Address
16/1 Australia Ave, Sydney Olympic Park NSW 2127, Sydney Olympic Park, Sydney
Lum Yai in Sydney Olympic Park Menu
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None
Nearby Sample Menus
- Teriyaki Chicken Salad $9.50
- Unagi (Eel) Don $16.00
- King Prawn Tempura (6pcs) $17.00
- Chicken Karaage (Egg Noodle in Miso Based Soup), Pork & Egg Slices used for topping $11.00
- Small (6pcs & 8 mini roll) $11.00
- Grilled Salmon Nigiri (5pcs) $10.00
- Karaage Bento - one choice of main, rice, salad, miso & chicken karaage, choice: teriyaki chicken, fish or beef, chicken or pork katsu, teriyaki salmon (+$3), teriyaki seafood (+$3.50) $13.50
- Medium (8pcs & 8 mini roll) $14.00
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Vegetarian $11.90
- Tomato Base, Onion, Capsicum, Pineapple, Olives & Mushroom
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Garden Delight $11.90
- Tomato & Garlic Base, Onion, Mushroom, Diced Tomato & Olives
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Margherita $11.90
- Double Cheese & Tomato Sauce
- Garlic Bread - $3.00 $3.00
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Seafood $13.90
- Tomato & Garlic Base, Prawns, Seaflakes & Sweet Chilli
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Mexicana $11.90
- Tomato Base, Pepperoni, Beef, Onion & Chilli Flakes
- *$2 Surcharge Applies To Marked Pizzas, Half & Half Pizzas, Double Toppings, Chicken Pizzas & Prawn Pizzas
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Spicy Beef $11.90
- Tomato & Garlic Base, Beef, Onion, Diced Tomato & Jalapenos
- Pad Kratiem (Garlic Sauce) - a mild dish with garlic & pepper stir fried with vegetables (Vegetable & Tofu/Chicken or Beef or Pork/Prawns or Seafood) $14.90/$15.90/$18.90
- Roasted Duck in Plum Sauce $21.90
- Masaman Curry (Beef Only) - tender chunky meat slowly cooked in a mild sweet masaman curry with potatoes & coconut cream $16.90
- Pad Pik Khing Barramundi Fillet - hot & spicy stir fried red curry paste with green beans, baby corn & chili $18.90
- Red Curry - red curry paste cooked in coconut cream & vegetables (Vegetable & Tofu/Chicken or Beef or Pork/Prawns or Seafood) $14.90/$15.90/$18.90
- Steamed Rice (Small/Large) $2.50/$3.00
- Goong Radd Pik (Prawns Only) - king prawns in a sweet & spicy chili sauce, garlic & thai herbs & vegetables $19.90
- Panang Curry - thick curry cooked with panang paste, coconut cream & vegetables (Vegetable & Tofu/Chicken or Beef or Pork/Prawns or Seafood) $14.90/$15.90/$18.90
- Panko crumbed soft shell crab, served with daikon radish salad and miso mayonnaise $16.00
- Crisp wontons, filled with a garlic, herb and cream cheese mousse and served with romesco sauce $14.50
- Beef fillet - 200g $33.00
- Garlic bread $5.00
- Leaf Tea: Black, Earl Grey, English Breakfast, Green, Chamomile $4.00
- Petuna atlantic salmon fillet, topped with avocado salsa, with roast fennel, baby beetroot and citrus beurre blanc $29.50
- Penne, with diced chicken breast and sun-dried tomatoes in a pesto cream sauce $15.00 / $22.50
- Affogato, vanilla ice cream served with a shot of espresso and choice of liqueur $12.50
- Red Curry (Medium) $8.50
- Garlic Salmon - Grilled salmon topped with garlic sauce $17.90
- Golden Valley Juice $3.70
- Red Curry - Medium hot Thai curry cooked with coconut milk, basil and mixed vegetables $12.00
- Pad Si Ew - Stir fried flat rice noodle with egg, vegetables and dark soy sauce $12.00
- Crab & Prawn Fried Rice - Thai style fried rice with crab, meat, prawns and mixed vegetables $15.90
- Pad Kee Mao $8.50
- Pad Ped (Medium) $8.50
Lum Yai
Phone
0289373309
Opened hours
Monday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM, Tuesday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM, Wednesday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM, Thursday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM, Friday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 11:00 AM – 10:00 PM
Price
None
Type
None
Service
None
Cuisine
Thai
Features
16/1 Australia Ave, Sydney Olympic Park NSW 2127, Sydney Olympic Park, Sydney
- Sydney Olympic Park Thai Menus
- West Thai Menus