Mad Kitchen in Geelong Menu

None

Nearby Sample Menus

  • -small $10.00
  • Bread roll & butter portion
  • Lamb $15.00
  • Beef croquette $2.00
  • Lamb $20.00
  • Beef $15.00
  • Whole chicken $12.50
  • Chicken schnitzel $7.00
  • Chicken Avocado -  Grilled Chicken Fillet Served with A Fresh Avocado, Peppercorn And Cream Sauce Then Served  with Vegetables. $23.00
  • Fillet Al Funghi -  Scotch Fillet Steak Grilled Then Served with A Fresh Mushroom Sauce And Vegetables. $25.00
  • Meat Lovers -  Tomato, BBQ sauce, ham    bacon and mild salami. Sml $10.00 /Med $14.50  / Lge  $17.00  /Xlg  $19.0
  • Short Black $2.80
  • Tarama - beetroot, sesame paste and spices $5.00
  • TB-Plain Small $4.50 / Large $5.00
  • Caffe Latte $3.00
  • Pepper Dolma $5.00
  • Scallops with Ginger Sauce - Western Australian scallops wok fried in a special ginger sauce $15.00
  • Whole (12- 16 pieces) $58.00
  • Spring Roll $4.00
  • Fish fillets with Ginger $28.00
  • Lemon Chicken $24.00
  • Salt & Pepper Bean Curd $7.50
  • Garlic Butter King Prawns - King prawns cooked in a traditional creamy butter sauce with garlic $15.00
  • Sweet Corn Soup $6.00
  • Add fetta, hollandaise & gluten free bread $2 each
  • Gippsland blue cheese drizzled with honey, quince paste and walnut bread…. $14
  • Open chicken sandwich with basil mayonnaise and avocado… $13
  • Shoestring Fries with aioli…. $7
  • Aromatic beef curry – basmati rice, yoghurt & cucumber, avocado & mint salad $18.50
  • Grilled banana & almond bread with mascarpone & blueberry butter… $9
  • Honey roasted quail with a lentil salad & yoghurt dressing… $19
  • Start with 2 eggs, cooked to your liking on a toasted, organic ciabatta… $9
  • Turkish lamb pizza Both with an ancient grain salad $14.50
  • Persian eggs – free-range poached eggs on seedy toast with spinach, Meredith goats cheese & dukkah $14.00
  • Vego – free range eggs, mushrooms, tomatoes, avocado, spinach & house relish on sourdough toast $19.00
  • extras - Meredith goats cheese house relish or BBQ sauce $2.00
  • Zeally Bay sourdough toasted with your choice of GO! spread $6.50
  • Spiced nuts $4.00
  • Curry/Slow cooked dish of the day with accompaniments MP
  • Free-range eggs on toast (fried, poached or scrambled) $8.50
  • Butterfly Black Angus Eye Fillet - served with garlic beans, parsnip puree, bocconcini and stuffed zucchini flowers $33
  • Freshly Baked Ciabatta Garlic Bread $8
  • Walnut and Honey Crusted “Chesterdale” Lamb - served with Lyonnaise potatoes, thyme and rosemary bean stew $34
  • Mascarpone Cheese Cake - with fresh berries, double cream and a passion fruit curd $12
  • Dessert Tasting Plate - a silky rich ‘Lindt’ white chocolate mousse, a rhubarb panna cotta, and a creamy vanilla bean brûlée with Persian fairy floss, a fluffy bundle of heaven $18
  • Stuffed Spinach and Feta Grilled Chicken Breast - served with chargrilled medley of vegetable fried polenta topped with burnt butter yoghurt and blood orange $27
  • Polenta Fries - served with ratatouille and marinated Swiss brown mushrooms $17
  • Roasted Rosemary Duckling Breast and Confit Duckling Leg - served with a sticky duck jus with a fried gnocchi, roasted cherry tomatoes, frizzy endive and goat’s cheese feta salad $29
  • Strawberry Fields Torte $30.95
  • Caramel $25.95
  • Tiramisu Torte $29.95
  • Tangy Lemon $25.95
  • Lemon Meringue $26.95
  • Boston Mudcake $28.95
  • Black Forest Torte $29.95
  • Number Cakes $46.95
  • Gelato Selection Pistachio, chocolate & lemon $9.00
  • Suprema Prosciutto, pumpkin, fior di latte, tomato, pine nuts & fresh basil $18.00
  • Verdure Con Aglio e Olio Zucchini & sweet potato ribbons lightly tossed with garlic & extra virgin olive oil sprinkled with parmesan gf/v $16.00
  • Lasagna Carmela's traditional home style lasagna with bolognese, peas, mozzarella & parmesan $16.00
  • - Add chicken $4.00
  • Margherita Tomato, mozzarella & fresh basil $16.00
  • Risotto Con Gambero Prawn risotto with lemon, butter & white wine reduction gf $18.00
  • Patatine Fritte Golden potato fries v/gf $8.00
  • Chicken Schnitzel & Chips $14.50
  • Calamari Salad $14.50
  • Sliders & Chips pulled pork $14.00
  • Vege Breakfast $14.00
  • Fruit Salad & Yoghurt $10.50
  • Eggs Benedict $14.50
  • Beef Burger & Chips $14.50
  • Smashed Avo w Poached Egg $11.00
  • Chu Chee Goong Stir fried Tiger King Prawns with a thick aromatic Red Curry Sauce $17.00
  • Nam Tok Thinly slice grilled Beef favoured with Roasted Rice, Thai Herbs, Lemon Juice and Chilli $16.50
  • Pad See Ew Stir fried flat rice noodles with Sweet Soy Sauce, Egg and Vegetables -
  • Pad Suki Hang Stir fried glass noodles with Thai style Sukiyaki Sauce, Egg and Vegetables -
  • Roti Bread with Satay Sauce $4.50
  • Pad Preow Waan Stir fried Vegetables with Sweet and Sour Sauce -
  • - Lamb $15.50
  • Gang Dang Traditional Thai Red Curry with Vegetables and Thai Basil (d) -
Mad Kitchen

Mad Kitchen

location

Address

95 Little Malop St, Geelong VIC 3220, Australia

phone

Phone

0352291880

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 11:00 AM – 3:30 PM, 5:30 – 10:00 PM, Wednesday: 11:00 AM – 3:30 PM, 5:30 – 10:00 PM, Thursday: 11:00 AM – 3:30 PM, 5:30 – 10:00 PM, Friday: 11:00 AM – 3:30 PM, 5:30 – 10:00 PM, Saturday: 11:00 AM – 3:30 PM, 5:30 – 10:00 PM, Sunday: 12:00 – 3:30 PM, 5:30 – 10:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Fusion

features

Features

Reservations ,  Waitstaff

Location
95 Little Malop St, Geelong VIC 3220, Australia
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