Mad Espresso Bar in Dee Why Menu

None

Nearby Sample Menus

  • Coconut prawns (6) with a trio of dipping sauces GF $16.90
  • Toast: wood fired, turkish or wholemeal, sourdough or gluten-free. Served with jam $5.50
  • Freshly baked muffins $4.00
  • Sandbar Burger; Chargrilled chicken breast or home minced Angus beef. Served with chips and salad $19.90
  • Crunchy noodle salad with grilled chicken and purple cabbage. With an orange and red wine vinegar dressing GF $22.90
  • Sticky date pudding with warm butterscotch sauce. Served with vanilla ice cream $14.90
  • Salmon fillet with mixed leaves, shaved fennel and avocado. With mango and tomato salsa and white balsamic vinaigrette GF $24.90
  • Steak sandwich Grilled steak on chargrilled sour dough with Swiss cheese, fresh tomato, flat mashrooms, chilli jam and Dijon mustard. Served with chips. $18.90
  • Spaghetti Marinara market fresh seafood, herb with napoletana sauce $27.00
  • Garden Salad $8.00
  • Penne Chorizo Tomato sauce, sun-dried tomatoes, olives, basil, chilli $15.00
  • Penne Arrabbiata Tomato sauce with chilli $10.00
  • Sicilian Garlic Prawns with Pasta Napoletana sauce, garlic, herbs, extra virgin olive oil $24.00
  • Veal Marsala marsala wine & cream $24.00
  • Homemade Lasagna Traditional Italian lasagna $17.00
  • Garlic Bread $5.00
  • Wedges with sour cream & sweet chilli sauce $9.90
  • Hoi-sin Octopus BBQ'd in chilli plum sauce $13.90
  • Can of soft drinks - Coke, Lemonade, Squash $3.50
  • Toasted and buttered banana or blueberry 'n' banana bread $5.50
  • BBQ'd cajun kangaroo fillets, grilled haloumi, rocket & tomato chutney $13.90
  • Wok-fried herbed Vegetable ribbons; grilled Haloumi & lemon myrtle 'n' chervil vinaigrette $17.90
  • Brazilian dish of braised pork & black bean, served with sauted asian brocolli, rice, navel orange & home made farofa $17.90
  • Crispy crumbed barramundi & grilled barramundi, Two coconut prawns & two jumbo crumbed calamari served with chips and minted yoghurt, tomato & tartare sauce $27.90
  • Tabouli (S/M/L/F) $ 5.50/ 7.90/ 9.90/ 14.00
  • Roast chats N/A
  • No. 3 Aces traditional- lettuce and mayo, chips and can of 'coke' or 600ml 'mount franklin' $ 10.00
  • Chicken caesar (S/M/L/F) $ 5.50/ 7.90/ 9.90/ 14.00
  • Caesar avocado (S/M/L/F) $ 5.50/ 7.90/ 9.90/ 14.00
  • Extras- peas, carrots, gravy $ 2.50/ 3.50/ 4.50/ 5.50
  • Curry chicken (S/M/L/F) $ 5.50/ $ 7.90/ $ 9.90/ $ 14.00
  • Octopus $ 5.50/ 7.90/ 9.90/ 14.00
  • Falafel Works S $9.00/L $10.00
    • with lettuce, tomato, onion, cheese, tabouli, hummus & sauce
  • Chicken Plain S $9.50/L $10.50
    • with lettuce, tomato, onion & sauce
  • Australian $16.00/$19.00/$23.00
    • with double cheese, ham & egg - Small/Medium/Large
  • Doner Plain S $9.00/L $10.00
    • with lettuce, tomato, onion & sauce
  • Vegetarian $16.00/$19.00/$23.00
    • with double cheese, mushroom, olives, tomato, capsicum & onion - Small/Medium/Large
  • Mixed Kebab Meal $15.00/$18.00
    • with small chips & Coca-Cola variety - includes lettuce, tomato, onion & cheese - 300ml/600ml
  • Four Seasons $16.00/$19.00/$23.00
    • with double cheese, ham, pepperoni, cabanossi - Small/Medium/Large
  • Pepperoni $16.00/$19.00/$23.00
    • with double cheese & pepperoni - Small/Medium/Large
  • Leg ham, cheddar cheese & asparagus spears $9.50/$10.80
    • Member/Non Member
  • Porcini arancini $13.00/$14.70
    • Member/Non Member
  • Cassata $7.50/$8.50
    • made in Aqua kitchen - Member/Non Member
  • Scaloppine di vitello al funghi $25.00/$28.10
    • veal & mushrooms - Member/Non Member
  • Pollo $24.00/$27.00
    • chicken stuffed w pumpkin & spinach - Member/Non Member
  • Spaghetti Bolognese or Napoli $10.00/$11.30
    • Member/Non Member
  • Lasagne $18.00/$20.30
    • Member/Non Member
  • Margherita N/A
    • Tomato & basil leaves
  • Sauce - Sweet Chilli N/A
