Lucky Cheng's in Bankstown Menu

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Dukkah Spiced Baby Chicken Taco Avocado salsa, pomegranate, chipotle yoghurt, tequila lime jelly $18
Fresh Sydney Rock Oysters (South West Rocks) Natural with buttered brioche or Kilpatrick or Mornay $24 per dozen / $16 per half dozen / $3 each
BBQ Split King Prawns With char-grilled sweet-corn salsa, black salt, aioli $21
Udon, Scallop and Prawn Noodle Soup Dashi, kombu, silken tofu, wakame $16
Wagyu Beef Brisket Cauliflower puree, shaved baby beetroot, Morton bay scallop, barbeque horseradish glaze $17
Steamed Peking Duck Pancakes Roll your own, orange glaze, hoi sin, cucumber, spring onion $19
Hand-made Potato Gnocchi Heirloom tomatoes, holly goat cheese, porcini sage butter $16

Carmelised Fig and Poached Rhubarb Warm mini rum buba, crème fraiche, salted walnuts $13
‘Golden Gaytime’ Ice-cream Sandwich Caramel fudge ice-cream, crunchy butterscotch, torched marshmallows $15
Warm Chocolate Fondant Pudding Soft orange Jaffa centre, soft cream, lavender salt, mandarin pistachio glaze $13
Gelato & Sorbet* (Your waitperson shall advise you of our selection) *Our selection of sorbets is gluten-free and vegan-friendly $13
Ricotta and Chocolate Spring Rolls Toasted almond, Persian fairy floss, pistachio halva, vanilla icecream $13
Cheese Plate $19
- Holly Goat Victoria – The cheese has an amazing depth of flavours, a creamy full bodied interior with a citrus tang and nutty overtone -
- Gorgonzola Dolce Italy – Gorgonzola is one of the world’s best known cheeses with a sweet and sharp taste -
- Guilloteau Saint Angle French – The cheese is rich, sweet and decedent, finishing with an elegance of a satiny- buttery mouth feel -
- Cabot Clothbound Mature Cheddar USA – The cheese finishes with a lingering nuttiness and caramel sweetness -
- Gallet of fig and walnuts, pane croccante` -

CHEF’S RECOMMENDATION: Smoked and BBQ Meat Platter $38 Wagyu Beef brisket, lamb ribblets, Peking duck, cheesy bratwurst, Spanish Jamon, freshly grated horseradish warm potato, capsicum and chorizo s $38
400g “Angus” Reserve Rib-eye Cutlet 150+ days grain-fed cattle sourced from Southern Queensland $39
250g Grain-fed Fillet of Beef Served with either Antarctic king crab clusters or grilled Western Australia ½ rock lobster $49
300g Grange Sirloin 300+ days grain-fed from the Darling Downs in South- East Queensland $33
250g “Robbins Island” Wagyu Scotch Fillet In Japan, the concept of “WA FROM” translates to balance and peace. Australia’s finest grass-fed Wagyu from the pastures of Tasmania. $39
Wagyu Tajima Skirt Steak MB 9+ Japanese slaw, mash, wasabi citrus dressing $32

Sour Dough Loaf With olive tapenade, chilli paste, and “pepe saya” Australian cultured butter $8
Sides -
- Today’s Vegetables $7
- Tossed Salad $7
- Creamy Mash $7
- Roasted Royal Blue Potatoes With thyme-lemon salt $7
- Creamy Pumpkin Risotto with Parmesan and chives $7
- Roasted Winter Vegetables $7
- Beer-battered Chips $7
Sauces -
- Madagascan Green Pepper-corn $3
- Mushroom $3
- Dianne $3

Israeli Cous Cous and Baby Beetroot Salad Chickpeas, pistachio, parsley, sunflower seeds, lemon oil $14
Heritage Tomato and Feta Salad Wild sumac, mint, sourdough crumbs, olive oil $14
Warm Potato, Capsicum and Chorizo Salad Green olives, parsley, sherry vinegar dressing $14

