Lower Mekong in Sydney Menu

LUNCH ENTREE LUNCH ENTREE
  • Hanoi Spring Roll $8.00
    • light and crunchy with spicy nuoc mam dipping sauce seafood GF pork/Vef GF 2 pcs
  • Fresh Spring Roll $8.00
    • vermicelli noodle romaine mint rolled in rice paper BBQ chicken/Seafood GF/Pork/veg GF 2 pcs
  • Sugar Cane Shrimp $10.00
    • grilled minced prawn & squid wrapped around sugar cane 2 pcs
  • Banh Mi Slider $10.00
    • roast pork neck celery green apple & pork liver pate 2 pcs
  • Rice paper Pancake $10.00
    • pulled pork prawns fresh herbs & chili jam sauce 2 pcs
  • Smoked Duck Chili $10.00
    • smoked with lemongrass served on betel leave GF 3pcs
LUNCH MAINS LUNCH MAINS
  • Pho Bo $14.00
    • traditional Viet noodle soup served with eye fillet
  • Pho Ga $14.00
    • traditional Viet noodle soup served with pulled tender chicken breast
  • Noodles Salad $14.00
    • roasted pork GF/BBQ Chicken/Tofu & Veg GF/Lemongrass BBQ pork
  • Papaya Salad $14.00
    • Roasted pork GF/BBQ Chicken/Tofu & Veg GF/lemongrass BBQ pork
  • Traditional Salad $14.00
    • roasted pork GF/BBQ chicken/Tofu & Veg GF/Lemongrass BBQ pork
  • Tomato Broken Rice $14.00
    • deep fried chicken caramelized in fish sauce & garlic with broken rice tomato pickled veg
  • Tumeric & Lemongrass Chicken Curry $16.00
    • yellow curry with sweet & fresh herbs GF
  • Vegetable Curry $14.00
    • moderately spicy with a hint of sweetness fresh herbs & garlic baguette GF
  • Crispy pancake $15.00
    • Grilled pork prawns coconut bean sprouts
  • Chargrilled Meat Skewers $18.00
    • marinated beef chicken & pork side salad & miso chili dipping sauce GF
  • Slow Cooked Pork Hock $18.00
    • boiled Egg five spice & pickled veg & Steamed buns GF
  • Steam Barramundi $25.00
    • onion shallot and ginger soy sauce GF
  • Steamed Rice $3.00
DINNER ENTREE DINNER ENTREE
  • Hanoi Spring Roll $8.00
    • light and crunchy with spicy nuoc mam dipping sauce seafood GF pork/Vef GF 2 pcs
  • Fresh Spring Roll $8.00
    • vermicelli noodle romaine mint rolled in rice paper BBQ chicken/Seafood GF/Pork/veg GF 2 pcs
  • Sugar Cane Shrimp $10.00
    • grilled minced prawn & squid wrapped around sugar cane 2 pcs
  • Rice paper Pancake $10.00
    • pulled pork prawns fresh herbs & chili jam sauce 2 pcs
  • Smoked Duck Chili $10.00
    • smoked with lemongrass served on betel leave GF 3pcs
  • Grilled marinated beef $12.00
    • wraped in betel leaf with house-made sauce 2 pcs
  • Corn tart with Tiger prawns $12.00
    • green apple & coconut lime dressing2 pcs
  • Veg Sago Dumpling $12.00
    • sweet radish chili garlic oil served on lettuce cup GF 3pcs
  • Salt & Pepper Squid $12.00
    • served with pickled veg & Vietnamese Dipping Sauce GF
DINNER MAINS DINNER MAINS
  • Pho Bo $14.00
    • traditional Viet noodle soup served with eye fillet
  • Pho Ga $14.00
    • traditional Viet noodle soup served with pulled tender chicken breast
  • Noodles Salad $14.00
    • roasted pork GF/BBQ Chicken/Tofu & Veg GF/Lemongrass BBQ pork
  • Tumeric & Lemongrass Chicken Curry $16.00
    • yellow curry with sweet & fresh herbs GF
  • Tumeric & Lemongrass Chicken Curry $16.00
    • yellow curry with sweet & fresh herbs GF
  • Vegetable Curry $14.00
    • moderately spicy with a hint of sweetness fresh herbs & garlic baguette GF
  • Crispy pancake $15.00
    • Grilled pork prawns coconut bean sprouts
  • Chargrilled Meat Skewers $18.00
    • marinated beef chicken & pork side salad & miso chili dipping sauce GF
  • Slow Cooked Pork Hock $18.00
    • boiled Egg five spice & pickled veg & Steamed buns GF
  • Steam Barramundi $25.00
    • onion shallot and ginger soy sauce GF
  • Steamed Rice $3.00
  • Fragrant Duck Confit $26.00
    • sweet and sour tamarind sauce GF
  • BBQ pork spare ribs $22.00
    • marinated with lemongrass & honey soy sauce pickled veg & coz lettuce GF
  • Fried Snapper $30.00
    • served with pickled veg GF
  • Roasted Duck Salad $22.00
    • cucumber lychee coriander mint & soy chili dressing GF
  • Steamed Rice $3.00

