Lucky Cheng's in Bankstown Menu

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Dukkah Spiced Baby Chicken Taco Avocado salsa, pomegranate, chipotle yoghurt, tequila lime jelly $18
Fresh Sydney Rock Oysters (South West Rocks) Natural with buttered brioche or Kilpatrick or Mornay $24 per dozen / $16 per half dozen / $3 each
BBQ Split King Prawns With char-grilled sweet-corn salsa, black salt, aioli $21
Udon, Scallop and Prawn Noodle Soup Dashi, kombu, silken tofu, wakame $16
Wagyu Beef Brisket Cauliflower puree, shaved baby beetroot, Morton bay scallop, barbeque horseradish glaze $17
Steamed Peking Duck Pancakes Roll your own, orange glaze, hoi sin, cucumber, spring onion $19
Hand-made Potato Gnocchi Heirloom tomatoes, holly goat cheese, porcini sage butter $16

Carmelised Fig and Poached Rhubarb Warm mini rum buba, crème fraiche, salted walnuts $13
‘Golden Gaytime’ Ice-cream Sandwich Caramel fudge ice-cream, crunchy butterscotch, torched marshmallows $15
Warm Chocolate Fondant Pudding Soft orange Jaffa centre, soft cream, lavender salt, mandarin pistachio glaze $13
Gelato & Sorbet* (Your waitperson shall advise you of our selection) *Our selection of sorbets is gluten-free and vegan-friendly $13
Ricotta and Chocolate Spring Rolls Toasted almond, Persian fairy floss, pistachio halva, vanilla icecream $13
Cheese Plate $19
- Holly Goat Victoria – The cheese has an amazing depth of flavours, a creamy full bodied interior with a citrus tang and nutty overtone -
- Gorgonzola Dolce Italy – Gorgonzola is one of the world’s best known cheeses with a sweet and sharp taste -
- Guilloteau Saint Angle French – The cheese is rich, sweet and decedent, finishing with an elegance of a satiny- buttery mouth feel -
- Cabot Clothbound Mature Cheddar USA – The cheese finishes with a lingering nuttiness and caramel sweetness -
- Gallet of fig and walnuts, pane croccante` -

CHEF’S RECOMMENDATION: Smoked and BBQ Meat Platter $38 Wagyu Beef brisket, lamb ribblets, Peking duck, cheesy bratwurst, Spanish Jamon, freshly grated horseradish warm potato, capsicum and chorizo s $38
400g “Angus” Reserve Rib-eye Cutlet 150+ days grain-fed cattle sourced from Southern Queensland $39
250g Grain-fed Fillet of Beef Served with either Antarctic king crab clusters or grilled Western Australia ½ rock lobster $49
300g Grange Sirloin 300+ days grain-fed from the Darling Downs in South- East Queensland $33
250g “Robbins Island” Wagyu Scotch Fillet In Japan, the concept of “WA FROM” translates to balance and peace. Australia’s finest grass-fed Wagyu from the pastures of Tasmania. $39
Wagyu Tajima Skirt Steak MB 9+ Japanese slaw, mash, wasabi citrus dressing $32

Sour Dough Loaf With olive tapenade, chilli paste, and “pepe saya” Australian cultured butter $8
Sides -
- Today’s Vegetables $7
- Tossed Salad $7
- Creamy Mash $7
- Roasted Royal Blue Potatoes With thyme-lemon salt $7
- Creamy Pumpkin Risotto with Parmesan and chives $7
- Roasted Winter Vegetables $7
- Beer-battered Chips $7
Sauces -
- Madagascan Green Pepper-corn $3
- Mushroom $3
- Dianne $3

Israeli Cous Cous and Baby Beetroot Salad Chickpeas, pistachio, parsley, sunflower seeds, lemon oil $14
Heritage Tomato and Feta Salad Wild sumac, mint, sourdough crumbs, olive oil $14
Warm Potato, Capsicum and Chorizo Salad Green olives, parsley, sherry vinegar dressing $14

Seafood Platter An array of ocean-fresh hot and cold seafood For one $79 / For two $145
Western Australia Half Lobster Swiss Mornay $49
1 kg of Spencer Gulf Mussels for Two Spicy chorizo, tomato pasato, holly goat cheese, sour dough Per Person $18
Roasted Suckling Pig Winter vegetables, parsnip crisps, pear and gluehwein relish $42
Char-Grilled and butterflied Spatchcock Baby beetroot, mint, goat’s cheese, parsley, pickled red onion, zatar $30
Crustacean and Seafood Medley Baby lobster tail, Giant North Queensland king prawn, Antarctic king crab cluster, fillet of Murray cod, Morton bay scallops, Spencer gulf mussels $49
Moroccan Goat Hotpot Israeli cous cous, spiced pumpkin, mint, heritage tomatoes, labna, smoked almonds $36
Venison Osso Bucco Potato gnocchi, porcini sage butter, red currant compote, Parisian vegetables $36
Roasted Winter Vegetable Risotto Heritage tomato, peas, cepes, emmentaler $22

