Address
12 Cavenagh St, Darwin, Northern Territory 0800, Australia
Love Thy Juice in Darwin Menu
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Nearby Sample Menus
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Homemade Beef Burger $19.00
- Bacon melted cheese lettuce beetroot tomato egg and mayonaise
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Mango Passionfruit and Coconut Panna Cotta $15.00
- with lychee and mint salsa
- kids steak with chips and salad $13.00
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Angus Steak Sandwich $22.00
- on ciabatta bread with lettuce cheese tomato and BBQ sauce
- Fries with aioli and tomato sauce $8.50
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Red Chicken Curry $26.00
- with steamed rice and prawn crackers
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Linguini pasta $24.00
- marinara NZ green leaf mussel prawns and calamari with Napoli sauce
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Caesar Salad $21.00
- baby cos, traditional dressing shaved parmesan cheese anchovies garlic croutons crispy bacon and poached egg/grilled prawns
- Tom Yum - the most popular of thai soup infused with tomatoes, mushroom and fresh thai herbs N/A
- Prawn Crackers $5.00
- Tom Kha - spicy coconut milk soup, infused with galangel, lemon grass and fresh thai herbs N/A
- Vegetables Salad - pineapple, tomatoes, cucumber and mixed seasonal vegetables then marinated in lemongrass, chilli and lemon juice $16.00
- Thai Fried Rice - thai style fried rice with egg and mixed vegetables N/A
- Spicy Fried Rice - thailand's favourite fried rice, wok fried with egg, vegetables & chilli N/A
- Mixed Seafood Salad (Yum Tha-lay) - mixed seafood tossed in chilli jam, shallot, tomatoes, cucumber, fresh herbs, fish sauce and lemon juice $20.00
- Pad Thai Spring Roll (2 pcs) $6.00
- Stewed Duck Breast with Mushroom and Bean Curd in Clay Pot $30.00
- Scallops with Broccoli in XO Sauce $35.00
- Banana Split wth Ice Cream $9.00
- Sweet and Sour Barramundi $35.00
- Beef with Rice Noodles (Wet or Dry) $24.00
- Vegetables Fried Noodles $22.00
- Chicken and Pineapple Fried Rice $15.00
- Banana Fritter with Ice Cream $9.00
- Number Cakes $46.95
- American $24.95
- Jamaican Chocolate $26.95
- Tangy Lemon $25.95
- Continental Profiteroles $1.95
- Tiramisu Torte $29.95
- Coffee Pecan Torte $29.95
- Strawberry Glazed $28.95
- B.L.T – three pieces of short cut bacon, lettuce & tomato $7.00
- Lamb or Chicken Yiros – Pitta bread wrap filled with grilled marinated meat, lettuce, tomato, onions & tzatziki sauce $11.50
- Greek Salad or Garden Salad Sml $5.50 / Med $7.00 / Lrg $9.00
- Cheese $4.00
- Mashed Potato $5.50
- Boiled egg $1.00
- Cheese $1.00
- - Add cheese $0.50
- Beef Vindoloo (Regular / Large) $13.00 / $17.00
- Goat Curry (Regular / Large) $13.00 / $17.00
- Mixed Vegetables (Regular / Large) $10.00 / $14.00
- Cheese Nan $4.00
- Paskwari Nan $5.00
- Two veg Dishes with Rice (Regular / Large) $9.00 / $11.00
- Potato Nan $4.00
- Garlic Nan $3.00
- Oven Baked Wild Caught NT Saltwater Barramundi - Macadamia nut, herb and lemon myrtle crusted, Dutch cream mash, steamed greens, sauce vierge, dill oil $43
- Passionfruit Mille Feuille - passionfruit curd, Chantilly cream, mango sorbet, toasted macadamias $17
- Scallops Rockefeller - spinach, parmesan, bread crumbs, crisp prosciutto $22
- Beer Battered Tiger Prawns - local prawns, Singaporean stir-fry noodles, chilli sambal $49
- Affogato with or without Liqueur from $10
- Australian Cheese Plate (For One) - accompanied by Chef's selection of condiments $25
- Roast Aubergine - Quinoa cakes, romesco sauce, chickpeas & yoghurt $38
- Panfried Chicken Breast - stuffed with goats cheese & confit garlic, pea puree, snow pea & speck salad, master stock reduction $39
- Eye Fillet Jaquies Cut (180g) $27.95
- Slow Cooked Jack Daniels Pork Ribs - meaty shoulder ribs, cooked to perfection in a Jack Daniels glaze, served with chips & salad $34.95
- Eye Fillet Mignon (180g) - juicy eye fillet wrapped in rashers of premium bacon $29.95
- Pig Ribs - slow cooked pork ribs with bbq sauce served chips or mash $10.95
- Steak & Ribs - 100 day grain feed 300g rump & our meaty Jack Daniels basted pork ribs, served with chips & salad $42.95
- Jacks Bush Caesar Salad - cos lettuce with crunchy croutons, crisp bacon, & parmesan cheese tossed in jacks own caesar dressing, topped with a poached egg & anchovies (Add chicken $5 Prawns $8) $16.95
- Bush Pepper Calamari - a generous serving of spiced calamari, flash fried & served with garlic aioli $12.95
- Mixed Grill - lamb cutlet, bacon, egg, Jacks gourmet rump sausage & a grilled tomato Add $12.00
- Meat lovers - with BBQ sauce Tomato & Cheese base with Chicken, Bacon, Ham, Pepperoni & BBQ Sauce $33.00
