Lamb Shank Curry - The meat is simmered in a rich creamy curry spiced broth. Served with baby potatoes and cashew nuts. Served with roti $ 26.00
Grilled Salmon Fillet W/Green Curry - Including aromatic kaffir lime, chilli and thai basil, all infused in coconut cream $ 27.00
Kua Khai Noodle - Stir fry flat rice noodles with soy reduction with fresh prawns and chicken, Bean sprout, shallot and crushed peanuts $ 19.00
Roast Duck Salad - Slices roast duck mixed into a fresh green salad with shredded mint, tomato, cashew nuts, crisp fried onion, chilli jam-lime dressing with a splash of coconut cream $ 20.00
Mix Grill Platter - Feast for a crowd, with a king sized combination of grilled king prawns, BBQ beef, chicken, pork and squid.Served on a platter with a stir fry of mixed vegetables in garlic & peppe $ 37.50
Your choice of: Vegetable $ 14.50
Som Tum with Soft Shell Crab - Let your taste buds jump merrily through the forest of the golden crispy soft shell crab, served with a tangy spiced papaya salad $ 22.00
Ginger and Shallot - The perfect flavours partners of aroma and warmth, along with red chilli and vegies N/A