Nearby Sample Menus

  • Teppan Udon With Veggies, Choice Of : - Chicken $20
  • Teppan Mixed Vegetables $7
  • Crocodile Fillet - A Succulent White Meat Low In Fat & High In Protein $33
  • Gohan (Boiled Rice From Kitchen) $3
  • Wagyu Burger Patty (200G) $29
  • Yasai Udon (Noodle With Veggies) $14
  • Sakana (Fish In Season, 250G) $27
  • Miso Soup $4
  • GNOCCHI MEDALLIONS (in a gorgonzola & parmesan cheese sauce with fresh basil) $23.90 / $26.90
  • CHICKEN ALLA NETTUNO (fillet with crab meat and green peppercorns) $33.90
  • SPAGHETTI VONGOLE (baby clams in the shell) $26.90 / $30.90
  • LINGUINE WITH SCAMPI $32.90 / $37.90
  • CALAMARI (crumbed & deep fried or grilled with fresh chilli) $22.90
  • ANTIPASTO (a selection of cold meats, bocconcini cheese, pickled vegetables) $22.90
  • VEAL PARMIGIANA (veal scaloppine, eggplant, mozzarella cheese & tomato sauce) $35.90
  • CORNETTO TRICOLORE (avocado, fresh crab meat & diced tomato with cold champagne sauce) $23.90
  • Smoked Salmon lemon infused lentils, cucumber, tomato and mesclun $19.95
  • Sour Cherry Tart $6.50
  • Rustic Tuna & Hummus shallots and capers $14.95
  • White Wine Glass / Bottle
  • Organic Bircher Muesli $7.95
  • Mixed Fruit Tart $6.50
  • Sticky Date Pudding $8.95
  • Bakers Basket: selection of our organic breads $10.00
  • Add your favourite of sauces: pepper, dianne or mushroom -
  • Moussaka (layers of potato, sliced eggplant and minced meat topped with a creamy bechamel sauce) $19.50
  • Kalamata Black Olives (served in olive oil, vinegar and oregano) $9.10
  • Fried Tasmanian Scallops (lightly floured and fried) Small $15.20 / Large $24.00
  • Kilpatrick 1/2 doz $15.30 / 1 doz $26.30
  • Garlic Prawns (prawns asuteed with fresh garlic, shallots finished with a touch cream served on a bed of rice) Small $16.20 / Large $27.60
  • Grilled Fillet Steak (served with chips and garden salad or vegetables) $29.00
  • Home Made Spanakopitas $9.10
  • Apple Triangle $4.00
  • Coffe (Regular / large) $3.00 / $3.50
  • Salted Pretzel $3.50
  • Chicken-Avocado Sandwich $6.00
  • Spinach Cheese $4.00
  • Smoked Salmon Sandwich $6.00
  • Tuna Sandwich $5.00
  • Brie Cheese Sandwich $6.00
  • C H I C K E N roasted Holmbrae chicken stuffed with sage, onion and brioche, tarragon chipolatas and truffled pearl barley N/A
  • B A R R A M U N D I crispy skinned fillet of Cone Bay barramundi with steamed mussels and cos lettuce N/A
  • E G G P L A N T roasted Sicilian eggplant with basil, ricotta gnudi and zucchini blossoms * N/A
  • O Y S T E R S six freshly shucked Pacific oysters with Brook trout caviar and chardonnay eschalot dressing N/A
  • Green vegetables with lemon oil $15
  • B E E F Rangers Valley flank with roasted carrots, mustard leaf and XO sauce N/A
  • TWO COURSE $74
  • H E A R T O F P A L M grilled and marinated heart of palm with white beetroot, milk curd, white balsamic and quinoa * N/A
  • PAPOUTSAKIA ~ stuffed zucchini with minced meat cooked in the traditional greek way topped with a bechamel sauce $ 20.00
  • - -
