Address
Level 1, 196 King Street, Newtown, Sydney
Luyu and Yum Yum in Newtown Menu
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Nearby Sample Menus
- PANTZARIA SALATA - beetroot, spinach, fresh garlic and fetta in an olive oil and balsamic vinegar dressing $16.00
- GREEK SALATA - tomato, cucumber, and red onion , topped with fetta and olives in an oregano and olive oil dressing $16.00
- MUSSELS IN RICH SALSA - served with crusty bread $16.00
- HALOUMI - drizzled with olive oil $13.50
- SALT AND PEPPER KALAMARI - lightly fried and served with skorthalia (garlic dip), chips and salad $24.50
- FINE VANILLA ICE CREAM - covered with fresh strawberries $8.50
- Mezethes - GRILLED HALOUMI / TIROPITAKIA Home-made cheese filo parcels / DOLMADES Vine leaves filled with rice and drizzled with olive oil, lemon and dill -
- WHITE BAIT - lightly fried $15.00
- Potato Stack (Gluten Free) - Crispy Potato Cakes with Scrambled Eggs, Roasted Tomatoes, Grilled Eggplant, Rocket Relish N/A
- Toast - Schioccatta Organic Sourdough Organic Quinoa Soya Sourdough Gluten Free Bread - Choice of Vegemite, Peanut Butter, Homemade Jam or Marmalade N/A
- Toasted Sandwich #1 - Grilled Eggplant, Capsicum, Artichoke, Tom N/A
- All Eggs are Free Range Organic -
- - Bacon or Salmon, avocado $17.50
- Granola with Pistachios - Homemade Granola with yogurt and rhubarb compote N/A
- Beetroot Salad - Beetroot, spinach, shaved fennel, cherry tomatoes, onion fried haloumi with seed mustard balsamic dressing and grilled bread $15.50
- Chargrilled Chicken Salad - With avocado, rst tomato, capsicum, cucumber and chilli walnuts, white wine vinegar dressing and grilled bread $16.50
- Slow roasted shredded pork with apple & bbq sauce N/A
- Sticky date pudding pie N/A
- Lemon brulee tart N/A
- Soft drinks/juices - cans & bottles $2.80 to $4.00
- 'After dinner mint' tart N/A
- Gooey caramel & choc ganache N/A
- Homestyle potato mash N/A
- Tender steak, cheese & smokey bacon N/A
- Arancini Balls - three mushroom arancini balls served with aioli $7.50
- Wedges - seasoned wedges served with sour cream & sweet chilli sauce $8
- Chicken Breast - chicken breast wrapped in prosciutto served with chat potatoes & a semi dried tomato & fetta cheese salad $23
- Garlic Mash Potato $6.50
- Fish - served with chips, lemon & tartare sauce. Plus ice cream for dessert $9
- Burger - served with chips & tomato sauce. Plus ice cream for dessert $9
- Garden Salad - Mesculin, cherry tomatoes, red onion, cucumber & carrot with a balsamic dressing $12.50
- Salmon Niçoise Style Salad - fillet of salmon served with a Nicoise style salad $23
- Kanpyo Roll $3.00
- Cucumber & Avocado Roll $4.00
- Tuna Salad Ship $3.50
- Unatama (eel & egg) $4.50
- Sushi Train Roll $3.00
- Aburi Chashu (pork belly) $4.00
- Aburi Salmon $4.50
- Coro Coro Croquette $4.00
- Garlic prawns Served in a hot pot with crusty bread $15.5
- Seasoned potato wedges Served with sweet chilli and sour cream $8.5
- Pesto chicken Chicken, semi-dried tomatoes and onion in a creamy pesto sauce $19.0
- Puttenesca Bacon, olives and onion in napolitana sauce with a touch of chilli $16.0
- Grilled haloumi Served traditionally with a drizzle of olive oil and lemon $12.5
- Barramundi Lemon and herb marinated barramundi fillet char-grilled and served with fries and salad $24.9
- Lasagne Traditional style beef lasagne served with a side salad $17.0
