Lvl4 in Randwick Menu

None

Nearby Sample Menus

  • Sweet Chilli Chicken - Grilled chicken, capsicum, onion, mushroom, shallots, garlic, sweet chilli sauce Medium: $20.00, Large: $22.00
  • Tomato Mussels - Fresh Mussels cooked in Napoletana sauce. Served with Panini bread $18.50
  • Mixed Vegetables $11.50
  • Bruschetta $6.50
  • Caprice - Ham, mushroom, olives and anchovies Medium: $15.00, Large: $19.00
  • Gluten Free Base available (Medium size) $4.00
  • Minestrone - Vegetable soup $11.50
  • Veal Mushroom - Mushroom, onion, white wine and cream $22.50
  • Grilled Taster Box $3.75
  • Chocolate Mousse $2.50
  • So Salad $4.95
  • Sauce - BBQ N/A
  • Original Recipe Burger $5.95
  • Seasoned Chips Regular $2.95
  • Original Recipe Bacon & Cheese Burger Combo Large - Includes 1 x Original Bacon & Cheese Burger 1 x Seasoned Chips - Large, 600ml drink $10.95
  • Kentucky Burger $7.95
  • Soft Shell Crab Deep Fried - Served with a wakame seaweed salad, shredded mint, crispy shallots, dressed with lime-chilli dressing and a dip of sweet chilli on the side $ 20.00
  • Prawn $ 19.50
  • Pad See-Iw - Thick rice noodles are sauteed with vegetables, infused with a garlic, sweet soy, ground bean paste & a dusting of white pepper N/A
  • Grilled Salmon W/Papaya Salad - Served with traditional salad of shredded papaya cherry tomatoes. Red Onion, cashew nut tossed with chilli jam-lime dressing that adds sparkles of favours $ 27.00
  • Kua Khai Noodle - Stir fry flat rice noodles with soy reduction with fresh prawns and chicken, Bean sprout, shallot and crushed peanuts $ 19.00
  • Garlic and Pepper Sauce - Roasted garlic and cracked peppercorns, stir-fry with vegetables N/A
  • Larb Duck (4) - Reach epic height of flavor, with little mountains of shredded roast duck, mint, red onion, roasted rice and a splash of chilli-lime dressing, served on baby cos lettuce $ 9.00
  • Larb Pla Tod - Crispy fillets of fish, flaked and tossed into a salad of flavours long chilli, lime juice, mint, roasted rice and red onion $ 18.50
  • California Roll $3.00
  • Salmon Roll $3.50
  • Amaebi (sweet prawn) $3.50
  • Takoyaki (3pcs) (octopus puffs) $4.00
  • Natto Roll (fermented soybean) $3.50
  • Ebi (prawn) $4.50
  • Aburi Marbled Beef $4.50
  • Teriyaki Chicken & Avocado $4.50
  • Chipirones - char grilled baby squid in a salt & garlic sauce $16.50
  • Albondigas de Paella - traditional paella laced with chicken & chorizo rolled into balls, fried & drizzled with allioli $17.50
  • Pan con Tomate per slice - toasted ciabatta rubbed with garlic, tomato & sea salt $4.00
  • Plato de Jamon - jamon iberico dressed in olive oil & crushed sea salt $17.50
  • Gnocci con Picos Azul - homemade crispy gnocci in a serrano ham, blue vein cheese & white wine cream sauce $21.50
  • Cornalitos Fritos - salt & pepper deepfried whitebait served with fresh lemon $15.50
  • Zarzuela per person - prawns, mussels, calamari, baby octopus, crab, pippies, vongole & fish piecs served casserole style in a salsa picante broth $33.50
  • Paella per person - traditional rice dish containing seafood, chicken & chorizo $29.50
  • - Whole / Half / Quarter
  • Schnitzel Roll (Schnitzel, Lettuce & Creamy Mayo) $6.80 / $11.30
  • - Burger / Combo
  • Hot Wedges - / $4.70 / $6.20 / $7.50
  • Apollo (God of the Sun and Music) (Grilled Beef Patty, Crumbled Mozzarella Cheese, Grilled Onion, Bacon, Pickles, Lettuce, Tomato & Dijon Sauce) $9.40
  • Family Value (Extra Large Chicken, Large Salad, Large Chips & Gravy) $28.50 / - / -
  • Potato Scallops $1.00
  • Club Chicken Burger (Grilled Breast Fillet, Melted Cheese, Bacon, Avocado, Lettuce, Creamy Mayo & Perri Perri Chilli Sauce) $8.50 / $12.50
Lvl4

Lvl4

location

Address

135 Alison Rd, Level 4 of the Randwick Club, Randwick, New South Wales 2031, Australia

phone

Phone

0293994100

email

Email

None

clock

Opened hours

Friday: 17:00-22:00,
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar

features

Features

Location
135 Alison Rd, Level 4 of the Randwick Club, Randwick, New South Wales 2031, Australia
Similar Restaurants based on Cuisines