M2 Lounge in Brisbane Menu

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Nearby Sample Menus

Seafood Noodle Soup - A combination of prawn, fish cake, fish ball, calamari and vegetable, served with egg noodle or flat rice noodles $14.90
Transparent Pork & Prawn Roll (3) - A combination of prawn & pork, crush peanuts, sesame seeds, fried onions, cucumber, bean spout, lettuce, carrot, mint & vermicelli rice noodle with hoisin sauce $7.50
BBQ Pork Wonton Noodle Soup - Egg noodles served with sliced BBQ pork, wonton and vegetables $10.90
VN Grilled Pork Chop with Rice - Grilled marinated lemon grass pork chop, served with steam rice $11.90
Rice Vermicelli Salad with Grilled Pork - Served with grilled pork and accompanied by crush peanuts, sesame seeds, fried onions, salad, mint basil and house fish sauce $11.90
VN Special Noodle Soup - House special! a combination of beef ball, sliced beef, beef tender and beef tract, served with flat rice noodles $11.90
Transparent Vegetable Roll (3) - A mixture of crush peanuts, sesame seeds, fried onions, cucumber, carrot, lettuce, bean spout, mint and vermicelli rice noodle, served with house hoisin sauce $6.50
VN Steam Pork Roll (4) - A mixture of pork mince, onion and fungus, served with house fish sauce $10.90

Vegetable Tempura Varity of Vegetables in a Light Batter and Deep Fried $12
Pork Kakuni Pork Simmered in Soy Sauce & Sweet Wine Sauce $9
Osuimono $4
Yosenabe A large varities of Seafoods and Vegetables cooked in stock on your table. Served with Rice and Miso Soup. $40
Rice $3
Teriyaki Salmon Steak Salmon Steak cooked in Teriyaki Sauce Serve with Rice and Miso Soup $28
Plum Course - Entrees: Savoury Egg Custard / (Chef's special two items / Combination of Sushi & Sashimi Main Course: (Choose one item): *Tempua / *Steak / *Chicken Teriyaki / Rice / Miso Soup / Desser $43 per person
Agedashi EbiDofu Lightly fried bean cured and prawn with sauce $9

Tataki - Charred Wagyu, Ponzu, garlic chips & spring onion $26.50
Bugs - Crispy battered bugs, asian salad, chilli & ginger caramel, lemon $59.50
Eye Fillet - Grass fed eye fillet, wild mushrooms, blue cheese, roast garlic & thyme jus $46.50
Prawns - Chilled local tiger prawns & avocado tian, crab & celery remoulade $26.50
Squid - Salt & pepper squid, Fino chorizo, lemon, parsley, aioli $26.50
Chicken - Barossa chicken, handmade tofu, water spinach, garlic, ponzu $42.50
Crab - Tempura soft shell crab, wasabi mayonnaise, spring onion $26.50
Market Fish - Whole “Market Fish” chilli roasted, coconut cream, lime & coriander $49.50

Arancini - Crumbed with leek and fontina cheese served with peperonata salsa $16.00
Gnocchi - Pan seared scallops with truffled potato gnocchi and sautéed wild mushrooms $27/$40
Patate Fritte - Crispy potato chips $9.00
Lasagne alla Granseola Il - Centro’s famous sand crab lasagne with creamed crustacean sauce $27/$39.50
Broccoli - Mixed broccoli with garlic, chilli and lemon GF $11.00
Sourdough Loaf – serves 2 $7.50
Caprese - Fresh buffalo mozzarella with vine ripened tomato and basil GF $14.00
Spaghetti - Tossed with a selection of seafood, extra virgin olive oil, garlic, tomato and a touch of chilli $43.00

Beef Burger - grilled angus beef patty with toasted turkish bread, cheese, lettuce, tomato, red onion, cucumber, bbq sauce served with chips $12.50
Bowl of Chips $5.50
Avocado $2.00
Toast (2 slice) - turkish bread $4.00
Mushroom $1.00
Ham and Cheese Croissant - toasted croissant with sliced ham and cheese $6.00
Sliced Tomato $0.50
Chicken Aioli Bagel - toasted poppy seed bagel, diced chicken breast, sliced cheese, avocado, lettuce with aioli sauce $8.00

Small Chips S $3.60 / L $5.00
Chicken Kebab Chicken Kebab with all salads and a can of drink $8.99
Combo Kebab Chicken, Beef & Lamb Kebab with all salads and a can of drink $8.99
Supreme Pepperoni, macon, mushrooms, olives and capsicum $14.90
Margherita Mozzarella cheese, oregano and tomato $14.90
Doner Kebab Beef & Lamb Kebab with all salads, can of drink and small chips $9.99
Spinach Feta Mozzarella cheese topped with spinach and feta cheese $14.90
Meat Lovers Macon, pepperoni and chicken $14.90