  • BEEF STIFADO ~ tender beef pieces marinated in red wine & tomatoes, cooked with herbs, spices & baby onions $ 21.50
  • GREEK (IMPORTED) FETTA CHEESE ~ $ 9.00
  • MINESTRONE ~ $ 6.00
  • GREEK PITA BREAD ~ $ 1.50
  • SPANAKOPITA ~ a baked greek fetta & spinach pie $ 9.00
  • GRILLED FLOUNDER ~ $ 25.00
  • GARDEN SALAD Mixed leaf and vegetable salad with cheese, olive oil & vinegar. N/A
  • ALBONDIGAS A LA ASTURIANA Delicious meatballs cooked in a savory tomato sauce N/A
  • JAMON SERRANO Ham cured the Spanish way, thinly sliced and tasty N/A
  • CAZUELA DE LA CASA : Fresh fillet of fish, pimientos, clams & local mussels. All baked in a white wine & Spanish ham sauce. N/A
  • PATATAS ALIOLI Lightly fried potatoes covered in a warm garlicky mayonnaise sauce. N/A
  • MIXED HOT TAPAS Best selling hot tapas dishes such as fried eggplant, garlic mushrooms, calamari, baby octopus, meatballs and chorizo N/A
  • MERLUZA CON MAYONESA Battered hake fillets served with mayonnaise N/A
  • HOT CHOCOLATE N/A
  • Beef or chicken breast burger (mix lettuce, tomato, homemade, beetroot, BBQ sauce and mayonnaise) with chips $ 12.00
  • Bacon salad- mix lettuces, tomato, cucumber, avocado, fetta and black olive $ 13.00
  • Vegetable breakfast- two eggs any style, spinach, saute mushroom, baked beans, grilled tomato and toast $ 12.90
  • Omelette (3 eggs)- spinach, sundried tomato and fetta with toast/ ham, tomato and tasty cheese with toast/ bacon, mushroom and tasty cheese with toast $ 12.90
  • Chicken schnitzel with chips and salad $ 17.00
  • Tuna Mayonnaise mix, ricotta, mix lettuce, tomato, cucumber and spanish onion N/A
  • Roasted vegetable, ricotta, mix lettuce, spanish onion and mayonnaise N/A
  • Salami, ricotta, mix lettuce, roasted vegetable, cheese and spanish onion N/A
  • Teriyaki and Tempura $18.50
    • teriyaki chicken and prawn tempura with salad miso soup and rice
  • Tempura Don $13.50
    • prawn sweet potato pumpkin and asparagus served on rice
  • Teriyaki Chicken Don $13.50
    • chicken on rice with teriyaki sauce
  • Gyoza $7.50
    • dumpling and vegetables
  • Chicken teriyaki $14.90
    • grilled fillet in teriyaki sauce with salad miso soup and rice
  • Prawn Tempura $9.95
    • deep fried and served with tempura sauce
  • Tempura Udon and Sushi $18.50
    • prawn tempura with udon noodles in soup and assorted sushi
  • Salmon Teriyaki $18.50
    • grilled salmon in teriyaki sauce with salad miso soup and rice
  • Extra: -
  • Rare Roast Beef mustard pickle, cottage cheese, aspapagus, roast capsicum $8.50
  • BLTA bacon, lettuce, tomato, avocado, mayonaise $8.00
  • Mediterranean salami, olive, saute mushroom, eggplant, mozzarella cheese $8.80
  • Smoked Salmon avocado, capers, spanish onion, alfalfa $8.80
  • Extra: -
  • Red Salmon cream cheese, spanish onion, lettuce $7.80
  • Deluxe Burger $8.00
  • FRUIT AND NUT CUPS $4.90
  • BOMBAY CHICKEN MIXED LEAF BASE TANDOORI CHICKEN BREAST, CHICKPEAS, EGGPLANT, GREEN PEAS, CORN, SULTANAS, CRUNCHY ASIAN NOODLES, LOW GI, COMPLEX CARBS, HIGH PROTEIN/IRON/VITAMIN B. DRESSING ORANGE YOGH Wrap/Sml Salad $9.00 / Med Salad $10.00
