Lucky Cheng's in Bankstown Menu

First Flavours First Flavours
  • Dukkah Spiced Baby Chicken Taco Avocado salsa, pomegranate, chipotle yoghurt, tequila lime jelly $18
  • Fresh Sydney Rock Oysters (South West Rocks) Natural with buttered brioche or Kilpatrick or Mornay $24 per dozen / $16 per half dozen / $3 each
  • BBQ Split King Prawns With char-grilled sweet-corn salsa, black salt, aioli $21
  • Udon, Scallop and Prawn Noodle Soup Dashi, kombu, silken tofu, wakame $16
  • Wagyu Beef Brisket Cauliflower puree, shaved baby beetroot, Morton bay scallop, barbeque horseradish glaze $17
  • Steamed Peking Duck Pancakes Roll your own, orange glaze, hoi sin, cucumber, spring onion $19
  • Hand-made Potato Gnocchi Heirloom tomatoes, holly goat cheese, porcini sage butter $16
Sweet Things Sweet Things
  • Carmelised Fig and Poached Rhubarb Warm mini rum buba, crème fraiche, salted walnuts $13
  • ‘Golden Gaytime’ Ice-cream Sandwich Caramel fudge ice-cream, crunchy butterscotch, torched marshmallows $15
  • Warm Chocolate Fondant Pudding Soft orange Jaffa centre, soft cream, lavender salt, mandarin pistachio glaze $13
  • Gelato & Sorbet* (Your waitperson shall advise you of our selection) *Our selection of sorbets is gluten-free and vegan-friendly $13
  • Ricotta and Chocolate Spring Rolls Toasted almond, Persian fairy floss, pistachio halva, vanilla icecream $13
  • Cheese Plate $19
  • - Holly Goat Victoria – The cheese has an amazing depth of flavours, a creamy full bodied interior with a citrus tang and nutty overtone -
  • - Gorgonzola Dolce Italy – Gorgonzola is one of the world’s best known cheeses with a sweet and sharp taste -
  • - Guilloteau Saint Angle French – The cheese is rich, sweet and decedent, finishing with an elegance of a satiny- buttery mouth feel -
  • - Cabot Clothbound Mature Cheddar USA – The cheese finishes with a lingering nuttiness and caramel sweetness -
  • - Gallet of fig and walnuts, pane croccante` -
Sensational Steaks Sensational Steaks
  • CHEF’S RECOMMENDATION: Smoked and BBQ Meat Platter $38 Wagyu Beef brisket, lamb ribblets, Peking duck, cheesy bratwurst, Spanish Jamon, freshly grated horseradish warm potato, capsicum and chorizo s $38
  • 400g “Angus” Reserve Rib-eye Cutlet 150+ days grain-fed cattle sourced from Southern Queensland $39
  • 250g Grain-fed Fillet of Beef Served with either Antarctic king crab clusters or grilled Western Australia ½ rock lobster $49
  • 300g Grange Sirloin 300+ days grain-fed from the Darling Downs in South- East Queensland $33
  • 250g “Robbins Island” Wagyu Scotch Fillet In Japan, the concept of “WA FROM” translates to balance and peace. Australia’s finest grass-fed Wagyu from the pastures of Tasmania. $39
  • Wagyu Tajima Skirt Steak MB 9+ Japanese slaw, mash, wasabi citrus dressing $32
Bread & Sides Bread & Sides
  • Sour Dough Loaf With olive tapenade, chilli paste, and “pepe saya” Australian cultured butter $8
  • Sides -
  • - Today’s Vegetables $7
  • - Tossed Salad $7
  • - Creamy Mash $7
  • - Roasted Royal Blue Potatoes With thyme-lemon salt $7
  • - Creamy Pumpkin Risotto with Parmesan and chives $7
  • - Roasted Winter Vegetables $7
  • - Beer-battered Chips $7
  • Sauces -
  • - Madagascan Green Pepper-corn $3
  • - Mushroom $3
  • - Dianne $3
Salads Salads
  • Israeli Cous Cous and Baby Beetroot Salad Chickpeas, pistachio, parsley, sunflower seeds, lemon oil $14
  • Heritage Tomato and Feta Salad Wild sumac, mint, sourdough crumbs, olive oil $14
  • Warm Potato, Capsicum and Chorizo Salad Green olives, parsley, sherry vinegar dressing $14
Principal Dishes Principal Dishes
  • Seafood Platter An array of ocean-fresh hot and cold seafood For one $79 / For two $145
  • Western Australia Half Lobster Swiss Mornay $49
  • 1 kg of Spencer Gulf Mussels for Two Spicy chorizo, tomato pasato, holly goat cheese, sour dough Per Person $18
  • Roasted Suckling Pig Winter vegetables, parsnip crisps, pear and gluehwein relish $42
  • Char-Grilled and butterflied Spatchcock Baby beetroot, mint, goat’s cheese, parsley, pickled red onion, zatar $30
  • Crustacean and Seafood Medley Baby lobster tail, Giant North Queensland king prawn, Antarctic king crab cluster, fillet of Murray cod, Morton bay scallops, Spencer gulf mussels $49
  • Moroccan Goat Hotpot Israeli cous cous, spiced pumpkin, mint, heritage tomatoes, labna, smoked almonds $36
  • Venison Osso Bucco Potato gnocchi, porcini sage butter, red currant compote, Parisian vegetables $36
  • Roasted Winter Vegetable Risotto Heritage tomato, peas, cepes, emmentaler $22
Market Fresh Fish Market Fresh Fish
  • Whole fish: -
  • - Steamed Whole Snapper Ginger, chilli and soy marmalade $33
  • - Grilled Whole Lemon Sole Lemon, capers, parsley butter sauce $33
  • Fillets: -
  • - Northern Territory Wild Barramundi $33
  • - Tasmanian Salmon $32
  • - John Dory $36
  • - Murray Cod $33

