Lucky House In Melbourne in Melbourne Menu

None

Nearby Sample Menus

  • P16. Sweet & Sour Pork $17.80
  • E10. Satay Chicken Skewer (2pcs) $3.50
  • P12. Mongolian Chicken with Peanut Sauce $17.80
  • SE13. Fish Fillet & Vegetables in Hot Chilli Oil Soup $19.80
  • 15pcs $7.50
  • 8pcs $4.00
  • E12. Pork & Vegetable Wonton Soup
  • Deep-Fried Squid with Pepper Salt
  • CORN & CORIANDER FRITTERS ICEBERG LETTUCE & CHILLI JAM 17.50
  • WAGYU BEEF SIRLOIN STIR FRY JUNGLE CURRY PASTE & HOLY BASIL 31.50
  • SALT & PEPPER SQUID VIETNAMESE MINT & NUOC CHAM
  • SALAD OF PRAWN & POACHED CHICKEN SHREDDED BANANA BLOSSOM TOASTED COCONUT & LIME 24.50
  • MASSAMAN CURRY OF COCONUT BRAISED BEEF KIPFLER POTATOES, NUTS, FRIED SHALLOTS 28.50
  • PAD SEUW OF BRAISED WAGYU BEEF GAI LAAN, RICE NOODLES & CRISPY SHALLOTS 25.50
  • JASMINE RICE 3.50
  • BBQ BABY BACK PORK RIBS SRIRACHA PEANUT CARAMEL & BANANA BLOSSOM SALAD 34.50
  • All Day Big Breakfast - bacon, eggs, blistered cherry tomato, mushrooms, tomato relish and sourdough toastserved with a complimentry tea, coffee, or orange juice $18.90
  • Chicken Waldorf Salad - our version of this classic with tender chicken, apple, walnuts, baby spinach and rocket $15.90
  • Avocado & Chicken Crepe Stack - crepes layered with avocado, tender chicken breast, creamy bechamel sauce andtopped with tasty cheese and fresh shallots served with a garnish salad $16.50
  • Selection of Organic Australian Olives - a mix of blond & black Kalamata, Sicilian green and Liguarian $7.00
  • Byron - swiss cheese with garlic mushrooms, sage and onion marmalade andpesto on your choice of bread $12.90
  • Shingle Inn Caesar Salad $14.90
  • Braised Lamb Farfalle - slow cooked shoulder of lamb in a red wine, tomato and thyme sauce with farfalle pastatopped with baby peas and cherry tomatoes $22.90
  • Soft Drinks - Pepsi, Solo or Lemonade from$3.90
  • Scaloppine Al Vino
  • Tortellini Alla Crema
  • Spaghetti Bologna
  • Rigatoni Amatriciana
  • Rigatoni Napoli
  • Pate Maison
  • Porterhouse
  • Scaloppine Marsala
  • 36. WOODONG 12.00
    • Seafood & Vegies in clear mild soup
  • 21. SEAWEED BIBIMBAB 11.00
    • Mixed vegies with seaweed on rice
  • Comes with Rice, Spring rolls, Salad and Miso soup
  • 6. BEEF BULGOGI 12.00
    • Beef marinated in sweet soy sauce with vegies
  • 20. SEAFOOD BIBIMBAB 11.00
    • Mixed vegies with seafood on rice
  • 30. PORK STIR FRIED NOODLE 10.00
  • 29. BEEF STIR FRIED NOODLE 10.00
  • 25. CHICKEN HOTPOT BIBIMBAB 12.00
    • Mixed vegies with chicken on rice
  • SPAGHETTINI W/ RED PRAWNS, BLUE SWIMMER CRAB GARLIC, CHILLI, ROCKET, OLIVE OIL & WHITE WINE $29.50
  • RISOTTO OF SMOKEY BACON, LEEK, TOMATOES, OLIVES, BABY SPINACH, RED WINE & PARMESAN $28.50
  • ANTIPASTO OF CURED ITALIAN MEATS, GRANA, OLIVES, MUSHROOM FRITTATA & GRILLED ZUCCHINI $21.50
  • SEARED YELLOWFIN TUNA W/ A WALDORF STYLE SALAD $36.00
  • PAN FRIED VEAL CONED W/ LEMON ZEST, PARMESAN & PARSLEY BREAD CRUMBS W/ A SIDE OF ITALIAN COLESLAW $36.00
  • VINTAGE ENGLISH CHEDDAR, MILANO GORGONZOLA & FRENCH DAFFINOIS FLOURLESS, CHOCOLATE CAKE, LEMON TART & PASSION FRUIT TART $9.00
  • POTATO GNOCCHI W/ NUT BROWN BUTTER, CRISPY SAGE LEAVES & ROASTED PINENUTS $26.50
  • SMOKED RAINBOW TROUT, QUINOA, AVOCADO, RADISH SALAD W/ A SHERRY VINAIGRETTE $25.00
  • Brioche cacao french toast $16.90
    • Caramelized banana, maple syrup and mascarpone
  • -Portuguese chicken
  • Eggs $8.90
    • Scrambled, fried or poached on toasted sourdough
  • Ricotta donuts $7.90
    • Served with chocolate sauce and fresh strawberries
  • Bircher muesli $13.90
    • Quinoa, coconut, almond, goji berry with stewed rhubarb and sweet yoghurt
  • Quinoa salad $17.90
    • White and red organic quinoa with roasted pumpkin, dried cranberries, pumpkin seeds and soft herbs topped with danish feta
  • -Chorizo sausage
  • Issus big breakfast $18.90
    • Fried eggs served on sourdough toast with bacon, potato rosti, sauteed mushrooms and roasted tomatoes
  • Main $34.50
  • Soy Chicken (250g)
  • Chili Pork Belly (230g)
    • Pork Belly marinated in chilli sauce
  • 3 types of sauce & small dish
  • Deep fried chicken (3 combo) $45.00
    • Deep fried chicken plain/soy/chili
  • Fried Scallop (6pcs) $17.50
    • Deep fried scallop
  • Soy Beef Bulgogi (250g)
  • Small $21.00
  • Chicken kebab salad $7.80
  • Pork loaf salad $7.00
  • Chicken pie $5.00
  • Hot pastries - home made meat pie, sausage roll and pasties.
  • Eggplant $0.80
  • Traditional vietnamese dressing salad - comes with homemade butter, páte, carrot, cucumber, onion, coriander and sauce
