella, oregano topped with tomato capsicum sauce n/a
- SPICY VEG TRIO - Baby spinach, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
- LOADED MEATLOVERS - Pulled beef, pepperoni, smoked leg ham, ground beef, rasher bacon, red onion, topped with a Hickory BBQ sauce swirl n/a
- HAM & CHEESE - Smoked leg ham & mozzarella n/a
- HALF 'N' HALF - Your choice. Combine any 2 of our delicious pizzas in 1 n/a
- SPICY HARISSA PULLED BEEF - Slow cooked pulled beef, pepperoni, Italian sausage, fresh tomato, red onion, jalapenos topped with chilli flakes & a spicy harissa sauce n/a
- VEGORAMA - Capsicum, mushroom, baby spinach, red onion, fresh tomato, oregano with garlic sauce n/a
- HICKORY BBQ PULLED BEEF - Slow cooked pulled beef, rasher bacon, pepperoni, red onion & mozzarella on a BBQ sauce base, topped with a Hickory BBQ sauce swirl n/a
- Vegetarian Caesar Salad Avocado, croutons, Parmesan cheese and cos lettuce dressed in a garlic aioli topped with a fresh poached egg (V) $16.95
- Oysters Kilpatrick 1/2 doz $21.50
- Zilzie - Chardonnay An elegant, fruit driven palate with creamy texture. $8 / BT: $32
- Rib Eye Scotch 500g $39.95
- Squealing Pig Classic gooseberry and passion fruit flavors combine. $9.5 / BT: $38
- Curry of the Day Please refer to specials board for more information $14.95
- Blackbilly - Pinot Gris Quince, nashi pear and citrus/lemon flower. $8.5 / BT: $33
- Creamy Mash Potato $7.95
- Poached eggs with grilled bacon, sautéed mushrooms, roasted tomato & grilled bread $18.0
- Tagine (Moroccan clay pot stew) of the day served with cous cous & grilled bread $25.0
- Roasted pumpkin, feta, basil, caramelized onion & pine nut salad with a pomegranate dressing $19.5
- Spanish omelette of chorizo, spinach, red onion, tomato & paprika $19.0
- Open pita bread sandwiches of; -
- Vegetarian omelette with mushrooms, spinach & tomato $17.0
- Penne pasta tossed with Mediterranean vegetables, herb oil & fresh basil $19.5
- Warm calamari (imported), chorizo, cherry tomato & new potato salad on a bed of rocket with a lemon dressing $23.5
- Bacon $2.00
- ROAST OF THE DAY Served with roast potatoes and homemade gravy $16.00
- VIC BURGER Juicy house made beef burger OR Chicken/Beef Schnitzel with caramelised onions, cheese, tomato, lettuce and tomato aioli on a sesame seed bun served with chips $16.00
- FISHERMAN’S CATCH Beer battered butterfish and prawns with ‘Vic Squid’ and crumbed scallops served with chips $21.00
- Surf and Turf; 4 prawns in garlic cream sauce $8.50
- SOUP OF THE DAY $7.00
- VIC STEAK SANGA THE LOT! $17.50
- Garlic Prawns; in garlic cream sauce with timbale of rice $14.00
- Special Pineapple Fried Rice with Seafood (Khoa Pad Subparoad Talay) - Thai special fried rice made to Bahn Thai's secret recipe $27.0
- Beef Stir Fried (Nua Pad Num Mun Hoy) - Stir fried beef with snake beans in oyster sauce $24.0
- - Choice of Barramundi or Snapper - Whole Fish MP
- Thai Paw Paw Salad (Som Tum) - Traditional Thai Paw Paw salad $19.0
- Prawn Chu Chee (Kung Chu Chee) - Tiger prawns with spicy coconut sauce $29.0
- Ginger Beef (Nua Pad Khing) - Stir fried beef with ginger strips, onion and capsicum $26.0
- Seafood Pad Thai - Thai style fried noodle with bean sprouts and peanuts $25.0
- Bahn Thai Steamed Dim Sim $10.0
- BBQ pork ribs seasoned wedges & homemade coleslaw $32
- Local prawns - creamy garlic & tomato - asian style w/coconut cream, coriander, kaffir lime & a hint of chilli $28
- Fish cakes Threadfin & Tassie salmon w/dill served on a crisp saladette with lemon aioli dip $14
- Sharing plate 1 - 5 spiced crocodile / Salt & pepper calamari / Soft shell crab / Tempura prawns $16pp
- Extras -
- Territory grill croc sausage, seared kangaroo loin, buffalo sausage & local barra w/mushrooms, semi-dried tomato, creamy mash & garlic butter $32
- Curry of the day w/steamed rice & poppadom $20
- Caesar salad cos lettuce, bacon, croutons, parmesan, anchovy & coddled egg $16
- - -
- TRIO OF DIPS - toasted focaccia $12.00
- SLOW ROASTED PULLED CHICKEN PIE - mushrooms, leek, truffle, hand cut chips, chicken gravy $20.00
- CHURROS - cinnamon sugar, chocolate dipping sauce $14.00
- GOATS CHEESE TARTLET - roasted vegetables, red onion, rocket $14.00
- THREE CHEESE & LEEK CROQUETTES - dill aioli $12.00
- ANY 2 TAPAS - plus a glass of: tap beer or cider / house white, red or sparkling wine / juice or soft drink $25.00
- SNAPPER CARPACCIO - nt wild caught snapper, baby caper and citrus dressing, shaved fennel $18.00
- Natural Cheddar Cheese $1.50
- 1/2 Chicken $11.45
- Portuguese Roll $0.95
- PERi-PERi Mixed Nuts $3.95
- Couscous (Regular) $3.95
- Garden Salad Mixed lettuce, red capsicum, cucumber, onion, shredded carrot & cherry tomatoes. $8.95
- Caramelised Onion $1.50
- Mediterranean Salad Garden salad with feta & olives. $10.50
Love Thy Juice
Phone
0487976552
Opened hours
Monday: 7:00 AM – 2:30 PM, Tuesday: 7:00 AM – 2:30 PM, Wednesday: 7:00 AM – 2:30 PM, Thursday: 7:00 AM – 2:30 PM, Friday: 7:00 AM – 2:30 PM, Saturday: 8:00 AM – 2:00 PM, Sunday: 8:00 AM – 2:00 PM
Price
None
Type
None
Service
None
Cuisine
Australian , Cafe Food , Vegan , Vegetarian
Features
Wheelchair accessible , Child-friendly , Takeout
12 Cavenagh St, Darwin, Northern Territory 0800, Australia
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