Address
1 High St, Lyonville VIC 3461, Australia
Lyonville Radio Springs Hotel in Lyonville Menu
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None
Nearby Sample Menus
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Beer Battered Flathead Tails $20.00
- Served with paprika roasted potatoes, salad, lemon wedge and tartare sauce
- Add Chicken $4.00
- Sticky Soy Salmon $24.00
- Meat Lover’s Pasta $22.00
- Beef Vindaloo $17.00
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Pork Cutlet $26.00
- served with sweet potatoes mash topped with sweet chili prawns
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Confit Duck Risotto (GF) $21.00
- Duck pieces, mushroom, caramelized onion and green peas with risotto rice and shaved parmesan cheese
- Lamb Madras $17.00
- Salt & Pepper Squid Lemon & Garlic Aioli $16
- Angus Beef Burger Cheese, Beetroot, Bacon Caramelized Onion, Salad, BBQ sauce & Fries $15
- Open Pita - Roasted Pumpkin, Baby Spinach, Red Onion, Semi Dried Tomato & Hummus - Falafel (V) $15
- Ricotta Ravioli (V) Roasted Pumpkin, Baby Spinach, Tomato, Pesto, Feta & Lemon Oil $20
- Portuguese Spiced Chicken Breast Salad Pistachio Nuts, Capsicum, Currants, Asparagus, Cous Cous, and Rocket Leaves & Lemon Pepper Dressing $19
- Lamb Shoulder Ragout tossed in Pappardelle with Baby Spinach, Truffle Oil, Shaved Parmesan $20
- Hawaiian Shaved Leg Ham, Pineapple, Mozzarella $14
- Garlic and Herb Bread $7
- Apple and cinnamon fritters, yoghurt honey sorbet, vanilla custard $15.00
- Lemon tart, natural yoghurt, raspberry sauce $15.00
- Croque Monsieur with Istra ham, Gruyere, pickle and tomato salad $16.00
- Slow cooked Tuki lamb, eggplant fritters, pumpkin, tahini yoghurt $30.00
- Grilled pumpkin, tomato and toasted freekeh, poached egg, tahini yoghurt $17.00
- Grilled Boar fish fillet, avocado fattouche, Greek saffron dressing $30.00
- Croque Madame (add an egg to the Croque Monsieur) $19.00
- Steamed oats, cinnamon apples, Muscovado sugar, spiced yoghurt $13.00
- The apple’ N/A
- A shared plate (for two) – Flinder’s Island roast leg of saltgrass lamb, accompaniments N/A
- Kangaroo – fillet, tartare, heirloom beets, mountain pepper, elderberry N/A
- Peanut butter, black sesame, caramel, banana N/A
- Burrata, young fennel, parmesan, fennel velouté N/A
- Sher Wagyu beef cheek, blackened and pickled eggplant, pumpkin, miso, togarashi N/A
- Ice cream and sorbet selection available N/A
- Varied breads – grain, ciabatta, rolls, baked fresh on the premises daily. Our sourdough is from Basilio N/A
- AUSSIE - ham, bacon & egg (Reg/Lge/Fam/Monster) n/a
- Lasagne n/a
- VEGETARIAN - mushrooms, onion, capsicum, olives & garlic (Reg/Lge/Fam/Monster) n/a
- MEAT EATER - ham, bacon, cabanossi & mince beef, bbq as request (Reg/Lge/Fam/Monster) n/a
- BBQ CHICKEN - roast chicken, onion, capsicum & bbq sauce (Reg/Lge/Fam/Monster) n/a
- MARINARA - prawns, calamari, clams, mussels & garlic (Reg/Lge/Fam/Monster) n/a
- HAWAIIAN - ham & pineapple (Reg/Lge/Fam/Monster) n/a
- HOUSE SPECIAL - ham, mushroom, onion, bacon, capsicum & garlic (Reg/Lge/Fam/Monster) n/a
Lyonville Radio Springs Hotel
Phone
0353485562
Opened hours
Monday: Closed, Tuesday: 5:00 AM – 11:00 PM, Wednesday: Closed, Thursday: 4:00 – 11:00 PM, Friday: 4:00 – 11:00 PM, Saturday: 5:00 AM – 11:00 PM, Sunday: 5:00 AM – 11:00 PM
Price
None
Type
None
Service
None
Cuisine
British , European , Modern Australian
Features
1 High St, Lyonville VIC 3461, Australia
- Lyonville British Menus
- Lyonville European Menus
- Lyonville Modern Australian Menus
- East Central Highlands British Menus
- East Central Highlands European Menus
- East Central Highlands Modern Australian Menus