Whole fish: -
- Steamed Whole Snapper Ginger, chilli and soy marmalade $33
- Grilled Whole Lemon Sole Lemon, capers, parsley butter sauce $33
Fillets: -
- Northern Territory Wild Barramundi $33
- Tasmanian Salmon $32
- John Dory $36
- Murray Cod $33

Nearby Sample Menus

600 ml $3.50
Family Deal - 2 Family Pizzas, 1 small garlic pizza, 1.25l Drink $38.00
Margarita - Cheese Small: $11.00, Large: $17.50, Family: $20.50
Chicken Kebab Regular - Chicken, lettuce, tomato, onion $8.00
Vegetarian - Onion, capsicum, pineapple, mushroom, olives $14.00
Beef - Beef, onion, capsicum, mushroom $14.00
Chicken - Chicken, onion, capsicum, olives, mushrooms, pineapple Small: $11.00, Large: $17.50, Family: $20.50
Mexicana - Pepperoni, onion, capsicum, olives Small: $11.00, Large: $17.50, Family: $20.50

Salatat Al Za’atar fresh oregano salad in a lemon dressing $8
Kefta 2 skewers of grilled beef minced with onions and spiced served with fries and grilled vegetables $20
Bastirma highly seasoned air-dried cured beef $20/plate
Ladys Fingers shells of pastry filled with ground lamb $1.5 each
Baba Ghanouj char-grilled eggplant and tahini dip topped with olive oil $8
Soujouk aged spicy beef sausages $8
Mouajanet for two falafel, kibbeh balls and sambousik $15
Kefta grilled lamb minced with onions and spices served with hand-cut potatoes and grilled vegtables $11/ $8 roll

1 Prawn Skewer, 1 Mussel Skewer $ 13.90
Grilled Fish Burger & Chips $ 8.90
Potato Scallop $ 0.80
Value Packs - Fish & Chips, Crumbed Fish & Chips, Fish Burger & Chips, 6 Fish Cocktails & Chips, 6 Calamari Rings & Chips, 3 Fish Cocktails, 3 Calamari Rings & Chips $ 8.90 each
Pacific Dory - served w/chips or rice, any salad, lemon & sauce $ 13.90
Sea Perch - served w/chips or rice, any salad, lemon & sauce $ 15.90
Crab Claw $ 2.00
Mr Seafood Pack - 2 fish cocktails, 2 calamari rings, 2 battered mussels, 1 prawn cutlet w/chips, can of drink and sauce $ 11.90

Garlic Prawns - Garlic or napolitana sauce. $14.99
Fattouch - with fried bread. Medium: $7.99, Large: $14.99
Pollo Caesar - Tender chicken, cos lettuce, croutons, shaved parmesan, boiled egg & caesar dressing. $15.99
Lemon Garlic Grille D Shish - Choice of chicken or lamb served in a garlic, lemon & parsley sauce. $19.99
Chicken - Tomato or BBQ sauce, mozzarella, mushroom, onion & grilled chicken. $18.99
Chicken Mushroom - Breast fillet grilled in a creamy mushroom sauce. $21.99
Pollo Grande - Chicken, mushrooms, basil, sun dried tomatoes, shallots & cream sauce. $19.99
Bowl of Chips Medium: $5.99, Large: $9.99

Hommos - a fine blend of chickpeas, tahini, garlic & lemon juice $ 8.5
Jug of soft Drink or Juice $ 12
Asbe nayye (on availability) - fresh liver served with a side of greens $ 13.0
Jumbo QLD Prawns - cooked in garlic chilli soy salsa, and served on a bed of steamed rice. Also available on request some other great dishes like Lamb Shanks, Fwerigh, BBQ whole snapper (up to 4kg) $ 32.0
BBQ Prawns - Skewers of char grilled marinated prawns $ 25.5
Soft Drinks - Coke, Diet Coke, Sprite, Lift, Fanta $ 4
Fish or Nuggets & chips $ 12.0
Sambousik bjibeh - traditional Lebanese pastry, stuffed with feta cheese, shallots and parsley $ 12.0

Haloumi cheese, lettuce, bruschetta and olives finished a balsamic glaze $14.90
Midnight Kiss - ice cream, strawberries, choc chips and cream with chocolate and strawberry sauce $8.90
Breakfast extras - Mushrooms $2.00
Garlic Prawns - grilled garlic creamed prawwns served with infused rice $14.90
Chicken Skewers - 3 skewers served with an amazing garden salad and potato and finished off with a trio dressing $25.00
Croissant - chicken and avocado/cheese and tomato $8.90
Poached/Scrambled/Fried Eggs - toast, fries, tomato $9.90
Spanish Omelette - egg, cream, tomato, onion, cheese and olives $15.90

