Loving Spicy in Haymarket Menu

None

Nearby Sample Menus

Yum Sam Grob - salad of crispy prawn, dry squid and fish mow mixed with spicy & sour sauce $14.90
Fish Cake 4pcs $6.90
Spicy Noodle (Pad Kee Mao) - Thai noodle topped with vegetable and gravy (Chicken, Beef, Pork/Prawn, Seafood) $10.90/$12.90
Green Papaya Salad with Prawn (Som Tum) - the traditional Thai salad with herbs and spicy salad dressing $13.90
Yum Pla Muk - fresh squid with spicy salad dressing $13.90
Kai jieow Thai-style fried egg $2.00
Pad Pet Pla Gray - stir fried Thai fish cutlet with chilli paste $13.90
Kana Moo Grob - green Chinese broccoli stir fried with crispy pork belly (Chicken, Beef, Pork/Prawn, Seafood) $11.90/$13.90

Freshly made daily A variety of freshly sliced raw fish such as salmon, tuna is available. Marinated Jellyfish, Octopus and Seaweed salad is also on offer. N/A
Set C Assorted Maki Platter 3-5 ppl 72pcs $45
BBQ Eel N/A
Crab Meat N/A
Set B Sushi Sashimi Combo 2-3 ppl 24pcs $28
Set F Deluxe Sashimi Platter 3-4 ppl 36pcs $36
French Dragon N/A
Set A Mini Maki Platter 3-5 ppl 90 pcs $38

Todt Mun Bpla - dollops of fried fish cakes with pickled cucumber relish $10.00
Bpla Jian - crisp whole snapper in ginger and yellow bean sauce $30.00
Khao Mhu Kratiem - stir fried pork in garlic, onions and coriander with rice $10.90
Padt Thai - stir fried thin rice noodles with chicken, dried shrimps, bean sprouts, garlic and chives in a tamarind and palm sugar sauce $9.90
Khao Nieaw Geaw - pandan flavoured steamed glutinous rice $2.50
Khao Nieaw Daam Bieak - a sweet and slightly salty black sticky rice and coconut cream pudding with taro and young coconut flesh $5.50
Khao Kai Jeau - minced chicken and eschallot omelette $8.90
Mun Buad - warm stewed warm sweet potato in coconut milk and palm sugar $5.50