  • - WITH YOGHURT + MUESLI add $2.00
  • ALL SOUPS ARE HOME MADE AND DAIRY FREE -
  • TERIYAKI BEEF (WARM)) SPINACH LEAF BASE HOT TERIYAKI BEEF, TOMATO, CUCUMBER, GREEN PEAS, CARROTS, BEAN SHOOTS, CRUNCHY ASIAN NOODLES, LOW GI, HIGH COMPLEX CARBS, HIGH IRON, HIGH VITAMIN B. DRESSING BA Wrap/Sml Salad $9.50 / Med Salad $10.50
  • SIGNATURE SALAD MIXED LEAF BASE STEAMED CHICKEN BREAST, SWEET POTATO, EGGPLANT, GREEN PEAS, CORN, SPANISH ONION, SULTANAS, SLICED ALMONDS, LOW GI, COMPLEX CARBS, HIGH PROTEIN, DRESSING RASPBERRY OR BA Wrap/Sml Salad $9.00 / Med Salad $10.00
  • VEGIE SNACKS $4.50
  • BEEF PROTEIN SPINACH LEAF BASE TERIYAKI HOT BEEF, KIDNEY BEANS, CORN, CARROTS, MUSHROOM, SPANISH ONION, SUNFLOWER SEEDS, SEMI - DRIED TOMATOES. LOW GI, COMPLEX CARBS, HIGH PROTEIN, DRESSING BALSAMIC V Wrap/Sml Salad $9.50 / Med Salad $10.50
  • Bowl of chips with tomato sauce $ 5.00
  • Please ask our waitperson N/A
  • Choose any pasta/ hot dishes from our hot food bar N/A
  • Grilled fish and chips- fresh salad & tartare sauce $ 12.80
  • Chicken breast schnitzel- tasty cheese, tomato, lettuce and mayonnaise $ 10.00
  • Smoked salmon- light cream cheese, lettuce, capers, onion, cucumber and a touch of lemon juice $ 11.00
  • Chicken caesar salad- with fresh grilled chicken breast $ 12.80
  • Ham and avocado- semi-dries tomatoes and tasty cheese $ 10.00
  • Roasted spanish chicken, spiced beans, cauliflower puree $32
  • Pumpkin, caramelised onion, fetta, parmesan $22
  • Classic margherita, buffalo mozzarella $19
  • D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
  • Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32
  • Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
  • Prawn, spinach pesto, pancetta, fresh chilli $23
  • Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
  • Garlic Bread $3.00
  • French Baguette $3
  • Steak de veau grille servi avec une salsa aux mangues et chilli / Grilled veal steak served with a spicy mango salsa and steamed Jasmine rice $33
  • Pâté de campagne aux foie de poulet et lardons Country style chicken liver and pork pate. $16
  • Crevettes marinées a l'ail et cuites dans un poelon d'huile Prawn marinated in Garlic and cooked in a sizzling pot of oil. $20
  • Bouchee a la reine au poulet et aux champignons, pomme frites / Chicken and mushrooms in a creamy sauce served in puff pastry and fries $28
  • Green Salad $5.00
  • Mixed salad $7
Lower Mekong

Lower Mekong

location

Address

Kensington Street, Chippendale, Sydney, New South Wales 2008, Australia

phone

Phone

0288238818

clock

Opened hours

Mon 11 AM to 10 PM Tue 11 AM to 10 PM Wed 11 AM to 10 PM Thu 11 AM to 10 PM Fri 11 AM to 10 PM Sat 11 AM to 10 PM Sun 11 AM to 10 PM
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Asian , Thai , Vegan , Vegetarian , Vietnamese

features

Features

Wheelchair accessible ,  Reservations ,  Lunch ,  Seating ,  Child-friendly ,  Waitstaff

Location
Kensington Street, Chippendale, Sydney, New South Wales 2008, Australia