- Gourmet Yiros Pizza Marinated Lamb, Roasted Red Capsicum, Shallots, Oregano, Tzatsiki sauce & Lemon $28.00
- Coke $5.00
- The Lot Tomato Base, Cheese, Ham, Bacon, Pepperoni, Capsicum, Onion, Mushroom, Garlic, Oregano, Pineapple, Tomato & Olives $33.00
- Gourmet Veg Sundried Tomato, Artichoke, Fresh Mushroom, Spanish onion, Roast Eggplant, Bocconchini & fresh Basil Vegetarian $28.00
- Marinara Marinated, Prawns, Calamari & Scallops with fresh Garlic, finished with Basil & Lemon $28.00
- Chicken Hawaiian Tomato Base, Cheese, Roasted Chicken, Ham, Fresh Mushroom, Pineapple & a touch of Oregano $33.00
- Combo deal: Coke 1.25L & Garlic Bread for ! $7.50
- PRAWN BACON & FETA - Prawns, rasher bacon, feta, capsicum, fresh tomato, garlic sauce with oregano & chilli flakes n/a
- CHICKEN & FETA - Seasoned chicken, baby spinach, feta cheese, cherry tomatoes, olives & oregano with garlic sauce n/a
- PERI-PERI BEEF - Ground beef, pepperoni, mushroom, red onion, mozzarella topped with peri peri sauce n/a
- MARGHERITA - Cherry tomatoes, fresh tomato, basil & mozzarella n/a
- HOT CHILLI BEEF - Ground beef, red onion, capsicum & mozzarella topped with buffalo hot sauce & chilli flakes n/a
- HAWAIIAN - Smoked leg ham, pineapple & mozzarella n/a
- PERI-PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion, mozzarella topped with peri peri sauce on a gluten free base n/a
- SPICY PRAWN - Prawns, fresh tomato, red onion, capsicum, topped with spicy harissa sauce & chilli flakes n/a
- Penne pasta tossed with Mediterranean vegetables, herb oil & fresh basil $19.5
- Roasted pumpkin, feta, basil, caramelized onion & pine nut salad with a pomegranate dressing $19.5
- Moorish vegetarian tasting plate $19.5
- Toast – raisin, white or house baked with jam or vegemite $4.0
- Open pita bread sandwiches of; -
- Lunch Special – 3 tapas and a glass of Sangria. Each of the tapas with an * incurs a $2 surcharge. This special is available per person only. 25.0 $25.0
- Warm calamari (imported), chorizo, cherry tomato & new potato salad on a bed of rocket with a lemon dressing $23.5
- House baked bread with dukkah and olive oil $4.0
- Surf and Turf; 4 prawns in garlic cream sauce $8.50
- POTATO WEDGES Served with sour cream and sweet chilli $8.00
- MSA GRADE SCOTCH FILLET 300G char grilled to your liking Served with chips $29.50
- FLEURIEU LAMBS FRY On garlic infused mash and crispy bacon $18.00
- CURRY OF THE DAY With Jasmine rice and a pappadum $18.50
- SPINACH PUMPKIN PINENUT AND FETA TRIANGLE Wrapped in filo with a small salad and tomato relish $16.00
- SOUP OF THE DAY $7.00
- Bacon $2.00
- Chicken Ginger (Gai Pad Khing) - Stir fried chicken with ginger strips, spring onion and mushrooms $24.0
- Garlic Lamb (Nua Gae Tod Grateum) - Lamb cutlet pan fried with garlic pepper sauce $29.0
- - Barramundi Fillets - Imported $28.0
- Salad Siam (Moo Num Tok) - A warm pork dish with combination of fresh herbs and spices $24.0
- Princess Fried Rice with Chicken $14.0
- Chicken Salad (Yum Gai) - Thai chicken salad with coriander, mint, onion, and lime $24.0
- Thai Fish Cake $9.0
- Chef's Chicken Wing with Bahn Thai Sauce $9.0
- - -
- MEDITERRANEAN VEGETABLE STACK - haloumi, feta, herb dressing $14.00
- MUSSELS IN GARLIC CREAM SAUCE - white wine, parsley $16.00
- SPANISH MEATBALLS - beef, veal, pork, fresh herbs, spices, tomato sauce $12.00
- TOMATO & GOATS CHEESE SALAD - rocket, red onion chutney $12.00
- CHICKEN SKEWERS - herbs, spices, garlic and chipotle aioli $14.00
- GRILLED CHORIZO BLACKENED - spicy tomato sauce, lemon, cider $17.00
- PAN FRIED SNAPPER FILLET - lemon myrtle sauteed potatoes, braised fennel, black olive salsa $22.00
- Portuguese Rolls (6 pcs) $5.70
- Couscous (Large) $5.95
- Garden Salad with Chicken Mixed lettuce, red capsicum, cucumber, onion, shredded carrot & cherry tomatoes. With grilled chicken breast. $12.40
- Chips (Regular) $3.95
- 4 Churrasco BBQ Thigh Pieces $8.95
- Coleslaw (Large) $5.95
- Supremo Burger Chicken breast, gourmet lettuce, tomato, light mayo & PERi-PERi chutney on a Portuguese roll. $9.95
- Spicy Thighs A toasted open pita topped with 3 hot thighs, caramelised onion & red capsicum, gourmet lettuce & capsicum relish. $13.45
Love Thy Juice
Phone
0487976552
Opened hours
Monday: 7:00 AM – 2:30 PM, Tuesday: 7:00 AM – 2:30 PM, Wednesday: 7:00 AM – 2:30 PM, Thursday: 7:00 AM – 2:30 PM, Friday: 7:00 AM – 2:30 PM, Saturday: 8:00 AM – 2:00 PM, Sunday: 8:00 AM – 2:00 PM
Price
None
Type
None
Service
None
Cuisine
Australian , Cafe Food , Vegan , Vegetarian
Features
Wheelchair accessible , Child-friendly , Takeout
12 Cavenagh St, Darwin, Northern Territory 0800, Australia
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