  • Gourmet rolls & sandwiches - choose your roll or sandwich
  • Pineapple $0.50
  • Satay Roast pork 14.80
  • Satay Skewer Beef or Chicken 7.80
  • Beef Fillets Malaysian Chilli Sauce 24.00
  • Chicken Omelette 18.00
  • Fish Vegetables 19.00
  • Shredded Roast Duck & Pea Sprout Fried Noodles 14.80
  • Calamari in Spicy Salt 18.00
  • Steamed Shark's Fin Dumpling 6.80
  • Moroccan Lamb Salad $24.00
    • Grilled lamb marinated in Moroccan seasoning, served with couscous, Tzatsiki, cherry tomatoes, red onion, sultanas, pine nuts, parsley, mint, mixed lettuce and sprinkled with crumbled fetta cheese, dressed with olive oil and lemon juice.
  • Pumpkin Mezzaluna $22.00
    • Roasted pumpkin ravioli served with a creamy Napolitana sauce, pumpkin, spinach, leek and parmesan cheese.
  • Fettucini Matriciana $22.00
    • Fettucini tossed with bacon, spring onion and garlic with a hint of chili and Napolitana sauce.
  • Trio of Dips $16.00
    • Selection of dips served with Turkish bread
  • Nuggets and Chips $12.00
  • Chicken and Vegetable Risotto $23.00
    • Diced sauteed chicken with garlic, mixed forest mushrooms and vegetables in a creamy white wine and basil pesto sauce.
  • Lamb Steak $33.00
    • Grilled lamb backstrap with a brandy and rosemary jus, served with mashed potatoes and vegetables.
  • with your choice of liquor $17.00
  • Italian fried potatoes, rosemary, garlic 8.00
  • 32.00 : share
  • Pannacotta 16.00
    • Vanilla Pannacotta with lemon sable biscuit and fresh berries
  • Olive 7.00
    • House marinated
  • Pate di Fegatine 13.00
    • Chicken liver pate, Balsamic shallots and crostini
  • Filetto di manzo 46.00
    • Grass-fed Tasmanian eye fillet with a rosemary and mustard crust, sauteed spinach and veal jus.
  • Primi
  • Insalata di Verdura 17.00
    • Zucchini, roasted capsicum, toasted sourdough, mint, olives, rocket, balsamic and buffalo mozzarella
  • Breakfast burger $13.90
    • Smoked bacon, fried eggs, gouda, onion jam, and hp sauce inside a brioche bun, served with chips
  • Club sandwich $14.00
    • Bacon, tomato, cos lettuce, chicken breast, mayo & avocado with smoked paprika aioli
  • Egg florentine $13.90
    • Poached eggs, sauteed spinach and pine nuts on top of sourdough bread, with hollandaise or salsa verde
  • Mushroom and goats cheese $13.90
    • Slow roasted mushrooms, goats cheese, poached eggs, & parsley, on toast
  • Egg benny $13.90
    • Smoked ham, poached eggs, on top of sourdough bread, sprinkled with dukkah and hollandaise sauce
  • Chorizo omelette $13.90
    • Smoked chorizo, spanish onion and spinach, served with sour dough
  • Spaghetti and pork sausage $14.00
    • With roasted red capsicums and olives tossed in napoli sauce, topped with a fresh roquette salad
  • Smashed avocado $12.90
    • Smashed avocado, lemon, dill, feta on sourdough with poached eggs
  • Pan seared scallops served in their shell $18.50
  • Italian tiramisu $15.00
    • With freeze dried cherries and almond biscotti
  • Roast vegetables with israeli couscous salad $7.50
  • Red wine jus $1.50
  • 350grams grass fed black angus scotch fillet $41.00
  • -Pan seared scallops with mango salsa $18.50
  • Herb garlic butter $1.50
  • Garden salad with balsamic dressing $7.50
  • Pickled Beetroot $9.00
    • with toasted walnuts Ferdy garden greens & horseradish aioli
  • Mozzarella Stuffed Meatballs $13.50
    • cauliflower puree and lemon creme
  • 36 Hour pork Belly $15.50
    • apple slaw smoked ham gravy
  • Sweet potato and thyme croquettes goats cheese aioli and caramelised fig $10.00
  • Royale $11.00
    • diced onion pickles cheese ketchup & mustard
  • Chili Cheese potatoes $10.00
    • Choice of either house beef chili con carne or roast mushroom chili served with jalapenos sour cream & cheese sauce
  • Honey Roasted Brussell Sprouts $10.00
    • spiced apple and walnut dressing
  • Spiced Chicken Hoagie Sandwich $13.00
    • with celeriac & seeded mustard remoulade
Lucky House In Melbourne

Lucky House In Melbourne

location

Address

579 Elizabeth St, Melbourne VIC 3000, Australia

phone

Phone

0393299388

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 11:00 PM, Tuesday: 11:00 AM – 11:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 11:00 AM – 11:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese , Thai

features

Features

Wheelchair accessible ,  Reservations ,  Seating ,  Serves Alcohol ,  Child-friendly ,  Waitstaff

Location
579 Elizabeth St, Melbourne VIC 3000, Australia