  • Original Tenders 3 pieces - 1 x Original Tenders - 3 pieces (inc. 1 aioli dipping sauce) $6.95
  • Hot & Spicy 3 Piece Box - 3 x Hot & Spicy 1 x Potato & Gravy - Regular 1 x Dinner Roll 1 x Seasoned Chips - Regular, 375ml drink $10.95
  • Zinger Stacker Combo large - 1 x Zinger Stacker 1 x Seasoned Chips - Large, 600ml drink $12.95
  • Wicked Wing Go Bucket $3.75
  • Zinger Box - 1 x Zinger Fillet Burger 1 x Wicked Wings - 3 pieces 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular 375ml drink $10.45
  • Nuggets Go Bucket $3.75
  • Hot & Spicy $5 Lunch - 1 x Hot & Spicy - 1 Piece 1 x Wicked Wing - 1 Piece 1 x Potato & Gravy - Regular 1 x Seasoned Chips - Regular 1 x Pepsi Max 250ml $5.00
  • Chicken or Beef $3.80
  • Cambodian Slow Cooked Pork $6.00
  • Beef Curry $3.80
  • Cambodian Honey Pork $6.00
  • Sausage Roll $2.20
  • Our Famous ''Soft Curl'' Rolls N/A
  • Satay Sticks $2.50 each
  • Cambodian Pork & Lemongrass $6.00
  • Avocado Roll $3.50
  • Salmon & Asparagus Roll $4.00
  • Ebi Katsu Roll (prawn stick roll) $3.50
  • Aburi Hotate (scallop) $5.50
  • Okonomiyaki (seafood pancake) $4.00
  • Salmon & Ikura Ship $5.50
  • Kanpyo Roll $3.00
  • STAR PLATTER 66PCS $32.00
  • Garlic Bread traditional baguette / organic caramelised garlic bread $6 / $7
  • Espatada 350g of flavoursome skewered rump dripping with red wine & chilli sauce $36
  • Vegetarian Burger homemade lentil patty, avocado, hommus & haloumi $20
  • Chocolate hazelnut pudding Chocolate sauce & hazelnut ice cream $16
  • Big Breakfast Eggs of your choice with grilled mushroom, bacon, Boerewors, tomato & sourdough toast $19
  • Banana pancakes French vanilla bean ice-cream and maple syrup $16
  • Ribs and Combos served with a choice of chips or baked potatoes -
  • Bacon & Eggs Poached, scrambled or fried with sourdough toast $14
  • Classic brodetto di mare with scampi, prawns, fish, mussels, vongole & fregola filled calamari calamari slow cooked in a rich tomato white wine, garlic & basil sauce served with grilled ciabatta $48
  • Market fresh fish of the day mp
  • 300g Murray Valley scotch fillet, truffled potato mash, asparagus, gorgonzola & chive butter $36
  • 6 Hour slow roasted lamb shoulder on roasted pumpkin, sautéed green beans with a rosemary jus $31.9
  • Pan seared Spatchcock “alla diavola” brushed with a house made marinade of capsicum, spices, pepper, mild chilli served with a salad of rocket, shaved fennel, mint & radicchio $29.9
  • Creamy potato mash $8.5
  • 6 Fresh shucked Oysters with white balsamic and shallot dressing $21
  • Flour dusted calamari, house made tartare & fresh lemon $17.5
  • Sardinia Steak - aged grain-fed yearling eye fillet mignon grilled and topped with grilled prawn finished in a brown beef wine sauce $29.00
  • Salt & Pepper Calamari Fritti - fried, crumbed calamari served with tartare sauce & side salad (Entree/Main) $14.00/$26.00
  • Ham - ham, tomato, avocado and fresh mozzarella cheese $10.00
  • Fettuccine Salmon - tasmanian smoked salmon, garlic, shallots & cream sauce $17.00
  • Bruschetta - fresh diced tomato tossed in garlic, basil & onion served on crusty italian bread $7.00
  • Fish of the Day - grilled then oven baked and served with a lemon cream sauce $26.00
  • Vegetarian - roasted red capsicum, eggplant, sundried tomato, pesto sauce and fresh mozzarella cheese $10.00
  • Penne Arrabiata - bacon, onion, olives & chilli in our own homemade napolitana sauce $16.00
Mad Espresso Bar

Mad Espresso Bar

location

Address

1B Pacific Parade, Dee Why, Sydney

phone

Phone

0433827457

email

Email

None

clock

Opened hours

6 AM to 3:30 PM (Mon-Fri), 7 AM to 1 PM (Sat), Sun Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Vietnamese

features

Features

Cafe

Location
1B Pacific Parade, Dee Why, Sydney
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