Ma Crepe Cherie in Melbourne Menu

Teriyaki chicken don $10.50
- Chicken cooked with vegetables in teriyaki sauce served on rice
Tonkatsu ramen $11.90
- Japanese style pork or chicken cutlet in ramen noodles soup
Umr bento set 1 $12.50
- Select your choice of 7c. 7b. 26 to setup your bento box
Vegetarian teriyaki don $10.50
- Assortment of vegetables cooked with teriyaki sauce on rice
Tsukimi udon $9.90
- Spinach and egg served in piping hot udon noodles soup
Unagi special fried rice $14.50
- BBQ eel, prawn and japanese chashu fried rice
Tempura udon $11.90
- Two tempura prawns and vegetables served with thick udon soup vegetarian available
Yasai ramen $10.90
- Assortment of vegetables on japanese ramen noodles soup

Seasonal vegetable 8.00
Fruit toast 6.50
- sultana, raisin, rosemary, orange, currants
Risotto con Gamberi, Zucchine e Zafferano 22.00/33.00
- Risotto of prawn, zucchini and saffron.
Primi
Insalata di Verdura 17.00
- Zucchini, roasted capsicum, toasted sourdough, mint, olives, rocket, balsamic and buffalo mozzarella
Tagliatelle con Piselli e Ricotta 22.00/33.00
- Home made tagliatelle with fresh peas, ricotta, chilli, mint and pine nuts.
Secondi
Polpo alla Grilia 19.00
- Fremantle octopus char grilled with lemon and chilli sewed with chickpeas, potato, N'Duja and spinach.

Kingfish sashimi, wasabi, pickled cucumber, sticky soy, sesame and bonito mayonnaise, crisp rice noodles $30
Passion fruit curd, toasted coconut mousse, meringue and sorrel granita $21
Seared scallops, spiced pumpkin puree, cumin caramel, pomegranate, house duck prosciutto, crispy chinese broccoli $32
Steamed green beans, persian fetta, toasted almond $11
Baby cos salad, soy and sesame dressing, goma, mint $11
Wok seared asian greens, baby corn and chilli, fragrant oil $11
Spiced quail, wilted greens, beetroot, cocoa, crisp onion rings, smoked beetroot sauce $30
Butter poached black marron, foie gras parfait, madeira jelly, chocolate crumbs, orange textures $34

Urban big breakfast $16.50
- Eggs any style with bacon spinach mushroom tomato hash brown & sausage
Urban melt $11.90
- Scrambled eggs with melted mozzarella on bacon & avocado
Mushroom, tomato, spinach, bacon, hashbrown sausage $3.00
Eggs atlantic (salmon) $13.50
Brioche served with mascarpone strawberries walnuts & maple syrup $15.50
Granola $11.00
- Served with low fat yoghurt & berry coulis
Till 1:30pm
Urban breakfast wrap $9.50
- Scrambled eggs with mashed avocado & tasty cheese

ATHENA SALAD (v) 19.90
- Greek salad made with crisp cos lettuce, tomato, cucumber, Spanish onion, marinated feta & Kalamata olives. Drizzled with a herb-infused olive oil & lemon dressing.
CHILLI BEEF PIZZA 14.00
- Chilli con came, capsicum, Spanish onion, sour cream, guacamole & chilli dressing
YUCATAN CHICKEN (gf) 19.90
- Char grilled breast saffron & black-eyed pea gumbo. Topped with salsa fresca
Cream of Broccoli Soup 7.00
- Served with garlic & parmesan crouton
BBQ AUSSIE 14.00
- Ham, bacon, tomato, onion, mozzarella, BBQ sauce.
DIPS PLATTER 10.90
- Selection of two homemade dips, marinated feta, olives & salami. Served with grissini sticks & house-baked Turkish & assorted breads
(Not available with $12 pizza deal)
POTATO WEDGES (v) 9.00
- Served with sour cream & sweet chilli sauce.

Set F Deluxe Sashimi Platter 3-4 ppl 36pcs $36
Grilled Scallop N/A
Set C Assorted Maki Platter 3-5 ppl 72pcs $45
Set B Sushi Sashimi Combo 2-3 ppl 24pcs $28
French Dragon N/A
Set D Combined Seafood Platter 2-3 ppl 24pcs $30
Freshly made daily Vinegar rice rolled inside a piece of toasted seaweed with a variety of meat or vegetable such as prawn and avocado, lobster salad, crispy chicken, spicy tuna . It is a cylindrica N/A
Set A Mini Maki Platter 3-5 ppl 90 pcs $38

House made pumpkin & potato grnocchi, roasted chestnut, Prosciutto di Parma, aged balsamic $26 / $32
Crispy skin Western Plains pork belly, cannellini beans, cavolo nero, Vincotto $34.00
Antipasto: Prosciutto Parma Pio Tosini, Mustela, Salame Salsiccia Sarda, Slinzega Affumicata, olives, squaquerone, grissini & taralli (S/L) $24.00/$34.00
Chargrilled asparagus, parmigiano, balsamic $12.00
Baccala: & potato croquettes (2) $8.00
Pan-seared clearwater scallops, celeriac & apple purée, truffle oil & crispy pancetta $22.00
Chargrilled sweetcorn, chilli garlic butter $10.00
Pan seared Yellowfin tuna, caponata, sautéed green beans, black olive $38.00

Katie´S Fried Chicken - Ask About Our Daily Specials
Build your own boil (GF) $27.00
- Each boil comes with 300 - 400g blue swimmer crab, corn, potatoes, chorizo, butter, lemon, old bay
Fried green tomatoes, goats curd and hot sauce (V) $9.00
Pot of prawns, marie rose (GF) $16.00
Natural (GF) $3.50
Vegan tacos, guacamole, pico de gallo, lime (2 per serve) (V, GF) $14.00
-300g king prawns Ea. $4.50
Sides - Don'T Be Shellfish, Share Some Around...

Temakizushi $6.80
- Cone shaped hand roll w/ your choice of: Spicy scallop temaki/Spicy tuna temaki/Salmon skin temaki
Nabeyaki Udon $21.80
- Tempura prawn, chicken, soft egg, in hot pot
Chirashi Sushi $28.80
- Traditional raw fish on rice
Kurogoma Mochi $13.50
- (glutinous black sesame mochi) served w/ your choice of ice cream
Ai Kamo Rosuto Yaki $30.80
- Roasted duck breast w/ teriyaki sauce
A la carte Sushi & Sashimi
- Speak to our friendly staff / chef on availability
Yasai Udon $19.80
- Selection seasonal vegetables in hot soupy udon
Sake Teriyaki Don $21.80
- Teriyaki Salmon w/ rice & salad

Nearby Sample Menus