- Seafood platter for two Calamari, fish cocktails, squid, prawns, baby octopus, and mussels served with fries, tartar, $38.9
- Tuna Salad - Pasta, Capers, Shaved Onions, Black Olives, Boiled Egg, Tomato with a tangy Lemon Dressing $13.00
- Roasted Seasonal Vegetable Sandwich - with Pesto, Fetta and Spanish on Turkish Bread $11.00
- Salad Sandwich - Tomato, Beetroot, Avocado, Cheese, Aioli, Mixed Leaves on Soy and Linseed or Country White $7.50
- Eggs on Toast - Poached, Fried or Scrambled with a side of toast $7.50
- Beef Burger - Seasoned Beef Pattie with Gherkins, Mustard Mayonnaise, Tomato, BBQ Onions, Avocado and Mixed Leaves on Burger Bun with side Roast Potato $14.50
- Toast - Country White, Soy and Linseed, Sourdough, Turkish Bread, Fruit Toast or Banana Bread with house made jam and marmalade $4.00
- Smoked Salmon Bruschetta - Poached Eggs, Dill and Lemon Cream Cheese, Capers, Mixed Leaves and Shaved Onion Pickle on Sourdough $13.50
- Warm Salad - Artichokes, Grilled Haloumi, Pine Nuts, Baby Beets, Roasted Pumpkin, Baby Spinach and Eschallots with Mustard Vinaigrette $14.00
- Macadamia Cod Grilled Blue Eye Cod fillet with crushed macadamia nuts topped with lemon and butter sauce served with your choice of mash potato or rice and salad $29.90
- Spaghetti Puttanesca Mushrooms, anchovies, olives, oregano in napolitana sauce $18.00
- BBQ Prawns Whole king prawns, marinated in lemon, olive oil, garlic & chilli $18.00
- Fish Cocktails & Chips $12.00
- Whole Snapper Grilled, served with chips or rice & salad Market Price
- Mediterranean Bruschetta Kalamata olives, feta cheese, tomato, garlic, oregano, fresh basil and olive oil $9.50
- Chilli Mussels Local mussels, served in a Napolitana sauce with chilli & garlic $16.00
- Surf & Turf 300g Eye fillet steak with asparagus, king prawns, lobster medallions topped with pink mornay saue & melted cheese served on mash $36.90
- HONEYCOMB DELIGHT A smooth combination of of Butterscotch Schnapps and Baileys, blended with mangoes and coconut cream. N/A
- MUDDLED DRINKS A variety of classic drinks including Mojito's, Caproiska's and Caipirinha's. N/A
- PEACH PASSION Peach liqueur and Frangelico blended with mango & passionfruit. N/A
- SACRED MONK A refreshing concoction of Absinthe, Chartreuse & Chambord, shaken with fresh watermelon, citrus and cranberry. N/A
- PENICILLIN PENICILLIN House Scotch and fresh lemon, shaken with our home made honey and ginger syrup, topped with Laguvulin 16 year old scotch. N/A
- RED CORVETTE Fresh Strawberries blended with Melon liqueur, Frangelico, and grenadine. N/A
- SAME SAME Honey Bourbon and Cointreau, shaken with fresh lime juice. N/A
- NEGRONI Campari, Rosso Vermouth & Gin built over ice and garnished with an orange twist. N/A
Luyu and Yum Yum
Phone
0295199888
Opened hours
Monday: 12:00 – 3:00 PM, 5:30 – 10:15 PM, Tuesday: 12:00 – 3:00 PM, 5:30 – 10:15 PM, Wednesday: 12:00 – 3:00 PM, 5:30 – 10:15 PM, Thursday: 12:00 – 3:00 PM, 5:30 – 10:15 PM, Friday: 12:00 – 3:00 PM, 5:30 – 11:00 PM, Saturday: 12:00 – 3:00 PM, 5:30 – 11:00 PM, Sunday: 12:00 – 4:15 PM, 5:30 – 10:15 PM
Price
None
Type
None
Service
None
Cuisine
Asian , Chinese , Gluten Free , Vegan , Vegetarian
Features
Visa , Mastercard , Reservations , Seating , Highchairs Available , Special Occasion Dining , Serves Alcohol , Child-friendly , Full Bar , Waitstaff , Takeout , Wine and Beer , Groups