Seafood Platter An array of ocean-fresh hot and cold seafood For one $79 / For two $145
Western Australia Half Lobster Swiss Mornay $49
1 kg of Spencer Gulf Mussels for Two Spicy chorizo, tomato pasato, holly goat cheese, sour dough Per Person $18
Roasted Suckling Pig Winter vegetables, parsnip crisps, pear and gluehwein relish $42
Char-Grilled and butterflied Spatchcock Baby beetroot, mint, goat’s cheese, parsley, pickled red onion, zatar $30
Crustacean and Seafood Medley Baby lobster tail, Giant North Queensland king prawn, Antarctic king crab cluster, fillet of Murray cod, Morton bay scallops, Spencer gulf mussels $49
Moroccan Goat Hotpot Israeli cous cous, spiced pumpkin, mint, heritage tomatoes, labna, smoked almonds $36
Venison Osso Bucco Potato gnocchi, porcini sage butter, red currant compote, Parisian vegetables $36
Roasted Winter Vegetable Risotto Heritage tomato, peas, cepes, emmentaler $22

Whole fish: -
- Steamed Whole Snapper Ginger, chilli and soy marmalade $33
- Grilled Whole Lemon Sole Lemon, capers, parsley butter sauce $33
Fillets: -
- Northern Territory Wild Barramundi $33
- Tasmanian Salmon $32
- John Dory $36
- Murray Cod $33

Nearby Sample Menus

Cheese $1.00
Vegetarian - Onion, capsicum, olives, mushrooms, pineapple Small: $11.00, Large: $17.50, Family: $20.50
TC Special - Cabanossi, pepperoni, chicken, onion, mushrooms Small: $11.00, Large: $17.50, Family: $20.50
Mexicana - Pepperoni, onion, capsicum, olives Small: $11.00, Large: $17.50, Family: $20.50
Juice $3.00
Chicken Kebab Lot - Chicken, lettuce, tomato, onion, cheese, tabouli $9.00
Tabouli $1.00
Supreme - Diced beef, cabanossi, pepperoni, onion, capsicum, olives, mushrooms, pineapple Small: $11.00, Large: $17.50

Battata Harra cubed potatoes panfried with fresh chilli, garlic and coriander $6
Sahan Mooshakal a A platter of tabouleh, hommos, baba ghanouj, falafel, kibbeh ball a skewer of lahem mishwi and shish tawook (vegetarian also available) $20
Salatat Al Gargir fresh roquette salad in a lemon dressing $6
Makali fried eggplant, cauliflower and battata harra $15
Calamari fried in a salt and pepper flour dusting $15/20
Shanklish aged curdled yoghurt mixed with chilli and oregano $8
Kibbeh Nayeh finely ground raw lamb mixed with crushed wheat and a side of herbs and fresh vegetables topped with olive oil $12
Asbi Nayeh a ‘sashimi’ of lamb liver (subject to availability) vine leaves 50c each $12

Curry puff (4pcs) minced chicken, potato, onion + curry powder enclosed in puff pastry served with sweet chilli sauce $ 9.00
Black bean sauce (Hot Plate) stir fried with home made black bean sauce + vegetables $ 13.00
Chilli basil sauce (bang-bang basil) most famous dish with fresh basil, chilli, garlic + vegetables $ 11.50
Cashew nut dish (Pad Mad Mamung) stir fried with chilli jam, cashews + vegetables $ 11.50
Jungle curry (Gang Par) country style hot and spicy clear curry without coconut milk, mixed thai herbs + vegetables $ 12.00
Sweet + sour dish (Pad Prea Warn) tomato, cucumber, pineapple + mixed vegetables, stir fried with sweet + sour sauce $ 11.50
Yellow curry- mild yellow curry with coconut milk, potato + onion $ 12.00
Steamed vegetables $ 5.00

Spring Roll $ 2.00
Atlantic Salmon Fillet $ 12.90
Atlantic Salmon - served w/chips or rice, any salad, lemon & sauce $ 16.90
Salt & Pepper, Calamari & chips $ 10.90
Seafood Stick $ 1.50
John Dory - served w/chips or rice, any salad, lemon & sauce $ 14.90
Sea Perch - served w/chips or rice, any salad, lemon & sauce $ 15.90
Mixed Grill - 1 grilled fish, 5 grilled octopus, 2 grilled prawns, 3 grilled calamari w/chips or rice, can of drink and sauce $ 17.90