Supremo Wrap Chicken tenderloins, gourmet lettuce, tomato, PERi-PERi chutney & creamy coriander mint yoghurt. $8.95
Espetada Hanging skewer of chicken thighs, grilled red capsicum & onion served with your choice of a regular side. $14.20
PERi-PERi Mixed Nuts $3.95
Pineapple $1.50
PERi-PERi Chips (Regular) $3.95
Chicken BLT Pita or Burger Chicken breast, 2 rashers of streaky bacon, gourmet lettuce, tomato, light mayo & PERi-PERi chutney. *Only available at selected restaurants. $12.45
Spicy Red Capsicum Dip With toasted pita $4.95
Side Salad $3.95

White Gold Mudcake $28.95
Carrot Cake $26.95
Lollipop Cake $209
Caribbean Dream $30.95
Wildberry Baked $26.95
Chocolate Dipped Strawberries $1.5
Marble Mudcake $30.95
Profiterole Torte $34.95

Prawn - cheese, prawns (garlic optional) Sml: $10, Lge: $15, Fam: $18.50
Falafel - with tomato, lettuce, onion $5.50
Garlic Pizza - cheese, freshly crushed garlic Sml: $9, Lge: $12, Fam: $15
Mixed Kebab - with the lot $9.00
Napolitana - cheese, anchovies, olives Sml: $10, Lge: $15, Fam: $18.50
Meat Lovers - cheese, ground beef, diced pizza beef, pepperoni, cabanossi Sml: $10, Lge: $15, Fam: $18.50
Beef Kebab Pizza - cheese, beef, onion, mushroom, capsicum, olives Sml: $10, Lge: $15, Fam: $18.50
Falafel - with the lot $6.50

Venison Osso Bucco Potato gnocchi, porcini sage butter, red currant compote, Parisian vegetables $36
Fillets: -
- Roasted Royal Blue Potatoes With thyme-lemon salt $7
250g “Robbins Island” Wagyu Scotch Fillet In Japan, the concept of “WA FROM” translates to balance and peace. Australia’s finest grass-fed Wagyu from the pastures of Tasmania. $39
‘Golden Gaytime’ Ice-cream Sandwich Caramel fudge ice-cream, crunchy butterscotch, torched marshmallows $15
400g “Angus” Reserve Rib-eye Cutlet 150+ days grain-fed cattle sourced from Southern Queensland $39
- Madagascan Green Pepper-corn $3
250g Grain-fed Fillet of Beef Served with either Antarctic king crab clusters or grilled Western Australia ½ rock lobster $49

Molten Lava Our signature pasta dish... tossed in a creamy chilli pink sauce $18.90
King Prawn Napolitana Sauce, Mushrooms, Prawns, Sun-dried Tomato + Oregano $22.90
Mexicana Napolitana Sauce, Cheese, Pepperoni, Cabanossi, Red Capsicums, Jalapenos + Chilli $22.90
Steakhouse Sandwich Tender steak cooked to perfection, roquette, tomatoes, caramalized onions and aioli on fresh Turkish bread $17.90
Juices Fresh Apple Juice, Fresh Orange Juice & Fresh Lemon Juice $4.50
Vegetarian Napolitana Sauce, Cheese, Onions, Capsicum, Olives, Pineapple + Mushrooms $16.90
Pollo De Gambari Grilled chicken fillet, served with a king prawns in our special pink sauce. Served with Chips & Salad OR Mash & Veggies $28.90
Spinach + Cheese Napolitana Sauce, Cheese, Onions, Spinach, Buffalo Cheese topped with Parmesan Cheese $20.90

Chilli Basil Chicken $12.00
Broken Rice, Fried Pork Chop, Egg Pie & Shredded Pork $8.50
Deep Fried Pork Chop with Egg/Rice Noodle Soup $9.00
Chicken Fillet/Beef Omelette $12.00
Chicken Crispy Egg Noodle $10.00
Satay Chicken Fried Rice Noodle (dry) $10.00
Beef Pad Thai $10.00
Deep Fried Chicken Wings $6.00

Kentucky Burger $7.95
Spicy Hot Twister $6.95
Sauce - BBQ N/A
BLT Snack Twister $2.95
Chicken, Bacon & Egg Twister - $6.95
Original Tenders 5 pieces - 1 x Original Tenders - 5 piece (inc. 2 aioli dipping sauces) $9.95
Original Recipe Chicken 5 Pieces $12.95
Wicked Wings 3 pieces $3.50

Piazza Suprema - mozzarella, onions, mushrooms, olives, capsicum, pepperoni, ham and cabanossi $25.0
Tortellini alla Boscaiola – ring shaped pasta filled with veal mince in mushroom, bacon & cream $16.0
Funghi Ripieni – delicious button mushrooms stuffed with Italian sausage & seasoned bread crumbs $16
Napolitana - mozzarella, anchovies, black olives, oregano and olive oil $19.0
San Lupo - mozzarella, tuna, onion & olive oil. $19.0
Rucola & Parmigiano - rocket and parmesan $14.0
Bruschetta Ligure - olives, pesto,onion & chilli $8
Rucola & Parmigiano - rocket & parmesan $13