Nearby Sample Menus

  • Beef Kebab Lot - Beef, lettuce, tomato, onion, cheese, tabouli $8.50
  • Chicken - Chicken, mushroom, onion $14.00
  • Mix Snack Pack - Beef, chicken and chips $14.00
  • 600 ml $3.50
  • Chef's Special - Chicken, beef, sucuk, onion, capsicum, olives, mushrooms, pineapple Small: $13.00, Large: $19.50, Family: $22.50
  • Large Deal - 2 Large Pizzas, 1 small garlic pizza $33.00
  • Cheese $1.00
  • Small Deal - 2 Small Pizzas, 1 small garlic pizza $26.00
  • Sahan Mooshakal a platter of tabouleh, hummus, baba ghanouj, falafel, kibbeh ball, a skewer of lahem mishwi or shishtawook $15
  • - -
  • Baba Ghanouj char-grilled eggplant and tahini dip topped with olive oil $8
  • Makali fried eggplant, cauliflower and battata harra $15
  • Mixed Grills a skewer of shishtawook, lahemmishwi and kefta served with garlic sauce, hand-cut potatoes and grilled vegetables $20
  • Haloumi & Tamar Salad pan-fried haloumi with tunisian dates served on mixed leaves with a pomegranite dressing $12
  • Dajaj Ala Rez lebanese fried rice, topped with chicken and an assortment of nuts $12
  • Mansaf Lahem lebanese fried rice, topped with lamb and an assortment of nuts $18
  • Barramundi - served w/chips or rice, any salad, lemon & sauce $ 14.90
  • Tasmanian Scallop $ 2.00
  • All served with chips or rice N/A
  • Salt & Pepper, Calamari & chips $ 10.90
  • Kids Pack - 2 fish cocktails, 2 calamari rings w/chips, kids drink and sauce $ 7.90
  • 5 Prawn Cutlets & Chips $ 11.90
  • Baby Octopus $ 10.90
  • Salads - Seafood - Octopus - Greek - Garden - Tabouli - Lentil - Tuna Pasta - Seafood Extender - Curried Prawn Rice - Prawn & Avocado Pasta - Smoked Salmon Seafood Sml $5.50/Med $7.00/Lge $9.00
  • Titanic - Tomato sauce, cheese, prawns, onions, mushrooms, capsicum & olives. $20.99
  • Pollo Pomodore - Grilled chicken, mushroom, shallots, basil & fresh napolitana sauce. $18.99
  • Shish Tawook, Lamb Shish Or Kafta ~ 3 Skewers $14.99
  • Pepperoni $15.99
  • Hommous - Creamy chickpea dip. $8.50
  • Bruschetta ~ 4 Pieces - Baguette toasted roll with tomato, basil, olive oil & oregano. $8.99
  • Mixed Dip Platter - Hommous, avocado & eggplant dip. $13.99
  • Garlic Pizza - Garlic, olive oil, cracked pepper & sprinkled with parsley. $8.99
  • Fish of the Day - please ask waiter/waitress n/a
  • Sides - Mashed Potato $3.00
  • Add chicken $3.50
  • Sides - Vegetables $3.00
  • Club Sandwich - grilled chicken, swiss cheese, gourmet tomato salsa, lettuce and roasted eggplant served with chips $15.90
  • Vol au Vent - filled with chicken and a creamy sauce, and served with a leafy salad $11.90
