Address
59 George Street, Launceston, Tasmania
Mabella and Boy in Launceston Menu
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Nearby Sample Menus
- Australian supreme - Cheese, ham, mushroom & egg Small $13.00/ Large $18.00/ Jumbo $24.00
- Napoli - Cheese,anchovies & oregano Small $13.00/ Large $18.00/ Jumbo $24.00
- Surprise - Cheese, ham, salami, mushroom, capsicum, olives & anchovies Small $14.00/ Large $19.00/ Jumbo $25.00
- Matricians - Bacon & onion in a napoletana sauce (chilli flakes optional) $13.00
- Capriccosa - Cheese, ham, mushroom & olives Small $13.00/ Large $18.00/ Jumbo $24.00
- House special - Cheese, ham, mushrooms, capsicum & anchovies Small $13.00/ Large $18.00/ Jumbo $24.00
- Cream of pumpkin soup (homemade) $5.50
- Grilled fish & salad - Cooked with either garlic butter, lemon pepper or olive oil Large $15.00
- Garlic Pizza (R/L/F) $9.00/$11.00/$13.00
- Classic Margherita - Sliced Tasmanian tomatoes (in season), fresh garlic, fresh oregano, mozzarella cheese & fresh basil (R/L/F) $15.00/$19.00/$24.00
- Hawaiian - Pineapple, ham, cheese & tomato base (R/L/F) $13.00/$16.00/$22.00
- Single Pack - 1 large pizza, garlic bread, 1.25L Coke $21.00
- Aussie - Ham, bacon, egg, cheese & tomato base $13.00/$16.00/$22.00
- Chicken - BBQ sauce optional - Chicken, pineapple, mushroom, onion, cheese & tomato base (R/L/F) $13.00/$16.00/$22.00
- Salsicce - Tasmanian pork sausage, fresh garlic, fresh oregano & mozzarella cheese (chilli optional) (R/L/F) $15.00/$19.00/$24.00
- Large Chips $4.50
- Cajun Chicken Salad - Tender strips of chicken lightly coated & flash fried, served with rocket, cucumber, tomato & spanish onion accompanied with chilli lime aioli $15.00 / $22.00 (main)
- Garlic pizza bread - Garlic butter & mozzarella $11.00
- Beef & Guinness Pie - Tasmanian beef cooked in Ireland’s finest brew w potatoes, carrots & onion, encased in puff pastry & served w vegetables or chips & salad $21.50
- Chicken Parmigiana - Crumbed chicken breast fillet fried & topped w house made napoli sauce, ham & cheese then grilled to perfection, served w chips & salad or vegetables $20.00
- Scotch Fillet - 250g of Tasmanian scotch fillet steak char-grilled to your liking, served w chips & salad or vegetables, w your choice of sauce $25.50
- Chicken Schnitzel - Crumbed chicken breast fillet, fried golden & served with chips & salad or vegetables, with your choice of sauce $19.00
- Irish Stew - Tender Tasmanian lamb slow cooked the traditional Irish way w potatoes, onion & herbs, served w irish soda bread $20.00
- Pasta of the Day - Check blackboard for the pasta of the day POA
- Ham & Pineapple - Pizza sauce with ham, cheese and pineapple. Small: $6.95, Gluten Free: $8.95
- Glazed BBQ Roasted Pork Ribs - with Bourbon BBQ sauce. 6 pieces (one serve): $12.95
- The Prawn - Loaded with juicy prawns, fenced with oven roasted capsicum, shallots, mozzarella, sweet chilli sauce and lemon pepper. Small: $16.95, Large: $19.95, Gluten Free: $18.95
- Hawaiian - Leg ham, juicy pineapple, pizza sauce and mozzarella. Small: $9.95, Large: $12.95, Gluten Free: $11.95
- Classic Garlic - with mozzarella. Calzone: $5.95,FlatBread: $6.95,GlutenFree: $7.50
- BBQ Chicken - Classic oven roasted chicken breast with mozzarella, Spanish onions and mixed herbs. Small: $9.95, Large: $12.95, Gluten Free: $11.95
- Caesar - Fresh cos lettuce, sprinkled with shaved Parmesan, bacon, croutons* and coated in our classic Caesar dressing. One size only: $9.95
- Pavlova Passionfruit Crunch - A scrumptious pavlova ice cream with ripples of passionfruit, and meringue bites. 520mL : $9.95
- Liqueur Coffee $12.50
- Pizza – choice of either Far North, Marguerite or BBQ Chicken $10.90
- Moroccan Chicken – Tender Marinated then pan-fried breast pieces, on spiced chickpea patty & seasonal greens $27.00