ROASTED MUSHROOM BRUSCHETTA (v) thyme roasted mushrooms, rocket, poached eggs, sour dough toast $16.00
ALLA ZUCCA (v) pumpkin, goat’s cheese, spinach, pine nuts, red onion $22.00
HEARTY MILANO BREAKFAST two eggs scrambled, pork sausage, bacon, tomato, field mushroom, spinach, potato rosti, relish, sour dough toast $20.00
GAMBERONI prawns, garlic, mozzarella, tomato, basil, olive oil $24.00
GRILLED PORK MARSALA (gf) pork escallops, mushrooms, porcini, roasted potatoes, grilled vegetables, marsala jus $28.00
MARGHERITA (v) buffalo mozzarella, basil, tomato, olive oil $22.00
LASAGNE -
SICILIAN CALAMARI (gf) char-grilled baby squid, prosciutto, rocket, radicchio, tomato, olive oil, balsamic $24.00

Pork Ribs (GF) - BBQ glazed American style ribs, summer slaw $28
Warm Dark Chocolate, Orange and Pistachio Brownie - Drunken orange salsa, vanilla bean ice cream $9
Includes a takeaway coffee -
Full Hot Buffet - Includes the continental buffet items with a selection of hot dishes; Bacon, chipolata’s, eggs, hash browns, mushrooms, tomatoes, baked beans and pancakes $22
Tomato & Buffalo Mozzarella Tart (V) - Baby spinach, cherry tomato and pine nut salad $15
BBQ Carnivore - Salami, chicken, peppered beef, chorizo, caramelised onion, mozzarella $19
Antipasto Share Plate - Prosciutto, salami, dolmades, char grilled Mediterranean vegetables, goat’s cheese mousse, toasted Turkish bread and grissini $22
Fries with Aioli (V) $6

Country Plains Skin Free Chicken Breast & Rump Steak - rump & prime chicken breast BBQ'd & glazed $32.95
Western Palace Salad - a barbequed breast of chicken served on greens, caesar dressing, shaved parmesan, garnished with bacon & grilled garlic & herb bread $22.95
Big Bonanza BBQ Basted Mixed Grill - 200g rump steak, flavoursome sausage, tasty ribs & bacon $36.50
El Bully Nachos Sharer - corn chips with beef, bean & cheese garnished with sweet chilli & sour cream $11.50
BBQ Glazed Char Grilled Skin Free Chicken Breast, Chunky Chips & Salad $8.95
300g Prime Choice Scotch Fillet Steak - our most popular tasty flamed grilled steak, BBQ basted $35.00
Juicy Garlic Prawn Sauce $6.95
Chicken Nuggets with Chips & Salad $8.95

Fresh Salmon $2.80
Vegetarian Roll $2.80
Edamame $3.50
Mushroom and Tofu $2.80
Japanese Egg Omelette $2.80
Crispy Chicken $2.80
Avocado Roll $3.00
Lobster Salad $3.00

Egg Benedict - two poached eggs on english muffins, shaved ham, roasted tomatoes and hollandaise sauce $33
Friday & Saturday Interactive Dinner Experience $98
Interactive Weekend Breakfast Experience $49
3 Courses $70
Wild rocket salad served with parmesan, pear, Spanish onion and French vinaigrette $12
Tea - english breakfast, chamomile tisane, earl grey, green tea, decaf breakfast, Darjeeling, Irish breakfast, red berry, lemon sky, jasmine, peppermint $6
Hot chocolate: Signature Sofitel hot chocolate $6
Homemade Smoothie - pineapple and coconut, strawberries and mint, blueberries and banana $12

French toast (2) $6.00
Anne $15.00
- Wrap tempura battered NZ whiting / green leaves / coleslaw / tomato / tartare sauce & Greek yoghurt top with roasted macadamia nuts
Tarzan
- Toasted sandwich ham / melted cheese / tomato
Wimbledon $22.00
- Pork belly (6) cook in BBQ sauce / potato waffled fries / seasonal vegetables
Mark webber $12.00 / $ 18.00
- Omelette ham / cheese / tomato / onion & toast
Mitchell Johnson $22.00
- Cajun grilled barramundi or salmon or NZ whiting / prawns / rustic fries / coleslaw top with creamy parmesan dressing
Strawberries $3.00
Beef patty $4.00

Paleo Health - French Twist 100% organic, gluten free, diary free, grain free pako granola baked in organic coconut oil & organic honey served w, fresh seasonal fruit & coconut milk $15
Cleansing - acai-berry green tea $7.5
Ice long black $4.5
Antioxidants $8.5
Antioxidant - Goji-berry green tea $7.5
Watermelon, orange $8.5
Ice mocha $5.9
Toast from French Twist Bakery - toasted and served with seasonal jam $6

St Hallett Garden of Eden Shiraz - barossa, sa $49.90
Beef, Bacon & Cheese Burger (GFA) - 9oz house made beef burger, grilled bacon and Swiss cheese with lettuce, tomato, red onion dressed with chipotle mayonnaise $19.90
Three Scoops - of ice cream in a bowl (Ask your server for today’s selection) $8.90
Pol Roger Brut NV - epernay, france $95.00
O’Malley’s Irish Stew (GFA) - Tasmanian lamb braised with carrots, onions and potatoes finished with fresh rosemary and served with crusty bread $21.90
200g Rump (GFA) - pasture fed beef from Northern rivers $18.90
crispy onion rings (V) $6.00
Wirra Wirra Church Block Cabernet Sauvignon, Shiraz, Merlot - mclaren vale, sa $49.90