Whiting - baby whiting dredged in flour & deep fried, served on crispy bread with tarator $ 28.0
Shawarma - fine lamb fillets, shredded & marinated, served on a bed of greens and topped with tahini sauce $ 28.0
Nkhaat - lamb brains, pan fried and served with lemon garlic sauce $ 16.5
Labneh - condensed yoghurt, served with olive oil $ 8.5
Chips $6.0 / $9.0
Fish or Nuggets & chips $ 12.0
Samki harra - grilled fish fillet topped with the traditional rich & spicy tahini sauce $ 27.0
Chilli fish - grilled fillets topped with garlic coriander chilli & nuts mix, finished w a squeeze of lemon $ 25.0

Classic Burger Chicken breast, iceberg lettuce, tomato & light mayo. $8.95
Coleslaw (Regular) $3.95
Grilled Corn on the Cob (Large) $5.95
Paella Grande (for 2-3 people) Grilled chicken breast with tomato, onion & green capsicum tossed over spicy rice. $17.95
Garden Salad Mixed lettuce, red capsicum, cucumber, onion, shredded carrot & cherry tomatoes. $8.95
White Rice $3.95
Spicy Rice (Regular) $3.95
PERi-PERi Mixed Nuts $3.95

A Little Sin $9.95
Tangy Lemon $25.95
Tropical Glazed $28.95
Enchanted Forest $40.95
Chocolate Chip $25.95
Continental Apple Cake $26.95
Strawberry Glazed $28.95
Continental Eclairs $2.95

Falafel - with the lot $6.50
Falafel - with tomato, lettuce, onion $5.50
Margarita - cheese, oregano Sml: $10, Lge: $15, Fam: $18.50
Americana - cheese, cabanossi, onion, diced pizza beef Sml: $10, Lge: $15, Fam: $18.50
Chicken Kebab Pizza - cheese, chicken, onion, mushroom, capsicum, olives, pineapple (BBQ base optional) Sml: $10, Lge: $15, Fam: $18.50
Kiymali Pide - ground beef, onion, tomato, capsicum, parsley, spices $12.00
Sucuklu - turkish sausage, cheese & egg $12.00
House Special - cheese, spinach, onion, olives, mushroom & anchovies $12.00

- Holly Goat Victoria – The cheese has an amazing depth of flavours, a creamy full bodied interior with a citrus tang and nutty overtone -
Warm Potato, Capsicum and Chorizo Salad Green olives, parsley, sherry vinegar dressing $14
Roasted Winter Vegetable Risotto Heritage tomato, peas, cepes, emmentaler $22
Crustacean and Seafood Medley Baby lobster tail, Giant North Queensland king prawn, Antarctic king crab cluster, fillet of Murray cod, Morton bay scallops, Spencer gulf mussels $49
250g “Robbins Island” Wagyu Scotch Fillet In Japan, the concept of “WA FROM” translates to balance and peace. Australia’s finest grass-fed Wagyu from the pastures of Tasmania. $39
Char-Grilled and butterflied Spatchcock Baby beetroot, mint, goat’s cheese, parsley, pickled red onion, zatar $30
- Guilloteau Saint Angle French – The cheese is rich, sweet and decedent, finishing with an elegance of a satiny- buttery mouth feel -
Fresh Sydney Rock Oysters (South West Rocks) Natural with buttered brioche or Kilpatrick or Mornay $24 per dozen / $16 per half dozen / $3 each

Buffalo Chicken Wings Marinated in our special in-house Volcanic flavours, coated and deep fried $10.90
Chicken Schnitzel Served with mash, basil oil, gravy mushroom, topped with roquette leaves & sun-dried tomatoes $24.90
- All our steaks come with a choice of CHIPS & SALAD or MASH & VEGGIES and a Sauce of your choice -
Bruschetta Platter Wood-fired bread topped with traditional Bruschetta mix $8.90
Atlantic Salmon Fillet Pan-seared Atlantic Salmon fillet cooked to Medium served on rosemary chat potatoes, wilted spinach ad creamy mushroom sauce $28.90
New Yorker - 300g Firm in texture, rich in flavours - This cut is also called Striploin. Well known by the fat strip that runs along one side, best served medium. $27.90
Bolognese Tossed through traditional Bolognese sauce $18.90
Cheesy Garlic Bread Herb, garlic butter spread topped with crispy cheese toasted to perfection $7.90