- Naples - Mild Salami, olives, red capsicum, mushrooms and anchovies $18.50
- Rib Eye of Beef - 500g -This steak is cooked on the bone and as such there is likely to be variations in the level on doneness $41.00
- South Bank - Mild salami, bacon, olives, red capsicum, onion & pineapple $18.50
- Smoked Salmon – Capers, red onion, salad greens with sour cream & chives $15.00
- Luv Me Tender - 120g of eye fillet with roasted mushrooms, onions, blue cheese & cracked pepper $21.00
- Butter-roasted honey brown mushrooms, and shallots. $8.5
- Mixed leaf/parsley salad, tomatoes, Italian dressing. $8.5
- Mudbar frangipane tart, double cream. $9
- Prime yearling porterhouse (350g+) $38.5
- Oysters - Natural. (½ dozen) $20 - (dozen) $34
- Confit leek and pea risotto - with garlic buttered white fish/salmon, prawns and scallops- pickled fennel and rocket. gf $37.5
- Oysters - Mixed dozen oyster plate. Dozen $39
- Beer battered fish - rough cut chips & Mudbar tartare sauce, mixed leaves. $26.5
- Lightly Battered Squid (Tas) - chilli salt garnished with sugar coated baby spinach leaves and lemon $22.00
- Lemongrass Chicken Salad - Grilled breast fillet with baby spinach, crispy sweet potato, asian shallot and chilli lime dressing $22.00
- Grilled Eye Fillet Beef Salad - Baby spinach, cucumber, tomatoes, asian shallots, fresh herbs and chilli lime dressing $24.00
- Rice Noodle and Sliced Beef - stir fried dry with eggs, bean sprouts, baby bok choy and ginger in supreme soya $18.00
- Vegetarian Spring Rolls (3 pieces) - Diced vegetables and glass noodles in crispy roll with sweet chilli dipping sauce $8.00
- Spicy Sate Beef - with onion and steamed broccoli $19.00
- Chicken Curry - Free range diced chicken breast with sweet potato, onion in mild curry $20.00
- Chicken Fillets - with shiitake mushrooms and vegetables in oyster sauce $19.00
- Fine selection of Australian ports $5.00
- Chargrilled Haloumi Salad - with pumpkin & walnut 1 $12.50
- Game Pie - Tender, slow cooked medley of wallaby, venison and rabbit served with a puff pastry lid. $26.00
- Mango & Pistachio Tart - For those without a sweet tooth, savour the freshness of this tart served with Meander Valley Double Cream $10.50
- Traditional Greek salad $9.00
- Scotch Fillet Steak - Sumptuous scotch fillet, cut to 300 grams and prepared to your request. Accompanied by our own sauces as below. $33.00
- Fettucine - Chicken, pine nuts & pesto $22.00
- Pizza Selection - Marinara – prawns, scallops, calamari and smoked salmon $22.00
- Espresso / macchiato $3.5
- French onion soup - tomfoolery rose, barossa, sa $10.5
- Pork belly - apple and celeriac remoulade, apple compote $16
- Crispy bacon / black pudding $5
- Duck a l’orange - kate hill pinot noir, huonville, tas $11.5
- Croque monsieur - toasted vienna, ham, gruyere cheese, tomato, dijon mustard $12
- Iced chocolate / iced mocha $6.5
- Vanilla bean creme brulee, shortbread $15
- House-made kimchi (Korean fermented wombok) $7
- Scotch Fillet, Cape Grim Beef (Smithton, NW Tas) aged 30 days, 330 g $41
- Freshly shucked Pacific oysters, Moulting Bay (St Helens, East Coast, TAS) - Kilpatrick with dry cured pancetta and Lean-To Kitchen worcestershire six: $24, twleve: $44
- Bruny Island Cheese Saint (Tas) a cow’s milk, soft white mould cheese, complex flavour that develops as it ages One:$12, Two:$22, Three:$30, Four:$36, Five:$42
- Freshly shucked Pacific oysters, Moulting Bay (St Helens, East Coast, TAS) - Shallot, lemon and yuzu six: $21, twelve: $38.5
- Porterhouse, Great Southern Pinnacle (North Tas) aged 35 days, 310 g $37
- Mixed peppercorn demi-glaze $4
- Nicoise salad with hot smoked Huon ocean trout, mixed leaves, olives, white anchovy, green beans and soft boiled egg $19
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Squid Salad $4.70
- Thin strips of squid marinated with herbs and spices
