Address
28 Benowa St, Redland City, Macleay Island, Queensland 4184, Australia
Macleay Island Bowls Club Resturant in Macleay Island Menu
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Nearby Sample Menus
- Escargot Bourguignonne - served in shells sizzling in garlic & fresh herb butter (Half / 1 dozen) $14.00/$19.00
- Steamed Apricot & Ginger Pudding - with ginger sauce & ice cream $14.00
- Large Cheese Platter - Camembert Blue & Cheddar - garnished with fruit & dried fruit assorted biscuits $17.90
- Coquille St. Jacques Served in a Pastry Basket - scallops prawns & mushroom poahed in a wine & creme sauce abked augratin $16.00
- Warm Chocolate Pudding - served with a mocha hazelnut creme anglais & ice cream $14.00
- Fresh Asparagus Spears with King Prawns - with a pistachio nut dressing garnished with salad $15.00
- Smoked Salmon Avocado, King Prawns & Caviar - served with herb mayonnaise & salad garnish $16.00
- Barramund Fillet Normande - with scallops (roe on) prawns & mushrooms wine & creme sauce $33.00
- Won Ton 12pcs Fried $11.50
- Seafood Nasi Goreng - malay style fried rice with prawn, shrimp, squid, seafood meat, fish cake, egg, green peas, bean shoots, carrot & spring onion in curry & thai sauce (Large/Small) $11.95/$7.95
- Ginger & Shallots Beef or Chicken with Vegetables $11.50
- Aussie Favourite - thick egg noodle with chicken, beef & vegetables in aussie bbq sauce (Large/Small) $10.95/$7.95
- Spicy Thai Curry Chicken - thick egg noodle with chicken & vegetables cooked in coconut milk & green curry sauce (Large/Small) $10.50/$7.50
- Supreme Seafood Noodle - thin egg noodle with prawn, shrimp, squid, seafood meat, fish cake & vegetables in oyster sauce (Large/Small) $11.95/$8.95
- Singapore Combination Fried Noodle - thin rice noodle stir fried with chicken, bbq pork, beef, egg, chinese sausage & vegetables in mild curry sauce (Large/Small) $10.50/$7.50
- Curry Laksa Seafood (Soup) - thin rice noodle with prawn, shrimp, squid, seafood meat, fish cake & vegetables in curry & coconut milk soup $11.95
- - Tom Yum Gai (Chicken) $7.50
- Kao Pad Pineapple - Fried rice with curry powder, bean, carrot, pineapple, egg and shallot -
- Pla Chu Chee - Deep fried fish in red curry coconut milk and basil $16.90
- - Tom Yum Tofu or Vegetable $7.00
- Gang Pah (Jungle Curry) - A country styled spicy Thai Jungle Curry with mixed vegetable without coconut milk -
- Pad Khing Duck - Barbecue duck with ginger, onion, mushroom and shallot $18.90
- Lamb Pad Kratiam Prik Thai - Stir fried lamb with Thai special sauce garlic and pepper $15.90
- Gang Pet Yang (Curry) - Roasted duck curry with pineapple tomatoes and basil in coconut milk $18.90
- GI Joe - slow cooked beef, fresh tomato, onion, crispy potato bites, herbs (Large Only) $19.90
- Pasta Bake (Small/Large) $6.90/$12.90
- Extra Beer Battered Chips $5.50
- Calabrese Joe (Spicy) - rich tomato sauce, spicy salami, onion, capsicum, olives, chilli (mild, medium, hot & OMG call the fire brigade) $14.90
- Chilli Prawns - king prawns, onion, capsicum, chilli, rich tomato sauce, on fettuccine (mild, medium, hot & OMG call the fire brigade) $17.50
- Surf & Sunshine - prawns, olives, sundried tomato & baby spinach in rich tomato sauce $14.90
- Lasagna - chips & salad $14.90
- Hawaiian - double ham & double pineapple (R/L/M) $10.50/$17.50/$27.50
- Yellow Curry - thai yellow curry paste in coconut milk with potatoes & onion, topped with coconut cream & deep frie (Chicken, Beef or Pork/Vegetarian with or without tofu/Duck, Lamb, Prawn or Seafood) $12.90/$12.90//$16.90
- Calamari Rings - deep fried calamari rings served with sweet chilli sauce $7.90
- Pad Thai Noodle - traditional stir fried noodle with egg, vegetables, tofu & homemade tamarind sauce topped with bea(Chicken, Beef or Pork/Vegetarian with or without tofu/Duck, Lamb, Prawn or Seafood) $12.90/$12.90/$16.90
- Pad Cashew Nut - stir fried with sweet chilli paste, vegetables & cashew nut (Chicken, Beef or Pork/Vegetarian with or without tofu/Duck, Lamb, Prawn or Seafood) $12.90/$12.90//$16.90
- Pad Hang Gang Keow - stir fried spicy green curry paste with onion, bean, bamboo shoot, carrot & basil (Chicken, Beef or Pork/Vegetarian with or without tofu/Duck, Lamb, Prawn or Seafood) $12.90/$12.90//$16.90
- Yum Nua Nam Tog (Mild/Med/Hot) - laos spicy salad with special grilled beef, chilli powder, onion, lemon juice & fresh herbs $12.90
- Garlic Roti Bread $3.00/piece
- Tom Sab (Chicken or Pork/Vegetarian with or without tofu/Prawn or Seafood) - north-eastern thai style spicy & sour soup with dried chilli, lemon juice & fresh herbs $6.90/$6.90/$7.90
Macleay Island Bowls Club Resturant
Phone
0734095364
Opened hours
Monday: 12:00 – 6:00 PM, Tuesday: 11:00 AM – 6:00 PM, Wednesday: 10:00 AM – 11:00 PM, Thursday: 10:00 AM – 11:00 PM, Friday: 10:00 AM – 11:00 PM, Saturday: 10:00 AM – 11:00 PM, Sunday: 10:00 AM – 11:00 PM
Price
None
Type
None
Service
None
Cuisine
Australian , Bar , Pub Food
Features
Wheelchair accessible , Reservations , Seating , Child-friendly , Waitstaff , Groups
28 Benowa St, Redland City, Macleay Island, Queensland 4184, Australia
- Macleay Island Australian Menus
- Macleay Island Bar Menus
- Macleay Island Pub Food Menus
- Redland City Australian Menus
- Redland City Bar Menus
- Redland City Pub Food Menus