  • Land Sea Air - a serving of tender chicken breast, 300gram char grilled veal steak and seafood skewer served with chips and salad $31.00
  • Chicken breast marinated in chilli sauce, lettuce, tomato, tasty cheese, served with chips $14.50
  • Churrasco BBQ Thigh Pieces* $9.95
  • Mediterranean Salad with Chicken Garden salad with feta & olives. With grilled chicken breast. $13.95
  • Whole Chicken with 1 large side* $23.85
  • White Rice $3.95
  • Side Salad $3.95
  • Grilled Tenderloins* $9.95
  • 2 Whole Chickens with 3 large sides* $52.25
  • Creamy Hummus Dip With PERi-PERi drizzle & toasted pita. $5.95
  • Strawberry $25.95
  • Lollipop Cake $209
  • Pavlova Dressed $28.95
  • Mississippi Baked $30.95
  • Profiterole Torte $34.95
  • Marble Baked $26.95
  • Fruit Flan $28.95
  • Carrot Cake $26.95
  • Margarita - cheese, oregano Sml: $10, Lge: $15, Fam: $18.50
  • Tavuklu - chicken, cheese, onion, tomato & mushroom $12.00
  • Chicken Kebab - with tomato, lettuce, onion $7.50
  • Mantarli - cheese, mushroom, onion, capsicum & egg $12.00
  • Chicken Kebab - with the lot $8.50
  • Meat Lovers - cheese, ground beef, diced pizza beef, pepperoni, cabanossi Sml: $10, Lge: $15, Fam: $18.50
  • Sucuklu - turkish sausage, cheese & egg $12.00
  • Ispanakli - cheese, spinach, onion, mushroom & egg $12.00
  • - Mushroom $3
  • - Steamed Whole Snapper Ginger, chilli and soy marmalade $33
  • Fillets: -
  • Roasted Winter Vegetable Risotto Heritage tomato, peas, cepes, emmentaler $22
  • Sour Dough Loaf With olive tapenade, chilli paste, and “pepe saya” Australian cultured butter $8
  • Udon, Scallop and Prawn Noodle Soup Dashi, kombu, silken tofu, wakame $16
  • Steamed Peking Duck Pancakes Roll your own, orange glaze, hoi sin, cucumber, spring onion $19
  • Moroccan Goat Hotpot Israeli cous cous, spiced pumpkin, mint, heritage tomatoes, labna, smoked almonds $36
  • Cheesy Garlic Bread Herb, garlic butter spread topped with crispy cheese toasted to perfection $7.90
  • Berry Blast Welcome to the wild side with a mix of blueberries, raspberries, strawberries and apple juice $6.50
  • Chilli Chicken Napolitana Sauce, Chicken, Pineapple topped with Peri Peri Sauce $20.90
  • - Your choice of Fettuccini or Penne Add PRAWNS $4.90
  • Swiss Mushroom Burger Volcano's homemade juicy burger patty, double melted Swiss-cheese, mushrooms & cream $18.90
  • Chicken Schnitzel Served with mash, basil oil, gravy mushroom, topped with roquette leaves & sun-dried tomatoes $24.90
  • Haloumi Salad Crisp Haloumi cubes tossed in a bed of seasonal green leaves mixed in with cherry tomatoes, cucumbers, olives, roasted capsicums and spanish onions, drizzled with our homemade Lemon Dres $16.90