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Takoyaki $5.50
- Crunchy deep fried octopus balls topped with bonito flakes, nori, mayo & okonomiyaki sauce
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Tuna Salad Inari $3.30
- Cooked tuna mayo & sushi rice in a seasoned soy bean curd pouch *Contains egg
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Teriyaki Chicken Brown Rice Maki Roll $4.20
- Teriyaki chicken and cucumber *Contains egg
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Seaweed (Wakame) Salad $4.70
- A tasy mix of seaweed strips, rice vinegar and herbs
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Satay Chicken Rice Bowl $12.70
- A hot bowl of rice topped with satay chicken & a tasty satay sauce + stir fried slaw
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Ricepaper Roll Platter (40 pcs, caters for 4-5 pp) $470
- Includes chicken, prawn & mushroom rolls
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Chicken Katsu Rice Bowl $12.70
- Thinly sliced crumbed chicken breast drizzled with sweet sushi sauce and mayo + hot rice & stirfried slaw
- Chicken breast medallions slices of tender chicken breast on potato gnocchi in a creamy sundried tomato, spinach and white wine sauce, topped with asparagus wrapped in prosciutto abel’s tempest sauvi $32.5
- - hawaiian julienne leg ham and pineapple (g) $20.0
- Atlantic salmon fresh tasmanian salmon served on a butternut and leek risotto with a lemon butter sauce topped with asparagus and avocado salsa (g) pirie south pinot gris (tas) $34.5
- Served topped with shaved parmesan -
- - w. chicken tenderloins $24.5
- Oven roasted field mushrooms filled with mediterranean vegetables, crumbed fetta served on sautéed baby spinach with sundried tomatoes and aioli (g) coombend pinot noir (tas) $28.0
- - pepperoni - american classic tomato napoli, pepperoni and cheese $20.0
- - vegetarian roasted pumpkin, eggplant, mushroom, spinach, zucchini, roasted capsicum and fetta (g) $23.0
- Chicken and grilled chorizo club sandwich with avocado and tarragon $20.00
- Smoked salmon, pea, asparagus and dill quiche with pea tendril and heirloom beet salad $21.00
- - Smoked salmon and dill $15.00
- - Choose from a delectable array of our handmade cakes and pastries $3.50 - $10.00
- Salad of duck confit with spiced pumpkin, frisee, watercress, lentil vinaigrette and poached egg $23.00
- - Cucumber, mint and cream cheese $15.00
- - Vintage cheddar and tomato $15.00
- - Freshly baked scones with clotted cream and preserve $12.00
- Chicken with Plum Sauce(Stir-fry Deep Fried) $16.00
- Scallops with Spicy Salt $22.50
- Sweet & Sour Pork (Stir-fry or Deep Fried) $16.00
- Honey Prawn $13.00
- Beef/Chicken/Pork Chow Mein $16.00
- Seafood Chow Mein $22.50
- Scallops with Sweet & Sour Sauce(Stir-fry Deep Fried) $22.50
- King Prawn Omelette $22.50
- Nacho Macho - Our great nachos plus refried beans, Jalapeños, chili sauce & sour cream $10.00
- Salt & Pepper Calamari & chips N/A
- Nachos - Crisp corn tortilla chips, our home-made salsa, melted cheese & sour cream $8.00
- Breakfast Burrito - Egg , bacon, chorizo, salsa & cheese N/A
- Steak Burrito served toasted - Beef steak, re-fried beans, cheddar cheese, lettuce & tomato N/A
- Churros N/A
- Sour Cream $1.50
- Lagorda - Shredded chicken breast, cheddar, fetta, lettuce, tomato & hot salsa N/A
Mabella and Boy
Phone
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Opened hours
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Price
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Type
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Service
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Cuisine
Cafe Food
Features
Cafe
59 George Street, Launceston, Tasmania
- Launceston Cafe Food Menus
- Greater Launceston Cafe Food Menus