Ma Longs Kitchen in Clayton Menu

None

Nearby Sample Menus

Wedges $9.00
- With sour cream & sweet chilli
-Mashed potato & vegetables in lieu of salad and chips $3.00
Chips bowl $7.00
- With tomato sauce & aioli
Sirloin steak $24.00
- Locally sourced deduced striploin cooked to your liking and served with chips and salad
Compass beef burger $18.00
- 150G of premium chuck beef topped with tasty cheese, crispy bacon, lettuce, tomato, garlic, aioli and served with chips
Blueberry & goats cheese tart with lemon curd & blueberry coulis $9.00
Fish and chips $18.00
- Grilled or battered local sa flake served with chips, salad and tartare sauce
Porterhouse steak $20.00

Sausage N Fries - 1 crumbed sausage $7.50
Angus Gourmet Burger - With smoked bacon, red onion, tasty cheese, tomato, mixed lettuce with tomato chutney, beetroot and balsamic relish $11.90
- With gravy $16.90
Seafood - mixed seafood, extra cheese, garlic, oregano $14.90 / $19.50 / $24.50 / $29.50
Marinated Lamb or Chicken - with lettuce, tomato, onion and tzadziki and light toasted pitta $10.50
Barrage - smoked ham, field mushroom, chorizo, spanish onion, kalamata olives, marinated tomato, smoked bacon $15.90 / $20.50 / $25.50 / $30.50
Chicken Nuggets $0.90
Scallops $1.50

Asparagus, Leek & Brie Tart - House made asparagus, leek & Brie tart served with a roasted tomato & rocket salad $13.00
Roasted Beetroot Salad - Cumin spiced beetroot tossed with fresh mint, walnuts, red onion & salad leaves, dressed with a red wine vinaigrette & topped with crumbled fetta $16.00
Muesli Delight - Toasted muesli layered with creamy Greek style Yoghurt & mixed berries $9.00
Open Style Pork Belly Sandwich - Slow roasted pork belly served on an open style sandwich with Asian slaw & citrus aioli, served with seasonal chips $16.50
Garlic & Herb' or 'Cheese & Mustard' Bread - Grilled foccacio with garlic & herbs or wholegrain mustard & tasty cheese $7.00
Appleseed Antipasto Plate - Maidments smoked ham & garlic mettwurst, Alexandrina cheddar, Talinga Grove olives, house marinated veggies, grilled foccacia & relish $16.00
Szechuan Squid Salad - Tender pieces of squid dusted with Szechuan seasoning & pan fried, tossed through crisp Asian veg salad with rice noodles & hoi sin $17.50
Baked Potato - Oven baked potato served with butter, cheese & choice of three of the following toppings - Bacon, Guacamole, Bolognese sauce, coleslaw, Sour cream, Pineapple, Chilli beans $11.50

Soup & salad bar $13.90
- Soup of the day, plus help yourself to our extensive salad & vegetable bar
Roast of the day $17.90
- See the chef's selection board for todays roast of the day served with gravy & roast potatoes
Rich chocolate pudding $8.90
- Topped with a hot chocolate sauce and served with ice cream
-1/2 Doz $12.90
Sticky date pudding $8.90
- With a hot butterscotch sauce
Crumbed camembert (V) $11.90
- Four pieces of lightly crumbed camembert served with cranberry sauce
Beef schnitzel $16.90
- 300g beef schnitzel served with chips
Greek style frozen yoghurt $8.90
- With a mixed berry compote