Lucky Luke's in Docklands Menu

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Nearby Sample Menus

Warm Thai beef salad - Grain fed porthouse thinly slice cooked fresh in the Thai sauce with capsicum & mixed lettuce $16.50
Helenic Dips - eggplant, tzatziki & taramasalata served with pitta bread $11.50
Open Chicken Sandwiches - Roast fillet of chicken with avocado, brie, cranberry on sour dough bread $9.50
Veggie Bonanza - Sautéed mushrooms, roast tomato, chilli beans, crushed avocado, herbed potato, spinach, relish & poached eggs on sourdough bread $14.50
Seafood Medley - with king prawns, fish of the day, calamari, salad & tartare $23.50
Cyprian Haloumi - fried with cheese & served with lemon & green salad $15.50
Chicken Parmagiana - fresh crumbed chicken breast, napoli sauce, ham & mozzarella cheese served with chips $23.50
Helenic Dips - Eggplant with tzatziki & taramasalata served with pitta bread $13.50

Beer Battered Fish & Chips - Using award winning Feral Hop Hog IPA from WA, served w lemon, tartare,garden salad & chipsPlease ask your waiter for today’s market fresh fish $21.90
Trio of Homemade Dips - w toasted Turkish bread (GF Option Available) $12.90
Napoli Pasta $7.00
Chocolate Mousse w Strawberries $6.00
Mixed Satay Plate - served w steamed rice & peanut satay sauce $15.90
Salt & Pepper Calamari - Tender calamari pieces, lightly dusted in a salt & pepper seasoned mix, served wchips, garden salad, lemon & aioli $22.90
Seasonal Vegetables $6.00
Steak & Chips $9.00

Affogato $5.00
Chicken risotto with roasted pumpkin, pine nuts, sage & baby spinach $20.00
Berth scramble – scrambled eggs with smoked salmon, spinach & fresh dill $16.00
Kids Meal 2 course $15.00/person
Arcobrau Coronator – GER $12.50
Lemon Lime & Bitters, Soda Lime & Bitters $4.00
Extras – spinach, mushrooms, leg ham, hollandaise sauce, tomato relish, gluten free bread $3.00
Kids Meal 3 course $25.00/person

Tom Kha Gai - Chicken and galangal simmered in mildly spicy and sour coconut soup E: $7 / M: $18
Mooh Grob Pad Prik Khing - Crispy pork belly stir-fried in red curry paste with green beans, kaffir lime leaves and long red chilli $23.5
Som Tum - Shredded green papaya, peanut, snake bean, tomato, and dried shrimp with Thai style dressing $15.5 / $16.5
Panang - Tender meat cooked in mild curry with coconut cream, green bean, basil leaves, and kaffir lime leaves $19.5
Ginger - Stir-fried with fresh ginger, onion, capsicum, snow pea, carrot, baby corn, and dried shitake mushrooms N/A
Khao Ka-Pow Mooh Grob - Stir-fried crispy belly pork with chilli, basil, and vegetables $15
Gang Dang - Red Curry with a choice of beef, chicken, pork, prawn, or seafood $13/$14/$16
Tom Yum Gai - Thailand's specialty improved by Nine Elephants, spicy and sour soup with chicken E: $7 / M: $19.5

Black bean, pumpkin and spinach buritto with coriander, chilli and cheese $10.00
Smoked trout bruschetta with baby spinach, apple and goats cheese finished with chardonnay vinaigrette and balsamic $18.00
Crumbed veal schnitzel sided with a celeriac and cabbage slaw and a rich mushroom and tarragon jus $29.00
Roquette and parmesan salad $8.00
Chilli Squid - with a lemon and oregano dipping sauce $17.00
Tandoori - Swordfish on a salad of mixed leaves, baby spinach, cherry tomato and pomegranate finished with a chilli mint yoghurt fried shallots and pomegranate molasses $29.00
Dukkah roasted pumpkin and goats cheese salad with pear, sugar snap peas, walnuts and baby spinach, finished with a chardonnay vinaigrette and fresh mint $22; plus lamb and minted yoghurt for $10
Pumpkin ravioli in a cream mushroom sauce with baby spinach, toasted pine nuts and fresh parmesan. $24.00

Deep Fried Crispy Skin Chicken $24.80
Seafood Combination in Magic pot $35.80
Quail in Five Spices $9.80
King Prawn With Seasonable Vegetable $32.80
Beef in Black Bean sauce $24.80
Fried Noodle with Soya $19.80
Stuff crab Claw $9.80
Stir-Fried Scallop with Vegetable $32.80

SOUTHERN FRIED CHICKEN RIBS chipotle bbq sauce [gf] $15.00
PANFRIED POTATO GNOCCHI field mushrooms, peas, pecorino, rocket & porcini butter [v] $22.00
SHER WAGYU FULL BLOOD BRESAOLA pecorino & wild rocket $18.00
BREAD & BUTTER PUDDING spiced pear & pecan, lemon curd cream $14.00
SHER WAGYU RUMP 400g grain fed, ballan, victoria $41.00
NOUGAT PISTACHIO PRALINE PARFAIT candied orange, dried figs, biscotti [gf] $14.00
CHICKPEA KOFTE , tahini, sumac, lemon [v, gf] $12.00
PARMESAN CRUMBED MILK FED VEAL mozzarella, provolone & tomato, salad & fries $26.00

Atlantic Salmon - Grilled salmon fillet served on mash potato, pan-fried spinach in garlic butter topped with a fresh tomato salsa $26.50
Mushrooms $3.00
Capriciosa - Tomato, cheese, ham, mushrooms & olives (Small/Large) $14.00/$18.00
Calamari - Crumbed and lightly fried, served with chips & homemade tartare sauce $19.00
Homemade Pancakes served with maple syrup, mixed berries & ice cream $12.00
Fruit Salad topped with mixed berries served with yogurt $9.50
Lamb & Rosemary Tortellini served with pernod, leek, mushroom, chilli & a touch of cream $21.00
Any Half / Half Pizza Only available in large $19.50

Lucky Luke's

Inner Melbourne > Docklands > Lucky Luke's

Address

Spencer Outlet Centre, 201 Spencer Street, CBD, Melbourne

Phone

0386897577

Email

None

Opened hours

Monday: 10:00 AM – 6:00 PM, Tuesday: 10:00 AM – 6:00 PM, Wednesday: 10:00 AM – 6:00 PM, Thursday: 10:00 AM – 6:00 PM, Friday: 10:00 AM – 8:00 PM, Saturday: 10:00 AM – 6:00 PM, Sunday: 10:00 AM – 6:00 PM