Lucky Cow in Darwin Menu

Gremolata-Dusted imported scallops $19.00
- capsicum coulis and citrus salad
BBQ chicken winglets $12.00
- with ranch dip
Australia Cheese Platter $21.00
- Quince paste water crackers and Grissini
Red Chicken Curry $26.00
- with steamed rice and prawn crackers
Cheese and garlic bread $8.00
Steamed Vegetables $8.50
DoubleTree by Hilton cookie based cheesecake $15.00
- creamy baileys flavored raspberry cheesecake
Cheese and garlic bread $8.00

Duck Pancake (2 pan cakes) - sliced roast duck, cucumber, spring onion and carrot wrapped in a pancake $10.00
Thai Fried Rice - thai style fried rice with egg and mixed vegetables N/A
Your Choice of : Vegetables / Chicken, Beef or Pork / Combination (chicken, beef & pork) / BBQ Pork, Fish or Seafood / Roast Duck or Prawn $15.00/$16.00/$17.00$18.00/ $19.00
Green Curry - thai green curry paste based with coconut milk, basil and mixed vegetables N/A
Jungle Curry - strong flavoured clear curry infused with thai herbs and mixed vegetables N/A
Garlic Quails (2 birds) - crispy quails wok tossed in garlic, salt, pepper & five spice $18.00
Spring Roll Chicken (4 pcs) $8.00
Thai Fish Cake (4 pcs) $10.00

Curry Sausages Sml $7.50 / Med $11.50 / Lrg $13.00
Snitzel ( Chicken ) $6.50
Potato Bake $5.50
Tuna $5.00
Bacon & Eggs – three fried eggs, short cur bacon, grilled tomato & toast $13.90
- Add cheese $0.50
Lettuce , Tomato, Onion Carrot, Coleslaw, Cucumber Pineapple Avocado, Asparagus, Beetroot $0.70 ea
B.L.T – three pieces of short cut bacon, lettuce & tomato $7.00

Eye Fillet Jaquies Cut (180g) $27.95
Garlic Prawns - delicious prawns in our own creamy garlic sauce Add $8.00
Slow Cooked Jack Daniels Pork Ribs - meaty shoulder ribs, cooked to perfection in a Jack Daniels glaze, served with chips & salad $34.95
Prime Rib on the bone (400g) - served bone in to maximise tenderness & improve flavour. our champion steak. $38.95
Chicken Bacon Mushroom - sauteed chicken pieces, with bacon & mushroom, in a creamy garlic sauce, tossed with pasta of your choice $19.95
Aussie - topped with crispy bacon & a fried egg Add $4.00
Pork Rib Eye On The Bone - lean fillet of juicy tender pork on the bone, served with mushroom sauce $25.95
Kilpatrick - topped with Jack own bacon, worcestershire, & BBQ gravy Add $3.00

Chili Pizza Bread Thin Base, Nap sauce with Chili, Italian herbs & sprinkle of cheese Vegetarian Medium $12.00
Pesto Prawn Homemade Basil Pesto, Artichokes, Prawns, Shaved Parmesan, cracked Pepper & fresh Basil Nuts $28.00
Bottle Water $3.00
Half / Half Pizza Selection N/A
Garlic Pizza Bread 9'' Olive oil base with fresh garlic, herbs & sea salt. Vegetarian $11.00
Pepperoni Tomato base with extra Cheese & Pepperoni Mild $28.00
Margarita Fresh Tomato with Bocconchini, fresh Basil & Garlic Vegetarian $28.00
Mexican Pepperoni, Capsicum, Spanish Onion, Jalapeño peppers & Olives Mild $33.00

PRAWN BACON & FETA - Prawns, rasher bacon, feta, capsicum, fresh tomato, garlic sauce with oregano & chilli flakes n/a
HAWAIIAN - Smoked leg ham, pineapple & mozzarella n/a
LOADED MEATLOVERS - Pulled beef, pepperoni, smoked leg ham, ground beef, rasher bacon, red onion, topped with a Hickory BBQ sauce swirl n/a
SPICY PRAWN - Prawns, fresh tomato, red onion, capsicum, topped with spicy harissa sauce & chilli flakes n/a
BEEF & ONION - Ground beef, red onion & mozzarella on a BBQ sauce base n/a
BBQ CHICKEN & RASHER BACON - Seasoned chicken, rasher bacon, red onion on a BBQ sauce base n/a
SUPREME - Pepperoni, rasher bacon, capsicum, ground beef, Italian sausage, mushroom, pineapple, mozzarella & oregano n/a
GODFATHER - Pepperoni, fresh tomato, capsicum, Italian sausage, olives, oregano & garlic sauce n/a

