M Restaurant - Mercure Sydney Parramatta in Rosehill Menu -

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Nearby Sample Menus

Vegetarian Tofu - udon noodle used (Egg Noodle in Miso Based Soup), Pork & Egg Slices used for topping $10.00
Small (6pcs & 8 mini roll) $11.00
Combo Bento - one choice of main, sushi, sashimi, roll, tempura, rice, salad & miso, choice: teriyaki chicken, fish or beef, chicken or pork katsu, teriyaki salmon(+$1.50), teriyaki seafood(+$2) $22.00
Tempura Udon (Thick Wheat Noodle in Soy & Fish Based Clear Soup) $13.50
Green Salad $7.00
Tempura Salmon + Veggie (Lettuce, Cucumber & Carrot) or Avocado $10.00
Tempura Beef + Veggie (Lettuce, Cucumber & Carrot) or Avocado $10.00
Sashimi Don w Spicy Chilli Sauce $13.00

Garden Delight $11.90
- Tomato & Garlic Base, Onion, Mushroom, Diced Tomato & Olives
Bbq Meat $11.90
- Bbq Sauce, Ham, Cabanossi, Pepperoni & Bacon
Piscary $11.90
- Tomato & Garlic Base, Pepperoni, Prawns & Mushroom
Garlic Or Herb Pizza - $8.90 $8.90
Deal 4 $38.90
- 3 Large Pizzas 1 Garlic Bread 1 1.25L Drink
*$2 Surcharge Applies To Marked Pizzas, Half & Half Pizzas, Double Toppings, Chicken Pizzas & Prawn Pizzas
Mexicana $11.90
- Tomato Base, Pepperoni, Beef, Onion & Chilli Flakes
No Subsitute Topping Replacement

Goong Yang (4pcs) - grilled king prawns served with spicy sweet sauce & side salad $9.90
Pad Thai - thin rice noodles cooked with home made sauce & ground peanuts (Vegetable & Tofu/Chicken or Beef or Pork/Prawns or Seafood) $12.90/$13.90/$18.90
Roasted Duck in Plum Sauce $21.90
Thai Beef Salad - B.B.Q. Sliced beef salad with fresh chili, lemon jue, red onions & thai herbs $15.90
Green Curry - green curry paste cooked in coconut cream & vegetables (Vegetable & Tofu/Chicken or Beef or Pork/Prawns or Seafood) $14.90/$15.90/$18.90
Money Bags (4pcs) - minced chicken, crab meat & veges in crispy pastry $7.90
Grilled Calamari - grilled calamari slices served with fresh salad & spicy homemade chili sauce $18.90
Steamed Rice (Small/Large) $2.50/$3.00

- Kilpatrick- 1/2 dozen $17.50 / dozen $28.50
All steaks are MSA graded and served with steakhouse chips, grilled bacon and field mushrooms. Your choice of pepper, dianne, hollandaise, or roast garlic and thyme butter -
Bruschetta $8.00
Roasted chicken supreme, with potato and porcini gratin, asparagus and truffle scented cauliflower puree $28.50
300 day grain fed wagyu rump – Rangers Valley - 300g $34.00
Baked New York cheese cake, with raspberry compote, white chocolate and vanilla ice cream $12.50
Grilled pork cutlet, on seeded mustard mash with savoy cabbage, cider braised apples and pork crackle $29.00
Warm apple and raisin filo parcel, served with butterscotch ice cream $12.50

Mixed Entree (1 Piece of Each) - Spring Roll, Curry Puff, Fish Cake and Satay Chicken $8.50
Crying Tiger - BBQ beef serve with spicy sauce $14.00
Pad Saw (Mild) $8.50
Money Bags (5 Pcs) - Mince chicken, carrot and peanut served with sweet chili sauce $7.00
Pra Koong (Prawn Salad) - Grilled king prawn with Thai herbs and Thai style chili and lemon dressing $16.90
Coconut Rice Small: $3.00, Large: $4.70
Pad Sab - Mince chicken stir fried with chili paste, dry coconut, lime leave and basil $14.90
Choo Chee (Mild) $8.50

M Restaurant - Mercure Sydney Parramatta

West > Rosehill > M Restaurant - Mercure Sydney Parramatta

Address

Mercure Sydney Parramatta, 106 Hassall Street, Rosehill, Parramatta, Sydney

Phone

0288361000

Email

None

Opened hours

Monday: Open 24 hours, Tuesday: Open 24 hours, Wednesday: Open 24 hours, Thursday: Open 24 hours, Friday: Open 24 hours, Saturday: Open 24 hours, Sunday: Open 24 hours