Lynne Vale Estate in Mandurang Menu

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Nearby Sample Menus

Vegetarian Scrambled eggs on toast w avocado, pesto, tomato, spianch & mushroom $16.00
Spaghetti Mollica fish, olive oil, garlic, chilli, anchovies, parmesan $15.00
Spring baby lamb Rump oven roasted w ratatouille and jus $27.90
Pork Loin roasted , wrapped in prosciutto w stuffed tomato, basil pesto, crumbed onion rings and red capsicum sauce $28.90
Antipasto a plate to share of House Made & Local Produce $19.90
Green Beans (V) w toasted almonds $9.90
Pan fried White Fish w spring sauce, carrots, asparagus and peas $28.90
Risotto Alla Verdura vegetable, basil $14.00

Holly Forever - orange, apple, pineapple & watermelon $7.90
Soy Milk • Decaf • Almond Milk • Extra Shot of Caramel, Vanilla or Hazelnut 50¢
Tram Stop Steak Sandwich - baby scotch fillet steak, grilled bacon, caramelized onion, fresh tomato, memory valley vintage cheddar, cos lettuce, housemade tomato relish & grilled egg between toast wit $24.00
Velvet Underground - raw cacao, cacao nibs, strawberries, banana, cinnamon, protein powder, coconut H2O & almond milk $10.90
Toast - 2 slices of sourdough served with butter & your choice of yarra valley marmalade, raspberry jam, beechworth honey or vegemite $6.50
2011 Villa Maria Pinot Gris $7.00
Eggs & More - eggs (fried, poached or scrambled) served on toast $12.50
Porridge - gourmet brock farm gluten free handcrafted porridge topped with poached pear, date labneh & cinnamon sugar $12.90

Pud Bai Grapow - meat of your choice stir fried with fresh chillies, garlic, garden vegetables & sweet basil leaves (Chicken, Pork, Beef/Prawns/Seafood/Vegetables) $15.10/$18.50/$20.50/$14.50
Tom Kha Gai (Sliced Chicken Breast) Soup - a mild coconut soup flavoured with galangal, lemongrass & Thai herbs $9.00
Gang Panang - sweet curry with a choice of (Chicken, Pork, Beef/Prawns/Tofu) $14.50/$17.50/$14.00
Pud Gratiem - meat of your choice stir fried with garlic & black pepper sauce (Chicken, Pork, Beef/Prawns) $15.10/$18.50
Tom Yum Pug (Only Vegetables) Soup - Thai hot-sour soup $8.50
Gang Garee - yellow curry with a choice of (Chicken, Pork, Beef/Prawns/Seafood) $14.50/$17.50/$18.50
Popia - Thai mini spring rolls served with Thai sweet chilli sauce ( per serve) $8.00
Gang Jeud Tofu Pug (Only Vegetables) - clear soup with fresh tofu & vegetables then topped with coriander $8.50

Hawaiian - (Small / Large / Family ) Sauce, Cheese, Ham, Pineapple $5.00 / $8.00 / $12.00
Capriccosa - (Small / Large / Family ) Sauce, Cheese, Ham, Mushroom, Olives, Anchovies $6.00 / $9.00 / $12.00
Mexicana - (Small / Large / Family ) Sauce, Cheese, Capsicum, Hot Salami, Olives, Chillies $6.00 / $9.00 / $12.00
Bolognaise $8.50
Chicken Mushroom $8.50
Margherita - (Small / Large / Family ) Sauce, Cheese, Oregano $5.00 / $8.00 / $10.00
Mushroom - (Small / Large / Family ) Sauce, Cheese, Mushroom $5.00 / $8.00 / $10.00
Arabiata $8.50

Puppy - Plain & tomato sauce N/A
Drover - Scotch fillet, lettuce, tomato, onion & sauce N/A
Wedges and Chips - from N/A
Vegetable Pack - (Vege only) - Large - Small N/A
Veggie Delight - Filled with garlic, butter, cheese, sour cream, eggplant, onion, zucchini, broccoli, mushroom & capsicum N/A
Full Grown - Onion, cheese, sauce N/A
Greek or Garden - Large - Small N/A
Yiros Long Rolls - Your choice of meat, served with gravy or salad N/A

Lynne Vale Estate

Greater Bendigo City > Mandurang > Lynne Vale Estate

Address

83 Cahills Rd, Mandurang VIC 3551, Australia

Phone

0354393635

Email

None

Opened hours

Monday: 12:00 – 5:00 PM, Tuesday: Closed, Wednesday: Closed, Thursday: Closed, Friday: Closed, Saturday: 11:00 AM – 5:00 PM, Sunday: 11:00 AM – 5:00 PM