Syn - Cuvee Blanc Elegant soft fruit palate in a drier style, and finishing with a clean acid finish. $8 / BT: $32
Red Wine Jus N/A
Pepperjack - Shiraz A big blackberry hit with wonderful spices. $9.5 / BT: $40
Bush Spiced Chutney N/A
Chicken Schnitzel Burger Succulent Chicken schnitzel topped with bacon, cheese and sliced tomato served with beer battered chips $15.95
Oysters Kilpatrick doz $31.50
Thai Beef Salad Warm beef on a salad of roast capsicum, snow peas, dried shallots and crushed nuts in a spicy Thai style dressing $18.95
Veuve - Cliquot Initial notes of fruit are followed by more discreet aromas of brioche and vanilla. BT: $100

Toast – raisin, white or house baked with jam or vegemite $4.0
Natural muesli, Greek yoghurt & fresh fruit $13.0
- Berber spiced kangaroo, tomato jam & salad $19.5
Coopers Pale Ale battered NT barramundi with garden salad & caper aioli $19.5
House baked bread with dukkah and olive oil $4.0
- Grilled NT barramundi, caper aioli & salad $19.5
Warm calamari (imported), chorizo, cherry tomato & new potato salad on a bed of rocket with a lemon dressing $23.5
Dill scrambled eggs with house cured King salmon (NZ) $19.0

House made Sauces; Diane, Mushroom, Pepper, Gravy, Shiraz Glaze $2.50
FISHERMAN’S CATCH Beer battered butterfish and prawns with ‘Vic Squid’ and crumbed scallops served with chips $21.00
SPINACH PUMPKIN PINENUT AND FETA TRIANGLE Wrapped in filo with a small salad and tomato relish $16.00
BEEF OR CHICKEN SCHNITZEL Served with chips $17.00
MSA GRADE RUMP 350G char grilled to your liking Served with chips $26.00
FLEURIEU LAMBS FRY On garlic infused mash and crispy bacon $18.00
Egg $1.50
Vic Mignon; Crisp bacon with mushroom sauce $6.00

Chicken schnitzel $25
Curry of the day w/steamed rice & poppadom $20
Lamb shank Slow cooked & served on creamy mash potato w/a rich vegetable gravy 1 shank $22 / 2 shanks $28
Local barramundi fillet beer battered or grilled simply served with chips, salad & homemade tartare sauce $28
Chilli beef $5
- Chargrilled piri piri chicken $5ea
Trio of dips with olives and warm pitta $9
Irish stew tender lamb w/vegetables & herbs served w/toasted sourdough M$20 / L$22

MEDITERRANEAN VEGETABLE STACK - halloumi, feta, herb dressing $14.00
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CHICKEN SKEWERS - herbs, spices, garlic and chipotle aioli $14.00
HAMBURGESAS - 100% sirloin mince, manchego, chorizo, tomato chutney $16.00
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GOATS CHEESE TARTLET - roasted vegetables, red onion, rocket $14.00
SLOW ROASTED GOAT STEW - chunky potatoes, root veg, red wine $18.00
TERRITORY SURF & TURF - bush spiced kangaroo fillet, paspaley pearl butter, wattleseed crumb $22.00

Whole Chicken with 1 large side* $23.85
1/4 Chicken $6.45
Classic Pita Chicken breast, iceberg lettuce, cucumber, tomato & light mayo. $8.95
Two's a Party* (for 2 people) Two 1/4 chickens, 2 tenderloins, 2 thigh pieces & 2 regular sides. $27.25
Espetada Hanging skewer of chicken thighs, grilled red capsicum & onion served with your choice of a regular side. $14.20
The Teaser Trio Creamy hummus dip with PERi-PERi drizzle, spicy red capsicum dip, toasted pita & spicy marinated olives. $12.95
Pineapple $1.50
Coleslaw (Large) $5.95

Nearby Sample Menus