Pavlova GF - Fluffy pavlova served with whipped cream, strawberries and passionfruit caulie. $7.50
Oysters - Natural GF 1/2 doz: $10.00, doz: $17.00
Bearnaise $2.00
Spinach and Ricotta Burger - Spinach and ricotta patty, served with lettuce, tomato, onion, beetroot and cheese with the Chef’s special burger sauce. $13.90
Chicken Nuggets $7.00
Calamari - Tender calamari rings, cooked your choice of our special salt and pepper seasoning or crumbed. Served with tartare sauce and a fresh lemon wedge. Small: $14.95, Large: $17.95
Chicken Provencale - Chicken breast, panfried and cooked in a rose sauce with mushrooms, sundried tomatoes and baby spinach. Served with vegetables. $20.95
Chocolate Pudding - Rich chocolate pudding with chocolate sauce, served with creamy vanilla ice cream. $7.50