Rucola & Parmigiano - rocket & parmesan $13
Lobster - Mornay (cheese & béchamel sauce) $65
Chicken Caesar Salad $20.0
Calzone Trastevere – pizza pocketed and filled with ricotta, spinach and pine nuts $22.0
Chicken Schnitzel & Chips $13
Insalata veneziana - baby spinach, roasted pumpkin, bacon and pine nuts $15
Spaghetti Bolognese or Napoletana $12
Bruschetta Ligure - olives, pesto,onion & chilli $8

Rare Beef & Tripe Beef Noodle Soup $8.00
Stir-fried Seafood Seasonal Vegetable $14.00
Beef Stewed in Curry & Tomato Sauce with Egg/Rice Noodle Soup $9.00
Lemon Grass Chicken/Beef with Steam Rice $9.00
Combination Omelette $13.00
Chili Lemon Grass Beef $12.00
Special Fried Rice (Cut Chinese Sausage) $10.00
Crab and Shrimp Udon Noodle Soup $9.00

Original Recipe Chicken 21 Pieces - $34.95
Giant Feast - 1 x Original Recipe Chicken - 15 pieces 3 x Kentucky Nuggets - 6 pieces (inc. 1 sweet chilli sauce) 3 x Seasoned Chips - Large 1 x Potato & Gravy - Large 1 x Coleslaw - Large, 1.25lt dri $41.95
Kentucky Nuggets 6 Pieces - 1 x Kentucky Nuggets - 6 pieces (inc. 1 sweet chilli sauce) $5.95
Zinger Bacon and Cheese Burger $6.95
Zinger Burger Combo - 1 x Zinger Fillet Burger 1 x Seasoned Chips - Regular, 375ml drink $7.95
5 Stars Box - x Original Recipe Chicken - 1 piece 1 x Grilled Mini Wrap 1 x Wicked Wings - 3 pieces 1 x Popcorn Chicken - Regular 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular, 375ml drin $12.25
Hot & Spicy Boxed Meal - 1 x Zinger Fillet Burger 1 x Hot & Spicy - 1 Piece 1 x Potato & Gravy - Regular 1 x Seasoned Chips - Regular, 375ml drink $9.95
Original Tenders Variety - 12 x Original Tenders 2 x Seasoned Chips - Large 4 x Sauce - Creamy Aioli1 x Popcorn Chicken - Regular 6 x Kentucky Nugget x 1, 1.25lt drink $32.95

Insalata primavera - rocket, mushrooms, sun dried tomatoes and caramalised onion $16
Pasquino – mozzarella and hot salami $21.0
Fish & chips $12
Tortellini Boscaiola – ring shaped pasta filled with veal mince in bacon, mushroom & cream sauce $15
Involtini di Melenzane – char grilled eggplant rolled and filled w mince,breadcrumbs & eggplant $14
Dante – Mozzarella, salami, cabanossi, ham and Italian sausage $23.0
Tortellini alla Boscaiola – ring shaped pasta filled with veal mince in mushroom, bacon & cream $16.0
Galleto alla Diavola - marinated char grilled spring chicken $25

Ice cream, whipped butter whipped fresh cream, sour cream $0.60
Vegetarian Pancakes - Corn, fried onions, melted cheese and tomato with whipped butter $10.40 / $13.40
Cheese and Asparagus $6.10
Leg Ham $6.40
Calamari - Tender rings of fresh calamari, fried to a tender crispiness $15.00
Fresh Lemon Pancakes - Fresh juicy lemon wedges, sugar dusted with vanilla ice cream $9.90 / $12.90
Vegie Burger - served with sweet chilli $10.80
Avocado / Asparagus $1.30