  • Fresh Strawberry Lemonade Crushed strawberries, lemonade with a touch of rasberry $6.50
  • Misto di Carne - mixed plate of Bbq meats, Italian sausage, rib eye and lamb cutlets $36
  • Kilpatrick - bacon, Worcestershire sauce 1/2 doz $16 / doz $28
  • Penne Arrabbiata - short tube pasta with tomato & chilli $13
  • Bianchetti Fritti - fried whitebait $13
  • Bruschetta Ligure - olives, pesto,onion & chilli $8
  • Rucola & Parmigiano - rocket and parmesan $14.0
  • Garlic Bread $4.0
  • Spaghetti Bolognese or Napoletana $12
  • Chicken Fillet/Beef Omelette $12.00
  • Beef with Cashew Nuts $12.00
  • Stir-fried Combination Seasonal Vegetable $13.00
  • Bean Curd, Snow Peas with Cashew Nuts $12.00
  • Crispy Chicken with Garlic/Tomato Fried Rice $9.00
  • Seafood Omelette $14.00
  • Deep Fried Spring Rolls (4 Rolls) $6.00
  • Hokkien Style Noodle Soup $9.00
  • Spicy Hot Snack Twister $3.75
  • Kids Mini Wrap Meal - 1 x Grilled Mini Wrap 1 x Cherry Tomatoes 1 x Apple Pop Top $4.95
  • So Salad $4.95
  • Grilled Strip Salad $7.95
  • Original Recipe Chicken 5 Pieces $12.95
  • Zinger Stacker Boxed meal - 1 x Zinger Stacker 1 x Wicked Wings - 3 pieces 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular, 375ml drink $13.45
  • Sauce - Sweet Chilli N/A
  • Regular Twister Combo Large - 1 x Regular Twister 1 x Seasoned Chips - Large , 600ml drink $10.95
  • De Ferraris – mozzarella, char grilled eggplant and shaved parmesan. $20.0
  • Olive Ascolani – green olives stuffed with fetta then crumbed $12
  • Castello - provolone cheese, Italian sausage, olive oil and rocket $20.0
  • Bruschetta $6
  • Spiedini di Pollo - char grilled marinated chicken skewers $14
  • Rigatoni con salsicca – tube pasta with Italian sausage ragu $15
  • Bugs Piazza - Balmain bugs in tomato, brandy, garlic & chilli $35
  • Piazza Suprema - mozzarella, onions, mushrooms, olives, capsicum, pepperoni, ham and cabanossi $25.0
  • Grilled Fish of the Day - Succulent fish, grilled to perfection $15.40
  • Vegetarian - Eggplant, zucchinni, peppers and mushrooms $12.00
  • Club Sandwich - Please check our suggestions board for daily specials $13.80
  • Cinnamon $3.50
  • Chicken $9.80
  • Tasty Cheese $4.90
  • Luna Log - Cheese fingers and chips $5.40
  • Spinach and Ricotta Burger - served with sweet chilli $10.80
Lucky Cheng's

Lucky Cheng's

location

Address

phone

Phone

0297229888

email

Email

None

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Australian , Chinese

features

Features

Wheelchair accessible ,  Reservations ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Serves Alcohol ,  Child-friendly ,  Groups

Location