Green Curry - green curry paste cooked in coconut cream & vegetables (Vegetable & Tofu/Chicken or Beef or Pork/Prawns or Seafood) $14.90/$15.90/$18.90
Goong Yang (4pcs) - grilled king prawns served with spicy sweet sauce & side salad $9.90
Talay Spicy - a hot & spicy stir-fried variety of seafood cooked with chili paste & vegetables $19.90
Prawn Balls - deep fried prawn balls $8.90
Roasted Duck in Plum Sauce $21.90
Pad Priew Wan (Sweet & Sour Sauce) - a sweet & sour stir-fried with tomatoes, cucumber & vegetables (Vegetable & Tofu/Chicken or Beef or Pork/Prawns or Seafood) $14.90/$15.90/$18.90
Grilled pork cutlet, on seeded mustard mash with savoy cabbage, cider braised apples and pork crackle $29.00
Belgian chocolate semi freddo, served with espresso ice cream and hazelnut praline $12.50
Leaf Tea: Black, Earl Grey, English Breakfast, Green, Chamomile $4.00
All steaks are MSA graded and served with steakhouse chips, grilled bacon and field mushrooms. Your choice of pepper, dianne, hollandaise, or roast garlic and thyme butter -
Liqueur Coffee: Irish, Calypso, Jamaican, Mexican, Roman $9.00
Espresso, Long Black, Flat White, Latte, Cappuccino, Macchiato $4.00